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Postmates Home
    Siam Square Thai Cuisine
    Too far to deliver

    Siam Square Thai Cuisine

    4.3
    (73)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    Closed
    Monday - Tuesday
    04:45 PM - 08:50 PMDinner
    Wednesday - Thursday
    11:15 AM - 02:15 PMLunch
    04:45 PM - 08:50 PMDinner
    Friday
    11:15 AM - 02:15 PMLunch
    04:45 PM - 09:15 PMDinner
    Saturday
    04:45 PM - 09:15 PMDinner
    ¢¢ • Thai

    1995 Windy Hill Rd, Smyrna, GA 30060 • More


    • Picked for you

      • Pa Nang

        Pa-Nang curry paste with coconut milk, green bean, carrot, bell pepper, Kaffir lime leaves, with a touch of peanut butter cream.
        $11.00
        Medium Hot
      • Massaman

        Massaman curry paste with coconut milk, onion, potato, cashew nut, and a sprinkle of fried shallot.
        $11.00
        Medium Hot
      • Red Curry

        Red curry paste with coconut milk, bamboo shoot, green bean, zucchini, bell pepper, and fresh basil leaves.
        $11.00
        Medium Hot
      • Pad Woon Sen

        Bean Thread noodle stir-fried with your choice of meat, egg, onion, cabbage, carrot, snow pea, baby corn, and bell pepper
        $10.00
        medium hot
      • Green Curry

        Green curry paste with coconut milk, eggplant, green bean, zucchini, bell pepper, and fresh basil leaves.
        $11.00
        Very Hot
    • Appetizers

      • House Salad

        Organic spring mix topped with hard-boiled egg, sliced fried tofu, grape tomato, shredded carrot, chopped red onion, and cucumber. Served with Thai peanut sauce.
        $6.95
      • Spring Roll

        (3) Shredded cabbage, carrot, oriental black mushroom, and bean thread noodle wrapped with spring roll shell and deep fried until golden brown.
        $5.95
      • Basil Roll

        (3 rolls) Organic spring mix, tofu, carrot, cucumber, bean sprout, fresh basil leaves, and thin rice noodle wrapped with rice paper. (Dipping sauce contains ground peanut).
        $7.95
    • Soups

      • Coconut Soup (Tom-Kha)

        $5.50
      • Spicy Herb Soup (Tom-Yum)

        $5.50
    • Curry

      • Red Curry

        Red curry paste with coconut milk, bamboo shoot, green bean, zucchini, bell pepper, and fresh basil leaves.
        $11.00
        Medium Hot
      • Green Curry

        Green curry paste with coconut milk, eggplant, green bean, zucchini, bell pepper, and fresh basil leaves.
        $11.00
        Very Hot
      • Pa Nang

        Pa-Nang curry paste with coconut milk, green bean, carrot, bell pepper, Kaffir lime leaves, with a touch of peanut butter cream.
        $11.00
        Medium Hot
      • Massaman

        Massaman curry paste with coconut milk, onion, potato, cashew nut, and a sprinkle of fried shallot.
        $11.00
        Medium Hot
      • Siam Square's Curry

        Mom’s Recipe. Chicken leg and thigh and potato slowly cooked in yellow curry paste with coconut milk.
        $11.00
        Medium Hot
      • Curry! Curry! Curry!

        Curry sampler. Red Curry, Green Curry, and Siam Square’s Curry combination. All chicken. No substitution. Served with Jasmine white rice and cucumber salad.
        $17.00
        Medium Hot
    • Stir Fried

      • Cashew Chicken

        Carrot, onion, bell pepper, green onion, and cashew nut
        $10.00
      • Ginger Chicken

        Onion, white mushroom, Oriental black mushroom, bell pepper, green onion, and shredded fresh ginger root.
        $10.00
      • Spicy Basil Leaves

        Home-made chili paste, onion, bell pepper, and fresh basil leaves.
        $10.00
        Medium Hot
      • Spicy Basil Eggplants

