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Postmates Home
    Thai Chaiyo - Tustin
    Too far to deliver

    Thai Chaiyo - Tustin

    View delivery time and booking fee.

    Location and hours

    Sunday
    11:00 AM - 03:00 PMMenu
    04:00 PM - 09:30 PMMenu
    11:00 AM - 02:45 PMLunch
    11:00 AM - 02:45 PMLunch Specials
    Monday - Thursday
    11:00 AM - 03:00 PMMenu
    04:00 PM - 09:00 PMMenu
    11:00 AM - 02:45 PMLunch
    11:00 AM - 02:45 PMLunch Specials
    Friday - Saturday
    11:00 AM - 03:00 PMMenu
    04:00 PM - 09:30 PMMenu
    11:00 AM - 02:45 PMLunch
    11:00 AM - 02:45 PMLunch Specials
    ¢¢ • Thai • Salads • Seafood

    17602 17th St, 104, Tustin, CA 92780 • More


    • Picked for you

      • Pad Thai Medium Rice Noodles

        Worked with egg and scallion, accompanied by bean sprouts, crushed peanuts, and lime on the side.
        $12.50
      • Spicy Red Chili and Large Rice Noodles Pad Kee Mow

        Sauteed with white onion, red and green bell pepper, and Thai basil.
        $12.50
        Spicy
      • Indian Yellow Turmeric and Potato

        With white onion and carrot.
        $12.50
      • Thai Style Fried Rice

        An Asian classic wok’d twice over with tomato, white onion, egg, and scallion, garnished with cucumber, and a quarter of lime.
        $12.50
      • Sweet Black Bean and Large Rice Noodles Pad See Ew

        Sauteed with egg, sweet black soy, and Chinese broccoli.
        $12.50
    • Appetizer

      • Golden Wrapped Shrimp

        Six pieces of deep fried shrimp wrapped in a wonton pastry skin and served with a spicy sweet and sour dip.
        $10.00
      • Steamed Pork Dumplings Shu Mai

        Six pieces of steamed Chinese style dumplings made with shrimp, carrot, mushroom, and a hint of coriander, hand pinched in an egg pastry, with a sweet black bean dip.
        $10.00
      • Garden Fresh Rolls

        Six pieces of fresh greens, tempeh soybean cake, mint, cilantro, cucumber, carrot, basil, vermicelli rice noodle, wrapped in gluten free rice paper, with tart mustard dip.
        $8.75
      • Marinated Chicken Satay

        Five skewers in yellow curry and coconut cream, skewered and seared over the grill, served with a side of pickled cucumber, with peanut dip.
        $11.25
      • Crispy Egg Rolls

        Six pieces of carrot, cabbage, celery, clear green bean silver glass noodles, rolled in an egg pastry, deep fried in vegetable oil, with sweet and sour dip.
        $10.00
      • Fried Tofu

        Twelve pieces of deep fried bean curd and served with a sweet and sour dip and topped with crushed peanuts.
        $7.50
      • Fried Calamari

        A large portion of deep fried squid, accompanied by tangy sweet and sour dipping sauce.
        $10.00
      • Fried Wonton

        Ten pieces of ground pork wrapped in a wonton skin, deep fried, served with a sweet and sour dip.
        $8.75
      • Thai Beef Jerky

        Deep fried marinated sliced beef strips served with a spicy tamarind dip.
        $12.50
    • Soup

      • Lemongrass and Lime Broth Tom Yum

        Button mushroom, indigenous herbs, lemongrass, chili, tomato, and scallion.
        $10.00
      • Coconut Milk and Mushroom Tom Kha

        Key lime juice, galanga, lemongrass, tomato, and scallion.
        $10.00
      • Green Bean Silver Glass Noodle

        With plenty of shrimp, chicken, cabbage, broccoli, carrot, and scallion.
        $12.50
      • Country Wonton Clear Broth

        With shrimp dumplings, chicken, onion, cilantro, and baby bok choy.
        $12.50
    • Salad

      • Papaya Salad

        Shredded green papaya, green beans, tomato, dried shrimp, peanuts, lime juice, fresh Thai chili, palm sugar.
        $12.50
      • Beef Salad

        Sliced beef, cucumber, tomato, red and green onion, spicy chili lime juice, on a bed of lettuce.
        $12.50
      • Ground Meats Larb

