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Postmates Home
    The Indian Garden
    Too far to deliver

    The Indian Garden

    4.2
    (93)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    11:00 AM - 09:45 PM
    ¢¢ • Vegetarian • Indian • Asian • Desserts • Alcohol • Healthy • Family Meals • Family Friendly

    247 E Ontario St, Chicago, IL 60611 • More


    • Picked for you

      • Tandoori Chicken

        Whole chicken marinated in exotically spiced yogurt.
        $26.00
      • Chef’s Special Murg Tikka Masala

        Chunks of chicken roasted in a clay oven and then cooked into a creamy tomato sauce.
        $18.00
      • Saag Paneer

        Spiced fresh spinach cooked with cubes of fresh homemade and soft Indian cheese.
        $18.00
      • Murg Makhni (Butter Chicken)

        Chicken pieces roasted in a clay oven and then folded into a creamy tomato sauce.
        $18.00
      • Dal Makhni

        Whole black lentils simmered until tender, cooked with ginger, tomatoes, and herbs.
        $17.00
    • Food & Alcohol Combos

      • Chef’s Special Murg Tikka Masala and alcohol combo

        Chunks of chicken roasted in a clay oven and then cooked into a creamy tomato sauce. Served with an alcoholic beverage of your choice.
        Unavailable
         • 
        $17.00
      • Chicken Biryani and alcohol combo

        Basmati rice and chicken richly flavored with saffron and cooked with Indian herbs on low heat. Served with an alcoholic beverage of your choice.
        Unavailable
         • 
        $19.00
      • Murg Makhni (Butter Chicken) and alcohol combo

        Chicken pieces roasted in a clay oven and then folded into a creamy tomato sauce. Served with an alcoholic beverage of your choice.
        Unavailable
         • 
        $18.00
      • Chana Masala and alcohol combo

        Chickpeas cooked in an exotic blend of North Indian spices. Served with an alcoholic beverage of your choice.
        Unavailable
         • 
        $16.00
      • Dal Makhni and alcohol combo

        Whole black lentils simmered until tender, cooked with ginger, tomatoes, and herbs. Served with an alcoholic beverage of your choice.
        Unavailable
         • 
        $17.00
    • Family Style Meals

      • Family Package #1 - Serves 2 People

        1 Appetizer, 2 Entrees, 2 Choice of Bread, 1 Choice of Rice, Free Dessert (Gajar Kahalwa & Kheer)
        $50.00
      • Family Package #2 - Serves 4 People

        2 Appetizers, 3 Entrees, 1 Dal Makhani, Assorted Bread Basket, 2 Choice of Rice, Free Dessert (Gajar Ka Halwa, Kheer & Gulab Jamun)
        $95.00
      • Family Package #3 - Serves 6-7 people

        3 Appetizers, 4 Entrees, 1 Dal Makhani, 2 Assorted Bread Baskets, 2 Choices of Rice, Free Dessert (Gajar Ka Halwa, Kheer & Gulab Jamun)
        $135.00
    • Vegetarian Appetizer

      • Batata Vada (Gluten Free)

        Crisp potato fritters covered in gram flour batter.
        $7.00
      • Mirchi Ke Pakore

        Battered banana pepper fritters.
        $6.00
      • Paneer Pakora (Gluten Free)

        Homemade soft Indian cheese dipped in a batter of mashed garbanzo beans and deep fried.
        $8.00
      • Cashew Nut Rolls

        Mashed potatoes blended with cashew paste, rolled, and deep fried.
        $7.00
      • Aloo Tikka

        Four pieces. Potato cutlets covered in bread crumbs and deep fried.
        $8.00
      • Paneer Ke Shooley (Gluten Free)

        Cottage cheese subtly spiced with onion and bell pepper.
        $12.00
      • Mix Veg Pakora (Gluten Free)

        Battered fried onion, chili, potato and spinach mix.
        $7.00
      • Punjaba Samosa (Vegetarian)

        Two pieces deep fried cone pastry stuffed with potatoes and green peas.
        $6.00
      • Onion Bhajji

        Slices of onion soaked in chick peas flour batter and deep fried to make crispy bajjis.
        $7.00
    • Non Vegetarian Appetizers