        Home-made chili paste, eggplant, white mushroom, onion, bell pepper, and fresh basil leaves.
        $10.00
        Medium Hot
      • Pad Prik Kingh

        Green bean, onion, red onion, bell pepper, and a pinch of Kaffir lime leaves.
        $10.00
        Medium Hot
      • 3-Flavor

        Pineapple, tomato, carrot, baby corn, snow pea, zucchini, onion, and bell pepper.
        $10.00
        Medium Hot
      • Mixed Vegetables

        Seasonal vegetables, onion, mushroom, bamboo shoot, and bean sprout.
        $10.00
        Medium Hot
    • Noodles and Fried Rice

      • Pad Thai

        Famous Thai rice noodle stir-fried with your choice of meat, egg, sliced fried tofu, chopped sweet radish, bean sprout, green chive, and topped with ground peanut.
        $10.00
      • Pad Kee Mow

        Drunken Noodle. Spicy big flat rice noodle stir-fried with your choice of meat, home-made chili paste, carrot, onion, bell pepper, and fresh basil leaves
        $10.00
        Medium Hot
      • Pad See Eew

        Big flat rice noodle stir-fried with your choice of meat, egg, and broccoli.
        $10.00
      • Pad Woon Sen

        Bean Thread noodle stir-fried with your choice of meat, egg, onion, cabbage, carrot, snow pea, baby corn, and bell pepper
        $10.00
        medium hot
      • House Fried Rice

        Jasmine rice stir-fried with your choice of meat, egg, onion, tomato, and green onion.
        $10.00
      • Spicy Fried Rice

        Jasmine rice stir-fried with your choice of meat, home-made chili paste, onion, bell pepper, and fresh basil leaves
        $10.00
        Medium Hot
    • Beverages

      • Iced Tea

        $2.25
      • Sodas

        Coke/Diet Coke/Sprite/Sweet Tea/Unsweetened Tea
        $2.25
      • Thai Iced Tea

        $4.00
      • Thai Iced Coffee

        $4.00
    • Picked for you

      • Pad Kee Mow (Drunken Noodle)

        Spicy big flat rice noodle stir-fried with your choice of meat, home-made chili paste, carrot, onion, bell pepper, and fresh basil leaves.
        $14.00
        Medium Hot
      • Pad Thai

        Famous Thai rice noodle stir-fried with your choice of meat, egg, sliced fried tofu, chopped sweet radish, bean sprout, green chive, and topped with ground peanut.
        $14.00
      • House Fried Rice

        Jasmine rice stir-fried with your choice of meat, egg, onion, tomato, and green onion.
        $14.00
      • Spicy Fried Rice

        Jasmine rice stir-fried with your choice of meat, home-made chili paste, onion, bell pepper, and fresh basil leaves
        $14.00
        Medium Hot
      • Pa Nang

        Pa-Nang curry paste with coconut milk, green bean, carrot, bell pepper, Kaffir lime leaves, with a touch of peanut butter cream.
        $15.00
        medium hot
    • Appetizer

      • Basil Roll

        (3 rolls) Organic spring mix, tofu, carrot, cucumber, bean sprout, fresh basil leaves, and thin rice noodle wrapped with rice paper. (Dipping sauce contains ground peanut).
        $7.95
      • Basil Roll with Shrimp

        (3 rolls) Organic spring mix, SHRIMP, carrot, cucumber, bean sprout, fresh basil leaves, and thin rice noodle wrapped with rice paper. (Dipping sauce contains ground peanut).
        $9.95
      • Spring Roll

        (3 rolls) Shredded cabbage, carrot, oriental black mushroom, and bean thread noodle wrapped with spring roll shell and deep fried until golden brown.
        $5.95
      • Winter Roll

        (3 rolls) Basil Roll dipped in a light batter with black sesame seeds and deep-fried until golden brown. (Dipping sauce contains ground peanut).
        $8.95
      • Dumpling

        (5 pieces) Mixed ground chicken, ground pork and ground shrimp, chopped carrot, cilantro, celery and onion, steamed in wonton wrapper.
        $12.00
      • Chicken Satay