        Red onion, Thai chili pepper, lime juice, toasted roasted rice powder, on a bed of lettuce.
        $12.50
      • Toasted Rice Powder and Beef Salad Num Tok

        Mint, green onion, lime juice, red chili powder, roasted rice powder, on a bed of lettuce.
        $12.50
      • Silver Glass Noodle Salad Yum Woon Sen

        Chicken, shrimp, vegetable seasonings, with lime juice, spicy chili paste, on a bed of lettuce.
        $12.50
      • Grilled Shrimp Salad

        Indigenous herbs, lemongrass, onion, mint, and chili paste, on a bed of lettuce.
        $13.75
      • Spicy Duck Salad

        Roasted duck, green onion, cucumber, tomato, and mixed with spicy chili paste and lime juice, on a bed of lettuce.
        $13.75
        Spicy
      • House Mixed Greens

        Green leaf, spinach, iceberg lettuce, cucumber, tomato, and carrot accompanied with peanut sauce.
        $5.00
    • Side Order

      • Jasmine Rice

        $1.88
      • Brown Rice

        $2.50
      • Sticky Rice

        $3.13
      • Sweet Sticky Rice

        $5.00
      • Peanut Sauce

        $2.50
      • Steamed Vegetables

        $5.00
      • Small Salad

        $2.50
      • Fried Egg

        $1.25
      • Extra Sauce

        $0.63
    • Noodle Soup

      • Tae Jew House Rice Noodle Soup

        With shrimp, ground pork, fish ball, fish cake.
        $12.50
      • Tom Yum Rice Noodle Soup

        Shrimp, ground pork, fish ball, fish cake, dried chili, and lime juice.
        $12.50
      • Chicken Rice Noodle Soup

        Chicken and bean sprout, cilantro, onion, and crispy garlic.
        $12.50
      • Thai Boat Rice Noodle Soup

        Blood soup, beef ball, Chinese broccoli, bean sprout, and celery.
        $12.50
      • BBQ Pork Egg Noodle Soup

        Pork and baby bok choy, green, onion, cilantro, and crispy garlic.
        $12.50
      • Roast Duck Rice Noodle Soup

        Sliced roast duck and bean sprout, green onion, and cilantro.
        $13.75
    • Noodle

      • Pad Thai Medium Rice Noodles

        Worked with egg and scallion, accompanied by bean sprouts, crushed peanuts, and lime on the side.
        $12.50
      • Sweet Black Bean and Large Rice Noodles Pad See Ew

        Sauteed with egg, sweet black soy, and Chinese broccoli.
        $12.50
      • Spicy Red Chili and Large Rice Noodles Pad Kee Mow

        Sauteed with white onion, red and green bell pepper, and Thai basil.
        $12.50
        Spicy
      • Double Stir Fry Fresh Large Rice Noodles Kuai Teaw Kua Gai

        Sauteed with egg, green onion, bean sprout, and served on a bed of lettuce.
        $12.50
      • Chow Mein Yellow Egg Noodles

        Sauteed with broccoli, carrot, cabbage, white onion, baby corn, and mushroom.
        $12.50
      • Crispy Egg Noodles with Gravy

        Wok’d white onion, bamboo shoot, baby corn, green onion, mushroom, and upcountry gravy served over deep fried crispy med yellow egg noodles.
        $13.75
      • Green Bean Silver Vermicelli Thin Noodles Pad Woon Sen

        Sauteed with egg, white onion, broccoli, cabbage, carrot, baby corn, bean sprout, and green onion.
        $13.75
    • Specialty

      • Salty Shrimp

        Ten shrimp seasoned hand battered and deep fried sprinkled with green onion, jalapeno, and peppers.
        $15.00
      • Roasted Duck in Red Curry

        Boneless chopped roasted duck covered in a red coconut milk curry, with tomato, red and green bell pepper, pineapple, and topped with Thai basil.
        $15.00
      • BBQ Boneless Duck Kao Nah Ped

        Chopped roasted duck over jasmine rice with sweet black bean sauce with steamed Chinese broccoli.
        $15.00
      • Chinese Sausage and BBQ Pork

        Sliced whole boiled egg served on top of rice accompanied with sweet Thai BBQ sauce.
        $13.75
      • BBQ Pork Spare Ribs

