Tin Vietnamese at Howard
4.8 x (110+) • Vietnamese • Pho • Asian • $ • Info
x Available Thursday 11:30 AM
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Sunday
Monday - Saturday
5:30 PM - 8:25 PM • Dinner
11:30 AM - 1:25 PM • Lunch
Featured items
Starters
- Hue Rolls$16.00 • 100% (3)Grilled lemongrass pork, shiso, mint, cilantro, fried shallots, steamed rice paper. Served with nuoc cham dipping sauce.
- Tin Rolls$16.00 • 100% (3)Grilled lemongrass pork, boiled egg, shiso, mint, cilantro, shallots, fried lumpia skin, rice paper, nuoc Cham dipping sauce with peanuts.
- Cha Gio$16.00 • 80% (5)Crispy-fried rolls with pork, shrimp, jicama, taro, woodear mushrooms, and glass noodles. Served with lettuce, fresh herbs, peanuts and nuoc cham dipping sauce.
- Spring Rolls$15.00 • 100% (8)Poached pork and shrimp, vermicelli, mint, and peanut dipping sauce.
- Banh Xeo$19.50Shrimp, calamari, and pork crepe with fresh herbs.
- Firecracker Shrimp$17.50Crisp-fried shrimp, lumpia paper, and plum dipping sauce.
- Chicken Wings$18.50Soy-garlic chicken wings and salt-pepper--lime dipping sauce (3 full wings).
- Xiu Mai$17.00House-made pork meatballs, fresh herbs spicy broth, and baguette.
Noodle Bowls
- Bun Noodle Bowls$18.00 • 94% (17)Served with julienned cucumber, lettuce, bean sprouts, pickled daikon and carrots, peanuts, and choice of meat or vegetarian. Add optional crispy fried cha gio roll or grilled shrimp.
- Bun Cha Ha Noi$20.00 • 100% (4)Grilled pork patties and pork belly, fresh herbs, and vermicelli noodles.
- Cha Ca La Vong$20.00Turmeric catfish, dill, fresh herbs, vermicelli noodles, and shrimp-paste sauce.
- Hu Tieu Kho$19.50Xa-xiu and ground pork, chicken, shrimp, rice noodles, peanuts, and soy-tomato sauce.
Noodle Soups
- Pho Bo$19.00 • 100% (13)Rare eye-of-round and brisket with rice noodles in beef broth. Finished with Chinese celery, cilantro, scallions, red onions. Garnishes of bean sprouts, lime, jalapeños, thai basil, hoisin and sriracha upon request.
- Pho Ga$18.50 • 100% (4)Poached chicken with rice noodles in ginger-chicken broth. Garnishes of bean sprouts, lime, jalapeños, thai basil, hoisin and sriracha upon request.
- Vegetarian Pho$18.00Tofu, mushrooms, and vegetables in vegetable broth. Garnishes of bean sprouts, lime, jalapeños, thai basil, hoisin and sriracha upon request.
- Wonton Noodles$19.00Shrimp and pork wontons, xa-xiu pork, and egg noodles.
- Hu Tieu$19.00Xa-xiu pork, chicken and shrimp, and ground pork in garlic-chicken broth. Garnishes of bean sprouts, lime, jalapeños and sambal upon request.
Rice Plates
Sides & Rice
Dessert
Beverages