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    4778 Okeechobee Blvd, West Palm Beach, FL 33417
    Sunday
    5:00 PM - 9:00 PM
    Monday - Saturday
    Closed

    The India palace

    Halal • $$
      •  More info
    4778 Okeechobee Blvd, West Palm Beach, FL 33417
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    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Halal • Indian • Desserts
    • Picked for you
        • Chicken Tikka Masala
          Diced tandoori chicken cooked with cashew sauce.
        • Shrimp Biryani
          Fresh lightly seasoned jumbo shrimp.
        • Shrimp Korma
          Coconut milk, yogurt with cashews, spices, and herbs.
        • Shrimp Curry
          The Indian curry sauce.
        • Tandoori Shrimp
          Lightly seasoned shrimp freshly baked for that smoked tandoori flavor.
      • Starters
          • Samosa
            Two deep fried pastries stuffed with seasoned vegetables.
          • Pakora
            A platter of seasoned deep fried fritters.
        • Soups
            • Mushroom Soup
              Indian spiced mushroom soup.
              Spicy
            • Mulligatawny Soup
              West Indian soup with rice, vegetables, and tandoori.
          • Salad
              • Palace Salad
                Lettuce, tomato, and cucumber mixed with famous palace dressing.
              • Raita Salad
                Yogurt sauce with finely chopped onions, green chilies, coriander, and mint leaves.
            • South Indian Specialties
                • Plain Masala Dosa
                  Mildly spiced potatoes and onions.
                • Ghee Roast Dosa
                  Mildly spiced potatoes and onions, battered with an Indian butter.
                • Mysore Masala Dosa
                  Spicy seasoned potatoes and onions.
                  Spicy
                • Cheese Masala Dosa
                  Seasoned cubes of cottage cheese.
                • Uttapam
                  Thick pancake of rice and lentils. Served with sambar lentil soup and chutney.
                • Idlis
                  Steamed rice lentil patties with chutney and sambar.
              • Tandoori Oven Specialties
                  • Tandoori Chicken
                    Seasoned chicken freshly baked for that smoked tandoori flavor.
                  • Tandoori Shrimp
                    Lightly seasoned shrimp freshly baked for that smoked tandoori flavor.
                  • Reshmi Kebab
                    Boneless chicken chunks, marinated in white cumin and slow roasted.
                  • Chicken Tikka
                    Spicy marinated boneless chicken baked fresh.
                    Spicy
                • Fresh Baked Breads
                    • Butter Naan
                      Plain basted with butter.
                    • Garlic Naan
                      Basted with fresh garlic and cilantro.
                    • Onion Kulcha Naan
                      Stuffed with sauteed onions.
                    • Stuffed Naan
                      Naan stuffed with choice of spinach, cheese, keema, Kashmiri fruit, and nuts.
                    • Chapati
                    • Battura
                      Puffed bread deep fried in vegetable oil.
                    • Stuffed Battura
                      Vegetable stuffed puffed bread deep fried.
                    • Aloo Paratha
                      Fluffy bread stuffed with spicy mashed potatoes.
                    • Bread Basket
                      One order of battura, butter naan, and garlic naan.
                  • Palace Chicken Entrees
                    • Chicken Korma
                    • Chicken Tikka Masala
                    • Palak
                      A classic blend of spices in a creamy spinach sauce.
                    • Chicken Vindaloo
                      Tangy spicy sauce with blended red chilies.
                      Spicy
                    • Chicken Curry
                      Indian curry sauce made with traditional flavors.
                      Spicy
                    • Chicken Tikka Palak
                      Diced tandoori chicken cooked in spinach and enriched with special herbs.
                    • Butter
                      Tandoori chicken in a creamy butter sauce.
                    • Kadhai
                      Cooked on an Indian cast iron wok on very high heat with fresh tomatoes, herbs, and spices.
                    • Chicken Madras
                      South Indian style chicken in spicy curry sauce. 
                      Spicy
                    • Methi Chicken
                      Hicken cooked in fenugreek leaves.
