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    Location and hours

    6 Dobson Way, Merrimack, NH 03054
    Sunday
    Closed
    Monday - Thursday
    11:30 AM - 9:30 PMMenu
    11:30 AM - 3:00 PMLunch Special
    Friday
    11:30 AM - 10:00 PMMenu
    11:30 AM - 3:00 PMLunch Special
    Saturday
    12:00 PM - 10:00 PMMenu
    11:30 AM - 3:00 PMLunch Special

    Sweet ginger

    Asian • $
      •  More info
    6 Dobson Way, Merrimack, NH 03054
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    $ • Asian • Asian Fusion • Korean
    • Picked for you

      • Grilled Lemon Grass
        Choice of chicken or pork. Served with sticky rice.
    • Appetizers

      • Crab Rangoon
        Fried minced crabmeat, cream cheese, onion, and curry powder wrapped with wonton skin. Served with pineapple sauce.
      • Pattaya Party Platter
        For 2 persons. Chicken satay, beef satay, Thai rolls, chicken finger, and vegetable tempura.
      • Gyoza
        Pan fried pork dumpling. Served with a spicy ginger sauce complimented with crispy garlic and scallion.
      • Fried Calamari with Mango Salad
        Crispy calamari fried until golden brown. Served with lettuce and a side of Thai mango salad.
      • Chicken Finger
        Fried strip of chicken breast in tempura batter. Served with house sweet chili sauce.
      • Spicy Todman
        Fried minced shrimp and chicken mixed with sliced string bean, curry paste, lime leaves, and complimented with a nutty sweet and spicy sauce and cucumber salad. Spicy
        Spicy
      • Grilled Garlic Butter Mussels
        Grilled New Zealand green mussels in a homemade garlic butter sauce.
      • Steamed Mussels
        Steamed mussels with onion, bell peppers, and basil leaves. Served with a Thai spicy lime sauce. Gluten-Free.
        Gluten Free
      • Beef Satay
        Beef barbecued on skewers. Served with peanut sauce and cucumber salad. Gluten-Free.
        Gluten Free
      • Thai Wings
        Marinated chicken wings in Thai herbs. Served with spicy ketchup sauce.
      • Crispy Cup
        Sauteed corn, carrot, peas, potatoes, curry powder, and white pepper. Served in crispy golden cups with a house sweet chili sauce.
      • Shrimp in the Blanket
        Fried minced shrimp and chicken assorted with whole shrimp wrapped in spring roll skin. Served with sweet and spicy sauce and cucumber salad.
      • Chicken Satay
        Chicken barbecued on skewers. Served with peanut sauce and cucumber salad. Gluten-Free.
        Gluten Free
      • Sweet Ginger Pancake
        Crispy pancake filled with minced chicken, shrimp, cilantro, scallion, and sesame oil. Served with sweet and spicy sauce.
      • Shaomai
        Steamed minced shrimp, chicken, and chestnut wrapped in wonton. Served with ginger sauce.
      • Vegetarian Fresh Roll
        Shrimp, lettuce, carrot, thin rice noodle, cucumber, and basil leaves. Served with house barbecue sauce and topped with ground peanuts.
      • French Rolls
        Shrimp, lettuce, carrot, thin rice noodle, cucumber, and basil leaves. Served with house barbecue sauce and topped with ground peanuts.
      • Seaweed Rolls
        Crispy fried roasted seaweed filled with sweet potato noodles and carrot. Served with a sesame house ginger sauce.
      • Cabbage and Mushroom Dumplings
        Golden wonton filled with shredded white cabbage and shitake mushroom. Served with a sesame house ginger sauce.
      • Wonton Delight
        Minced chicken and shrimp wrapped in wonton. Served with sweet and spicy sauce.
      • Vegetable Tempura
        Lightly battered and fried assorted vegetables. Served with house sweet tempura sauce.
      • Tofu Triangle
        Fried tofu. Served with sweet and spicy sauce topped with ground peanuts.
      • Golden Triangle
        Fried minced chicken, potato, onion, and curry powder wrapped in wonton. Served with house pineapple sauce.
      • Thai Rolls
        Crispy spring rolls filled with chicken and mixed vegetables. Served with house pineapple sauce.
      • Vegetarian Rolls
        Crispy spring rolls filled with mixed vegetables. Served with house pineapple sauce.
      • Scallion Pancake
        Savory fried flatbread mixed with scallions. Served with house ginger sauce.
      • Edamame
        Steamed soybeans in pod and lightly salted.
    • Soup

