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    Too far to deliver

    Location and hours

    5865 West Ray Road, Chandler, AZ 85226
    Sunday
    Closed
    Monday - Thursday
    11:30 AM - 1:30 PMMenu
    5:30 PM - 7:30 PMMenu
    Friday
    11:30 AM - 1:30 PMMenu
    5:30 PM - 8:00 PMMenu
    Saturday
    5:00 PM - 8:00 PMMenu

    Thailicious

    Coffee and Tea • $$
      •  More info
    5865 West Ray Road, Chandler, AZ 85226
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    • Beverages
        • Hot Tea
        • Soda
        • Iced Tea
        • Thai Iced Tea
        • Thai Iced Coffee
      • Appetizers
          • Crispy Thai Roll (6 pcs)
            Crispy roll stuffed with bean thread noodles and mixed vegetables. Served with sweet and sour sauce.
          • Fresh Veggie Roll (2 pcs)
            Fresh lettuce, carrots, cucumber, bean sprouts, and cilantro in rice paper wrap. Served with peanut sauce and sweet and sour sauce.
          • Chicken Satay (4 pcs)
            Chicken breast marinated with Thai herbs served with peanut sauce and cucumber chutney.
          • Fried Calamari
            Calamari is lightly breaded and fried to perfection. Served with spicy mayo sauce.
          • Shrimp Tempura (6 pcs)
            Lightly breaded shrimp served with spicy mayo sauce.
          • Crab Cream Cheese Roll (4 pcs)
            Egg roll shell wrap with cream cheese, lump crab meat, and onions deep fried. Served with spicy mayo sauce.
          • Golden Triangle (10 pcs)
            Deep-fried tofu served with sweet chili sauce topped with crushed peanut.
          • Chicken Fried Wonton (8 pcs)
            Ground chicken marinated with salt and pepper wrapped in wonton shells. Served with sweet and sour sauce.
          • Pot Sticker (6 pcs)
            Deep-fried chicken and vegetable pot sticker served with ginger dipping sauce.
          • Crab Puff (6 pcs)
            wonton filled with imitation crab meat served with sweet and sour sauce.
          • Coconut Shrimp (6 pcs)
            Shrimp covered in a light tempura batter flavored with the taste of fresh coconut flakes served with sweet and sour sauce.
        • Soup
            • Tom Kha Soup
              Simmered in light coconut milk and flavored with galanga, lemongrass, mushrooms, tomato, cabbage, carrot, kaffir lime leaves, and lime juice. Topped with cilantro and scallion.
            • Tom Yum Soup
              Hot and sour soup flavored with lemongrass, kaffir lime leaves, lime juice, chili paste, mushroom, tomato, cabbage, and carrot. Topped with cilantro and scallion.
            • Bean Thread Soup
              Bean thread noodle with chicken, tofu, Napa cabbage, and scallion.
          • Salad
              • House Salad
                Mixed green salad with bean curd, raisins, and peanut dressing.
              • Larb Gai Salad
                Ground chicken with red onions, scallion, mint leaves, and roasted ground rice in spicy lime dressing on a bed of lettuce.
              • Papaya Salad
                Shredded green papaya, carrots, tomatoes, green beans, garlic, chili, peanut, and grilled shrimp on a bed of lettuce.
              • Beef Salad
                Sliced beef, lettuce, tomatoes, cucumber, red onions, and scallion with spicy lime dressing on a bed of lettuce.
              • Grilled Shrimp Salad
                7 pcs of grilled shrimp with red onions, scallions, mint leaves, and roasted ground rice in spicy lime dressing on a bed of lettuce.
            • Entrees
                • Holy Basil Entree
                  Choice of protein sauteed with onions, bell pepper, green beans, bamboo shoots, zucchini, and Thai basil leaves.
                • Heaven Ginger Entree
                  Choice of protein sauteed with young ginger, onions, scallion, mushroom, baby corn, zucchini, and bell pepper in house bean sauce.
                • Colorful Vegetable Entree
                  Choice of protein sauteed with mixed vegetables in homemade brown sauce.
