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Postmates Home
    Three Kings Public House (Delmar Loop)
    Too far to deliver

    Three Kings Public House (Delmar Loop)

    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    10:45 AM - 08:45 PM
    Friday - Saturday
    10:45 AM - 09:45 PM
    ¢ • Burgers • American • Sandwiches

    6307 Delmar Boulevard, University City, MO 63130 • More

    • Appetizers*

      • Spicy Chicken Toasted Ravioli

        Imported from the Hill and served with a side of sriracha ranch. Order from instead! We deliver!
      • Hand Breaded Chicken Tenders App

        5 hand breaded tenders and your choice of dipping sauce. Does not come with a side. (Chicken Tenders Dinner located under "Entrees" now!)
      • Brussel Sprouts App

        Roasted brussel sprouts tossed with butter, candied almonds, and craisans!
      • Calamari

        Tender rings & tentacles, breaded and flash fried. Served with lemon caper aioli
      • Three Kings Wings

        Over a pound of our breaded Award Winning Wings | Three Kings Signature Buffalo Sauce / Spicy Thai Sauce: Order from instead!
      • Fried Pickles

        Beer battered and deep fried Kosher pickle chips, served with a side of sriracha ranch
      • Artichoke Spinach Potato Skins

        Crispy potato skins stuffed with spinach, artichokes, toasted pine nuts and lemon spiked parmesan cream
      • Pretzel Twists

        Two large pretzel sticks served with a side of queso blanco or housemade Irish cheddar rarebit.
      • Chicken Quesadilla

        Chipotle seasoned flour tortilla stuffed with marinated and seasoned chicken, cheddar and mozzarella cheeses, bacon, and carmelized onions, with lettuce, pico de gallo and Sriracha ranch on the side!
      • Pub Chips App

        A generous portion of house made crispy russet potato chips served with queso blanco or housemade Irish cheddar rarebit.
    • Smash Burgers*

      • King's Signature Smash Burger

        Two 3 oz smashed burger patties, topped with American cheese, pickles and our special King's smash sauce on a brioche bun!
      • Classic Smash Burger

        Two 3 oz Angus beef patties topped with American Cheese on a Brioche bun. Order at instead!
      • Pogue Mahone Burger

        Two 3 oz smashed burger patties, topped with a fried egg, bacon, caramelized onions, sautéed mushrooms, Swiss and cheddar cheese on a pretzel bun
      • Flamethrower

        Two 3 oz smashed burger patties, topped with pepper jack cheese, fried jalapeños and sriracha mayo on a brioche bun
      • Bacon Jam Burger

        Two 3 oz smashed burger patties, smothered in our Three Kings bacon jam and topped with melted Provolone cheese on a toasted brioche bun
      • Pretzel Melt

        Two 3 oz smashed burger patties topped with provolone cheese and caramelized onions on a freshly baked pretzel bun
      • Southwest Chipotle Burger

        Two 3 oz smashed burger patties, topped with pepper jack cheese, pico de gallo, jalapeños, guacamole and chipotle mayo on a brioche bun
      • Impossible Burger 2.0

        Plant based burger topped with avocado and pico de gallo on a brioche bun.
      • Vegetarian Burger

        House-made black bean burger topped with avocado, lettuce, tomato, onion and chipotle mayo on a toasted brioche bun
    • Entrees*

      • Three Kings Fish & Chips

        Fresh cod hand-dipped in beer batter then fried to a golden brown. Served with natural cut fries and lemon caper aioli
      • Cajun Pasta

        Fettuccini noodles, andouille pork sausage, roasted red peppers, diced tomatoes and fresh herbs in a spicy cajun cream sauce. Served with French bread. Add Chicken, Shrimp, or a combination of both for an upcharge! Order from instead!
      • Grilled Miso Salmon

        Grilled salmon marinated in miso and ginger and served over edamame rice with pickled carrots, radish, and cucumber
      • Chicken Stir-Fry

        Tender chicken breast stir-fried with mushrooms, broccoli, red peppers and carrots in a sweet ginger soy sauce. Served over white rice
      • Chicken Tenders Dinner

