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    Location and hours

    250 W 2100 S, Salt Lake City, UT 84115
    Sunday - Monday
    12:00 PM - 9:00 PM
    Tuesday
    Closed
    Wednesday - Saturday
    12:00 PM - 9:00 PM

    The Kathmandu (2100)

    4.2 (11 ratings) • Indian • $$
      •  More info
    250 W 2100 S, Salt Lake City, UT 84115
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    $$ • Indian • Nepalese • Himalayan
    • Picked for you
        • Chicken Tikka Masala
          Barbecued chicken breast cooked with onion, tomato, nuts, spices, and rich creamy sauce.
        • Malai Kofta
          Deep fried vegetable balls cooked in rich creamy sauce with tomato, cashew nuts, and spices.
        • Chicken Butter
          Boneless tandoori chicken cooked with cashew nuts, tomato, onion, and spices in rich creamy sauce.
        • Saag Paneer
          Fresh spinach and paneer cooked with garlic, onion, ginger, and spices.
        • Vegetable Momo
          Vegetable dumplings with potato, tofu, cabbage, cilantro, green, peas, white onion, and steam cooked.
      • Bundles
          • Chicken Tikka Masala Bundle
            Barbecued chicken breast cooked with onion, tomato, nuts, spices, and rich creamy sauce. Served with your choice of Coca-Cola product.
          • Chicken Butter Bundle
            Boneless tandoori chicken cooked with cashew nuts, tomato, onion, and spices in rich creamy sauce. Served with your choice of Coca-Cola product.
          • Chicken Coconut Korma Bundle
            Boneless chicken cooked with coconut milk, tomato, onions, cashew nut, and spices. Served with your choice of Coca-Cola product.
        • Mains
            • Papadum
              Crispy thin lentil wafers seasoned with cumin seeds, black pepper, and baked in tandoori oven.
            • Kathmandu Combo Platter
              Combination of lamb boti kebab, chicken tikka, chicken tandoori, paneer pakora, aloo tikki and sami kabab.
            • Vegetable Samosa
              Potatoes, green beans, and spices wrapped in pastry dough and deep fried to golden perfection.
            • Kathmandu Vegetable Platter
              Combination of vegetable pakora, vegetable samosa, aloo tikki, onion bhaji, and paneer pakora.
            • Lamb Samosa
              Minced lamb, spinach, green peas, and spices wrapped in pastry dough and deep fried.
            • Kathmandu Samosa Chat
              Vegetable samosa mixed with chickpea, tomatoes, cilantro, onion, topped with mint, tamrind, and raita sauce.
            • Vegetable Pakora
              Mixed vegetables seasoned with spices, mixed in a batter, and deep fried.
            • Chole Bhature
              Chana curry on tangy flavor. Served with your choice of naan, roti, poori or bhatura.
            • Onion Bhaji
              Sliced onion mixed with chickpeas flour spices and deep fried.
            • Chicken Pakora
              Boneless tender chicken marinated with chickpeas our mixed with spices and deep fried.
            • Paneer Pakora
              Cottage cheese marinated with chickpeas flour and deep fried.
            • Aloo Tikki
              Mashed potato marinated in chickpeas flour sauce and fried to golden perfection.
            • Chicken Sekua
              Chicken marinated with garlic, ginger, spices, and barbecued in tandoor oven.
            • Lamb Sekua
              Lamb marinated with garlic, ginger, spices, and barbecued in tandoor oven.
            • Fish Pakora
              Fish cube marinated with chickpeas flour, mustard, spices, and deep fried.
            • Garden Salad
              Lettuce, cucumber, tomato, mushroom, red and green bell pepper, celery, and carrot. Served with dressing.
            • Aloo ko Achar
              Spicy potato pickle made in a traditional Nepali way with sesame seeds, cilantro, and spices.
            • Green Salad
              Lettuce, cucumber, celery, green bell pepper, and carrot. Served with dressing.
            • Mixed Spicy Pickle
              Mixed pickle with vegetables and spices.
              Spicy
            • Raita
              Yogurt with cucumber, carrot, cilantro, cumin, sour cream, and spices.
            • Mango Chutney
              Sweet pickle made from mango and spices.
            • Daal Aloo ko Soup
              Popular southern Nepali creation with lentils, potato, green peas, and spices.
            • Vegetable Noodle Soup
              Mixed vegetable soup with grounded carrot, tomato, onion, garlic, spinach, zucchini with noodles, and spices.
