Ingredients: Flour Blend (Oat, Tapioca, Potato Starch), Sugar, Palm Oil**, Chocolate Chunks (Sugar, Unsweetened Chocolate, Cocoa Butter, Vanilla, Salt), Filtered Water, Molasses, Natural Flavors, Sea Salt, Baking Soda. ** Roundtable on Sustainable Palm Oil Certified

Ingredients: Flour Blend (Oat, Tapioca, Potato Starch), Sugar, Palm Oil**, Chocolate Chunks (Sugar, Unsweetened Chocolate, Cocoa Butter, Vanilla, Salt), Filtered Water, Molasses, Natural Flavors, Sea Salt, Baking Soda. ** Roundtable on Sustainable Palm Oil Certified

Directions for use: Baking Instructions: Ovens vary, begin with the lowest time and add as needed. 1. Preheat oven or toaster oven to 325 degrees F. 2. Place cookie dough portions 2 inches apart on baking sheet. 3. Bake 11-13 min for a soft and chewy cookie. 14-16 min for a crispier cookie. 4. Remove from oven and let sit on baking sheet - cookies continues to bake as they cool. Enjoy! Keep refrigerated. If product is frozen by date on package, it can be used up to 2 additional months. Storage recommendation: Keep refrigerated.

Directions for use: Baking Instructions: Ovens vary, begin with the lowest time and add as needed. 1. Preheat oven or toaster oven to 325 degrees F. 2. Place cookie dough portions 2 inches apart on baking sheet. 3. Bake 11-13 min for a soft and chewy cookie. 14-16 min for a crispier cookie. 4. Remove from oven and let sit on baking sheet - cookies continues to bake as they cool. Enjoy! Keep refrigerated. If product is frozen by date on package, it can be used up to 2 additional months. Storage recommendation: Keep refrigerated.