        (4 pieces) Chicken tender marinated in coconut milk with a zest of curry paste and grilled on bamboo skewer. Served with Thai peanut sauce and cucumber salad.
        $11.00
        Medium Hot
      • Thai Barbecued Pork

        Pork tenderloin marinated and grilled. Served with traditional North-eastern Thai spicy sauce “Jaew”.
        $9.00
        medium hot
      • Fried Tofu

        Firm tofu deep-fried until golden brown. Served with plum sauce and ground peanut.
        $8.50
      • Zesty Calamari

        Our signature giant calamari ring deep-fried and tossed with special chili paste.
        $13.00
        medium hot
    • Soups

      • Coconut Soup (Tom-Kha)

        $7.00
      • Coconut Soup with Shrimp

        $7.50
      • Spicy Herb Soup (Tom-Yum)

        $6.95
      • Spicy Herb Soup with Shrimp

        $7.50
      • Siam Squares Seafood Bowl

        Mixed seafood, tomato, onion, mushroom and fresh basil leaves in spicy herb soup with a touch of coconut milk.
        $22.00
    • Thai Salads

      • Beef Salad (Num-Tok)

        $13.00
      • Minced Pork Salad (Nam-Sod)

        Contains peanut.
        $12.00
      • Spicy Chicken Salad (Larb-Gai)

        $10.00
      • Seafood Salad

        $16.00
      • Glass Noodle Salad (Yum-Woon-Sen)

        Bean thread noodle salad. Contains peanut.
        $15.00
      • Green Papaya Salad (Som-Tum)

        Contains peanut and fish sauce.
        $9.00
      • House Salad

        Organic spring mix topped with hard-boiled egg, sliced fried tofu, grape tomato, shredded carrot, chopped red onion, and cucumber. Served with Thai peanut sauce.
        $8.95
    • Noodles and Fried Rice

      • Pad Thai

        Famous Thai rice noodle stir-fried with your choice of meat, egg, sliced fried tofu, chopped sweet radish, bean sprout, green chive, and topped with ground peanut.
        $14.00
      • Pad Kee Mow

        Drunken Noodle. Spicy big flat rice noodle stir-fried with your choice of meat, home-made chili paste, carrot, onion, bell pepper, and fresh basil leaves
        $14.00
        Medium Hot
      • Pad See Eew

        Big flat rice noodle stir-fried with your choice of meat, egg, and broccoli
        $14.00
      • Pad Woon Sen

        Bean Thread noodle stir-fried with your choice of meat, egg, onion, cabbage, carrot, snow pea, baby corn, and bell pepper
        $14.00
        medium hot
      • House Fried Rice

        Jasmine rice stir-fried with your choice of meat, egg, onion, tomato, and green onion.
        $14.00
      • Spicy Fried Rice

        Jasmine rice stir-fried with your choice of meat, home-made chili paste, onion, bell pepper, and fresh basil leaves
        $14.00
        Medium Hot
    • Curries

      • Red Curry

        Red curry paste with coconut milk, bamboo shoot, green bean, zucchini, bell pepper, and fresh basil leaves.
        $15.00
        Medium Hot
      • Green Curry

        Green curry paste with coconut milk, eggplant, green bean, zucchini, bell pepper, and fresh basil leaves.
        $15.00
        hot
      • Pa Nang

        Pa-Nang curry paste with coconut milk, green bean, carrot, bell pepper, Kaffir lime leaves, with a touch of peanut butter cream.
        $15.00
        medium hot
      • Massaman

        Massaman curry paste with coconut milk, onion, potato, cashew nut, and a sprinkle of fried shallot.
        $15.00
        Medium Hot
      • Siam Square's Curry

        Mom’s Recipe. Chicken leg and thigh and potato slowly cooked in yellow curry paste with coconut milk.
        $15.00
        Medium Hot
      • Curry! Curry! Curry!