        Grilled pork spare ribs marinated in sweet BBQ Thai seasoning sauce.
        $13.75
      • BBQ Chicken

        Chicken marinated in tangy garlic oyster sauce, cilantro, garlic, and served with a sweet chili dip.
        $12.50
      • Tamarind and Sole Fillet

        Tomato, onion, pineapple, cucumber, and green onion in a sweet and sour sauce over deep fried sole filet.
        $13.75
      • Spicy Catfish Fillet

        Battered and deep fried catfish filet cooked in indigenous spices with chili paste, basil, young fresh black pepper.
        $17.50
        Spicy
      • Salty Chinese Broccoli Ka Na Moo Krob

        Wok’d in oyster sauce.
        $13.75
    • Coconut Milk Curry

      • Red Bell Pepper and Bamboo Shoot

        Spiced with indigenous herbs, paprika, green bell pepper, and perfectly simmered, topped with basil.
        $12.50
      • Pineapple Red Curry Gang Kua Sapparod

        With indigenous herbs, paprika, tomato, red and green bell pepper, and perfectly simmered, topped with basil.
        $13.75
      • Green Basil

        With green and red bell pepper, bamboo shoot, and perfectly simmered and topped with basil.
        $12.50
      • Indian Yellow Turmeric and Potato

        With white onion and carrot.
        $12.50
      • Amber Panang and Ground Peanut

        With red bell pepper top of sweet basil.
        $12.50
    • Thai Stir Fry

      • Garlic and Black Pepper

        Wok’d in oyster sauce over sliced cabbage.
        $12.50
      • Basil Leaf and Spicy Chili Paste

        Wok’d timely with red and green bell pepper, white onion.
        $12.50
        Spicy
      • Savory Vegetable

        Broccoli, button mushroom, celery, carrot, and cabbage in a light soy sauce.
        $12.50
      • Ginger and Mushroom

        Wok’d with white onion, red and green bell pepper, button mushroom, and scallion.
        $12.50
      • American Broccoli

        Wok’d with oyster sauce and carrot.
        $12.50
      • Eggplant and Basil

        In light soy bean sauce with basil, Thai chili, garlic, and red bell pepper.
        $12.50
      • Cashew Nut and Onion

        With scallion and roasted dried chili.
        $13.75
      • Baby Corn and Mushroom

        In fresh garlic and oyster sauce.
        $12.50
      • Sweet and Sour

        With white onion, pineapple, tomato, cucumber, and scallion.
        $12.50
      • Spicy Fresh Chili Pad Prik Sod

        With fresh garlic, red and green bell pepper, and onion.
        $12.50
        Spicy
      • Green Beans Spicy Chili Paste Fresh String Prik Khing

        Wok’d with spicy chili paste and green bean.
        $13.75
        Spicy
    • Fried Rice

      • Thai Style Fried Rice

        An Asian classic wok’d twice over with tomato, white onion, egg, and scallion, garnished with cucumber, and a quarter of lime.
        $12.50
      • Pineapple Fried Rice

        With pineapple, cashew nut, egg, Chinese sausage, and wok’d in soy sauce and curry powder.
        $13.75
      • Curry Powder Fried Rice

        Egg, yellow curry powder, tomato, white onion, and scallion.
        $12.50
      • Bangkok Basil Fried Rice

        Basil leaf, fresh Thai chili, and garlic.
        $12.50
      • Spicy Fried Rice

        Stir fried white onion and indigenous Thai shrimp chili paste in soybean oil.
        $15.00
        Spicy
      • Crab Claw Meat Fried Rice

        Stir fried egg and white onion in soy sauce with scallion.
        $16.25
    • Beverages

      • Thai Iced Tea

        $3.75
      • Thai Iced Coffee

        $3.75
      • Soft Drink

        $3.13
      • Iced Tea

        $3.13
      • Lemonade

        $3.13
      • Coconut Juice

        $3.13
      • Fresh Real Young Coconut

        $5.00
      • San Pellegrino

        $3.13
    • Dessert

      • Mango and Sweet Sticky Rice

        $10.00
      • Fried Banana in Pastry Roll with Chocolate Chip Ice Cream

        $8.75
    • Picked for you

      • Pad Thai Medium Rice Noodles

        Worked with egg and scallion, accompanied by bean sprouts, crushed peanuts, and lime on the side.
        $12.50
      • Spicy Red Chili and Large Rice Noodles Pad Kee Mow