      • Chicken Samosa

        Deep fried cone pastry stuffed with spiced and minced chicken.
        $7.00
      • Keema Samosa

        Deep fried cone pastry stuffed with spiced and minced lamb.
        $7.00
      • Chicken Pakora

        Succulent pieces of chicken marinated overnight in an exquisite blend of masalas, cooked in a tandoori oven, and then dipped in batter and deep fried.
        $7.00
      • Chicken 65

        Boneless chicken pieces soaked in spices and deep fried crisply.
        $16.00
      • Shami Kabab

        Patties of finely ground lamb. Served with fresh mint sauce.
        $10.00
      • Chicken Kadak Reshmi Kabab

        Kabab made out of succulent chicken pieces marinade and cooked in tandoor oven.
        $14.00
      • Assorted Appetizer

        Assortment of veg fritters, 1Pc-lamb samosa,2 Pc Paneer Pakora & tandoori preparations: Seekh Kebab & Chicken Tikka (2 Pcs)
        $18.00
      • Amritsari Macchi

        Spiced carom flavored battered fried Tilapia fish.
        $12.00
    • Bombay Chaat Favorites

      • Bhelpuri

        A savory snack made out of puffed rice with Sweet n' Sour hot chutney.
        $7.00
      • Chandni Chowk Aloo Tikki

        Mashed potatoes filled with split chick peas, garnished with chillies, cilantro, onions, sweet, tangy tamarind sauce, and mint chutney.
        $9.00
      • Dahi Bhalla

        Ground lentil dumplings served in yoghurt.
        $7.00
      • Papdi Chaat

        Boiled potatoes, boiled chick peas and crisp fried dough wafers or papdi, mixed with mint sauce, and tangy tamarind sauce.
        $8.00
    • Shorbe (Soups)

      • Dal Ka Shorba (Lentil Soups)

        A clove flavored lentil soup, finished off with green peas, and rice.
        $6.00
      • Tomato Soup

        Thick creamy tomato soup and mildly flavored with spices.
        $6.00
      • Mulligattawny

        Lentils, chicken stock heightened with the flavors of fresh herbs, and garnished with shredded chicken.
        $6.00
    • Egg Specialties

      • Egg Bhurji

        Scrambled eggs cooked with green peppers, tomatoes, onions, and hot spices.
        $15.00
      • Egg Curry

        Whole eggs cooked in a spicy curry.
        $16.00
    • Rice Entrees

      • Steamed Basmati Rice

        Fine quality long grained rice specially imported from India.
        $5.00
      • Kesari Pulav

        Basmati rice cooked with saffron and Indian herbs.
        $7.00
      • Peas Pulav

        Saffron basmati rice and peas.
        $9.00
      • Kashmiri Pulav

        Saffron basmati rice cooked with fruit and nuts.
        $10.00
      • Jeera Rice

        Basmati rice with cumin seeds cooked on low heat.
        $8.00
      • Veg Biryani

        Basmati rice and vegetables flavored with saffron and cooked on low heat.
        $17.00
      • Chicken Biryani

        Basmati rice and chicken richly flavored with saffron and cooked with Indian herbs on low heat.
        $19.00
      • Shrimp Biryani

        Saffron basmati rice cooked with shrimp in mild spices.
        $22.00
      • Lamb Biryani

        Basmati rice and meat richly flavored with saffron and cooked with exotic Indian herbs on a low heat.
        $20.00
      • Spinach Pulav

        Saffron basmati rice and peas.
        $8.00
      • Egg Biryani

        Basmati rice flavored with saffron cooked with egg.
        $18.00
      • Goat Biryani

        Basmati rice and pieces of goat richly flavored with saffron and cooked with Indian herbs on low heat.
        $21.00
    • Seafood Entrees

      • Goan Fish Curry

        Seasonal fish cooked with grated coconut in spiced sauce.
        $20.00
      • Jheenga Madras

        Shrimp cooked in a spicy and coconut gravy.
        $20.00
      • Bhuna Shrimp

        Shrimp cooked with specially prepared herbs and spiced with a touch of garlic and ginger.
        $20.00
      • Fish Curry

