

Too far to deliver
Location and hours
1216 Bridford Pkwy, STE M, Greensboro, NC 27407
Sunday | ||
11:30 AM - 2:30 PM | Menu | |
5:00 PM - 9:30 PM | Menu | |
Monday - Thursday | ||
11:30 AM - 2:00 PM | Menu | |
5:00 PM - 9:30 PM | Menu | |
Friday | ||
11:30 AM - 2:00 PM | Menu | |
5:00 PM - 10:00 PM | Menu | |
Saturday | ||
11:30 AM - 2:30 PM | Menu | |
5:00 PM - 10:00 PM | Menu |
Picked for you
- Hydrabadi Dum BiryaniFlavored rice casserole with choice of chicken, goat, lamb, or vegetables.
- Yellow DhalSimmered lentils and beans, sauteed with tomatoes, ginger, cumin, onions, and fresh garlic.
- Hakka NoodlesIndo Chinese specialty noodles with choice of chicken, egg, shrimp, or vegetables.
- Tikka MasalaChoice of char-barbecued chicken, lamb, or salmon cooked in a silky tomato sauce.
- Butter ChickenBarbecued chicken tenderloin cooked in silky tomato based gravy with rich in flavorful spices .
Vegetable Appetizers
- Vegetable SamosaSeasoned potatoes and peas wrapped in a light pastry.
- Manchurian GobiBatter fried cauliflower, sauteed with fresh garlic, onion, and peppers.
- Vegetable PakorasAn assortment of vegetables dipped in chickpea flour batter and fried.
- Samosa ChaatCrispy samosa topped with masala chana, gravy, and yogurt.
- Medu VadaFlavorful savory lentil donuts.
- Chili PakorasAn assortment of banana peppers dipped in chickpea flour batter and fried.
- Mixed Vegetable PlatterAn assorted portions of samosas, masala mojo, and crispy okra.
- Crispy OkraOkra fritters with chefs blend of spices.
- Idli SambarSteamed rice cake dipped in lentils soup.
- VadaFlavorful lentil donut which decided to skinny dip in sambar or yogurt.
- Chilli PaneerFresh homemade cubes of cottage cheese cooked in a tomato bell pepper tangy sauce.
- Schezwan GobiBatter fried cauliflower, sauteed with fresh garlic, onion, and peppers.
- Aloo Tikki ChaatAloo tikki topped with masala chana, gravy, and yogurt.
Non Vegetable Appetizers
- Chicken 65Chicken fritters marinated with yogurt, fresh lime, and spices.
- 555 ChickenChicken strips coated in rice flour with light spices and sauteed with creamy basil sauce.
Taaza Specials
Freshly Charcoal Baked Bread
Non Vegetable Entree
Vegetable Entree
Rice and Pasta
Clay Oven Specials
South Indian
Kidz Corner
Desserts