                  • Palace Meat Entrees
                      • Rogan Josh
                        A blend of Kashmiri spices and yogurt cooked under high heat.
                      • Curry
                        Indian curry sauce.
                      • Shahi Korma
                        Creamy gravy blended with cashews.
                      • Vindaloo
                        Tangy spicy sauce.
                        Spicy
                      • Malabar Curry
                        Red hot curry.
                        Spicy
                      • Mutton Makhni
                        Creamy butter and tomato base sauce.
                      • Palak
                        Spiced creamy spinach made with classic spices.
                      • Palace Special
                        A fried sauce with green chilies.
                      • Shahjahani
                        Creamy sauce blended with coconut milk, cashews, and fresh herbs.
                    • Palace Vegetarian Entrees
                        • Navratan Korma
                          An assortment of vegetables cooked in a tangy creamy cashew sauce.
                        • Aloo Gobi
                          Cauliflower, potatoes in ginger, tomatoes, and herbs.
                        • Channa Masala
                          Chick peas cooked with fresh onion and tomato.
                        • Aloo Palak
                          Potatoes cooked in a creamy spinach gravy.
                        • Aloo Chole
                          A North Indian dish. Rich spicy chick peas with onion and potato sauce.
                          vegetarian and spicy
                        • Baingan Bharta
                          Grilled and mashed eggplant cooked with onions in a traditional blend of spices.
                        • Malai Kofta
                          Veggie and nut croquettes in a tangy creamy gravy.
                        • Dal Fry
                          Yellow lentils cooked and fried in butter. Garnished with onions and tomatoes.
                        • Mattar Paneer
                          Indian cottage cheese lightly fried and cooked with green peas in a creamy tomato sauce.
                        • Vegetable Jalfrezi
                          Fresh vegetables gently sauteed with onions, green peppers, and spices.
                        • Palak Paneer
                          Fresh Indian cottage cheese cooked with creamy spinach and freshly ground spices.
                        • Aloo Mattar
                          Potatoes cooked with onion, spices, and green peas.
                        • Bhindi Masala
                          Okras prepared with onions in a blend of spices.
                        • Daal Makhni
                          Black daal made with butter and spices.
                        • Vegetable Makhni
                          Cooked in a cashew, tomatoes sauce, and yogurt sauce.
                        • Paneer Makhni
                          Lightly fried fresh cottage cheese cooked in butter cream sauce.
                        • Paneer Kadhai
                          Lightly fried fresh cottage cheese cooked in tomato.
                      • Palace Shrimp Entrees
                          • Shrimp Curry
                            The Indian curry sauce.
                          • Shrimp Korma
                            Coconut milk, yogurt with cashews, spices, and herbs.
                          • Shrimp Vindaloo
                            A tangy and spicy sauce with blended red chilies.
                            Spicy
                          • Shrimp Masala
                            Cooked with classic herbs and spices.
                        • Palace Fish Entree
                            • Kerala Curry
                              Spiced curry, speciality of the south Indian region of kerala.
                            • Chili Fish
                              Battered fish cooked in a Bombay style sauce.
                            • Moli Fish
                              Spiced creamy sauce with ginger, herbs, and cashews.
                          • Saffron Biryani
                              • Chicken Biryani
                                Spiced boneless chicken pieces blended with rice.
                              • Lamb Biryani
                                Tender pieces of marinated lamb blended with rice.
                              • Vegetable Biryani
                                A mix of veggies blended with rice.
                              • Shrimp Biryani
                                Fresh lightly seasoned jumbo shrimp.
                              • Pullao
                                The finest basmati rice cooked with light seasonings and garnished with saffron.
                            • Palace Desserts
                                • Gulab Jamun
                                  Dry milk dumpling and fried and dipped in sugar syrup.
                                • Kheer
                                  Indian rice pudding.
                                • Gajar Halwa
                                  Shredded carrots baked in cream and sugar.
                                • Rasmalai
                                  Cottage cheese dumplings in a sweet condense milk garnished with saffron and pistachios.