            • Saag Soup
              Fresh spinach soup made with onion and touch of tomato.
            • Chicken Soup
              Traditional Nepali soup made with deep boiled chicken and spices.
            • Naan
              Traditional Indian style tandoori bread in tear drop shape.
            • Coconut Naan (Vegan)
              Traditional Indian style tandoori bread made with coconut milk in tear drop shape.
            • Keema Naan
              Bread stuffed with minced marinated lamb mixed with spinach and spices.
            • Onion Kulcha
              Naan bread baked in tandoor oven with onion and spices
            • Kathmandu Special Naan
              Cheese and chicken stuffed bread with raisin, minced cashew nuts, and spices.
            • Plain Paratha
              Multi layered whole wheat bread with butter.
            • Aloo Paratha
              Whole wheat bread stuffed with potato, green peas, and spices.
            • Bread Basket
              Assortment of garlic naan, cheese naan, sweet naan, aloo paratha, and onion kulcha. Served with two kinds of chutney and raita.
            • Garlic Naan
              Garlic flavored traditional Indian tear drop shaped naan bread.
            • Garlic Coconut Naan (vegan)
              Garlic flavored traditional Indian naan made with coconut milk in tear drop shape.
            • Sweet Naan
              Naan stuffed with rasin, coconut, cherry, cashew nuts, and mixed with sugar.
            • Cheese Naan
              Naan bread stuffed with cheese and spices.
            • Mint Paratha
              Whole wheat bread stuffed with mint and flavored with butter.
            • Roti (vegan)
              Whole wheat plain bread.
            • Bhature
              Deep fried puffy naan bread.
            • Nepali Veg Thali
              Yellow dal, saag paneer, and vegetable coconut korma.
            • Nepali Non-Veg Thali
              Butter chicken, tandoori chicken, and lamb curry.
            • Chef Special Thali
              Papadam, yellow dal, chicken tikka massala, goat or lamb curry, saag paneer, and Kathmandu meat platter (Sizzler).
            • Kalo Dal (vegan)
              Black lentil cooked with ginger, onion, and spices.
            • Aloo Bhatmas (vegan)
              Potatoes cooked with fresh green soy beans, tomato, onion, ginger, garlic, and spices.
            • Yellow Dal (vegan)
              Yellow lentils cooked with tomato, onion, and spices.
            • Bhatmas Pharshi (vegan)
              Pumpkin cooked with fresh green soybeans with tomatoes, onions, ginger, garlic, fenugreek, and spices.
            • Quanti Masala (vegan)
              Nine different beans cooked with tomato, onion, ginger, garlic, and spices.
            • Aloo Pharshi (Pumpkin) (vegan)
              Pumpkin cooked in traditional Nepali method with tomato, onion, and spices.
            • Vegetable Kofta
              Fried vegetable balls of potato, broccoli, carrot, cauliflower with chickpeas our cooked with nuts, and coconut milk.
            • Aloo Kerau
              Potatoes and green peas cooked with thick onion and tomato sauce with spices.
            • Chana Tofu
              Garbanzo beans cooked with nuts, raisins, and tofu cooked in coconut milk.
            • Mixed Vegetable Curry
              Seasonal vegetables such as cauliflower, carrots, green peas, mixed together, and cooked with spices.
            • Chana Saag
              Garbanzo beans fresh ground spinach cooked with onions, garlic, tomatoes, ginger, and spices.
            • Saag Aloo
              Fresh ground spinach cooked with potato, cilantro, onion, tomato, and spices.
            • Tofu Saag
              Fresh ground spinach cooked with tofu, cilantro, onions, tomatoes, and spices.
            • Everest Paneer
              Paneer cooked with mango sauce, mango chunks, and spices.
            • Tofu Kerau
              Tofu and sweet peas cooked with tomato, ginger, garlic, cilantro, and spices.
            • Everest Aloo
              Potatoes cooked with tomatoes, onions, sliced mangoes, and spices.
            • Aloo Chilli
              Red potato cooked with bell pepper, onion chunks, tomato ketchup, soy sauce, and spices.
            • Paneer Chilli
              Cheese cooked with tomato, oinon, bell pepper, soy sauce, ketchup, and spices.
            • Vegetable Coconut Korma
              Mixed vegetables cooked with tomato, garlic, onion, nuts, ginger, and spices.