        Seasonal fish cooked in light, spicy gravy with onion, ginger, garlic,tomatoes and turmeric.
        $19.00
      • Fish Tikka Masala

        Pieces of mahi mahi fillet marinated in yogurt, cooked in a tandoor, and then folded into a special sauce.
        $20.00
      • Chef’s Special Lobster Curry

        Lobster cooked with specially prepared herbs and spiced with a touch of garlic and ginger.
        $32.00
      • Crab Curry

        Crab cooked with Kashmir pepper, cumin, garlic, coconut milk, saffron, and then tossed in a spicy sauce.
        $22.00
      • Shrimp Curry

        Succulent shrimp cooked in an aromatic sauce.
        $20.00
    • Lamb Entrees

      • Gosht Rogan Josh

        Succulent pieces of lamb cooked in a cardamom sauce.
        $18.00
      • Gosht Madras

        Boneless tender pieces of lamb cooked in a spicy gravy with coconut milk and coconut powder in the culinary style of Madras.
        $18.00
      • Gosht Pasanda

        Succulent pieces of lamb cooked in a rich cashew based gravy with cream, butter, and dry fruits.
        $20.00
      • Gosht Vindaloo

        Tender pieces of lamb cooked in a fiery hot gravy with pickled onions and potatoes.
        $19.00
      • Keema Mutter

        Ground lamb cooked with green peas, ginger, and sauteed onions.
        $19.00
      • Mughali Boti Kabob Masala

        Selected pieces of young lamb delicately spiced, barbecued in our tandoor then cooked in a tomato, onion, and cardamom sauce.
        $18.00
      • Lamb Chili Masala

        Lamb cooked with spicy herbs.
        $18.00
      • Delhi Ka Saag Lamb

        Boneless pieces of lamb cooked in a decadent spinach puree.
        $19.00
      • Nawabi Goat Curry

        Tender pieces of lamb cooked with rich spices to increase the flavors.
        $22.00
      • Bhuna Lamb

        Succulent pieces of lamb cooked with tomatoes, onions, and rich spices.
        $19.00
    • Chicken Entrees

      • Chicken Korma

        Chicken cooked with ginger, garlic, yogurt, onion, and red chilies.
        $17.00
      • Murg Curry

        Chicken cooked in a delicately spiced curry.
        $17.00
      • Murg Makhni (Butter Chicken)

        Chicken pieces roasted in a clay oven and then folded into a creamy tomato sauce.
        $18.00
      • Chef’s Special Murg Tikka Masala

        Chunks of chicken roasted in a clay oven and then cooked into a creamy tomato sauce.
        $18.00
      • Murg Madras

        Boneless chicken cooked in a spicy gravy with coconut milk and coconut powder.
        $17.00
      • Murgh Badami

        Boneless pieces of chicken cooked in a rich almond sauce.
        $18.00
      • Murg Jalfreizi

        Marinated chicken sauteed with fresh vegetables.
        $17.00
      • Murg Sagwala

        Tender boneless chicken pieces cooked with fresh spinach in a rich blend of spices.
        $17.00
      • Murg Vindaloo

        Chicken marinated in vinegar, hot pepper, spices cooked in a fiery, and hot gravy.
        $17.00
      • Murg Chili Masala

        Boneless pieces of chicken cooked with green chili and hot spices.
        $17.00
      • Hydrabadi Dum Ka Chicken

        Selective pieces of chicken cooked with Methi leaves and aromatic herbs.
        $18.00
    • Vegetarian Entrees

      • Kashmiri Aloo

        Boiled fresh baby potatoes stuffed with cashews, raisins, and homemade Indian cheese cooked with cinnamon, cardamom, cloves, bay leaf, ginger, and chopped onions.
        $18.00
      • Punjabi Chili Paneer

        Homemade, soft Indian cheese sauteed with onions, bell peppers, and mustard greens cooked Punjabi style.
        $18.00
      • Dal Tadka

        Dal cooked with tomatoes, onion, ginger, garlic, and ground turmeric.
        $16.00
      • Paneer Bhurji

        Grated Indian cheese cooked with peppers, tomatoes and onions.
        $18.00
      • Muttar Paneer

