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Postmates Home
    Tin 202
    Too far to deliver

    Tin 202

    View delivery time and booking fee.

    Location and hours

    Sunday - Monday
    Closed
    Tuesday - Thursday
    04:30 PM - 09:00 PM
    Friday - Saturday
    12:30 PM - 10:00 PM
    ₩₩ • Burgers • American • Sandwiches

    202 High St, Morgantown, WV 26505 • More


    • Picked for you

      • Bavette Steak

        Fingerling potatoes, charred corn, black bean salsa, and poblano jam.
        $21.00
      • Charcuterie

        Chorizo, speck, soppressata, gorgonzola, manchego, and brie.
        $15.00
      • Crab Dip

        Creamy crab dip, old bay, onion, cheddar cheese - warm pita, baguette, and celery.
        $10.00
      • Jerk Swordfish Tacos

        Flour tortilla with spinach, mango chutney, charred corn, black bean salsa, and cilantro-lime sour cream.
        $7.00
      • Pork Belly

        Braised pork belly, mayo coleslaw, charred corn, and black bean salsa, and poblano jam.
        $10.00
    • Mains

      • Crab Corn Chowder

        $6.00
      • Caesar Salad

        Romaine with frisee lettuce, croutons, shallot caesar dressing, and asiago.
        $7.00
      • Pesto Pasta Salad

        Cavatappi noodles, fresh mozzarella, tomato, and sunflower basil pesto.
        $7.00
      • Lamb Kefta

        Per keffa. Tzatziki, spinach, onion, tomato, pomegranate reduction, and warm pita.
        $5.00
      • Pork Belly

        Braised pork belly, mayo coleslaw, charred corn, and black bean salsa, and poblano jam.
        $10.00
      • Jerk Swordfish Tacos

        Flour tortilla with spinach, mango chutney, charred corn, black bean salsa, and cilantro-lime sour cream.
        $7.00
      • Tzatziki

        Greek yogurt dip, dill, and warm pita.
        $6.00
      • Crab Dip

        Creamy crab dip, old bay, onion, cheddar cheese - warm pita, baguette, and celery.
        $10.00
      • Charcuterie

        Chorizo, speck, soppressata, gorgonzola, manchego, and brie.
        $15.00
      • Cheese

        Manchego, gorgonzola, mozzarella, onion cheddar, asiago, and brie.
        $13.00
      • Duck Leg Confit

        Fingerling potatoes, creamy mushrooms and leeks, and blood orange reduction.
        $24.00
      • Bavette Steak

        Fingerling potatoes, charred corn, black bean salsa, and poblano jam.
        $21.00
      • Scallops

        Polenta cakes, mushrooms, lemon brown butter, and prosciutto crisps.
        $36.00
    • Sides

      • Macaroni and Cheese

        Cavatappi noodles with cream, onion cheddar cheese, and crispy onions.
        $6.00
      • Brussels Sprouts

        Asiago with honey aadeira reduction and fried onion.
        $6.00
      • Fingerling Potatoes

        Goat cheese and soppressata.
        $6.00
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.