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    Thai Palace
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    Thai Palace

    View delivery time and booking fee.

    Location and hours

    Sunday
    04:00 PM - 08:00 PMDinner
    Monday - Tuesday
    11:00 AM - 03:00 PMLunch
    Wednesday - Thursday
    11:00 AM - 03:00 PMLunch
    05:00 PM - 09:00 PMDinner
    Friday
    11:00 AM - 03:00 PMLunch
    05:00 PM - 10:00 PMDinner
    Saturday
    04:00 PM - 10:00 PMDinner
    ₩₩ • Northern Thai • Southern Thai • Asian Fusion • Asian

    3608 Market St, Camp Hill, PA 17011 • More


    • Picked for you

      • Pad Ke-Mao (Drunken Noodle)

        Wide rice noodles sauteed with eggs, scallions, red bells, chilies, and Thai basil.
        $12.90
      • Summer Rolls

        Mint leaves, cilantro, carrots, lettuce, and vermicelli noodles wrapped in thin with a dipping sauce. choice of veggie, chicken, or shrimp.
        $8.00
      • Yum Woon Sen

        Steamed glass noodles tossed with scallions, cilantros, red onions, cucumbers, and tomatoes in a tangy chill dressing served on romaine.
        $14.00
      • Green Curry

        Kentucky green beans, onions, roasted eggplant, and sweet peas simmered in green curry coconut milk sprinkled with kaffir lime leaves. Veggies, tofu, chicken, beef, pork, shrimp, duck, and sea scallops.
        $12.90
      • Laab

        Minced beef or chicken tossed with line juice, roasted cracked rice, and coriander.
        $13.00
    • Vegan Friendly

      • Papaya Salad

        Julienned green papaya with snow peas and carrots seasoned with lime juice, garlic, and bird eye chili pepper.
        $12.00
      • Green Curry

        Kentucky green beans, onions, roasted eggplant, and sweet peas simmered in green curry coconut milk sprinkled with kaffir lime leaves. Veggies, tofu, chicken, beef, pork, shrimp, duck, and sea scallops.
        $12.90
      • Tom Kha

        Coconut milk soup seasoned with lemongrass, lime leaves, and galangal. Topped with mushrooms, scallions, and cilantro.
        $3.50
      • Summer Rolls

        Mint leaves, cilantro, carrots, lettuce, and vermicelli noodles wrapped in thin with a dipping sauce. choice of veggie, chicken, or shrimp.
        $8.00
    • Noodles

      • Pad Thai

        Small rice noodles sauteed with eggs and scallions then tossed with beansprouts and sprinkled with crushed peanuts.
        $12.90
      • Pad Ke-Mao (Drunken Noodle)

        Wide rice noodles sauteed with eggs, scallions, red bells, chilies, and Thai basil.
        $12.90
      • Pad Se-Ew

        Wide rice noodles sautéed with eggs and broccoli in dark sweet soy sauce.
        $12.90
      • Pad Woon Sen

        Vermicelli glass noodle and seasonal veggies sauteed with eggs in a light garlic sauce.
        $12.90
    • Salads

      • Beef Salad (Yum Waterfalls)

        Sliced medium well flank steak seasoned with lime juice, roasted cracked rice, herbs, and spices.
        $14.00
      • Laab

        Minced beef or chicken tossed with line juice, roasted cracked rice, and coriander.
        $13.00
      • Yum Woon Sen

        Steamed glass noodles tossed with scallions, cilantros, red onions, cucumbers, and tomatoes in a tangy chill dressing served on romaine.
        $14.00
    • Curry

      • Red Curry

        Sauteed onions, sweet bell peppers, bamboo shots, and roasted eggplant in red curry coconut milk and basil.
        $12.90
      • Panang Curry

        Bamboo shoots and carrots simmered in panang curry sauce and basil.
        $12.90
      • Peanut Curry

        Steamed tofu Spanish onions, scallions, carrots, and sweet bell peppers simmered in peanut curry sauce.
        $12.90
      • Masssaman Curry

        Potatoes, carrots, and Spanish onions simmered in smoked flavor massuman curry sauce and roasted peanuts.
        $12.90
    • Wok Dishes

