California Pizza Kitchen Crispy Thin Crust Margherita Pizza (15.5 oz)
It offers exceptional taste with purposeful ingredients. This features vine ripened Roma tomatoes, extra virgin olive oil, sweet basil, mozzarella and fontina cheeses over tomato basil sauce. CPK crafted this frozen pizza delivers delicious artisan flavor with premium ingredients, including 100% real cheese. This is made with no artificial flavors, and a preservative free crust. This is a tomato and cheese that makes a perfect addition to any quick meal on busy nights or any time you want restaurant quality that is ready to cook and eat. Keep frozen until you're ready to cook and serve your favorite. • Nestle Usa, Inc., Arlington,VA,22209 • Packaging: Reusable
Ingredients: Toppings: Tomatoes, Mozzarella Cheese (Milk Skim Milk Cheese Culture Salt Enzymes), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk Cheese Culture Salt Enzymes), Fontina Cheese (Cultured Milk Salt Enzymes), Extra Virgin Olive Oil, Basil, Crust: Enriched Wheat Flour (Wheat Flour Niacin [Vitamin B3] Reduced Iron Thiamin Mononitrate [Vitamin B1] Riboflavin [Vitamin B2] Folic Acid [Vitamin B9]), Water, Olive Oil, Sugar, Palm Oil, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate Baking Soda Corn Starch Monocalcium Phosphate), Sauce: Water, Tomato Paste, Extra Virgin Olive Oil, Balsamic Vinegar, Sea Salt, Basil Contains: Milk, Wheat
Directions for use: Four easy steps to delicious Pizza. 1. Preheat: Preheat oven to 400 degrees F. Every oven is slightly different, so adjust baking time and oven temperature as needed. 2. Prep: Remove the box, plastic wrap and cardboard. 3. Place: Place your pizza directly on center oven rack. (6-8 inches from bottom of oven). Skip the cookie sheet - nothing should come between a pizza and its oven. 4. Bake: 17 -18 Min. of baking time is usually just right for a crispy delicious pizza. Cook thoroughly. Caution: Because California Pizza Kitchen Pizza bakes up hot and fresh in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Pizza is done when cheese is melted and edges are golden brown.Keep frozen. Storage recommendation: Keep frozen.
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