      • Udon Soup with Beef
        Tender udon noodles stir fried with beef, carrots, onions, zucchini, broccoli, egg, garlic seaweed, and scallions.
      • Udon Soup with Chicken
        Tender udon noodles stir fried with chicken, carrots, onions, zucchini, broccoli, egg, garlic seaweed, and scallions.
      • Spicy Tofu Soup
        Fresh tofu, vermicelli, zucchini, carrot, onion, and bean sprout in spicy Korean kim chee broth.
        Hot And Spicy
      • Duck Noodle Soup
        Steamed duck breast. Served over rice noodle soup. Complimented with bean sprout, string bean, cilantro, and crispy garlic.
      • Seafood Noodle Soup
        Scallion, shrimp, squid, noodles, bean sprout, string bean, cilantro, and crispy garlic.
      • Tom Yum Noodle Soup
        Choice of ground meat and shrimp mixed in tom yum soup. Topped with ground peanuts, crispy wonton, and cilantro.
        Hot And Spicy
      • Chicken Noodle Soup
        White meat chicken, noodles, bean sprout, string bean, cilantro, and crispy garlic.
      • Beef Soup
        Sliced beef, carrots, sweet potato, onion, and cilantro in Thai style beef soup.
      • Wonton Soup
        Minced chicken and shrimp wonton, spinach, and cilantro in a clear broth.
      • Tom Kha Soup
        Mild and delicious soup with coconut milk, galangal, cilantro, lime juice, and mushrooms.
        Spicy
      • Miso Soup
        Soy bean paste, fresh cubed tofu, wakame seaweed, and sliced scallion.
      • Bonnie's Soup
        Shredded chicken breast and rice noodle in fresh chicken broth topped with crispy garlic, white pepper, and cilantro.
      • Crystal Soup
        Bean threads, snow peas, broccoli, spinach, carrots, and cilantro in a clear broth.
      • Tom Yum Soup
        Thai style hot and sour soup spiced with lemongrass, mushrooms, cilantro, and lime juice.
        Spicy
    • Salads

      • Yum Seafood
        Warm savory Thai salad with shrimp, squid, scallop, mussels, red onion, celery, cucumber, tomatoes, and cilantro. Served on a bed of fresh lettuce.
        Gluten Free and Hot And Spicy
      • Larb Salad
        Minced chicken, pork, or beef tossed with lime juice, roasted rice, red onion, scallion, and cilantro. Served on a bed of fresh lettuce.
        Gluten Free and Hot And Spicy
      • Yum Neau Salad
        Grilled sliced flank steak with Thai chili sauce, red onion, lemongrass, mushroom, lime juice, tomatoes, and cilantro. Served on a bed of fresh lettuce.
        Gluten Free and Hot And Spicy
      • Enoki Mushroom Salad
        Crispy enoki mushroom with shredded mango salad, onions, cilantro, and cashew nuts.
        Hot and Spicy
      • Som Tum Salad
        Shredded mix of green papaya and carrot with poached shrimp, string bean, and tomatoes topped with peanuts. Served on a bed of fresh lettuce.
        Spicy and Gluten Free
      • On the Grill Salad with Chicken
        Sliced BBQ chicken on a bed of fresh vegetables. Served with house peanut dressing.
        Gluten Free
      • Sweet Ginger Salad
        Sliced chicken, broiled egg wedge, and fried tofu on a bed of assorted vegetables. Served with house peanut dressing.
      • On the Grill Salad with Beef
        Sliced BBQ beef on a bed of fresh vegetables. Served with house peanut dressing.
        Gluten Free
      • Seaweed Salad
        Healthy seaweed, rice vinegar, soy sauce, pickle ginger, and sesame oil. Served on a bed of lettuce.
      • Garden Salad
        An assortment of fresh vegetables. Served with house peanut dressing.
        Gluten Free
    • Side Orders

    • Vegetarian Corner

      • Eggplant Magic
        Stir fried eggplant with basil leaves, onion, peas, red peppers, and green peppers. Served in a spicy house sauce.
        vegetarian and hot and spicy
      • String Bean Delight
        Sauteed fresh string bean and yellow bean in a light house sauce.
      • Veggie Hot Basil
        Sauteed assorted vegetables and basil leaves in a spicy house sauce.
        vegetarian and hot and spicy
      • Veggie Delight
        Sauteed assorted vegetables in a light house sauce.
      • Tofu Royal
        Sauteed fried tofu, bean sprouts, baby corn, carrot, mushrooms, onion, straw mushroom, red pepper, and scallion in a light house sauce.
      • Tofu Kra Pow
        Stir fried tofu with basil, onion, peas, red peppers, and green peppers.
        vegetarian and hot and spicy
    • Curry Offerings