      • Pad Pak Wok

        Assorted seasonal veggies wok fried in garlic and sesame oil.
        $12.90
      • Sweet N Sour Wok

        Pineapple, onions, scallions and sweet bell peppers, and sauteed with cucumber and tomatoes. Served in a sweet and tangy sauce.
        $12.90
      • Ginger Wok

        Spanish onions, scallions, sweet bells, and black mushrooms sauteed with ginger.
        $12.90
      • Snow Peas with Chicken

        $11.90
    • Beverages

      • Coke Products

        $2.90
      • Thai Iced Tea

        Pre sweetened and topped with cream.
        $3.00
      • Thai Iced Coffee

        Pre sweetened and topped with cream.
        $3.00
      • Perrier Sparkling Water

        $2.20
      • Hot Tea

        $1.00
      • Hot Coffee

        $1.80
      • Hot Chocolate

        $1.80
      • Fresh Fruit Smoothies

        Fruit blended with coconut milk.
        $4.90
    • Desserts

      • Tall Chocolate Cake

        $7.00
      • New York Style Cheesecake

        $7.00
      • Crispy Fried Banana

        Ripe banana wrapped in a crispy shell, served with ice cream and topped with honey and crushed peanuts.
        $5.50
      • Tapioca in Coconut Milk

        Pearls of tapioca in sweet coconut milk.
        $4.00
      • Sweet Sticky Rice and Mango

        Sweet sticky rice topped with sliced mango and topped coconut milk.
        $6.00
    • Picked for you

      • Snow Peas with Chicken

        $14.90
      • Sweet N Sour Wok

        Pineapple, onions, scallions and sweet bell peppers, and sauteed with cucumber and tomatoes. Served in a sweet and tangy sauce.
        $16.90
      • Ginger Wok

        Spanish onions, scallions, sweet bells, and black mushrooms sauteed with ginger.
        $25.00
      • Pad Se-Ew

        Wide rice noodles sautéed with eggs and broccoli in dark sweet soy sauce.
        $23.00
      • Pad Woon Sen

        Vermicelli glass noodle and seasonal veggies sauteed with eggs in a light garlic sauce.
        $23.00
    • Vegan Friendly

      • Green Curry

        Kentucky green beans, onions, roasted eggplant, and sweet peas simmered in green curry coconut milk sprinkled with kaffir lime leaves. Veggies, tofu, chicken, beef, pork, shrimp, duck, and sea scallops.
        $22.00
      • Summer Rolls

        Mint leaves, cilantro, carrots, lettuce, and vermicelli noodles wrapped in thin with a dipping sauce. choice of veggie, chicken, or shrimp.
        $9.00
    • Noodles

      • Pad Thai

        Small rice noodles sauteed with eggs and scallions then tossed with beansprouts and sprinkled with crushed peanuts.
        $22.00
      • Pad Ke-Mao (Drunken Noodle)

        Wide rice noodles sauteed with eggs, scallions, red bells, chilies, and Thai basil.
        $23.00
      • Pad Se-Ew

        Wide rice noodles sautéed with eggs and broccoli in dark sweet soy sauce.
        $23.00
      • Pad Woon Sen

        Vermicelli glass noodle and seasonal veggies sauteed with eggs in a light garlic sauce.
        $23.00
    • Curry

      • Red Curry

        Sauteed onions, sweet bell peppers, bamboo shots, and roasted eggplant in red curry coconut milk and basil.
        $22.00
      • Panang Curry

        Bamboo shoots and carrots simmered in panang curry sauce and basil.
        $22.00
      • Penut Curry

        Steamed tofu Spanish onions, scallions, carrots, and sweet bell peppers simmered in peanut curry sauce.
        $22.00
      • Masssaman Curry

        Potatoes, carrots, and Spanish onions simmered in smoked flavor massuman curry sauce and roasted peanuts.
        $22.00
    • Wok Dishes

      • Sweet N Sour Wok

        Pineapple, onions, scallions and sweet bell peppers, and sauteed with cucumber and tomatoes. Served in a sweet and tangy sauce.
        $16.90
      • Ginger Wok

        Spanish onions, scallions, sweet bells, and black mushrooms sauteed with ginger.
        $25.00
      • Snow Peas with Chicken

        $14.90