                • Sweet and Sour Entree
                  Choice of protein sauteed in Thai sweet and sour sauce with tomatoes, onions, cucumber, pineapple, bell pepper, and scallions.
                • Garlic Lover Entree
                  Choice of protein sauteed with garlic, ground pepper, and scallion served on a bed of steamed mixed vegetables.
                • Pad Prik Khing Entree
                  Choice of protein sauteed in prik king curry paste with green beans, bell pepper, carrot, and kaffir lime leaves.
                • Pad Woon Sen Entree
                  Choice of protein sauteed with bean thread noodles, egg, onions, tomatoes, mushrooms, broccoli, carrot, and scallion.
                • Thai Pepper Steak Entree
                  Beef only. Stir-fried with beef, bell pepper, mushroom, carrot, baby corn, zucchini, and onions with Thai pepper sauce.
              • Curry
                  • Green Curry
                    Green curry paste and choice of protein cooked with coconut milk, bamboo shoots, eggplant, green bean, bell peppers, and Thai basil leaves. Gluten-free.
                  • Red Curry
                    Red curry paste and choice of protein cooked with coconut milk, bamboo shoots, eggplant, green bean, bell peppers, and Thai basil leaves. Gluten-free.
                  • Yellow Curry
                    Mild yellow curry and choice of protein cooked with coconut milk, potatoes, carrot, and onions. Gluten-free.
                  • Massaman Curry
                    Smooth curry with mildly spiced brown curry paste, choice of protein, coconut milk, potatoes, onions, and peanut. Gluten-free.
                  • Panang Curry
                    Panang curry paste and choice of protein cooked with coconut milk, green beans, bell peppers, and kaffir lime leaves. Gluten-free.
                  • Pineapple Curry
                    Red curry paste cooked with coconut milk with choice of meat, bell pepper, carrot, pineapple, zucchini, broccoli, and Thai basil leaves. Gluten-free.
                • Specialty
                    • Rama
                      Sauteed chicken and shrimp with peanut sauce over sautéed mixed vegetables.
                    • Eggplant Lover
                      Sauteed eggplant with shrimp, chicken, onions, green beans, bell pepper, and Thai basil leaves in garlic basil sauce.
                    • Spice Of Life
                      Sauteed chicken and shrimp with cashew nut, onion, mushroom, celery, baby corn, zucchini, carrot, scallion, and bell pepper in Thai sweet chili paste.
                    • Duck Curry
                      Roasted duck in red curry sauce, tomatoes, pineapple, bell pepper, and Thai basil leaves.
                    • Ginger Duck
                      Roasted duck sautéed with young ginger, onions, mushroom, carrot, baby corn, zucchini, bell pepper, and scallions in house bean sauce.
                    • Basil Duck
                      Roasted duck sautéed with onions, bell pepper, bamboo shoots, zucchini, and green beans in chili garlic basil sauce.
                    • Ginger Salmon
                      Grilled salmon with young ginger, onions, scallion, mushroom, carrot, baby corn, zucchini, and bell pepper in house bean sauce.
                    • Flavor Fish (3 pcs)
                      Lightly breaded fish filet (swai) topped with Thai spicy sweet and sour sauce.
                    • Tom Yum Fried Rice
                      Jasmine fried rice seasoned with a spicy tom yum paste, egg, shrimp, chicken, cabbage, mushroom, and Thai herbs.
                  • Rice and Noodles
                      • Pad Thai
                        Thin rice noodles sauteed with egg, scallion, bean sprout, and ground peanut.
                      • Pad See Ew
                        Sauteed wide flat rice noodles with broccoli, carrot, cabbage, and egg in black soy sauce.
                      • Drunken Noodle
                        Stir-fried flat noodles with egg, Napa cabbage, tomatoes, onions, bell pepper, green beans, chili pepper, and basil leaves.
                      • Lard Na
                        Stir-fried flat wide rice noodles topped with broccoli, carrot, and cabbage in bean gravy sauce.