            • Matar Mushroom
              Fresh mushroom, green peas cooked with onion, tomatoes, cream, nuts, and spices.
            • Navaratna Korma
              Mixed vegetables cooked with onion, garlic, ginger, tomatoes, cream, nuts, and spices.
            • Baigan Bharta
              Fresh eggplant roasted, cooked with tomato, onion, ginger, and spices.
            • Saag Paneer
              Fresh spinach and paneer cooked with garlic, onion, ginger, and spices.
            • Chana Paneer Masala
              Garbanzo beans and cottage cheese cooked with tomato, ginger, nuts, and spices in a creamy sauce.
            • Malai Kofta
              Deep fried vegetable balls cooked in rich creamy sauce with tomato, cashew nuts, and spices.
            • Chana Masala
              Garbanzo beans cooked with ginger, garlic, tomato, and spices.
            • Matar Paneer
              Panner (cottage cheese) cooked with green peas, tomato, onion, nuts, cream, and spices.
            • Aloo Tikka Masala
              Chunks of potato cooked with onion, tomato, nuts, cream, and spices.
            • Aloo Gobi
              Cauliflower cooked with potato, ginger, garlic, tomato, and spices.
            • Paneer Tikka Masala
              Cottage cheese cooked with onion, tomatoes, nuts, spices, and in a rich creamy sauce.
            • Okra
              Okra cooked with tomato, onion, ginger, garlic, and other spices.
            • Kukhura
              Chicken with bones cooked in onion, tomato, ginger, garlic, and spices.
            • Khashi (Goat Curry)
              Goat meat with bones cooked in onion, tomato, ginger, garlic, megnut, and spices.
            • Baltin Special
              Chef’s special curry with bell peppers, mushrooms, broccoli, panner, prawn, lamb, and chicken tikka cooked with spices.
            • Methi (Fenugreek) Chicken
              Boneless chicken cooked with tomato, onion, Nepali spices, and fenugreek.
            • Methi (Fenugreek) Lamb
              Boneless lamb cooked with tomato, onion, Nepali spices, and fenugreek.
            • Methi (Fenugreek) Goat
              Goat cooked with tomato, onion, Nepali spices, and fenugreek.
            • Methi (Fenugreek) Prawn
              Prawn cooked with tomato, onion, Nepali spices, and fenugreek.
            • Everest Chicken
              Sweet and spicy curry with boneless chicken cooked with tomato, onion, sliced mango and spices.
            • Everest Lamb
              Sweet and spicy curry with lamb cooked with tomato, onion, sliced mango and spices.
            • Everest Prawn
              Sweet and spicy curry with prawn cooked with tomato, onion, sliced mango and spices.
            • Garlic Chicken
              Traditional Nepali style chicken cooked with tomato, onion, spices, and garlic.
            • Garlic Lamb
              Traditional Nepali style lamb cooked with tomato, onion, spices, and garlic.
            • Garlic Goat
              Traditional Nepali style goat cooked with tomato, onion, spices, and garlic.
            • Garlic Prawn
              Traditional Nepali style prawn cooked with tomato, onion, spices, and garlic.
            • Chicken Chilli
              Typical Nepali dish cooked with deep fried boneless chicken breast, marinated with yogurt, corn our, chickpeas flour, eggs, soy sauce, and spices.
            • Lamb Chilli
              Deep fried lamb cooked with tomato ketchup, onion, bell pepper, soy sauce, and spices.
            • Jwanu (Caraway) Chicken
              Chicken cooked with onion, tomato, and caraway seeds in traditional Nepali style.
            • Jwanu (Caraway) Lamb
              Lamb cooked with onion, tomato, and caraway seeds in traditional Nepali style.
            • Jwanu (Caraway) Goat
              Goat cooked with onion, tomato, and caraway seeds in traditional Nepali style.
            • Jwanu (Caraway) Prawn
              Prawn cooked with onion, tomato, and caraway seeds in traditional Nepali style.
            • Prawn Chilli
              Deep fried prawn cooked with tomato ketchup, onion, bell pepper, soy sauce, and spices.
            • Cheese Pizza
              Indian herbs spiced tomato sauce and mozzarella cheese.
            • Pepperoni pizza
              Indian herbs spiced tomato sauce, pepperoni, and mozzarella cheese.
            • Buffalo Chicken Pizza
              Buffalo chicken, Indian herbs spiced tomato sauce, blue cheese crumbles, and mozzarella cheese.