      • Panang Curry
        Panang curry with string bean, baby corn, snow peas, carrot, peas, and bell peppers.
        Spicy and Gluten Free
      • Massaman Curry
        Massaman curry with sweet potato, carrot, tomato, red pepper, green pepper, onion, and roasted peanuts.
        Spicy and Gluten Free
      • Green Curry
        Green curry with bamboo shoots, string beans, peas, red peppers, green peppers, zucchini, and basil leaves.
        Very Hot and Spicy and Gluten Free
      • Yellow Curry
        Yellow curry with pineapple, onion, tomato, yellow squash, red peppers, and green peppers.
        Gluten Free and Hot and Spicy
      • Red Curry
        Red curry with bamboo shoots, eggplant, string beans, peas, red peppers, green peppers, and basil leaves.
        Gluten Free and Hot and Spicy
    • Seafood Offerings

      • Salmon Teriyaki
        Grilled salmon in teriyaki sauce topped with sesame. Served with sauteed assorted vegetables on a sizzling plate.
      • Sweet Ginger Scallops
        Fresh sea scallops fried in our Thai chili sauce. Served on a bed of udon noodles with snow peas, mushrooms, carrots, baby corn, broccoli, bell peppers, and scallions.
        Hot and Spicy
      • Crazy Tilapia
        Lightly battered tilapia on a bed of lettuce topped with bell pepper, baby corn, snow pea, wild ginger, and basil leaves in a young baby sauce.
      • Crazy Salmon
        Lightly battered salmon on a bed of lettuce topped with bell pepper, baby corn, snow pea, wild ginger, and basil leaves in a young baby sauce.
      • Salmon Choo Chee
        Deep fried salmon steak topped with string bean, baby corn, snow peas, carrot, peas, tomatoes, red pepper, green pepper and pineapple in choo chee curry sauce.
        Very Hot and Spicy
      • Sweet Ginger Salmon
        Deep fried salmon steak topped with sauteed fresh ginger, onion, baby corn, snow peas, mushrooms, carrot, straw mushrooms, red pepper, and green pepper in a light house sauce.
      • Seafood Fried Rice
        Shrimp, squid, mussels, bell pepper, onion, and egg in Thai basil sauce.
        Hot and Spicy
      • Seafood Volcano
        Sauteed shrimp, mussels, squids, and scallops with snow peas, baby corn, onion, carrots, peppers, mushrooms, straw mushrooms, and basil in a house spicy sauce. Served on a hot sizzling plate.
        Very Hot and Spicy
      • Seafood Royal
        Sauteed shrimps, mussels, squids, and scallops with assorted vegetables in a light house sauce.
      • Seafood Madness
        Sauteed shrimp, mussels, squids, and scallops with onion, bamboo shoots, straw mushrooms, and basil leaves in a house spicy sauce.
        Very Hot and Spicy
      • Sweet Ginger Clay Pot
        Lightly battered tilapia fillet with ginger, onion, scallion, and red pepper in a clay pot with a house ginger sauce.
      • Three Flavor Fillet
        Lightly battered tilapia fillet topped with baby corn, snow peas, mushrooms, onion, tomatoes, and peppers in spicy tamarind sauce.
        Hot and Spicy
      • Filet with Mango Salsa
        Lightly battered tilapia fillet topped with red pepper and fresh chili house sauce on the top of sliced fresh cabbage and carrots.
        Spicy
      • Filet and Fresh Chili
        Lightly battered tilapia fillet topped with red pepper and fresh chili house sauce on the top of sliced fresh cabbage and carrots.
        Very Hot and Spicy
      • Grilled Jumbo Shrimp Curry
        Grilled delicate jumbo shrimp on the top of string beans, peas, tomatoes, pineapple, red peppers, green peppers and assorted vegetables in choo chee curry sauce.
        Very Hot and Spicy
      • Sizzling Jumbo Shrimp
        Grilled delicate jumbo shrimp on a bed of steamed asparagus, snow peas, baby corn, broccoli, red pepper, and basil leaves topped with tamarind sauce. Served on a hot sizzling plate.
        Hot and Spicy
      • Shrimp Asparagus
        Sauteed with asparagus, onion, mushrooms, tomatoes, snow peas, red pepper, and fried tofu in a light house sauce.
      • Spicy Squid
        Fried squids sauteed with snow peas, mushrooms, carrots, peas, onion, and scallion in a Thai chili sauce.
        Hot and Spicy
    • Stir Fried Entrees