        Curry sampler. Red Curry, Green Curry, and Siam Square’s Curry combination. All chicken. No change or substitution.
        $22.00
        Medium Hot
    • Stir Fried

      • Cashew Chicken

        Carrot, onion, bell pepper, green onion, and cashew nut.
        $14.00
      • Ginger Chicken

        Onion, white mushroom, Oriental black mushroom, bell pepper, green onion, and shredded fresh ginger root.
        $14.00
      • Spicy Basil Leaves

        Home made chili paste, onion, bell pepper, and fresh basil leaves.
        $14.00
        Medium Hot
      • Spicy Basil Eggplants

        Home made chili paste, eggplants, white mushroom, onion, bell pepper, and fresh basil leaves.
        $14.00
        medium hot and vegetarian
      • Pad Prik Kingh

        Green bean, red onion, onion, bell pepper, and a pinch of kaffir lime leaves.
        $14.00
        Medium Hot
      • 3-Flavor (Pad-Sarm-Rod)

        Pineapple, tomato, carrot, baby corn, snow pea, zucchini, onion, and bell pepper
        $14.00
        Medium Hot
      • Mixed Vegetables

        Seasonal vegetables, onion, mushroom, bamboo shoot, and bean sprout.
        $14.00
      • Pad Ped

        Sliced Rhizome, young green peppercorn, green bean, bamboo shoot, onion, Thai eggplant, bell pepper, fresh basil leaves, and a touch of coconut milk.
        $15.00
        Hot
    • Seafood

      • Salmon Red Curry

        Pan-seared salmon 6.5 – 7.5 oz. in red curry sauce with bamboo shoot, zucchini, green bean, bell pepper and fresh basil leaves
        $22.00
        Medium Hot
      • Salmon Prik Kingh

        Pan-seared salmon 6.5-7.5 oz. topped with Prink-Kingh sauce with green bean, red onion, onion, bell pepper, and a pinch of Kaffir lime leaves.
        $21.00
        medium hot
      • Peppery Catfish

        Deep-fried sliced catfish in green curry sauce with bamboo shoot, zucchini, green bean, bell pepper, sliced rhizome, young green peppercorn, and fresh basil leaves.
        $22.00
        Hot
      • Basil Catfish

        Deep-fried slice catfish and stir-fried with onion, bell pepper, fresh basil leaves, and spicy basil sauce.
        $20.00
        Hot
      • Jungle Curry Prawn (Gang-Par)

        Fresh-water prawn, mixed vegetable, sliced rhizome, young green peppercorn, Thai eggplant in very spicy curry soup.
        $26.00
        Extremely Hot
      • Choo Chee Prawn

        Grilled fresh-water prawn in coconut milk curry sauce served with sautéed mixed vegetables
        $25.00
        Medium Hot
      • Soft Shell Crabs with Spicy Cilantro Sauce

        With mango salsa.
        $25.00
        Medium Hot
      • Soft Shell Crabs with Pa-nang Sauce

        $25.00
        Medium Hot
      • Scallops with Garlic Chili Sauce

        Pan-seared scallops topped with garlic chili sauce and served with sautéed mixed vegetables
        $24.00
        Medium Hot
      • Lobster Basil Sauce

        Baked lobster tail topped with ground chicken and shrimp stir-fried with onion, bell pepper, fresh basil leaves and spicy basil sauce
        $28.00
        Medium Hot
    • Recommended

      • Chefs Special Duck

        Roasted half duck topped with tamarind soy sauce and a sprinkle of fresh ginger
        $24.00
      • Massaman Duck

        Roasted half duck in Massaman curry sauce with onion, potato, cashew nuts and a sprinkle of dried shallot.
        $26.00
        Medium Hot
      • Pineapple Curry Duck

        Roasted half duck in red curry sauce with pineapple, grape tomato, bamboo shoot, zucchini, green bean, bell pepper, and fresh basil leaves.
        $27.00
        Medium Hot
      • Siam Square's Curry

        Mom’s Recipe. Chicken legs & thighs, potatoes, slowly cooked in yellow curry with coconut milk, onions, lemongrass & dried chili.
        $15.00
        medium hot
      • Spicy Basil Lamb

        $24.00
        Medium Hot