            • Veggie Pizza
              Indian herbs spiced tomato sauce, bell peppers, diced tomato, onions, mushrooms, olives, and mozzarella cheese.
            • Four Cheese Pizza
              White cheese sauce, blue cheese crumbles, crumbled feta, cheddar, and mozzarella.
            • Lamb Pizza
              White cheese sauce, feta cheese, mozzarella cheese, onions, and oven-roasted thin-sliced lamb. Served with yogurt sauce on the side.
            • Sweet & Spicy Pizza
              Pineapple chunks, Indian herbs spiced tomato sauce, and mozzarella cheese. Chicken, ham, shrimp, or lamb.
              Spicy
            • Chicken Tikka Pizza
              Yogurt marinated chicken breast cooked over tandoor grill sliced thin, tikka sauce, onions, and mozzarella cheese.
            • Paneer Pizza
              Homemade Indian-style cheese, diced tomato, white onion, Indian herbs spiced tomato sauce, olives, and mozzarella cheese.
            • Garlic Chicken & Broccoli Pizza
              Yogurt marinated chicken breast cooked over tandoor grill sliced thin, garlic, fresh broccoli, mozzarella cheese, and white cream cheese sauce.
            • Italian Sausage and Peppers Pizza
              Mild Italian sausage, Indian herbs spiced tomato sauce, sauteed bell peppers, and mozzarella cheese.
            • Curry Pizza
              Mild curry sauce, mozzarella cheese, onions, and cilantro. Pick one chicken, ham, lamb, or shrimp.
            • Vegan Pizza
              Herbs spiced seasonal vegetables, Indian herbs spiced tomato sauce, and vegan cheese.
          • Tandoori Specialties
              • Chicken Tandoori
                Chicken leg marinated in yogurt sauce and grilled on a tandoori oven.
              • Chef Special Grill
                Assortment of chicken tikka, lamb boti kebab, chicken tandoori, prawn tandoori, fish, and sami kebab.
              • Chicken Tikka
                Boneless chicken breast marinated in yogurt sauce grilled on tandoori oven.
              • Lamb Boti Kebab
                Chunks of lamb marinated in yogurt sauce, ginger, garlic, and spices grilled on a tandoori oven.
              • Lamb Shish Kebab
                Minced lamb seasoned with onion, herb, spices, and grilled on tandoori oven.
              • Prawn Tandoori
                Barbequed prawn cooked on a tandoori oven.
            • Indian Specialties (Chicken)
                • Chicken Curry
                  Boneless chicken thigh cooked with tomato, ginger, garlic, onion, and spices.
                • Chicken Korma
                  Boneless chicken cooked with onion, tomatoes, chashew nuts, raisin, spices, and rich creamy sauce.
                • Chicken Tikka Masala
                  Barbecued chicken breast cooked with onion, tomato, nuts, spices, and rich creamy sauce.
                • Chicken Coconut Korma
                  Boneless chicken cooked with coconut milk, tomato, onions, cashew nut, and spices.
                • Chicken Butter
                  Boneless tandoori chicken cooked with cashew nuts, tomato, onion, and spices in rich creamy sauce.
                • Chicken Mushroom
                  Boneless chicken thigh cooked with mushrooms, onion, tomato, and spices.
                • Chicken Jalfrezi
                  Boneless chicken cooked with tomato, onion, bell peppers, mushroom, broccoli, and spices.
                • Chicken Saag
                  Boneless chicken cooked with spinach, onion, ginger, tomatoes, and spices.
                • Chicken Chana
                  Chicken and chickpeas cooked with tomato, onion, ginger, garlic, and spices.
                • Chicken Vindaloo
                  Boneless chicken thigh and potatoes cooked with tomatoes, onion, vinegar, and spices in a tangy sauce.
              • Indian Specialties (Lamb)
                  • Lamb Curry
                    Boneless lamb cooked with tomato, onion, ginger, garlic, and spices.
                  • Lamb Tikka Masala
                    Boneless lamb leg barbecued on tandoori oven and cooked with tomato, onion, cream, nuts, and spices.
                  • Lamb Vindaloo
                    Boneless lamb leg and potato cooked with tomato, onion, spices in sweet and sour sauce.
                  • Lamb Rogan Josh
                    Boneless lamb cube cooked with yogurt, onion, tomato, cashew nuts, raisins, and spices.
                  • Lamb Korma
                    Boneless lamb leg cooked with tomato, onion, cashew nuts, raisins, spices, and cream.
