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    1. United States
    2. New Jersey
    3. Morristown
    4. Sushi Lounge (Morristown)
    Sushi Lounge (Morristown)
    Too far to deliver

    Sushi Lounge (Morristown)

    4.3
    (38)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 PM - 09:30 PM
    Monday
    Closed
    Tuesday - Wednesday
    12:00 PM - 09:30 PM
    Thursday
    12:00 PM - 09:45 PM
    Friday - Saturday
    12:00 PM - 10:30 PM
    ¢¢ • Sushi

    12 Schuyler Pl, Morristown, NJ 07960 • More


    • Picked for you

      • Pork Gyoza

        Steamed or pan fried. Napa cabbage, carrot, scallions, and pork with dipping sauce.
        $10.00
      • Ebiten Roll

        Shrimp tempura, avocado, cucumber, and masago topped with kabayaki sauce.
        $8.50
      • Fantasy Roll

        Spicy tuna and tempura flakes, topped with sliced avocado and furikake (dried seaweed flakes).
        $12.00
      • Spider Roll

        Fried soft-shell crab, cucumber, avocado, and masago topped with kabayaki sauce.
        $12.00
      • Vegetable Spring Rolls

        Crispy mixed vegetable spring rolls. Served with a carrot and pineapple sauce.
        $10.00
    • Compliments

      • Asian Vegetables

        $7.00
      • Crab Fried Rice

        $8.00
      • Chili Fried Rice

        $6.00
      • Pork Fried Rice

        $7.00
      • Chicken Fried Rice

        $7.00
      • Vegetable Fried Rice

        $6.00
      • Hibachi Noodles

        $7.00
      • Sweet Potato Fries

        $5.00
      • Brown Rice

        $4.00
      • White Rice

        $3.00
    • Hibachi-Style Entrees

      • Chicken.

        Hibachi entrees are served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger, and mustard dipping sauces.
        $24.00
      • Chicken and Beef

        Hibachi entrees are served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger, and mustard dipping sauces.
        $26.00
      • Chicken and Filet Mignon

        Hibachi entrees are served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger, and mustard dipping sauces.
        $29.00
      • Beef_

        Hibachi entrees are served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger, and mustard dipping sauces.
        $25.00
      • Beef and Shrimp

        Hibachi entrees are served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger, and mustard dipping sauces.
        $27.00
      • Filet Mignon.

        Tender 6oz. Filet mignon, topped with truffle lemon butter. Served with wasabi mashed potatoes and sauteed vegetables.
        $28.00
      • Shrimp.

        Hibachi entrees are served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger, and mustard dipping sauces.
        $26.00
      • Chicken and Shrimp

        Hibachi entrees are served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger, and mustard dipping sauces.
        $27.00
      • Salmon*

        Hibachi entrees are served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger, and mustard dipping sauces.
        $26.00
      • Salmon and Shrimp

        Hibachi entrees are served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger, and mustard dipping sauces.
        $27.00
      • Scallop

        Hibachi entrees are served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger, and mustard dipping sauces.
        $27.00
      • Seafood.

        Hibachi entrees are served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger, and mustard dipping sauces.
        $30.00
      • Tofu.

        Hibachi entrees are served with pan-fried noodles, sauteed seasonal vegetables, vegetable fried rice and house-made ginger, and mustard dipping sauces.
        $21.00
    • Kitchen Appetizers

      • Edamame

        Steamed young soy beans tossed with crushed sea salt OR wok scorched with red chili flakes.
        $7.00
      • Garlic Edamame

        $6.50
      • Wasabi Dumplings

        Steamed or pan fried. Napa cabbage, carrot, scallions, wasabi, and pork with dipping sauce.
        $10.00
      • Shumai

        Steamed dumplings with a gingered-soy and scallion dipping sauce.
        $8.00
      • Sl Scallops

        Pan seared jumbo scallops, topped with torched spicy kani red tobiko, and seaweed salad.
        $14.00
      • Pork Gyoza

        Steamed or pan fried. Napa cabbage, carrot, scallions, and pork with dipping sauce.
        $10.00
      • Peking Duck Gyoza

        Duck confit, scallions, and cilantro in pan seared dumpling with red and black plum dipping sauce.
        $12.00
      • Asian Vegetable Dumplings

        Tofu, mushrooms, and bean sprouts dumplings with dipping sauce.
        $9.00
      • Vegetable Spring Rolls

        Crispy mixed vegetable spring rolls. Served with a carrot and pineapple sauce.
        $10.00
      • Boneless Spare Rib Wraps