                      • Beef Noodle Soup
                        Pho Thai style. Rice noodles, sliced beef in rich beef broth, with bean sprouts, scallions, and cilantro.
                      • Noodle Soup
                        Rice noodle in clear broth with bean sprouts and topped with scallions and cilantro.
                      • Thai Fried Rice
                        Traditional Thai fried rice with egg, tomatoes, onions, and scallion.
                      • Basil Fried Rice
                        Fried rice with sweet basil leave, Thai chili, bell pepper, and egg.
                      • Pineapple Fried Rice
                        Fried rice with pineapples, roasted cashew nut, raisins, egg, green onions, and a hint of curry powder.
                      • Bacon Fried Rice
                        Thai fried rice with bacon, broccoli, and carrot.
                    • Side Orders
                        • Steamed Jasmine Rice
                        • Steamed Mixed Vegetables
                        • Steamed Sticky Rice
                        • Peanut Sauce
                        • Cucumber Chutney
                        • Small Fried Rice with Egg
                      • Lunch
                          • Holy Basil Lunch
                            Choice of protein sauteed with onions, bell pepper, Thai chili peppers, and Thai basil leaves. Served with steamed rice and a Thai crispy roll.
                          • Heaven Ginger Lunch
                            Choice of protein sauteed with young ginger, onions, scallion, mushroom, bell pepper, baby corn, carrot, and scallion in house bean sauce. Served with steamed rice and a Thai crispy roll.
                          • Colorful Vegetable Lunch
                            Choice of protein sauteed with broccoli, carrots, green beans, Napa cabbage, mushroom, and bean sprout in homemade sauce. Served with steamed rice and a Thai crispy roll.
                          • Sweet and Sour Lunch
                            Choice of protein sauteed with Thai sweet and sour sauce with fresh tomatoes, onions, cucumber, pineapple, and bell pepper. Served with steamed rice and a Thai crispy roll.
                          • Garlic Lover Lunch
                            Choice of protein sauteed with garlic, ground pepper, and scallion on a bed of steamed mixed vegetables. Served with steamed rice and a Thai crispy roll.
                          • Pad Prik Khing Lunch
                            Choice of protein sauteed in prik king curry paste with green beans, bell pepper, and kaffir lime leaves. Served with steamed rice and a Thai crispy roll.
                          • Red Curry Lunch
                            Red curry paste cooked with coconut milk, bamboo shoot, eggplant, green bean, bell peppers, and Thai basil leaves. Served with steamed rice and a Thai crispy roll.
                          • Yellow Curry Lunch
                            Choice of protein and yellow curry paste cooked with coconut milk, potatoes, and onions. Served with steamed rice and a Thai crispy roll.
                          • Thai Fried Rice Lunch
                            Traditional Thai fried rice with egg, tomatoes, onions, and scallion. Served with a Thai crispy roll.
                          • Pad Thai Lunch
                            Rice noodles and choice of protein sauteed with tofu, egg, scallion, bean sprout, and ground peanut. Served with a Thai crispy roll.
                          • Basil Fried Rice Lunch
                            Fried rice and choice of protein with sweet basil leaves, Thai chili, bell pepper, and egg. Served with a Thai crispy roll.
                          • Pad See Ew Lunch
                            Sauteed flat wide rice noodles and choice of protein with broccoli, egg, and black soy sauce. Served with a Thai crispy roll.
                          • Drunken Noodle Lunch
                            Stir-fried flat wide rice noodles with a choice of protein, egg, Napa cabbage, tomatoes, onions, bell pepper, green beans, Thai chili peppers, and basil leaves. Served with a Thai crispy roll.
                          • Thai Pepper Steak Lunch
                            Stir-fried steak with bell peppers, mushroom, and onion with Thai pepper sauce. Served with a Thai crispy roll.
                        • Desserts
                            • Fried Ice Cream
                            • Thai Custard
                            • Sweet Sticky Rice
                            • Fried Banana
                            • Fried Banana with Coconut Ice Cream
                            • Sticky Rice with Mango
                          Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.