        Fresh homemade and soft Indian cheese cubes cooked with green peas.
        $18.00
      • Saag Paneer

        Spiced fresh spinach cooked with cubes of fresh homemade and soft Indian cheese.
        $18.00
      • Malai Kofta

        Spongy cottage cheese dumpling cooked in a mild gravy.
        $17.00
      • Baingan Bharta

        Fresh eggplant gently roasted in the tandoor, mashed and marinated in a rich blend of mughalai spices, and cooked over a low heat.
        $17.00
      • Bhindi Masala (Vegan)

        Fresh okra cooked with onions, tomatoes, and spices.
        $16.00
      • Methi Malai Mutter

        Fenugreek leaves and peas cooked in creamy sauce.
        $18.00
      • Dal Makhni

        Whole black lentils simmered until tender, cooked with ginger, tomatoes, and herbs.
        $17.00
      • Vegetable Jalfreizi

        Mixed vegetables cooked with homemade Indian cheese.
        $16.00
      • Kadhai Paneer

        Homemade, soft Indian cheese cooked with ginger, green chilies, and fresh coriander.
        $18.00
      • Chana Masala (Vegan)

        Chickpeas cooked in an exotic blend of North Indian spices.
        $16.00
      • Paneer Makhani

        Fresh homemade and soft Indian cheese cooked with a creamy tomato sauce.
        $18.00
      • Navratan Korma

        Mixed vegetables cooked in cashew and fruit gravy.
        $18.00
      • Aloo Gobi (Vegan)

        Fresh cauliflower, potatoes cooked with herbs, and ginger.
        $15.00
      • Jeera Aloo

        Boiled potatoes cooked with cumin seeds and turmeric.
        $14.00
      • Jaipuri Aloo

        Potatoes cooked Jaipur style with ginger and tomatoes in a thick sauce.
        $15.00
      • Bhuni Gobhi (Vegan)

        Cauliflower stir fried with ginger and cumin seeds.
        $16.00
      • Shahi Paneer

        Paneer cubes cooked in yogurt, spicy pickled vegetable sauce garnished with ginger, and hot peppers.
        $19.00
      • IG Dhaniya Paneer

        Paneer cubes cooked in cilantro sauce.
        $19.00
      • Dal Banjara (Vegan)

        Yellow lentil cooked to perfection in a traditional Indian wok with exquisite herbs and spices.
        $16.00
      • Kadhai Ka Saag

        Fresh mustard leaves and spinach cooked over a slow fire garnished with fresh homemade butter.
        $17.00
    • Non Vegetarian Tandoor Specialties

      • Achari Murg Tikka

        Boneless breast of chicken marinated in mint and yogurt.
        $20.00
      • Lehsuni Murg Tikka

        Boneless pieces of chicken marinated in garlic and a blend of spices.
        $20.00
      • Reshmi Kabab

        Boneless pieces of chicken breast marinated in sour cream.
        $20.00
      • Tandoori Chicken (half)

        Whole chicken marinated in exotically spiced yogurt.
        $15.00
      • Murg Makhmal E Zafrani

        Chicken breast marinated in a special almond paste, yogurt, saffron, and spices.
        $24.00
      • Seekh Kabab

        Spiced ground lamb cooked on skewers with our exclusive blend.
        $20.00
      • Adraki Chaamp

        Ginger flavored lamb chops.
        $30.00
      • Fish Tikka

        Barbecued pieces of mahi mahi flavored with herbs and spices.
        $22.00
      • Chef’s Special Tandoori Lobster

        Lobster marinated in yogurt and exotic spices.
        $42.00
      • Murgh Tikka

        Succulent cubes of white meat marinated in spiced Yoghurt.
        $18.00
      • Prawn Angare

        Carom flavored shrimps, grilled in clay oven.
        $28.00
    • Vegetarian Tandoor Specialties

      • Paneer Tikka

        Cubes of homemade, soft Indian cheese skewered marinated in yogurt, and lightly spiced.
        $20.00
      • Tandoori Sabzi (Vegetables)

        Fresh broccoli, bell pepper, onions, cauliflower, and tomatoes marinated in mixed spices.
        $20.00
      • Vegetable Seekh Kabab