        Slow-roasted spare ribs tossed in a hoisin pomegranate barbeque sauce. Served over bibb lettuce wraps.
        $12.00
      • Vegetable Tempura

        Tempura battered and lightly fried seasonal vegetables. Served with traditional dipping sauce.
        $10.00
      • Fried Calamari

        Crispy calamari tossed in spicy thai tamarind lemon sauce.
        $12.00
      • Rock Shrimp Tempura

        Crispy rock shrimp, tempura battered, and lightly fried. Served in a spicy cracked pepper and garlic aioli.
        $14.00
      • Japanese Risotto

        Lump crab, shrimp, shiitake mushrooms, edamame, white rice, topped with parmesan cheese, and drizzled with truffle oil.
        $14.00
      • Crispy Rice with Spicy Tuna

        Flash fried sushi rice topped with spicy tuna and scallions.
        $12.00
      • Crab Dumplings

        Crab, mango, and goat cheese dumplings. Served with Asian sweet dipping sauce.
        $12.00
      • Chicken Spring Rolls

        Crispy spring rolls with curry chicken and mixed vegetables. Served with a sweet and spicy chili sauce.
        $12.00
    • Kitchen Entrees

      • Spicy Korean BBQ Pork

        Cubed pork tossed in a spicy Korean BBQ sauce. Served over fried rice and topped with steamed asparagus.
        $24.00
      • Thai Basil Chicken

        Pan seared chicken breast with Thai basil, tomato, and candied garlic. Served over chili fried rice.
        $24.00
      • Sesame Encrusted Tuna

        Pan-seared sushi-grade tuna marinated and encrusted in toasted black sesame seeds. Served with fried rice sautéed kale, shitake mushrooms and a side of our house made wasabi tartar.
        $26.00
      • Basil Risotto Scallops

        Pan-seared jumbo scallops. Served over basil-infused risotto, shiitake mushrooms, parmesan cheese, and edamame.
        $26.00
      • Sweet and Sour Chicken

        Tri-color peppers, pineapple, and bamboo shoots in a sweet and sour sauce.
        $24.00
      • Chicken Tempura.

        $22.00
      • Shrimp Tempura.

        $24.00
      • Vegetable Tempura*

        $20.00
    • Mains

      • Create Your Own Poke Bowl

        $14.95
    • Noodles

      • Vegetable Yaki Udon.

        Served with miso soup or house salad.
        $13.00
      • Yaki Udon

        Served with miso soup or house salad.
        $14.00
    • Pad Thai

      • Vegetable Pad Thai

        $20.00
      • Tofu Pad Thai

        $20.00
      • Chicken Pad Thai

        $22.00
      • Shrimp Pad Thai

        $24.00
    • Ramen

      • Veggie Ramen.

        Served with napa cabbage, carrots, bamboo shoots, and scallions.
        $20.00
      • Ramen*

        Served with napa cabbage, carrots, bamboo shoots, and scallions.
        $21.00
    • Rolls and Handrolls

      • Tuna Roll

        $7.00
      • Spicy Tuna Roll

        $8.00
      • Salmon Roll.

        $7.00
      • Spicy Salmon Roll

        $7.50
      • Yellowtail Roll.

        $7.00
      • Spicy Yellowtail Roll.

        $7.50
      • California Roll

        Crabstick, avocado, cucumber, and masago.
        $6.50
      • Boston Roll.

        Cooked shrimp, cucumber, and mayonnaise.
        $7.50
      • Philadelphia Roll

        Salmon, cream cheese, and scallion.
        $6.50
      • Alaskan Roll.

        Salmon, avocado, and masago.
        $8.50
      • Atlanta Roll

        Tuna, avocado, and masago.
        $8.50
      • Hudson Roll.

        Chicken tempura, avocado, cucumber, asparagus topped with masago, and kabayaki sauce.
        $11.00
      • Ebiten Roll

        Shrimp tempura, avocado, cucumber, and masago topped with kabayaki sauce.
        $8.50
      • Spider Roll

        Fried soft-shell crab, cucumber, avocado, and masago topped with kabayaki sauce.
        $12.00
      • Tokyo Roll

        Tuna, salmon, yellowtail, and cucumber.
        $8.50
      • Eel Roll

        Eel with a choice of avocado, cucumber, or asparagus.
        $9.00
      • Super Toro Roll.

        Blue fin tuna belly with scallions.
        $19.00
      • Dragon Roll.

        Eel and cucumber topped with avocado, eel sauce, and tobiko.
        $13.00
      • Rainbow Roll.

