Skip to content
Postmates Home
    The Tavern Grill - Fargo
    Your menu will appear like this to customers once it’s live.
    Edit Menu

    The Tavern Grill - Fargo

    View delivery time and booking fee.

    Location and hours

    Sunday
    11:30 AM - 07:00 PM
    Monday - Thursday
    11:30 AM - 08:00 PM
    Friday - Saturday
    11:30 AM - 09:00 PM
    ¢¢ • Burgers • American • Sandwiches

    4504 32nd Avenue South, Fargo, ND 58104 • More


    • Appetizers

      • Tavern Onion Rings

        Slices of sweet yellow onion dipped in batter and golden fried. Served with seasoned sour cream.
        $11.00
      • Seasoned Waffle Fries

        Waffle cut potatoes fried to a golden crisp, dusted with our special blend of parmesan, and spices. Served with seasoned sour cream.
        $10.00
      • Tavern Style Sliders

        4 mini beef burgers grilled then topped with bourbon red BBQ, melted smoked gouda, and crispy smoked bacon. Served on grilled slider buns with speared cornichon.
        $11.00
      • Chicken Littles

        House-made fresh ground chicken patties on grilled mini buns with garlic aioli, shredded lettuce, melted swiss, and tomatoes.
        $11.00
      • Tavern Gyro Sliders

        Lamb beef gyro, shredded lettuce, tomato, cucumber planks, feta, and tzatziki sauce. Served on grilled slider buns.
        $11.00
      • Lemon Basil Calamari

        Tender calamari lightly fried for a delicate crunch. Set on a bed of spring greens and finished with basil chiffonade and lemon. Accompanied by lemon aioli and sun-dried tomato aioli.
        $14.00
      • Oven Toasted Bruschetta

        Sliced ciabatta tossed with a special blend of seasonings and parmesan cheese then oven toasted. Accompanied by marinated tomatoes, olive tapenade, and bleu cheese crumbles.
        $13.50
      • Tavern Seeded Pretzel

        6 warm pretzels brushed with butter and dusted with a seeded spice blend. Served with beer mustard and 1 of our signature sauces.
        $10.00
      • Sesame Stix

        Fresh chicken breast strips coated in our signature sesame breading then golden fried. Accompanied by our signature dipping sauces.
        $12.50
      • Boneless Chicken Wings

        Hand trimmed boneless chicken breast, seasoned, and lightly breaded. Served with our spicy homemade dipping sauces, celery, and your choice of buffalo tossed, french quarter rub, or plain.
        $12.50
      • Crab Artichoke Dip

        Blue crab, artichoke hearts, fresh spinach, green onions, garlic, spices, and parmesan. Topped with mozzarella cheese then baked. Accompanied by grilled garlic bread.
        $15.00
      • House Made Cheese Curds

        A shareable portion of state fair-style cheese curds lightly battered and served with ranch dressing and choice of signature dipping sauce.
        $12.00
      • Thai Chicken Lettuce Wrap

        Our fresh Asian slaw tossed in sesame lime with Thai peanut chicken. Topped with crispy wontons and diced red peppers. Served on fresh bibb lettuce. Accompanied by a side of spicy ginger sauce.
        $14.00
      • Tavern Bleu Chips

        A generous portion of house-made potato chips dusted with our special blend of seasonings. Topped with crispy smoked bacon, mozzarella, bleu cheese crumbles, and fresh basil. Served with seasoned sour cream and signature dipping sauce.
        $10.50
      • Tavern Bang Bang

        Succulent shrimp lightly dusted and golden fried. Tossed in our spicy bang bang sauce. Accompanied with Asian slaw cilantro rice and finished with fresh scallion.
        $14.00
    • Pizzas

      • Farmers Market Pizza

        A thin crust topped with mozzarella cheese, marinated tomatoes, fire-roasted peppers, grilled portabella mushroom, and fresh spinach.
        $12.00
      • BBQ Chicken Pizza

        A thin, crispy crust brushed with bourbon red BBQ. Topped with pulled chicken breast, sweet red onion, fresh chopped cilantro, smoked gouda, and mozzarella cheeses.
        $12.00
      • Buffalo Chicken Pizza

        A thin, crispy crust brushed with garlic aioli. Topped with julienne strips of crispy buffalo chicken, diced celery, mozzarella, and creamy bleu cheese crumbles.
        $12.00
      • Classic Pepperoni Pizza

        A thin, crispy crust brushed with freshly made marinara sauce. Topped with sliced pepperoni, fresh basil, and mozzarella cheese.
        $12.00
      • Taco Pizza

        A thin, crispy brushed with cheesy jalapeno sauce. Topped with cheddar and habanero Jack cheese, black olives, tortilla strips, scallions, and homemade sriracha ranch dressing. Finished with shredded lettuce and pico de gallo. Served with your choice of beef or chicken.
        $12.00
      • Tavern Brie Pizza

