Pulmuone Plantspired Dumplings With Savory Sweet Sauce, Thai Basil Vegetable (9 oz)
Nasoya Organic Vegan Thai Basil Vegetable Dumplings offer a delicious Asian-inspired dish that the whole family will enjoy. Nasoya Organic Vegan Thai Basil Dumplings are made with tofu, green peas, carrots, red bell peppers, and basil to create a trendy and authentic Thai identity. Nasoya dumplings are convenient, delicious and easy to prepare as a snack, appetizer or meal for friends and family. Certified vegan and USDA organic, these fresh, never frozen, organic dumplings contain 6 grams of plant based protein per serving and come ready to cook on the stove top. Flavor: Thai basil vegetable
Ingredients: Organic Thai Basil Vegetable Dumplings: Organic Enriched Wheat Flour (Organic Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Organic Tofu (Water, Organic Soybeans, Less than 2% of: Magnesium Chloride, Calcium Sulfate), Water, Organic Peas, Organic Carrots, Organic Roasted Red Bell Pepper, Organic Onion, Organic Basil, Contains 2% or Less of: Organic Textured Vegetable Protein (Organic Soy Flour), Organic Breadcrumbs (Organic Wheat Flour, Contains 2% or Less of: Organic Palm Oil, Sea Salt, Yeast), Organic Vinegar, Sea Salt, Organic Soy Sauce (Water, Organic Soybeans, Organic Wheat, Salt, Organic Alcohol), Organic Sugar, Organic Garlic, Organic Canola Oil, Organic Lime Juice, Natural Thai Basil Flavor, Organic Tamari Powder (Organic Tamari Soy Sauce [Organic Soybeans, Salti, Organic Maltodextrin, Salt), Organic Black Pepper, Organic Crushed Chili Pepper Flakes, Organic Savory Sweet Sauce: Water, Organic Soy Sauce (Water, Organic Soybeans, Organic Wheat, Salt, Organic Alcohol), Organic Sugar, Organic Rice Vinegar, Contains 2% or Less of: Organic Canola Oil, Organic Cayenne Pepper, Xanthan Gum, Organic Onion Powder Contains: Soybeans, Wheat
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