        Kanikama and masago topped with tuna, salmon, and striped bass.
        $12.00
      • Fantasy Roll

        Spicy tuna and tempura flakes, topped with sliced avocado and furikake (dried seaweed flakes).
        $12.00
      • Spicy Wrap

        Choice of spicy tuna, spicy salmon, spicy scallop or spicy yellowtail in a cucumber wrap with tempura flakes, and no rice.
        $13.00
    • Salads.

      • Traditional Kani Salad

        Shredded kanikama, julienne cucumber, and masago tossed in a spicy mayonnaise.
        $8.00
    • Soup

      • Asian Chicken Noodle Soup.

        With noodles, bok choy, napa cabbage, mushroom, and carrots.
        $8.00
      • Spicy Seafood Soup

        Fresh seasonal seafood and tofu in a spicy kimchi broth.
        $10.00
    • Soups

      • Miso Soup

        $3.50
      • Asian Chicken Noodle Soup

        With noodles, bok choy, napa cabbage, mushroom, and carrots.
        $8.00
      • Spicy Seafood Soup.

        Assorted seasonal seafood and tofu in a spicy kimchi broth.
        $12.00
      • Spicy Thai Chicken Soup

        Spicy Thai coconut chicken soup with bone-in chicken.
        $8.00
    • Salads

      • House Salad

        Lettuce, carrots, cucumber, and tomato with ginger dressing.
        $4.00
      • Apple Walnut Salad

        Mixed greens, green apples, sliced strawberries, edamame beans, sliced tomatoes topped with candied walnuts, and goat cheese with your choice of dressing.
        $11.00
    • Special Rolls

      • Teriyaki Roll.

        Cucumber and choice of protein, wrapped in soy and topped with avocado and teriyaki sauce.
        $12.00
      • Surf and Turf Roll

        Lobster, seared filet mignon, and asparagus topped with sliced avocado, shrimp, Asian cocktail sauce, and micro greens.
        $19.00
      • Motown Roll

        Salmon, avocado, and goat cheese wrapped in nori, beer battered with Sapporo, topped with spicy mayo, sliced jalapeno, and sriracha.
        $16.00
      • Mango Lobster.

        Lobster mix, avocado, and cucumber, topped with thin sliced mango, kiwi wasabi sauce, and mango tobiko.
        $16.00
      • Shrimp Tempura and Candied Eel.

        Shrimp tempura, grilled eel, and avocado wrapped in nori inside out and topped with eel sauce.
        $18.00
      • Spicy Citrus Roll.

        Shrimp tempura and cucumber wrapped in nori, topped with seared spicy scallops, and lemon.
        $16.00
      • Truffle Spider Roll.

        Soft shell crab, blue crab, grilled asparagus, avocado, micro greens, topped with miso glaze, and truffle oil.
        $17.00
      • Colonial Roll

        Shrimp tempura, avocado, blue crab, masago, asparagus wrapped in soy, and topped with eel sauce.
        $16.00
      • Martha Washington.

        Yellowtail, avocado, asparagus tempura topped with pepper tuna, black tobiko, and ponzu.
        $16.00
      • Angry Dragon

        Lump crab, asparagus, mango, scallions topped with eel, avocado, and spicy jalapeno-mango sauce.
        $16.00
      • Atomic Roll-

        Tuna, jalapeno, avocado, mango, wrapped in chili soy paper, and with a spicy sauce.
        $16.00
      • Baja

        Soft shell crab, shrimp tempura, guacamole, roasted bell peppers in soy paper, and topped with mustard dressing.
        $16.00
      • Birds of Paradise

        Salmon and mango topped with tuna and avocado, topped with su-miso, and sheared crispy wonton skins.
        $20.00
      • Chilean Sea Bass*

        Chilean sea bass marinated in yuzu and soy with avocado, and wrapped in soy paper.
        $16.00
      • Coconut Shrimp Roll.

        Shrimp tempura and mango, topped with spicy crunch tuna, and coconut flakes with kabayaki sauce.
        $16.00
      • Crazy Eights.

        Shrimp tempura, cilantro, jalapeno, salmon, and guacamole wrapped in soy topped with tuna, red tobiko, and yuzu.
        $16.00
      • Godzilla.