        Sauteed with white onion, red and green bell pepper, and Thai basil.
        $12.50
        Spicy
      • Indian Yellow Turmeric and Potato

        With white onion and carrot.
        $12.50
      • Thai Style Fried Rice

        An Asian classic wok’d twice over with tomato, white onion, egg, and scallion, garnished with cucumber, and a quarter of lime.
        $12.50
      • Sweet Black Bean and Large Rice Noodles Pad See Ew

        Sauteed with egg, sweet black soy, and Chinese broccoli.
        $12.50
    • Appetizer

      • Golden Wrapped Shrimp

        Six pieces of deep fried shrimp wrapped in a wonton pastry skin and served with a spicy sweet and sour dip.
        $10.00
      • Steamed Pork Dumplings Shu Mai

        Six pieces of steamed Chinese style dumplings made with shrimp, carrot, mushroom, and a hint of coriander, hand pinched in an egg pastry, with a sweet black bean dip.
        $10.00
      • Garden Fresh Rolls

        Six pieces of fresh greens, tempeh soybean cake, mint, cilantro, cucumber, carrot, basil, vermicelli rice noodle, wrapped in gluten free rice paper, with tart mustard dip.
        $8.75
      • Marinated Chicken Satay

        Five skewers in yellow curry and coconut cream, skewered and seared over the grill, served with a side of pickled cucumber, with peanut dip.
        $11.25
      • Crispy Egg Rolls

        Six pieces of carrot, cabbage, celery, clear green bean silver glass noodles, rolled in an egg pastry, deep fried in vegetable oil, with sweet and sour dip.
        $10.00
      • Fried Tofu

        Twelve pieces of deep fried bean curd and served with a sweet and sour dip and topped with crushed peanuts.
        $7.50
      • Fried Calamari

        A large portion of deep fried squid, accompanied by tangy sweet and sour dipping sauce.
        $10.00
      • Fried Wonton

        Ten pieces of ground pork wrapped in a wonton skin, deep fried, served with a sweet and sour dip.
        $8.75
      • Thai Beef Jerky

        Deep fried marinated sliced beef strips served with a spicy tamarind dip.
        $12.50
    • Soup

      • Lemongrass and Lime Broth Tom Yum

        Button mushroom, indigenous herbs, lemongrass, chili, tomato, and scallion.
        $10.00
      • Coconut Milk and Mushroom Tom Kha

        Key lime juice, galanga, lemongrass, tomato, and scallion.
        $10.00
      • Green Bean Silver Glass Noodle

        With plenty of shrimp, chicken, cabbage, broccoli, carrot, and scallion.
        $12.50
      • Country Wonton Clear Broth

        With shrimp dumplings, chicken, onion, cilantro, and baby bok choy.
        $12.50
    • Salad

      • Papaya Salad

        Shredded green papaya, green beans, tomato, dried shrimp, peanuts, lime juice, fresh Thai chili, palm sugar.
        $12.50
      • Beef Salad

        Sliced beef, cucumber, tomato, red and green onion, spicy chili lime juice, on a bed of lettuce.
        $12.50
      • Ground Meats Larb

        Red onion, Thai chili pepper, lime juice, toasted roasted rice powder, on a bed of lettuce.
        $12.50
      • Toasted Rice Powder and Beef Salad Num Tok

        Mint, green onion, lime juice, red chili powder, roasted rice powder, on a bed of lettuce.
        $12.50
      • Silver Glass Noodle Salad Yum Woon Sen

        Chicken, shrimp, vegetable seasonings, with lime juice, spicy chili paste, on a bed of lettuce.
        $12.50
      • Grilled Shrimp Salad

        Indigenous herbs, lemongrass, onion, mint, and chili paste, on a bed of lettuce.
        $13.75
      • Spicy Duck Salad

        Roasted duck, green onion, cucumber, tomato, and mixed with spicy chili paste and lime juice, on a bed of lettuce.
        $13.75
        Spicy
      • House Mixed Greens

        Green leaf, spinach, iceberg lettuce, cucumber, tomato, and carrot accompanied with peanut sauce.
        $5.00
    • Side Order