                  • Lamb Mushroom
                    Boneless lamb leg and mushroom cooked with tomato, onion, ginger, garlic, and spices.
                  • Lamb Coconut Korma
                    Boneless lamb leg cooked with tomato, onion, cashew nuts, raisins, spices, and coconut milk.
                  • Lamb Jalfrezi
                    Cubed lamb pieces cooked with tomato, onion, bell peppers, broccoli, and spies.
                  • Lamb Saag
                    Boneless lamb cooked with spinach, onion, ginger, tomatoes, and spices.
                • Indian Specialties (Seafood)
                    • Prawn Curry
                      Prawn cooked with tomato, onion, garlic, ginger, and spices.
                    • Prawn Coconut Korma
                      Prawn cooked with onions, tomato, cashew nuts, spices with coconut milk.
                    • Prawn Vindaloo
                      Prawn and potato cooked with tomato, ginger, garlic, and red pepper on sweet and sour sauce.
                    • Fish Tikka Masala
                      Fish cooked with tomato, onion, ginger, garlic, and spices.
                    • Prawn Jalfrezi
                      Prawn cooked with tomato, onion, bell peppers, broccoli, and spices.
                    • Fish Curry
                      Fish cooked with tomato, onion, ginger, garlic, and spices.
                    • Prawn Tikka Masala
                      Barbecued prawn cooked with tomato, onion, nuts, cream, and spices.
                    • Fish Coconut Curry
                      Fish cooked with onions, tomato, cashew nuts, and spices with coconut milk.
                    • Prawn Saag
                      Prawn cooked with spinach, onion, ginger, tomatoes, and spices.
                  • Kathmandu Specialties
                      • Vegetable Momo
                        Vegetable dumplings with potato, tofu, cabbage, cilantro, green, peas, white onion, and steam cooked.
                      • Lamb Chow Chow
                        Noodles cooked with lamb, vegetables, and spices.
                      • Chicken Momo
                        Steamed chicken dumpling mildly spiced with ginger, garlic, onion, and spices.
                      • Prawn Chow Chow
                        Noodles cooked with prawn, vegetables, and spices.
                      • Lamb Momo
                        Steamed lamb dumplings spiced with garlic, ginger, onion, spices.
                      • Vegetable Chow Chow
                        Special noodles cooked with cabbage, mushroom, green peas, bell pepper, onion, cilantro, broccoli, and spices.
                      • Chicken Chow Chow
                        Noodles cooked with chicken, vegetables, and spices.
                    • Special Rice
                        • Steamed Rice
                          Steamed basmati rice.
                        • Chicken Biryani
                          Basmati rice cooked with chicken breast, vegetables, nuts, raisins, and spices.
                        • Pillav Rice
                          Salty fried rice cooked with potatoes, onions, peas, raisins, and nuts.
                        • Prawn Biryani
                          Basmati rice cooked with vegetables, prawn, nuts, and spices.
                        • Sweet Rice
                          Sweet fried rice cooked with potatoes, onions, peas, raisins, and nuts.
                        • Vegetable Biryani
                          Basmati rice cooked with vegetables, nuts, raisins, and spices.
                        • Lamb Biryani
                          Basmati rice cooked with lamb chunks, vegetables, nuts, and spices.
                      • Kids Special
                          • French Fries
                            Served with tamarind and ketchup.
                          • Mango Rice
                            Basmati rice cooked with mango pulp, raisin, cashew, coconut, cardamom, and sugar.
                          • Kids Special Platter
                            Assortment of paneer pakora, chicken pakora, aloo tikki, and French fries. Served with tamrind and ketchup.
                          • Tikka Bites Platter
                            Bite size boneless chicken breast marinated in yogurt sauce grilled on tandoori oven. Served with fries and rice pudding.
                        • Desserts
                            • Kheer (Rice Pudding)
                              Basmati rice cooked in milk, sugar, coconut, and cashew nuts.
