Ingredients: Potatoes, All Purpose Flour (Wheat Flour Malted Barley Flour Niacin Iron Thiamine Mononitrate Riboflavin), Farmers Cheese (Cultured Pasteurized Grade A Low Fat Milk), Water, Liquid Eggs, (Wholes Eggs Citric Acid 0.15% Water), Onion, Less than 2% of: Butter (Cream Natural Flavoring), Salt, Extra Virgin Olive Oil, Sugar, Black Pepper Contains: Wheat, Milk, Eggs, Soybeans, Peanuts, Tree Nuts

Ingredients: Potatoes, All Purpose Flour (Wheat Flour Malted Barley Flour Niacin Iron Thiamine Mononitrate Riboflavin), Farmers Cheese (Cultured Pasteurized Grade A Low Fat Milk), Water, Liquid Eggs, (Wholes Eggs Citric Acid 0.15% Water), Onion, Less than 2% of: Butter (Cream Natural Flavoring), Salt, Extra Virgin Olive Oil, Sugar, Black Pepper Contains: Wheat, Milk, Eggs, Soybeans, Peanuts, Tree Nuts

Directions for use: Cooking Instructions (from frozen): 1. Heat butter or oil in a pan over low to medium heat. 2. Place pierogi in the pan and cook for approximately 5 minutes to defrost, flipping to cook evenly. Slightly increase heat and crisp on both sides. 3. Turn off heat, grab a plate, and enjoy with your favorite toppings! Keep frozen. Storage recommendation: Keep frozen.

Directions for use: Cooking Instructions (from frozen): 1. Heat butter or oil in a pan over low to medium heat. 2. Place pierogi in the pan and cook for approximately 5 minutes to defrost, flipping to cook evenly. Slightly increase heat and crisp on both sides. 3. Turn off heat, grab a plate, and enjoy with your favorite toppings! Keep frozen. Storage recommendation: Keep frozen.