      • Prik King Stir Fry
        Sauteed fresh ginger, onion, string bean, snow peas, baby corn, carrot, mushrooms, scallions, and bell peppers in a spicy pik king sauce.
        Hot and Spicy
      • Spicy Bamboo Shoots Stir Fry
        Sauteed with mushrooms, baby corn, snow peas, carrot, onion, red and green pepper, straw mushrooms, and scallion in a Thai chili sauce.
        Hot and Spicy
      • Baby Corn Stir Fry
        Sauteed with onion, carrot, mushrooms, snow peas, red pepper, and scallion in a light house sauce.
      • Sweet and Sour Stir Fry
        Sauteed with pineapple, baby corn, snow peas, carrot, onion, red pepper, green pepper, tomatoes, cucumber, and scallion in a Thai style sweet and sour sauce.
      • Garlic Stir Fry
        Sauteed with baby corn, snow peas, onion, mushrooms, and bell pepper in a light house sauce.
      • Ginger Stir Fry
        Sauteed with baby corn, snow peas, mushrooms, carrots, onions, bell peppers, and scallions in a light house sauce.
      • Broccoli Stir Fry
        Sauteed with mushroom and carrot in a light house sauce.
      • Basil Stir Fry
        Sauteed with snow peas, onion, mushroom, carrot, pea, red pepper, and green pepper in a spicy house sauce.
        Hot and Spicy
    • Noodles and Fried Rice

      • Korean Fried Rice
        Spicy fried rice with chicken, kim chi, zucchini, carrot, onion, egg scallion, and sesame oil.
      • Pik Pow Fried Rice
        Spicy fried rice with bell pepper, onion, and egg in shrimp pik pow sauce topped with our best seller crispy chicken.
        Hot and Spicy
      • Udon Stir Fry with Beef
        Tender udon noodles stir fried with beef, carrots, onions, zucchini, broccoli, egg, and garlic.
      • Udon Stir Fry with Chicken
        Tender udon noodles stir fried with chicken, carrots, onions, zucchini, broccoli, egg, and garlic.
      • Pad Thai Krob
        Crispy egg noodles with shrimp and chicken in our most popular pad Thai sauce.
      • Mango Fried Rice
        Fried rice with shrimp, chicken, egg, onion, tomatoes, carrots, and mango with a touch of curry powder.
      • Pineapple Fried Rice
        Fried rice with shrimp, chicken, egg, onion, scallion, tomatoes, peas, cashew nuts, raisin, and pineapple with a touch of curry powder.
      • Basil Fried Rice
        Fried rice with chicken, egg, carrots, red and green peppers, onions, peas, and basil leaves.
        Hot and Spicy
      • Pad Woon Sen
        Stir fried bean thread noodles with shrimp, chicken, egg, onion, tomatoes, peppers, broccoli, celery, and scallion in a light house sauce.
      • Pad See Lew
        Stir fried wide rice noodles with shrimp, chicken, egg, broccoli, and carrots in a Thai black bean sauce.
      • Drunken Noodles
        Stir fried wide rice noodles with shrimp, chicken, egg, onion, carrots, chopped string beans, baby corn, bell peppers, straw mushrooms, and basil leaves in a spicy house sauce.
        Hot and Spicy
      • Lo Mein Krapow
        Choice of ground chicken, beef or pork stir fried with fresh chili, garlic, red pepper, onion, and basil leaves.
        Hot and Spicy
      • Crystal Pad Thai
        Stir fried bean thread noodles with shrimp, chicken, egg, bean sprouts, scallion, and shrimp paste topped with ground peanuts.
    • Sweet Ginger Specialties