                            • Gulab Jamun
                              Balls of milk and wheat. Served with sugar syrup and flavored with rose water.
                            • Mango Pudding
                          • Nepali Specialties (Veg)
                              • Kalo Dal(vegan)
                                Black lentil cooked with ginger, onion, tomato and spices.
                              • Yellow Dal(vegan)
                                Yellow lentils cooked with tomato, ginger, onion and spices.
                              • Quanti Masala (Vegan)
                                Nine different beans cooked with tomato, onion, ginger, garlic and spices.
                              • Aloo Kerau (vegan)
                                Potatoes and green peas cooked with tomato, onion, ginger, garlic and spices.
                              • Saag Aloo(Vegan)
                                Fresh ground spinach cooked with potato, cilantro, onion, tomato and spices.
                              • Chana Saag (Vegan)
                                garbanzo beans and fresh ground spinach cooked with onions, garlic, tomato and spices.
                              • Tofu Saag (Vegan)
                                Fresh ground spinach cooked with tofu, cilantro, onions, tomato and spices.
                              • Tofu Kerau (Vegan)
                                Tofu and ground spinach cooked with cilantro, onions, tomatoes and spices.
                              • Aloo Chilli (Vegan)
                                Red potato cooked with bell pepper, onion, tomato ketchup, soy sauce and spices.
                              • Aloo Bhatmas (Vegan)
                                Soy bean and potato cooked with onion, ginger, garlic, tomato and spices.
                              • Aloo Pharsi (Vegan)
                                Potatoes cooked with fresh pumpkin tomato, onion, ginger, garlic and spices.
                              • Bhatmas Pharsi (Vegan)
                                Pumpkin Cooked with fresh green soy beans with tomatoes, onion, ginger, garlic and spices.
                              • Vegetable Kofta (Vegan)
                                Fried vegetable balls of potatoes, broccoli, carrot, cauliflower with chickpeas flour with tomato and coconut milk with cashews and raisins.
                              • Chana Tofu (Vegan)
                                Garbanzo beans and Tofu cooked with tomato cashews, raisins in coconut milk.
                              • Everest Paneer
                                Home made cottage cheese cooked with tomatoes and mango.
                              • Paneer Chilli (Vegan)
                                Home made cottage cheese cooked with tomato ketchup soy sauce ginger, garlic and spices.
                            • Indian specialties (Veg)
                                • Vegetable coconut Korma (Vegan)
                                  Mixed vegetables cooked with tomatoes, cashews, raisins, in coconut milk.
                                • Navaratna Korma
                                  Mixed vegetables cooked with cashews, raisins, tomato with rich creamy sauce.
                                • Saag Paneer
                                  Fresh spinach and paneer cooked with garlic, onion, ginger, and spices.
                                • Malai Kofta
                                  Deep fried vegetable balls cooked in rich creamy sauce with tomato, cashew nuts, and spices.
                                • Muttor Paneer
                                  Home made cottage cheese cooked with green peas, tomato, onion and spices.
                                • Aloo Gobi
                                  Cailiflower cooked with steamed potatoes, ginger , garlic, tomato and spices.
                                • Muttor mushroom
                                  Fresh mushroom and green peas cooked with onion, tomatoes, cream , cashews and spices.
                                • Baigan Bharta (Vegan)
                                  Fresh roasted eggplant cooked with tomatoes, onion, ginger and spices.
                                • Chana Paneer masala.
                                  garbanzo beans and home made cottage cheese cooked with tomatoes and cream.
                                • Chana Masala (Vegan)
                                  Garbanzo beans cooked with tomato, ginger, garlic, onion and spices.
                                • Aloo Tikka masala