      • Jasmine Rice

        $1.88
      • Brown Rice

        $2.50
      • Sticky Rice

        $3.13
      • Sweet Sticky Rice

        $5.00
      • Peanut Sauce

        $2.50
      • Steamed Vegetables

        $5.00
      • Small Salad

        $2.50
      • Fried Egg

        $1.25
      • Extra Sauce

        $0.63
    • Noodle Soup

      • Tae Jew House Rice Noodle Soup

        With shrimp, ground pork, fish ball, fish cake.
        $12.50
      • Tom Yum Rice Noodle Soup

        Shrimp, ground pork, fish ball, fish cake, dried chili, and lime juice.
        $12.50
      • Chicken Rice Noodle Soup

        Chicken and bean sprout, cilantro, onion, and crispy garlic.
        $12.50
      • Thai Boat Rice Noodle Soup

        Blood soup, beef ball, Chinese broccoli, bean sprout, and celery.
        $12.50
      • BBQ Pork Egg Noodle Soup

        Pork and baby bok choy, green, onion, cilantro, and crispy garlic.
        $12.50
      • Roast Duck Rice Noodle Soup

        Sliced roast duck and bean sprout, green onion, and cilantro.
        $13.75
    • Noodle

      • Pad Thai Medium Rice Noodles

        Worked with egg and scallion, accompanied by bean sprouts, crushed peanuts, and lime on the side.
        $12.50
      • Sweet Black Bean and Large Rice Noodles Pad See Ew

        Sauteed with egg, sweet black soy, and Chinese broccoli.
        $12.50
      • Spicy Red Chili and Large Rice Noodles Pad Kee Mow

        Sauteed with white onion, red and green bell pepper, and Thai basil.
        $12.50
        Spicy
      • Double Stir Fry Fresh Large Rice Noodles Kuai Teaw Kua Gai

        Sauteed with egg, green onion, bean sprout, and served on a bed of lettuce.
        $12.50
      • Chow Mein Yellow Egg Noodles

        Sauteed with broccoli, carrot, cabbage, white onion, baby corn, and mushroom.
        $12.50
      • Crispy Egg Noodles with Gravy

        Wok’d white onion, bamboo shoot, baby corn, green onion, mushroom, and upcountry gravy served over deep fried crispy med yellow egg noodles.
        $13.75
      • Green Bean Silver Vermicelli Thin Noodles Pad Woon Sen

        Sauteed with egg, white onion, broccoli, cabbage, carrot, baby corn, bean sprout, and green onion.
        $13.75
    • Specialty

      • Salty Shrimp

        Ten shrimp seasoned hand battered and deep fried sprinkled with green onion, jalapeno, and peppers.
        $15.00
      • Roasted Duck in Red Curry

        Boneless chopped roasted duck covered in a red coconut milk curry, with tomato, red and green bell pepper, pineapple, and topped with Thai basil.
        $15.00
      • BBQ Boneless Duck Kao Nah Ped

        Chopped roasted duck over jasmine rice with sweet black bean sauce with steamed Chinese broccoli.
        $15.00
      • Chinese Sausage and BBQ Pork

        Sliced whole boiled egg served on top of rice accompanied with sweet Thai BBQ sauce.
        $13.75
      • BBQ Pork Spare Ribs

        Grilled pork spare ribs marinated in sweet BBQ Thai seasoning sauce.
        $13.75
      • BBQ Chicken

        Chicken marinated in tangy garlic oyster sauce, cilantro, garlic, and served with a sweet chili dip.
        $12.50
      • Tamarind and Sole Fillet

        Tomato, onion, pineapple, cucumber, and green onion in a sweet and sour sauce over deep fried sole filet.
        $13.75
      • Spicy Catfish Fillet

        Battered and deep fried catfish filet cooked in indigenous spices with chili paste, basil, young fresh black pepper.
        $17.50
        Spicy
      • Salty Chinese Broccoli Ka Na Moo Krob

        Wok’d in oyster sauce.
        $13.75
    • Coconut Milk Curry

      • Red Bell Pepper and Bamboo Shoot

        Spiced with indigenous herbs, paprika, green bell pepper, and perfectly simmered, topped with basil.
        $12.50
      • Pineapple Red Curry Gang Kua Sapparod

        With indigenous herbs, paprika, tomato, red and green bell pepper, and perfectly simmered, topped with basil.
        $13.75
      • Green Basil

