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Postmates Home
    Toast Eatery
    Too far to deliver

    Toast Eatery

    3.7
    (15)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    07:00 AM - 03:00 PM
    ¢ • Breakfast and Brunch • American • Sandwiches

    1601 Polk St, San Francisco, CA 94109 • More


    • Picked for you

      • Latte

        $4.75
      • Mocha

        $4.95
      • Cappuccino

        $4.50
      • Bacon

        Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $5.75
      • Toast Combo

        2 eggs any style, 2 pancakes or French toast, hash browns, and choice of bacon, pork sausage, or ham. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.50
    • Breakfast House Favorites

      • 2 Eggs Any Style

        2 eggs any style and hash browns. With bacon, pork sausage, ham, or turkey bacon. Your choice of toasted whole wheat, white, rye, sourdough, or English muffin. Substitute mixed greens or tomato no charge. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $9.95
      • New York Steak and Eggs

        Angus steak, 2 eggs any style, and hash browns. Your choice of toasted whole wheat, white, rye, sourdough, or English muffin. Substitute mixed greens or tomato. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $17.95
      • House Made Corned Beef Hash

        Fresh corned beef hash, 2 eggs any style, and hash browns. Your choice of toasted whole wheat, white, rye, sourdough, or English muffin. Substitute mixed greens or tomato. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $15.50
      • Chicken-Fried Steak

        Chicken-fried steak topped with country gravy, 2 eggs any style, and hash browns. Your choice of toasted whole wheat, white, rye, sourdough, or English muffin. Substitute mixed greens or tomato. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $15.50
      • Hash Brown Hill

        Mound of hash browns topped with melted Cheddar, sour cream, avocado, and green onion. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $9.95
      • Toast Combo

        2 eggs any style, 2 pancakes or French toast, hash browns, and choice of bacon, pork sausage, or ham. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.50
      • Breakfast Burrito

        Flour tortilla with scrambled eggs, guacamole, Cheddar, pico de gallo salsa, and sour cream. Choice of bacon, pork, sausage, or ham. Served with hash browns. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $13.50
      • Wet Veggie Burrito

        Flour tortilla filled with scrambled eggs, grilled veggies, black beans, Cheddar cheese, and sour cream. Topped with salsa ranchera and avocado. Served with hash browns. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.95
      • Huevos Rancheros

        2 eggs any style on com tortillas with black beans, sour cream, salsa ranchera, and a side of chipotle coleslaw. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.50
      • Eggs Benedict

        2 poached eggs and Canadian bacon on an English muffin topped with hollandaise sauce. Served with hash browns. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.95
      • Eggs Florentine

        2 poached eggs, fresh spinach, tomato, and avocado on an English muffin topped with hollandaise sauce. Served with hash browns. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.95
      • Blackstone Benedict

        2 poached eggs bacon and tomato on English muffin topped with hollandaise sauce. Served with hash browns. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.95
      • Hash Benedict

        2 poached eggs, corned beef on English muffin topped with hollandaise sauce. Served with hash browns. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.95
      • Lox Benedict

        2 poached eggs, lax, and tomato on an English muffin topped with hollandaise sauce. Served with hash browns. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $15.50
      • Chilaquiles

        House-made tortilla chips in tomatillo sauce with 2 eggs any style topped with sour cream. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $10.95
      • Irish Breakfast

        2 eggs any style Irish bacon sausage, pudding, beans, and grilled tomato. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $15.50
      • Mexican Breakfast

        Scrambled eggs with chorizo, black beans, sour cream, tortillas, pico de gallo, and grilled jalapeno. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.95
      • Biscuit in Country Sausage Gravy

        Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $7.95
    • Breakfast Scramblers

      • California Scrambler

        Egg whites, tomato, fresh basil, avocado, and Cheddar. Served with hash browns and choice of toast; white, whole wheat, rye, sourdough, or English muffin. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $13.95
      • Mediterranean California Scrambler

        Spinach artichoke hearts, tomato, onion, and feta. Served with hash browns and choice of toast white, whole wheat, rye, sourdough, or English muffin. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $13.95
      • Lox Scrambler