        A thin, crispy crust brushed with brie spread. Topped with shaved prosciutto ham, fire-roasted artichoke, roasted tomato, mozzarella, balsamic red onion jam, and basil chiffonade.
        $13.00
      • Tavern Reuben Pizza

        Artisan crust brushed with garlic aioli. Topped with shredded swiss, pepper Jack, and corned beef. Finished with a drizzle of Thousand Island dressing.
        $13.00
      • Build Your Own Pizza

        $12.00
    • Salads

      • Tavern Chop Salad

        Chopped romaine and assorted spring greens tossed in honey lime dressing with juicy grilled chicken, granny smith apple, cucumber, candied pecans, craisins, and bleu cheese crumble.
        $16.00
      • All Thai'd Up Recipe Salad

        Crispy sesame chicken stix, cut and tossed in Thai peanut sauce then served over a bed of iceberg lettuce, shredded carrots, peapods, cilantro, cucumbers, and mandarin oranges tossed in sesame lime dressing. Finished with crispy wontons and julienne scallions.
        $16.00
      • Cashew Chicken Salad

        Roasted chicken breast, cashews, diced celery, honey, scallions, and seasoning tossed in a light mayonnaise dressing. Piled high in quartered fresh pineapple with an orange wedged and fresh strawberries.
        $15.50
      • Buffalo Chicken Salad

        Chopped romaine and assorted spring greens tossed in avocado ranch dressing with cucumber, diced celery, and tomatoes. Finished with julienne strips of crispy buffalo chicken breast and bleu cheese crumbles.
        $16.00
      • Caesar Salad

        Romaine, parmesan cheese, and garlic herb croutons with our signature Caesar dressing.
        $12.00
      • Side House Salad

        Spring greens and romaine. Served with tomato, cucumber, carrot, and fresh croutons.
        $4.00
      • Side Caesar Salad

        Fresh romaine lettuce tossed in our homemade Caesar dressing, shaved parmesan, and croutons.
        $5.00
      • Build Your Own Salad

        $13.00
    • Burgers

      • Tavern Style Burger

        A half-pound fresh Angus beef seasoned and grilled to perfection. Topped with bourbon red BBQ, smoked gouda, and crispy smoked bacon. Served on a grilled stadium bun with shredded lettuce and garlic aioli.
        $13.00
      • Widowmaker Burger

        A half-pound fresh Angus beef seasoned and grilled to perfection. Topped with melted cheddar cheese, caramelized onion, Philly beef, sauteed mushrooms, cheesy jalapeãno, and onion strings. Served on a grilled stadium bun with leaf lettuce and garlic aioli.
        $16.00
      • Breakfast Burger

        A half-pound fresh Angus beef seasoned and grilled to perfection. Topped with cheddar, smoked bacon, and a fried egg. Served on a butter toasted croissant bun.
        $14.50
      • Chicken Brie Burger

        A fresh ground, seasoned chicken burger grilled to perfection. Topped with brie cheese, onion jam, bacon, and spring greens on a toasted pretzel roll.
        $14.00
      • Tavern Byo Burger

        $8.00
    • Sandwiches

      • Grilled Club Sandwich

        Roasted turkey and crispy smoked bacon with fresh sliced tomato, lettuce, melted Monterey Jack, and American cheese, and garlic aioli on grilled country white.
        $14.50
      • Fish Sandwich

        A generous filet of wild-caught Canadian haddock dipped in tavern batter. Served with shredded iceberg lettuce on a grilled herb.
        $15.00
      • Grilled Chicken Wrap Sandwich

        Sliced grilled chicken breast, marinated tomatoes, spring greens, shredded mozzarella cheese, and avocado ranch dressing in a warm honey wheat tortilla.
        $13.50
      • Buffalo Chicken Sandwich

        Buffalo marinated chicken breast fire-grilled and topped with bleu cheese dressing, melted habanero Jack cheese, and fresh sliced jalapenos on grilled stadium bun with shredded lettuce.
        $14.00
      • Reuben Sandwich

        Thinly shaved corned beef topped with Sauerkraut, swiss cheese, and house-made Russian dressing. Served on grilled marble rye bread.
        $14.00
      • French Dip Sandwich

        Slow roasted beef shaved thin and stacked high on the grilled french loaf with melted Monterey Jack cheese and basil garlic aioli. Served with rosemary garlic au jus.
        $15.00
      • Steakhouse Wrap Sandwich

        Rosemary marinated filet grilled to perfection, sliced then tossed with balsamic vinaigrette, spring greens, marinated tomatoes, and creamy blue cheese crumble, and all wrapped in a warm honey wheat tortilla.
        $14.50
      • Buffalo Chicken Wrap Sandwich

