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    Tequila's Mexican Cantina
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    Tequila's Mexican Cantina

    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    03:00 PM - 09:00 PMMenu
    Friday - Saturday
    03:00 PM - 09:00 PMMenu
    11:00 AM - 10:00 PMMenu
    ₩ • Mexican • Latin American • Salads • Healthy

    979 Main St, Wakefield, MA 01880 • More


    • Appetizers

      • Tequila’s Tableside Guacamole

        $9.00
        vegetarian and gluten-free
      • Tequilas Queso Dip

        $5.50
        vegetarian and gluten-free
      • Citrus Fresco Ceviche

        A traditional dish from Mexico made from fresh raw shrimp cured in lime juice, mixed with tomatoes, cilantro, onions, and our secret seasoning, served with avocado and tostadas.
        $14.00
        Gluten-Free
      • Sopes Jalisco (3 pcs)

        Thick homemade tortillas, topped with refried beans, your choice of tinga, chorizo, or picadillo, topped with lettuce, sour cream, salsa, and queso fresco.
        $11.00
      • Taquitos (4 pcs)

        Fried tacos filled with chorizo and garlic mashed potatoes, topped with avocados, queso fresco, crema and salsa.
        $10.00
        Gluten-Free
      • Loaded Nachos

        Melted jack cheese, queso sauce, black, and refried beans, lettuce, pico de gallo, cilantro, Chipotle crema, guacamole, and queso fresco, choice of tinga, picadillo, or pulled pork, jalapeños upon request.
        $11.00
        vegetarian and gluten-free
      • Southwest Empanadas (3 pcs)

        A fried pastry, with creamy poblano, and corn filling, queso fresco, crema, and Chipotle sauce.
        $11.00
      • Ancho Chile Wings (8 pcs)

        Breaded chicken wings sautéed in our homemade sweet chili ancho salsa.
        $9.00
      • Wings Borrachas (8 pcs)

        With tequila lime marinade.
        $9.00
      • Grande Sampler

        Nachos, empanadas, wings, and taquitos.
        $15.00
    • Sopas and Ensaladas

      • Tortilla

        A chile and tomato-based chicken broth, shredded chicken, queso, corn, tortilla strips, avocado, and cilantro.
        $7.00
        Gluten-Free
      • Albondiga

        Mexican pork meatball soup, with potatoes, carrots, and zucchini, in a broth with onions and cilantro.
        $8.00
        Gluten-Free
      • Jalisco

        Whole pinto beans soup, thin-cut skirt steak, bacon, onions, cilantro, and avocado.
        $8.50
        Gluten-Free
      • Del Mar

        A large bowl of freshly made seafood soup with shrimp, scallops, mussels, fish, and spices. Seafood lovers must try.
        $17.00
        Gluten-Free
      • Deluxe Taco Salad

        Choice of tinga or picadillo, iceberg lettuce, cherry tomatoes, Cheddar cheese, cilantro, queso fresco, crema, and guacamole.
        $10.00
      • Supreme Taco Salad

        Carne asada, iceberg lettuce, grilled green onion, black beans, pico de gallo, queso fresco, avocado slices, cilantro, and poblano ranch dressing.
        $13.00
      • Tequila’s Cobb Salad

        Chicken, romaine lettuce, corn, cherry tomatoes, queso fresco, red onions, avocado, egg, bacon, tortilla strips, and cilantro with poblano ranch dressing on the side.
        $13.00
        Gluten-Free
      • Southwest Chopped Salad

        A mix of garbanzo, cucumbers, cherry tomatoes, avocado, queso fresco, and red onions. Served on a bed of mixed greens with our home-made cilantro-lime vinaigrette.
        $9.50
        vegetarian and gluten-free
    • Street Style Tacos

      Served with rice and beans.

      • Roasted Pork Carnitas

        Melted Jack cheese, slow-cooked pork, pico de gallo, escabeche red onions, queso fresco. Served with rice and beans.
        $13.00
        Gluten-Free
      • Ranchero Style

        Melted Jack cheese, caramelized onions, pico de gallo, and queso fresco. Served with rice and beans.
        $12.50
        Gluten-Free
      • Bacon Shrimp

        Melted Jack cheese, bacon, shrimp, caramelized onions, pico de gallo, queso fresco, avocado, and Chipotle crema. Served with rice and beans.
        $14.00
        Gluten-Free
      • Dos Equis

        Hand-battered with dos Equis Cerveza mix, cilantro-lime slaw, pico de gallo, and sweet chili sauce, with tilapia or shrimp.
        $14.00
      • Monterrey Ranch