        Tuna, salmon, yellowtail, mango topped with fluke, and spicy mayonnaise.
        $16.00
      • Hoboken

        Tuna, salmon, yellowtail, and eel, tempura battered, deep-fried, topped with kabayaki sauce, spicy mayonnaise, and masago.
        $16.00
      • Jalapeno Salmon

        Salmon mixed with jalapeno, scallions, and masago, wrapped in soy paper, topped with yellowtail, and jalapeno sauce.
        $16.00
      • King Crab

        king crab and cucumber topped with avocado. Served with a wasabi lemon zest.
        $16.00
      • Kobe Roll.

        king crab and cucumber topped with avocado. Served with a wasabi lemon zest.
        $16.00
      • Lady is a Tramp

        Spicy tuna and crispy tempura flakes topped with big eye tuna and red tobiko.
        $15.00
      • Lounge.

        Tempura yellowtail, spicy tuna, jalapeno, basil, mint leaf topped with salmon, avocado with black tobiko, and cracked pepper aioli.
        $16.00
      • Lucky Lemon.

        Shrimp tempura and avocado wrapped with nori topped with yellowtail, thinly sliced lemon, black tobiko, and sriracha.
        $15.00
      • Maine Event.

        Mango, tempura flakes, maine lobster mix topped with yellowtail, sliced strawberries, and wasabi tobiko with a honey wasabi sauce.
        $16.00
      • Nutty Roll.

        Peanut butter and shrimp tempura topped with eel and avocado with kabayaki sauce.
        $15.00
      • Optimistic Roll

        Tuna, salmon, avocado, masago, tempura flakes wrapped in soy paper. Served with three house sauces (sesame soy, jalapeno, and sweet wasabi mayonnaise).
        $16.00
      • Red Hot.

        Cucumber, avocado, topped with tuna, cilantro, and jalapeno, with hot sauce.
        $16.00
      • White Hot.

        Cucumber, avocado, topped with tuna, cilantro, jalapeno, and with hot sauce.
        $15.00
      • Riceless Raven

        Mango, spicy salmon, avocado, cucumber, and kani wrapped in nori with a spicy mango sauce.
        $15.00
      • Rising Sun*

        Shrimp, kanikama, spicy tuna, avocado, kampyo wrapped in soy paper, topped with tuna, and sweet and spicy sauce.
        $15.00
      • Spicy Banana Tempura

        Spicy tuna and banana tempura topped with albacore white tuna, wasabi tobiko, and kabayaki sauce.
        $15.00
      • Sumo Roll.

        Spicy tuna, salmon, and yellowtail with avocado, tempura flakes wrapped in nori topped with four types of tobiko, and sriracha.
        $16.00
      • Super Kani.

        Shrimp tempura, spicy tuna, guacamole wrapped in soy paper, and topped with spicy kani salad.
        $15.00
      • Totowa

        Spicy tuna, shrimp, avocado, and tempura flakes wrapped in soy paper, topped with salmon, and spicy mayonnaise.
        $16.00
      • Yin Yang.

        Yellowtail, guacamole, tempura flakes, forbidden black rice, and wrapped in soy.
        $15.00
    • Sushi Appetizers

      • Make Your Own Kani Salad

        Shredded crabstick and julienne cucumber with either diced tuna or salmon.
        $12.00
      • Spicy Kobe Wrap

        Kobe beef tartare and jalapeno wrapped in nori with a wasabi ginger sauce.
        $15.00
      • Octopus Carpaccio

        Served with yuzu dressing, pickled radish, and sliced cucumber.
        $13.00
      • Spicy Tuna Crunch Roll

        Spicy tuna and asparagus wrapped in nori, battered and lightly fried. Served with a gingered garlic-miso and scallions.
        $12.00
      • Yellowtail Yuzu

        Thinly sliced pieces of yellowtail sashimi with jalapeno in a yuzu-soy sauce.
        $14.00
      • Pepper Crusted Tuna

        Thinly sliced pepper-encrusted big eye tuna topped with masago, scallions, and wasabi mayonnaise.
        $14.00
      • Tartare

        Choice of salmon, tuna, or albacore tuna. Mixed with tomatoes, shallots, and a white soy with garlic, ginger, and wasabi.
        $14.00
    • Sushi Bar Entrees

      • Sushi Rock

        7 pieces of sushi and 1 California roll. Served with miso soup or house salad.
        $24.00
      • Sashimi Rock

        16 pieces of assorted fresh sashimi.
        $37.00
      • Sushi For 2

        14 pieces of sushi and choice of 2 specialty rolls.
        $48.00
      • Sashimi For 2

        26 pieces of assorted fresh sashimi.
        $65.00
      • Sushi and Sashimi Lounge

        4 pieces of sushi, 10 pieces of sashimi, and 1 regular roll.
        $37.00
      • Sushi and Sashimi For 2