        Grilled chicken tossed in buffalo sauce with shredded iceberg lettuce, bleu cheese crumbles, jalapeno ranch dressing, pepper Jack cheese, crispy wonton strips, and tomatoes wrapped in a flour tortilla.
        $13.50
      • Fish Tacos Sandwich

        Our cod filets wrapped up in a warm flour tortilla with shredded cabbage, chili lime sour cream, and citrus salsa. Accompanied by jasmine rice and pico de gallo.
        $15.50
      • Grilled Gyro on Naan Sandwich

        Lamb beef gyro on warm naan bread with shredded lettuce, tomato, red onion, cucumber planks, and tzatziki sauce.
        $15.00
      • Southern Fried Chicken Sandwich

        Southern-style breaded chicken breast and topped with habanero Jack cheese. Served with shredded lettuce, tomato, and house-made creamy sriracha mayo.
        $15.50
      • Tavern Pastrami Sandwich

        Butter grilled NY rye with melted swiss and pepper Jack, stacked high with shaved pastrami brisket, and Carolina cider vinegar slaw.
        $14.50
    • Pastas

      • Baked Ravioli and Chicken

        Fresh chicken breast sauteed in olive oil with roasted garlic. Finished in a blend of marinara and garlic parmesan sauce and tossed with cheese stuffed ravioli. Topped with mozzarella cheese then baked. Garnished with parmesan cheese and parsley.
        $17.00
      • Chicken Fettuccini Alfredo

        Fettuccine noodles tossed in our creamy alfredo sauce, garnished with parmesan cheese, and chopped parsley.
        $17.50
      • Baked Spaghetti

        Italian sausage and pepperoni sauteed in olive oil then tossed with spaghetti in a blend of marinara and garlic parmesan sauce. Topped with mozzarella cheese then baked. Garnished with parmesan cheese and parsley.
        $17.00
      • Cajun Chicken Fettuccini

        Fettuccine noodles tossed in our creamy alfredo sauce garnished with parmesan cheese and chopped parsley. Topped with a charbroiled cajun chicken breast.
        $18.00
      • Tavern Shrimp Fettuccine

        Fettuccine noodles tossed in our creamy alfredo sauce garnished with parmesan cheese and chopped parsley. Topped with sauteed shrimp.
        $18.00
    • Entrees

      • Fish and Chips

        A generous portion of wild-caught filet of cod dipped in our tavern batter and lightly fried for a crispy crust. Served with waffle fries, house-made coleslaw, and house-made tartar sauce.
        $17.00
      • Pan Seared Teriyaki Salmon

        A generous filet of Atlantic salmon pan-seared and finished with ginger orange teriyaki. Set on a bed of jasmine rice and topped with our pineapple citrus salsa.
        $20.00
      • Spicy Ginger Seared Tuna

        An 8 ounces wild-caught yellowfin tuna filet lightly coated in sesame seeds then pan-seared rare. Sliced atop a bed of jasmine rice, accompanied by a spicy sesame ginger sauce, and cool Asian coleslaw.
        $19.00
        Spicy
      • Naked Filet

        Center cut 8 ounces tenderloin of beef seasoned and grilled to perfection. Served with maple bacon Brussel sprouts and accompanied with bleu parmesan shoestring garlic fries. Accompanied by bearnaise sauce.
        $27.00
      • Chicken Skewers

        Cilantro lime marinated chicken breast, skewered with fresh red onion, green pepper, and red pepper. Char-broiled and served over a bed of rice and topped with house-made alfredo sauce, diced red onion, and green peppers.
        $19.00
      • Seafood Skewers

        Jumbo shrimp, bell peppers, scallops skewered, and charbroiled. Set on a bed of cilantro rice and finished with a house-made shrimp sauce.
        $20.00
      • Tchoupitoulas

        Jumbo shrimp skewered and crusted with cajun spices charbroiled. Set on a bed of crispy potatoes sauteed with andouille sausage, mushrooms, green onion, and a blend of seasoning. Finished with bearnaise sauce.
        $19.00
    • Desserts

      • NY Style Cheese Cake

        Accompanied by fresh, sliced strawberries, and our whipped cream.
        $8.00
      • Key Lime Pie

        House-made key lime pie and served with fresh whipped cream.
        $7.50
      • Chocolate Cake

        Homemade chocolate cake with vanilla bean ice cream, whipped cream, and a warm.
        $9.50
      • Tavern Donut Holes

        $8.50
      • Tavern Waffle Sundae

        $9.50
    • Kids Mains

      • Chicken Strips

        $7.00
      • Pepperoni Pizza

        $7.00
      • Cheese Pizza

        $7.00
      • Sausage Pizza

        $7.00
      • Grilled Cheese

        $7.00
      • Tavern Kids Mac and Cheese

        $7.50
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.