      • Mango Curry
        Chicken, shrimp, yellow squash, carrot, onion, bell pepper, tomato, and fresh mango in our most popular yellow curry sauce.
        Gluten Free and Hot and Spicy
      • Thai Rib
        Pork. Served on a bed of carrot, broccoli zucchini, yellow squash, and cilantro.
        Spicy
      • Beef Bulgogi
        Marinated New York sirloin thinly sliced and sauteed with onion, scallion, and carrots. Served on a hot sizzling plate.
      • Homestyle Duck
        Sliced crispy boneless duck topped with sauteed straw mushrooms, onion, and ginger in a spicy house sauce.
        Hot and Spicy
      • Sweet and Spicy Duck
        Sliced crispy boneless duck on a bed of spinach topped with sweet and spicy house sauce and sesame.
        Spicy
      • Tamarind Duck
        Sliced crispy boneless duck topped with sauteed snow peas, corn, onion, carrots, mushrooms, peppers, pineapple, and scallion in tamarind sauce.
        Hot and Spicy
      • Pacific Chicken
        Sliced chicken breast pan fried in our new creation and cranberry soy sauce. Accompanied with shiitake mushrooms, ginger, red onion, fresh organic baby spinach, and sunflower seeds.
      • Teriyaki Salmon
        Grilled salmon in teriyaki sauce topped with sesame. Served with sauteed assorted vegetables on a sizzling plate.
      • Sassy Chicken
        Crispy chicken breast stir fried with fresh mango and tomatoes in a tangy sauce. Served in a crispy wonton shell.
      • Chicken Himmapan
        Crispy chicken breast stir fried with pineapple, bell peppers, onion, peanuts, and cashew nuts. Served in crispy wonton shell.
        Hot and Spicy
      • Sesame Beef
        Flank steak fillet marinated in sesame oil and stir fried with onion, mushroom, scallion, and sesame seeds.
      • Kimchi Chicken
        Stir fried chicken with popular Korean kimchi, Napa cabbage, carrot zucchini, sweet potato noodles, onion, scallion, and sesame seed.
        Hot and Spicy
      • Teriyaki
        Grilled sirloin steak or chicken in teriyaki sauce. Served with sauteed assorted vegetables.
      • Thai Steak
        Grilled sirloin steak in hot tangy sauce. Served with sauteed assorted vegetables.
      • Black Bean Beef
        Sauteed beef with carrots, onion, celery, bell peppers, and fresh ginger in a black bean sauce.
      • Hot Beef Platter
        Sauteed beef with red pepper, green pepper, mushrooms, straw mushrooms, and onion in spicy house sauce. Served on a hot sizzling plate.
        Very Hot and Spicy
      • Nam Neung
        Vietnamese barbecue pork meatballs. Served with scallions, steam rice noodles, pickled carrots, turnips, and ground peanuts with a sweet and spicy souce on the side.
      • Rama Shower
        Grilled sliced chicken with coconut milk on top of the steamed assorted vegetables topped with delicious house peanut sauce.
        Gluten Free
      • Sweet Ginger BBQ Pork
        Grilled marinated pork strips with Thai barbecue sauce. Served with peanut sauce and cucumber salad.
      • Triple C's
        Crispy chicken curry with string beans, bamboo, zucchini, bell pepper, and basil leaves in green curry.
        Very Hot and Spicy
      • Chicken Katsu
        Chicken breast lightly battered in panko bread crumb and fried until golden brown. Served on a side of fresh lettuce, cucumber, and fresh tomatoes.
      • Grilled Lemon Grass
        Choice of chicken or pork. Served with sticky rice.
      • Chicken Fever
        Sauteed chicken with pepper, onion, pineapple, scallion, and cashew nuts in a Thai chili paste.
        Hot and Spicy
      • Boston Chicken
        Sauteed chicken with onion, celery, carrots, snow peas, and roasted peanuts in a spicy house sauce.
        Very Hot and Spicy
      • Chicken Cashew Nuts
        Sauteed chicken with cashew nuts, mushrooms, scallions, pineapple, and vegetables in a Thai chili paste.
      • Drunken Chicken
        Sauteed with cashew nut string bean, snow pea, red pepper, and scallion in a Thai chili paste.
        Hot and Spicy
      • Delight of Two
        Sauteed chicken and shrimp with assorted vegetables in light house sauce. Served with steamed rice.
      • Crispy Chicken Basil
        Crispy chicken sauteed with onions, bell peppers, and basil leaves in chef's special hot chili sauce.
        Very Hot and Spicy
      • Pad Kra Pow
        Thai style stir fried with onion, red and green pepper and basil in a spicy sauce.
      • Rama Garden
        Steamed assorted vegetables topped with delicious house peanut sauce.
    • Beverages

    • Desserts