                                  Chunks of potato cooked with onion, tomato, in cream.
                                • Paneer Tikka Masala
                                  Home made cottage cheese cooked with tomato and cream.
                              • Nepali Specialties (Non-veg)
                                  • Kukhura
                                    Chicken with bones cooked with onion, tomato, ginger , garlic and spices.
                                  • Baltin Special
                                    Chef's special curry with bell peppers, mushrooms, broccoli, paneer, prawn, lamb, chicken breast and shrimp.
                                  • Methi (Fenugreek) Lamb.
                                    Boneless lamb cooked with tomato, onion, nepali spices with fenugreek.
                                  • Methi (Fenugreek) Chicken
                                    Boneless chicken cooked with onion, ginger , garlic, tomato with fenugreek and spices.
                                  • Goat Curry
                                    Goat meat with bones cooked with tomato, ginger , garlic, onion and spices.
                                  • Chicken Chilli
                                    Boneless deep fried chicken with chickpea flour cooked with tomato ketchup , soy sauce, ginger , garlic and spices.
                                  • Methi (Fenugreek) Prawn
                                    Fresh shrimp cooked with tomato, ginger, garlic, onion with fenugreek and spices.
                                • Drinks
                                  • Coca-Cola®
                                  • Diet Coke®
                                  • Sprite®
                                    Lemon Lime Soda
                                  • Mango Lassi
                                    Yogurt drink with mango and sugar.
                                  • Strawberry Lassi
                                    Yogurt drink with strawberry and sugar.
                                  • Soy mango shake (Vegan)
                                    Soy milk with mango and sugar.
                                  • Soy Strawberry shake (Vegan)
                                    Soy milk with strawberry and sugar.
                                  • Mango coconut Shake (Vegan)
                                    Coconut milk with mango and sugar.
                                  • Lemonade
                                  • Dr PPR
                                  • Iced Tea
                                  • Kathmandu spicy tea
                                    Whole milk tea with cardamom, clove, black pepper and spices.
                                  • Mango Juice (Vegan)

                                Frequently asked questions

                                What is the address of The Kathmandu (2100) in Salt Lake City?

                                The Kathmandu (2100) is located at: 250 W 2100 S , Salt Lake City

                                Is the menu for The Kathmandu (2100) available online?

                                Yes, you can access the menu for The Kathmandu (2100) online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                                What are the most popular items on the The Kathmandu (2100) menu?

                                The most ordered items from The Kathmandu (2100) are: Garlic Naan, Vegetable Momo, Chicken Korma.

                                Does The Kathmandu (2100) offer delivery in Salt Lake City?

                                Yes, The Kathmandu (2100) offers delivery in Salt Lake City via Postmates. Enter your delivery address to see if you are within the The Kathmandu (2100) delivery radius, then place your order.

                                Can I get free delivery from The Kathmandu (2100)?

                                Delivery fees for The Kathmandu (2100) vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from The Kathmandu (2100) with Postmates Unlimited.

                                Can I pick up my order from The Kathmandu (2100)?

                                Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from The Kathmandu (2100), add items to your cart and look for the ‘pickup’ option at checkout.

                                Can I schedule a delivery order from The Kathmandu (2100)?

                                Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from The Kathmandu (2100).