        With green and red bell pepper, bamboo shoot, and perfectly simmered and topped with basil.
        $12.50
      • Indian Yellow Turmeric and Potato

        With white onion and carrot.
        $12.50
      • Amber Panang and Ground Peanut

        With red bell pepper top of sweet basil.
        $12.50
    • Thai Stir Fry

      • Garlic and Black Pepper

        Wok’d in oyster sauce over sliced cabbage.
        $12.50
      • Basil Leaf and Spicy Chili Paste

        Wok’d timely with red and green bell pepper, white onion.
        $12.50
        Spicy
      • Savory Vegetable

        Broccoli, button mushroom, celery, carrot, and cabbage in a light soy sauce.
        $12.50
      • Ginger and Mushroom

        Wok’d with white onion, red and green bell pepper, button mushroom, and scallion.
        $12.50
      • American Broccoli

        Wok’d with oyster sauce and carrot.
        $12.50
      • Eggplant and Basil

        In light soy bean sauce with basil, Thai chili, garlic, and red bell pepper.
        $12.50
      • Cashew Nut and Onion

        With scallion and roasted dried chili.
        $13.75
      • Baby Corn and Mushroom

        In fresh garlic and oyster sauce.
        $12.50
      • Sweet and Sour

        With white onion, pineapple, tomato, cucumber, and scallion.
        $12.50
      • Spicy Fresh Chili Pad Prik Sod

        With fresh garlic, red and green bell pepper, and onion.
        $12.50
        Spicy
      • Green Beans Spicy Chili Paste Fresh String Prik Khing

        Wok’d with spicy chili paste and green bean.
        $13.75
        Spicy
    • Fried Rice

      • Thai Style Fried Rice

        An Asian classic wok’d twice over with tomato, white onion, egg, and scallion, garnished with cucumber, and a quarter of lime.
        $12.50
      • Pineapple Fried Rice

        With pineapple, cashew nut, egg, Chinese sausage, and wok’d in soy sauce and curry powder.
        $13.75
      • Curry Powder Fried Rice

        Egg, yellow curry powder, tomato, white onion, and scallion.
        $12.50
      • Bangkok Basil Fried Rice

        Basil leaf, fresh Thai chili, and garlic.
        $12.50
      • Spicy Fried Rice

        Stir fried white onion and indigenous Thai shrimp chili paste in soybean oil.
        $15.00
        Spicy
      • Crab Claw Meat Fried Rice

        Stir fried egg and white onion in soy sauce with scallion.
        $16.25
    • Beverages

      • Thai Iced Tea

        $3.75
      • Thai Iced Coffee

        $3.75
      • Soft Drink

        $3.13
      • Iced Tea

        $3.13
      • Lemonade

        $3.13
      • Coconut Juice

        $3.13
      • Fresh Real Young Coconut

        $5.00
      • San Pellegrino

        $3.13
    • Dessert

      • Mango and Sweet Sticky Rice

        $10.00
      • Fried Banana in Pastry Roll with Chocolate Chip Ice Cream

        $8.75
    • Mains

      • Mixed Vegetable

        With egg roll and a side salad with peanut dressing.
        $10.00
      • Garlic

        With egg roll and a side salad with peanut dressing.
        $10.00
      • Sweet and Sour

        With egg roll and a side salad with peanut dressing.
        $10.00
      • Basil and Chili

        With egg roll and a side salad with peanut dressing.
        $10.00
      • Red Curry

        With egg roll and a side salad with peanut dressing.
        $10.00
      • Yellow Curry

        With egg roll and a side salad with peanut dressing.
        $10.00
      • Green Curry

        With egg roll and a side salad with peanut dressing.
        $10.00
      • Amber Panang Curry

        With egg roll and a side salad with peanut dressing.
        $10.00
      • Cashew Nut

        With egg roll and a side salad with peanut dressing.
        $10.00
      • Broccoli

        With egg roll and a side salad with peanut dressing.
        $10.00
      • Baby Corn and Mushroom

        With egg roll and a side salad with peanut dressing.
        $10.00
      • BBQ Chicken

        With egg roll and a side salad with peanut dressing.
        $10.00
      • BBQ Pork Spare Ribs

        With egg roll and a side salad with peanut dressing.
        $10.00