        Hand-breaded chicken, with lettuce, and tomatoes, queso fresco, and poblano ranch dressing. Served with rice and beans.
        $13.00
      • Chori-Papa

        Chorizo and potatoes, melted cheese, queso fresco, and crema, on a crispy flour shell. Served with rice and beans.
        $12.00
      • California Green

        A mix of grilled fresh veggies, zucchini, corn, mushrooms, bell peppers, grilled onions with our Tequila’s seasoning, queso fresco, and crema. Served with rice and beans.
        $12.00
        vegetarian and gluten-free
      • Al Pastor

        Pork marinated in dried chiles, spices, and pineapple. Topped with cilantro, onions, pineapple, and salsa verde. Served with rice and beans.
        $13.00
        Gluten-Free
      • Maui Tacos

        Marinated grilled chicken, melted Jack cheese, caramelized onion, pineapple pico, Chipotle crema, and queso fresco. Served with rice and beans.
        $12.50
        Gluten-Free
      • Baja Fish

        Grilled garlic tilapia, cilantro-lime slaw, onion, cilantro, and poblano salsa. Served with rice and beans.
        $14.00
        Gluten-Free
      • Americano Style

        Our picadillo on crispy tortilla shells, lettuce, tomatoes, Cheddar cheese, and crema. Served with rice and beans.
        $11.00
        Gluten-Free
      • Carne Asada

        Grilled skirt steak, pico de gallo, green onions, cabbage, queso fresco, and salsa tomatillo. Served with rice and beans.
        $13.00
        Gluten-Free
      • Tokyo Tacos

        Skirt steak infused with soy sauce marinade, caramelized onions, sauteed carrots, cabbage, celery with soy sauce aioli, scallions, and sesame seeds. Served with rice and beans.
        $13.50
        Gluten-Free
      • Dona Maria

        Chicken mole style, caramelized onions, escabeche onions, queso fresco, crema, and sesame seeds. Served with rice and beans.
        $12.00
    • Enchiladas

      With two corn tortillas, served with rice and beans.

      • Tradicionales

        With picadillo or tinga, red Chile pepper salsa, cabbage, onions with oregano, crema, and queso fresco.
        $12.50
        Gluten-Free
      • Poblanas

        Stuffed with tinga, topped with creamy poblano salsa, corn, queso fresco, slices of poblano peppers, and avocado.
        $13.00
        Gluten-Free
      • Suizas

        Tinga with tomatillo salsa and melted cheese. Topped with crema and queso fresco.
        $12.50
        Gluten-Free
      • Del Mar

        Creamy shrimp crab meat mix, Chipotle sauce, crema, mango pico, and queso fresco.
        $15.00
        Gluten-Free
      • Enfrijoladas

        3 tortillas stuffed with tinga and covered in creamy pureed beans. Topped with chorizo, crema, cilantro, queso fresco, and avocado slices (not served with beans on the side).
        $13.00
        Gluten-Free
      • Dona Maria

        Stuffed with tinga, topped with mole sauce, crema, queso fresco, and escabeche onions. With 2 corn tortillas, served with rice and beans.
        $12.00
    • Burritos

      • Chori-Pollo Burrito

        Grilled chicken, chorizo, rice, beans, pico de gallo, and crema with queso sauce.
        $13.50
      • Chipotle Seafood Burrito

        Creamy shrimp, crab meat mix, rice, Chipotle sauce, mango pico, and queso fresco.
        $14.00
      • Build Your Own

        Build your own meat and salsa. With rice, beans, crema, queso, and pico de gallo.
        $12.00
    • Quesadillas

      Two flour tortillas with mixed cheeses.

      • Hula Hawaiian Quesadilla

        Chorizo with pineapple pico de gallo, avocado slices, and caramelized onions. Served with crema and queso fresco. 2 flour tortillas with mixed cheeses.
        $11.00
      • Tequila’s Quesadilla

        Tinga, picadillo, or pork carnitas, with crema, guacamole, and salsa cruda.
        $11.00
      • Meatless Quesadilla

        Black beans, creamy spinach, queso fresco, and crema. 2 flour tortillas with mixed cheeses.
        $10.00
      • Mango Quesadilla

        Carne asada, caramelized onion, mango pico, avocado slices, and chipotle crema. 2 flour tortillas with mixed cheeses.
        $12.00
      • Pastor Quesadilla

        Marinated pork and roasted pineapple, caramelized onions, and salsa cruda. 2 flour tortillas with mixed cheeses.
        $12.00
      • Southwest Quesadilla

        Grilled BBQ chicken, green peppers, onions, and black beans with crema and guacamole. 2 flour tortillas with mixed cheeses.
        $11.00
    • Fajitas

      Gluten-free. Served with rice, beans, tortillas, pico de gallo, crema, guacamole, and cheese with our secret homemade marinade.