        7 hand breaded strips served with fries and choice of 2 dipping sauces.
    • Sandwiches*

      • The Big Red

        Hand breaded chicken breast tossed in Three Kings signature wing sauce topped with provolone cheese and served on a brioche bun. Served with a side of ranch or bleu cheese. Order at instead!
      • Buffalo Chicken Wrap

        Hand-breaded chicken breast tossed in Three Kings signature wing sauce with shredded lettuce, cheddar cheese, and tomatoes. Wrapped in a flour tortilla and served with a side of ranch or bleu cheese
      • California Turkey Club

        Thinly sliced turkey breast, crisp bacon, sliced avocado, tomato, mayo and pepper jack cheese on toasted sourdough bread
      • Chicken Philly

        Grilled Chicken topped with melted provolone cheese, sauteed onions and peppers, and a jalapeno cream cheese on a hoagie.
      • Garlic French Dip

        King sized portion of thinly sliced oven-roasted beef. Topped with melted provolone and served on garlic cheese French bread with a side of au jus.
      • Grilled Chicken

        Grilled chicken breast served with melted provolone cheese on a brioche bun with a side of chipotle mayo
      • Salmon BLT

        Pan-seared salmon with smoked bacon, tomatoes, green leaf lettuce and lemon caper aioli served on toasted sourdough or multigrain wheat bread
      • Shrimp Po' Boy

        Hand-dipped beer batter. Served with house-made cajun remoulade sauce tomatoes, lettuce and red onion on a toasted hoagie roll
      • Gyros on Pita

        Thinly sliced lamb and beef with lettuce, tomatoes, onions, feta cheese and tzatziki on pita bread (2 gyros).
    • Soups/Salads*

      • King's House Salad

        Chopped romaine lettuce tossed with sweet Italian herb vinaigrette topped with roasted red peppers, mozzarella cheese and house made croutons.
      • Gyro Salad

        Thinly sliced lamb and beef served over a bed of chopped romaine with red onions, red peppers, tomatoes, tzatziki and feta Greek vinaigrette. Served with pita bread
      • Baby Spinach

        Sweetened dried cranberries, goat cheese, candied almonds and raspberry-shallot vinaigrette
      • Chopped Bistro

        Chopped romaine, smoked bacon, crumbled bleu cheese, grape tomatoes, fried red onions and chunky bleu cheese dressing
      • Asian Kale

        Finely sliced with red cabbage, carrots, soy glazed mushrooms, fried onions and edamame. Tossed in ginger-miso vinaigrette and crowned with a nest of crispy rice noodles
      • Large Caesar

        Chopped Romaine lettuce with parmesan cheese, croutons, and caesar dressing.
      • Small Side Salad

      • Large Side Salad

        Mixed greens, grape tomatoes, red onions, cucumbers, seasoned croutons and choice of dressing
    • Desserts*

      • Bread Pudding

    • Kids Menu*

      • K- Mac N Cheese

        House-made classic
      • K- Tenders Breaded

        Three breaded chicken tenders
      • K- Grilled Chz

        American cheese melted on grilled sourdough bread
    • Sides*

      • Cauliflower Risotto

      • Fries

      • Sweet Potato Fries

      • Broccoli

      • Side Pub Chips

      • Applesauce

    • Dipping Sauces*

      • $ Extra 1000 Island

      • $ Extra BBQ Sauce

      • $ Extra Bleu Cheese

      • $ Extra Buffalo Sauce

      • $ Extra Cajun Remoulade

      • $ Extra Chipotle Mayo

      • $ Extra Cocktail Sauce

      • $ Extra Honey Mustard

      • $ Extra Horseradish Sauce

      • $ Extra King's Smash Sauce

      • $ Extra Lemon Caper Aioli

      • $ Extra Marinara

      • $ Extra Mayo

      • $ Extra Ranch

      • $ Extra Sour Cream

      • $ Extra Sriracha Ketchup

      • $ Extra Sriracha Mayo

      • $ Extra Sriracha Ranch

      • $ Extra Thai Sauce

      • $ Extra Tzatziki