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    Location and hours

    745 Columbus Ave, San Francisco, CA 94133
    Sunday
    Closed
    Monday - Friday
    11:30 AM - 02:00 PMMenu
    05:00 PM - 09:30 PMMenu
    11:30 AM - 02:00 PMLunch
    Saturday
    05:00 PM - 09:30 PMMenu

    Sushi On North Beach

    4.7 (69 ratings) • Sushi • $
      •  More info
    745 Columbus Ave, San Francisco, CA 94133
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    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Sushi • Asian • Japanese • Family Friendly
    • Picked for you
        • B Set
          9 pcs nigiri sushi and spicy tuna roll. Miso soup included.
        • Sake Toro
          Fresh salmon belly.
        • Hamachi Toro
          Yellowtail belly.
        • Negi-Hama Maki
          Yellowtail and green onion.
        • Sake-Avocado Maki Sushi
      • Dinner Maki Sushi
          • Spicy Tuna Maki Sushi
            With lettuce, avocado, and cucumber.
            Spicy
          • Caterpillar Maki Sushi
            Eel and cream cheese inside, wrapped with avocado.
          • Negi-Hama Maki
            Yellowtail and green onion.
          • Rainbow Maki Sushi
            Crab and avocado inside, wrapped with variety fishes.
          • V-8 Maki Sushi
            Assorted vegetables, i.e., mushroom, cucumber, radish, burdock, squash, avocado, lettuce, and etc.
          • Tekka Maki Sushi
            Tuna.
          • Spicy Hotate Maki Sushi
            Scallop with aioli sauce, tobiko, and avocado topped with chili sauce.
            Spicy
          • Crunchy Maki Sushi
            2 pieces of Shrimp tempura, avocado, lettuce, and cucumber.
          • Spider Maki Sushi
            Soft shell crab, imitation crab, avocado, lettuce, and cucumber.
          • Kampyo Maki Sushi
            Japanese sweet squash.
          • New York Maki Sushi
            Crab and avocado inside, wrapped with shrimp.
          • Crispy Spicy Tuna Maki Sushi
            Spicy tuna tempura, avocado, cucumber, and lettuce topped with tempura flakes and chili sauce.
            Spicy
          • Dragon Maki Sushi
            Shrimp tempura inside, wrapped with eel and avocado, topped with fish roe.
          • Cherry Blossom Maki Sushi
            Garlic salmon tempura and avocado wrapped with tuna.
          • Salmon Skin Maki Sushi
          • Rock'n Roll Maki Sushi
            Eel, avocado, cucumber, and lettuce.
          • Una-Kyu Maki Sushi
            Eel and cucumber.
          • Kappa Maki Sushi
            Cucumber.
          • California Maki Sushi
            Regular(imitation crab and avocado).
          • Shiitake Mushroom Maki Sushi
          • Oshinko Maki Sushi
            Pickled Japanese radish.
          • Mango Maki Sushi
            Fresh mango and yellowtail roll.
          • JB Maki Sushi
            Smoked salmon and cream cheese.
          • Sake-Avocado Maki Sushi
          • Avocado Maki Sushi
            Avocado Roll
          • California Real Crab Maki Sushi
            snow crab and avocado
        • Dinner Sashimi
            • Sake Sashimi
              Salmon.
            • Sashimi Combo Dinner Sashimi
              With miso soup, salad, and rice.
            • Bincho Sashimi
              Albacore.
            • Ikejime Sashimi
              Wild sockeye salmon. 5 pieces
            • Maguro Poke Sashimi
              Spicy Hawaiian style tuna.
            • Hamachi Sashimi
              Sliced fresh Yellowtail. 5 pieces.
            • Sashimi Combo Sashimi
              12 pieces of assorted chefs choice sashimi
            • Maguro Sashimi
              Tuna. 5 pieces
            • Rainbow Poke Sashimi
              Spicy Hawaiian style assorted sashimi.
            • Ankimo Sashimi
              Monkfish liver.
            • Sake Sashimi
              Salmon. 5 pieces
          • Dinner Small Plates
            • Edamame
            • Salmon Teriyaki
            • Gyoza
            • Rice Cake Sushi
            • Hamachi Kama
              Grilled Yellowtail collar. Served with ponzu sauce.
            • Chicken Teriyaki
            • Saba Shioyaki
              Grilled mackerel.
            • Goma Ae
              Boiled spinach with sesame sauce.
            • Tonkatsu
              Port cutlet.
            • Vegetable Tempura Large
            • Beef Tongue
            • Chawan Mushi
              Savory silky steamed egg with seafood.
            • Sake Kama
              Grilled Salmon collar.
            • Miso Soup
              Made with fish broth.
            • Agedashi Tofu
              Fried tofu with bonito flakes, seaweed, grated radish, and green onion.
            • Ohitashi
              Boiled spinach with bonito flakes.
            • Grilled Seabass