        Smoked salmon tomato green onions, capers, and goat cheese. Served with hash browns and choice of toast white, whole wheat, rye, sourdough, or English muffin. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $15.95
      • Toast Scrambler

        Bacon, chicken apple sausage, mushrooms, onions, and Cheddar. Served with hash browns and choice of toast; white, whole wheat, rye, sourdough, or English muffin. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.50
      • West Portal Avenue Scrambler

        Avocado, bacon, green onion, and Cheddar. Served with hash browns and choice of toast; white, whole wheat, rye, sourdough, or English muffin. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.50
    • Breakfast Omelettes

      • Four Cheese Omelette

        Your choice of four cheeses: Swiss, Cheddar, feta, provolone, or pepper Jack. Served with hash browns and choice of toast; white, whole, rye, sourdough or English muffin. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $11.95
      • Veggie Omelette

        Mushrooms, spinach, tomato, and provolone. Served with hash browns and choice of toast; white, whole, rye, sourdough or English muffin. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $13.50
      • Denver Omelette

        Ham, peppers, onions, and Cheddar. Served with hash browns and choice of toast; white, whole, rye, sourdough or English muffin. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $13.95
      • Godfather Omelette

        Italian sausage, onion, mushrooms, peppers, and American. Served with hash browns and choice of toast white, whole, rye, sourdough or English muffin. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.50
      • Polk Street Omelette

        Avocado, spinach, bacon, onion, and Cheddar. Served with hash browns and choice of toast white, whole, rye, sourdough or English muffin. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.50
    • Breakfast Pancakes

      • Buttermilk Pancake

        $6.95
      • Strawberry Pancake

        $9.95
      • Blueberry Pancake

        $9.95
      • Banana Pancake

        $9.95
      • Nutella Madness with Bananas Pancake

        $9.50
      • Chocolate Chips Pancake

        $9.50
      • Banana and Walnut Pancake

        $9.50
    • Breakfast French Toast

      • French Toast

        $10.95
      • Croissant

        $10.95
      • Bananas and Berries

        $2.75
    • Breakfast Bagels

      • Plain Bagel

        $3.25
      • Cream Cheese Bagel

        $4.50
      • Avocado Bagel

        Served with cream cheese, red onion, tomato, and cucumber.
        $7.95
      • Lox Bagel

        Smoked salmon, cream cheese, red onion, tomato, and capers.
        $11.50
    • Breakfast Healthy Extras

      • Fruit

        $4.95
      • Fruit with Cottage Cheese

        $7.95
      • Fruit with Yogurt and Granola

        $8.50
      • Oatmeal

        $5.50
      • Oatmeal with Fruit

        $7.50
    • Breakfast Sides

      • 1 Egg any Style

        Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $2.75
      • Hash Browns

        $3.75
      • Toast with Butter and Jam

        $3.50
      • Pork Apple Sausage

        Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $5.50
      • Chicken Apple Sausage

        Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $5.50
      • Ham and Italian Sausage

        Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $5.50
      • Bacon

        Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $5.75
      • Canadian Bacon or Turkey Bacon

        Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $5.50
      • Corned Beef Hash

        Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $7.95
      • Avocado

        $2.75
      • Tomato Slices

        $2.75
      • Black Beans

        $2.50
    • Lunch Sandwiches

      • Triple Decker Club Sandwich

        Turkey, ham, bacon, Cheddar, lettuce, tomatoes, and mayonnaise on choice of white, whole wheat, rye, or sourdough. Served with French fries, curly fries, mixed greens, or coleslaw. Except quesadilla. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.95
      • Chicken Club Sandwich

        Grilled chicken breast, bacon, lettuce, tomato, and mayonnaise on a ciabatta roll. Served with French fries, curly fries, mixed greens, or coleslaw. Except quesadilla. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $15.50
      • BLT Sandwich

        Bacon, lettuce, mayonnaise, and tomato on whole wheat, white, rye, or sourdough bread. Served with French fries, curly fries, mixed greens, or coleslaw. Except quesadilla. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $11.95
      • Tuna Melt Sandwich