        Mixed vegetables mashed and spiced, then skewered, and roasted in a clay oven.
        $20.00
    • Accompaniments and Salads

      • Masala Papad

        Mildly spiced flat lentil wafers deep fried, sprinkled with an exquisite blend of masala, garnished with chopped onions, tomatoes, green chilies, and coriander leaves.
        $7.00
      • Raita

        Chilled yogurt seasoned, mixed with shredded tomatoes, and cucumbers.
        $5.00
      • Dahi

        Plain yogurt churned and served chilled.
        $4.00
      • IG Ginger Salad

        Carrots, red cabbage, green cabbage, IG special dressing made with vinegar, ginger, and honey.
        $12.00
      • Tandoori Chicken Salad

        Ceasar salad with tandoori chicken.
        $15.00
      • IG Garden Salad

        Sliced fresh tomatoes, cucumber, lettuce, onion and lemon.
        $7.00
    • Breads

      • Naan

        Flat leavened bread baked in our tandoor.
        $4.00
      • Peshawari Naan

        Flat leavened bread baked with sesame seeds.
        $5.00
      • Kandhari Naan

        Bread made with leavened dough, ground pistachios, and almonds.
        $5.00
      • Kashmiri Naan

        A light bread stuffed with pineapple, cherries, and walnuts.
        $5.00
      • Khurmi Naan

        A garlic, tomato, and chili flavored bread baked in our tandoor.
        $5.00
      • Keema Naan

        Naan stuffed with tender and minced lamb.
        $7.00
      • Onion Kulcha

        Leavened bread stuffed with finely chopped onions.
        $5.00
      • Jaipuri Parantha

        Whole wheat bread stuffed with mint.
        $5.00
      • Patiala Parantha

        Whole wheat bread baked with aromatic ajwain seeds.
        $5.00
      • Laccha Paratha

        Whole wheat and layered bread baked in a tandoor.
        $5.00
      • Aloo Paratha

        Whole wheat bread stuffed with mashed potatoes and spices.
        $6.00
      • Tandoori Roti

        Whole wheat bread baked in our clay oven.
        $4.00
      • Garlic Naan

        Naan stuffed with chopped garlic.
        $4.00
      • Paneeri Kulcha

        Leavened bread stuffed with homemade and soft Indian cheese.
        $6.00
      • Bhatoora

        Leavened bread fried in hot oil.
        $4.00
      • Poori

        Whole wheat puffed bread and deep fried.
        $3.00
      • Assorted Bread Basket

        Butter naan, roti, onion kulcha, and garlic naan.
        $15.00
    • Desserts

      • Gulab Jamun

        Golden fried pastry soaked in sweet saffron syrup and served hot.
        $5.00
      • Ras Malai

        Flat, round pieces of Indian cheese poached in milk, and garnished with pistachios.
        $5.00
      • Gajar Ka Halwa

        Carrots cooked gently in milk and generously sprinkled with nuts.
        $5.00
      • Pistachio Kulfi

        Pistachio flavored traditional Indian ice cream.
        $5.00
      • Kheer

        Fragrant rice slowly cooked with milk, raisins, and almonds.
        $5.00
      • Chum Chum

        A Bengali sweet dish made from homemade cottage cheese, saffron, cardamom, and rose essence.
        $5.00
      • Rasgulla

        Sweet dumplings of homemade Indian cheese and semolina dough soaked in a light syrup.
        $5.00
      • Mango Kulfi

        Traditional mango flavored Indian ice cream.
        $5.00
      • Lychee Kulfi

        Lychee flavored Indian ice cream.
        $5.00
    • Beverages

      • Coconut Water

        $4.00
      • Masala Tea

        Aromatic Indian tea spiced and made with higest grade of tea level and milk.
        $3.00
      • Sodas

        $3.00
      • Lassi

        Rich and creamy churned yogurt drink.
        $5.00
      • Mango Lassi

        Churned yogurt mixed with mango puree and served chilled.
        $5.00
      • Mango Shake

        Mango puree mixed with milk and served chilled.
        $5.00
    $0 Delivery Fee (Spend $10)