        8 pieces of sushi, 14 pieces of sashimi, 1 California roll, and 1 spicy tuna roll.
        $65.00
      • Chirashi

        12 pieces of assorted sashimi. Served with side of rice.
        $30.00
      • Maki Combo A

        1 tuna roll, 1 salmon roll, and 1 California roll.
        $20.00
      • Maki Combo B

        1 spicy tuna roll, 1 spicy salmon roll, 1 eel, and 1cucumber roll.
        $24.00
      • Paradise Plate

        3 pieces of tuna sushi, 3 pieces of salmon sushi, 3 pieces of yellowtail sushi, and 1 California roll.
        $32.00
      • Sake Lover

        6 pieces of salmon sushi or sashimi and 1 salmon roll or spicy salmon roll.
        $30.00
      • Maguro Lover

        6 pieces of tuna sushi or sashimi and 1 tuna roll or spicy tuna roll.
        $27.00
    • Sushi/Sashimi A La Carte

      • Crabstick [Kanikama]

        One piece per order.
        $2.25
      • Squid [Ika].

        One piece per order.
        $3.50
      • Tuna [Maguro]

        One piece per order.
        $3.50
      • Octopus [Tako].

        One piece per order.
        $3.50
      • Salmon [Sake]

        One piece per order.
        $3.50
      • Shrimp [Ebi].

        One piece per order.
        $3.50
      • Yellowtail [Hamachi]

        One piece per order.
        $3.50
      • Salmon Roe [Ikura].

        One piece per order.
        $3.50
      • Smoked Salmon.

        One piece per order.
        $3.50
      • Smelt Roe [Masago]

        One piece per order.
        $3.50
      • Albacore White Tuna

        One piece per order.
        $3.50
      • Flying Fish Roe [Tobiko].

        One piece per order.
        $3.50
      • Striped Bass [Suzuki].

        One piece per order.
        $3.50
      • Spanish Mackerel [Sawara].

        One piece per order.
        $3.50
      • Fluke [Hirame].

        One piece per order.
        $3.50
      • Scallop [Hotate].

        One piece per order.
        $3.50
      • Surf Clam

        One piece per order.
        $3.50
      • Eel [Unagi]

        One piece per order.
        $3.50
      • Sea Urchin [Uni].

        One piece per order.
        $6.50
      • Egg [Tamago]

        One piece per order.
        $3.25
      • Super Toro [Otoro]

        $9.25
    • Teriyaki

      • Tofu Teriyaki

        Seasonal vegetables with a side of white rice and teriyaki sauce.
        $19.00
      • Shrimp Teriyaki

        Seasonal vegetables with a side of white rice and teriyaki sauce.
        $24.00
      • Fillet Mignon Teriyaki

        Seasonal vegetables with a side of white rice and teriyaki sauce.
        $28.00
      • Chicken Teriyaki.

        Seasonal vegetables with a side of white rice and teriyaki sauce.
        $24.00
      • Salmon Teriyaki

        Seasonal vegetables with a side of white rice and teriyaki sauce.
        $26.00
      • Beef Teriyaki

        Seasonal vegetables with a side of white rice and teriyaki sauce.
        $24.00
    • Vegetable Rolls

      • Cucumber Roll

        $6.00
      • Avocado Roll.

        $6.00
      • Cucumber and Avocado Roll

        $6.00
      • Combination Vegetable Roll.

        Cucumber, avocado, squash, asparagus, and baby carrot.
        $7.00
      • Tempura Vegetable Roll

        Choose from any three vegetables, onion, asparagus, sweet potato, broccoli or avocado.
        $8.00
      • Veggie Lover.

        Kale, mango, cucumber, and tempura sweet potato wrapped in soy paper.
        $8.00
      • Veggie Delight.

        Cucumber, avocado, radish, asparagus, and baby carrot topped with seaweed salad, and ginger dressing.
        $10.00
      • Fresh Salad Roll

        $12.00
      • Healthy Roll.

        Avocado, cucumber, mango and green apple wrapped in soy, topped with thin sliced lemon and strawberry, and drizzled with yuzu.
        $12.00
    • Yaki Udon

      • Vegetable Yaki Udon

        Stir-fried fresh vegetables and thick udon noodles in a sauce.
        $20.00
      • Chicken Yaki Udon

        Stir-fried fresh vegetables and thick udon noodles in a sauce.
        $22.00
      • Shrimp Yaki Udon

        Stir-fried fresh vegetables and thick udon noodles in a sauce.
        $24.00