      • Chicken Fajita

        Served with rice, beans, tortillas, pico de gallo, crema, guacamole, and cheese with our secret homemade marinade.
        $15.50
        Gluten-Free
      • Steak Fajita

        Served with rice, beans, tortillas, pico de gallo, crema, guacamole, and cheese with our secret homemade marinade.
        $16.50
        Gluten-Free
      • Shrimp Fajita

        Served with rice, beans, tortillas, pico de gallo, crema, guacamole, and cheese with our secret home-made marinade.
        $17.00
        Gluten-Free
      • Combination of 2

        Served with rice, beans, tortillas, pico de gallo, crema, guacamole, and cheese with our secret homemade marinade.
        $17.50
        Gluten-Free
      • Combination of 3

        Served with rice, beans, tortillas, pico de gallo, crema, guacamole, and cheese with our secret homemade marinade.
        $18.00
        Gluten-Free
      • Poblano Veggie

        A mix of poblano peppers, zucchini, corn, mushrooms, bell peppers, and onions. Served with rice, beans, tortillas, pico de gallo, crema, guacamole, and cheese with our secret homemade marinade.
        $14.00
        Gluten-Free
      • Animal Style

        Bacon-wrapped cheesy shrimp on a hot skillet over sauteed vegetables drizzled with cilantro crema. Served with rice, beans, tortillas, pico de gallo, crema, guacamole, and cheese with our secret homemade marinade.
        $19.00
        Gluten-Free
    • Entrees

      • Carne Asada

        Char-broiled skirt steak, grilled green onions, rice, beans, guacamole, and tortillas.
        $16.00
        Gluten-Free
      • Pork Carnitas

        Boneless pork cooked until very tender in a mild red sauce, rice, beans, guacamole, and tortillas.
        $15.00
        Gluten-Free
      • Pollo Mole

        A traditional Mexican sauce made with about 20 ingredients, including chili peppers, and chocolate, served over 2 pcs of chicken, with rice, and crema.
        $15.00
        Gluten-Free
      • Mexico Chiles Rellenos

        One stuffed with Jack cheese, dipped, and covered in an egg batter. A Chile stuffed with a creamy garlic shrimp and crab meat mix. Topped with red tomato salsa, cilantro crema sauce. 1 with picadillo and queso sauce.
        $16.00
      • Guajillo Chilaquiles

        Corn tortillas cut in quarters, lightly fried, and covered in a red guajillo tomato salsa. Topped with onions, queso fresco, crema, and a hint of oregano. Served with refried beans, avocado slices.
        $11.00
      • Pollo Oaxaca

        A marinated chicken breast served on garlic chorizo mashed potatoes covered in a cilantro creamy salsa and queso fresco.
        $15.00
        Gluten-Free
      • Picante Chipotle Camarones

        Shrimp in a creamy chipotle salsa, and sauteed with mushrooms. Served over garlic chorizo mashed potatoes.
        $16.00
        Gluten-Free
      • Chimichanga

        Fajita style, with carne asada, or grilled chicken, with salsa Roja and queso, sprinkled with cilantro, crema, guacamole, and queso fresco. Served with rice and beans.
        $14.00
      • Salmon Vallarta

        Salmon with honey-lime marinade and topped with roasted pineapple pico on a bed of citrus lime rice.
        $17.00
        Gluten-Free
      • Tequila’s Borracho Shrimp

        Jumbo shrimp sauteed with mushrooms. Served with cilantro cream sauce made with pecans, and 1800 reposado tequila with rice and house salad.
        $17.00
      • Trio Flautas

        Made with chicken, topped with chipotle, poblano, and queso sauce. With crema, pico de gallo, queso fresco, rice, and beans.
        $12.50
    • Tortas

      Mexican sandwiches.

      • Guadalajara Torta Ahogada

        Slow-cooked pork carnitas, refried beans, pickled red onions, and soaked in a tomato broth. Served with spicy chili salsa on the side. Mexican sandwich.
        $11.00
      • Carne Asada Steak Torta

        Grilled skirt steak on a soft roll, refried beans, sliced avocado, queso, cilantro, onions, and crema. Served with tomatillo salsa and French fries. Mexican sandwich.
        $12.00
    • Sides

      • Annatto Rice

        $3.00
      • Black Beans

        $3.00
      • French Fries

        $3.00
      • Garlic Chorizo Mashed Potatoes

        $4.50
      • Refried Beans

        $3.00
      • Vegetables

        $4.50