              Marinated sweet miso seabass. 4oz
            • Vegetable Tempura Small
            • Nasu Dengaku
              Eggplant topped with sweet miso paste.
            • Beef Teriyaki
            • Yakitori
              2 skewered chicken.
            • Tempura Large
              Shrimp and vegetable.
            • Tempura Small
              Shrimp and vegetable.
          • Dinner Noodle
              • Mixed Udon or Soba
                Seaweed, fish cake, and spinach.
              • Tempura Udon or Soba
                Udon (thick wheat noodle) or soba (thin buckwheat noodle). with assorted tempura on the side
              • Chicken Udon or Soba
                With napa cabbage.
            • Dinner Nigiri Sushi
                • Uni
                  Sea urchin.
                • Sake Toro
                  Fresh salmon belly.
                • Saba
                  vinegar cured Mackerel.
                • Sake
                  Sold out
                  Salmon fresh or smoked.
                • Ama Ebi
                  Sweet raw shrimp.
                • Inari
                  Sweet stuffed tofu.
                • Unagi
                  Fresh water eel.
                • Tako
                  Octopus.
                • Masago
                  Smelt egg.
                • Bincho
                  Albacore.
                • Hamachi
                  Yellowtail.
                • Kampachi
                  Amberjack.
                • Ikura
                  Salmon roe.
                • Ika
                  Squid.
                • Tamago
                  Sweet egg omelet.
                • Wasabi Tobiko
                  Wasabi flavored flying fish roe
                • Hotate
                  Scallop.
                • Ebi
                  Cooked shrimp.
                • Ankimo
                  Monkfish liver.
                • Tai
                  Red snapper.
                • Hamachi Toro
                  Yellowtail belly.
                • Tobiko
                  Flying fish roe.
                • Hirame
                  Halibut.
                • Kani
                  Snow crab.
                • Ikejime
                  Wild sockeye salmon.
                • Maguro
                  Bigeye Tuna.
              • Dinner Set
                  • California Dinner
                    California roll, beef teriyaki, chicken teriyaki, shrimp, and vegetable tempura.
                  • Seafood Dinner
                    Tuna sashimi, albacore and scallion roll, shrimp and vegetable tempura, and salmon teriyaki.
                  • Una Don
                    Eel over rice. Includes soup and salad
                • Dinner Salad
                    • Seaweed Salad
                      Seasoned light green seaweed.
                    • Uzaku
                      Unagi and cucumber with sweet vinegar.
                    • Sunomono
                      Thinly sliced cucumber, seaweed, and variety seafood with sweet vinegar.
                    • Small Side Salad
                      Mixed greens with house ginger sesame dressing.
                    • Cucumber Salad
                      Thinly sliced cucumber served over mixed greens. House ginger sesame dressing.
                    • Seaweed Salad with Mixed Greens
                      Seaweed salad served over mixed greens.
                    • Salmon Skin Salad
                      Over mixed greens with yuzu-citrus dressing.
                    • Sashimi Salad
                      Variety sashimi over mixed greens with wasabi dressing.
                  • Dinner Curry
                      • Katsu Curry
                        Beef Curry rice with pork cutlet.
                      • Curry Rice
                        Japanese beef curry over rice.
                    • Dinner Dessert
                        • Tempura Ice Cream
                          Deep-fried green tea ice cream with homemade raspberry sauce.
                        • Green Tea Ice Cream
                        • Tempura Ice Cream
                          Deep-fried green tea ice cream with raspberry sauce.
                      • Dinner Assorted Sushi Plate
                        • A Set
                        • B Set
                        • Super Nigiri
                          12 pcs nigiri and small plate of the day. includes soup
                        • Chirashi Dinner
                          Assorted sashimi over bowl of sushi rice. Includes miso soup.
                        • Vegetarian Sushi Plate
                          With salad and 8 pcs sauteed vegetable nigiri. Not Vegan
                        • Sushi and Sashimi
                          5 pcs nigiri sushi, California roll, and sashimi. includes miso