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Postmates Home
    The Institute Craft Bar & Kitchen
    Too far to deliver

    The Institute Craft Bar & Kitchen

    4.6
    (54)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    03:00 PM - 10:00 PM
    Monday - Thursday
    04:00 PM - 10:00 PM
    Friday
    04:00 PM - 11:00 PM
    Saturday
    03:00 PM - 11:00 PM
    American • Sandwiches • Vegetarian Friendly

    525 N 11th St, Philadelphia, PA 19123 • More


    • Picked for you

      • Chicken Fingers

        Panko crusted and deep fried, served with fries and choice of sauce.
        $11.83
      • Steak Taco

        Twin corn tortillas, grilled flat iron steak, queso fresco, caramelized onion, aji aioli and a cilantro-green onion-jalapeno garnish severd with french fries. (g)
        $13.20
      • Chicken Quesadilla

        Roasted chicken, cheddar-jack cheeses, pico de gallo and caramelized onions in a flour tortilla served with chipotle sauce, sour cream and a green onion/cilantro/jalapeño garnish.
        $12.10
      • Nachos - Cheese

        Corn tortilla chips topped with cheddar/jack cheeses, pico de gallo, sour cream and a green onion-cilantro-jalapeno garnish. (g)
        $9.90
      • Vegan Chick'n Boneless Wings

        $13.75
    • Entrees

      • Gaucho Steak

        Grilled 8 oz. flat iron steak, chimmichurri sauce, roasted vegetables and yucca fries. (g)
        $22.00
      • Ribs Enteé (8 bone)

        8 bone rack, achiote BBQ glaze, yucca fries and escabeche slaw. (g)
        $24.20
      • Salmon

        Pan seared/dry rubbed Atlantic Salmon, Spanish rice, roasted vegetables. (g)
        $22.00
    • Sandwiches

      • Beyond Burger

        4oz. patty, vegan Institute sauce, lettuce, tomato, potato roll, pickle spear and french fries. (g, v, *v+)
        Customize
      • Fish Sandwich

        Deep fried flounder, escabeche slae, jalpeño/caper tartar and french fries on a potato roll.
        $12.10
      • Fried Chicken

        Buttermilk soaked, floured and fried golden brown atop sliced pickles, aji aioli on a potato roll served with french fries. (*g)
        $12.10
      • Grilled Cheese

        Queso fresco, cheddar on grilled white bread served with french fries. (v)
        $11.00
      • Institute Burger

        4 oz. Angus beef patty(s), Institute sauce, lettuce, tomato, potato roll, french fries and a pickle spear. (*g)
        Customize
      • Steak Taco

        Twin corn tortillas, grilled flat iron steak, queso fresco, caramelized onion, aji aioli and a cilantro-green onion-jalapeno garnish severd with french fries. (g)
        $13.20
    • Sides

      • Chips

        (g, v+)
        $2.20
      • Fries

        (G, V+)
        $3.30
      • Roasted Street Corn

        Roasted corn, queso fresco, street corn sauce and a jalpeño/cilantro/green onion garnish. (v, g)
        $5.50
      • Tinga Chicken and Beans

        $5.50
      • Yucca Fries

        (g, v)
        $4.40
    • Soups/Salads

      • Caesar Salad

        Romaine, house made dressing, parmesan cheese and croutons. (*g, v, *v)
        Customize
      • Chop Salad

        Iceberg/romaine blend, roasted corn, black beans, tomato, red onion, pepitas, cucumbers, acocado and queso fresco with your chice of dressing. (v, *v+)
        $13.20
      • Tomato Soup

        Classic tomato soup. (g, v+)
        $7.43
    • Starters

      • Avocado Pico

        Served with tortilla chips. (g, v+)
        $8.25
      • Chicken Fingers

        Panko crusted and deep fried, served with fries and choice of sauce.
        $11.83
      • Chicken Quesadilla

        Roasted chicken, cheddar-jack cheeses, pico de gallo and caramelized onions in a flour tortilla served with chipotle sauce, sour cream and a green onion/cilantro/jalapeño garnish.
        $12.10
      • Chicken Wings

        Fried golden brown and served with ranch dressing (*g, *v+)
        $13.75
      • Fried Cheese

        Pan seared qhueso blanco served with a warm salsa. (*g)
        $9.90
      • Nachos - Cheese

        Corn tortilla chips topped with cheddar/jack cheeses, pico de gallo, sour cream and a green onion-cilantro-jalapeno garnish. (g)
        $9.90
      • Nachos - Street Corn

        Corn tortilla chips topped with queso fresco, roasted corn, street corn sauce and a green onion-cilantro-jalapeño garnish.
        $13.20
      • Nachos - Tinga Chicken

        Corn tortilla chips topped with cheddar/jack cheeses, tinga chicken, black beans, pico de gallo, sour cream and a green onion-cilantro-jalapeno garnish. (g)
        $13.75
      • Ribs APP

        4 bone rack, achiote BBQ. (g)
        $13.20
      • Roasted Vegetables

        Brussel sprouts, carrots, cauliflower. (g, v+)
        $7.15
      • Shrimp Ceviche

        Avocado pico de gallo and corn chips. (g)
        $13.20
      • Vegan Chick'n Boneless Wings

        $13.75