        Tuna salad with melted Swiss cheese. Served on choice of toasted bread. Served with French fries, curly fries, mixed greens, or coleslaw. Except quesadilla. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $12.75
      • Salmon Sandwich

        Grilled salmon, lettuce, and tomato on a toasted ciabatta roll. Served with mayonnaise. Served with French fries, curly fries, mixed greens, or coleslaw. Except quesadilla. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $16.95
    • Lunch Soup and Chili

      • Chili

        $5.75
    • Lunch Burgers

      • Classic Burger

        Natural Angus beef, lettuce, tomato, red onion, pickles, and mayonnaise. Served with French fries, curly fries, mixed greens, or coleslaw. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $13.95
      • Bacon Cheeseburger

        Natural Angus beef, bacon, lettuce tomato, red onion, pickles, and mayonnaise. Choice of Cheddar, American or Swiss cheese. Served with French fries, curly fries, mixed greens, or coleslaw. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.95
      • Jalapeno Burger

        Grilled jalapeno, pepper Jack cheese, lettuce, tomato, red onion, pickles, and chipotle mayonnaise. Served with French fries, curly fries, mixed greens, or coleslaw. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $14.95
      • Turkey Burger

        Ground turkey, lettuce, tomatoes, red onions, pickles, and mayonnaise. Served with French fries, curly fries, mixed greens, or coleslaw. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $12.95
    • Lunch Salads

      • House Salad

        Organic green, peppers, tomatoes, and red onions with a choice of dressing; balsamic vinaigrette, Thousand Island, blue cheese, or ranch.
        $8.75
      • Cobb Salad

        Grilled chicken, organic green, bacon, avocado, tomato, hard boiled egg, and crumbled blue cheese in a balsamic vinaigrette.
        $16.50
      • Salmon Salad

        Grilled salmon, mixed greens, tomato, and crumbled blue cheese. Choice of dressing; balsamic vinaigrette, blue cheese, Thousand Island, or ranch. Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $16.95
      • Caesar Salad

        Crisp romaine lettuce tossed in a homemade Caesar dressing. Topped with grated parmesan cheese.
        $9.95
    • Lunch Add Ons

      • Cheese

        $1.75
      • Grilled Onions

        $1.75
      • Mushrooms

        $3.00
      • Sliced Avocado

        $2.75
      • Bacon (2 Slices)

        Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $3.95
      • Salsa Ranchera

        $2.00
      • Sour Cream

        $1.50
      • Pico de Gallo Salsa

        $1.75
      • Cream Cheese

        $1.50
      • Goat Cheese

        $2.00
      • Coleslaw

        $3.75
      • French Fries

        $5.50
      • Curly Fries

        $5.50
      • Onion Rings

        $6.50
      • Black Beans

        $2.50
      • Pure Maple Syrup

        $2.00
    • Lunch Kid's Menu

      • Scrambled Egg with Hash Browns

        $7.95
      • Silver Dollar Pancakes

        $6.50
      • French Toast

        $6.95
      • Oatmeal

        $4.50
      • Fruit Cup

        $3.95
      • Kid's Cheeseburger and Fries

        $8.50
      • Grilled Cheese and Fries

        $7.50
      • Chicken Nuggets and Fries

        Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness.
        $7.75
      • Milk

        $2.50
      • Apple Juice

        $2.50
      • Lemonade

        $2.50
      • Orange Juice

        $2.95
      • Grapefruit Juice

        $2.95
      • Hot Cocoa

        $2.95
    • Lunch Hot Beverages

      • Toast Coffee

        $3.50
      • Espresso

        $3.50
      • Cappuccino

        $4.50
      • Additional Espresso Shot

        $1.50
      • Mocha

        $4.95
      • Latte

        $4.75
      • Hot Tea

        $2.95
      • Hot Chocolate

        $4.25
    • Lunch Sodas and Juices

      • Coke

        $3.50
      • Diet Coke

        $3.50
      • Sprite

        $3.50
      • Lemonade

        $3.75
      • Iced Tea

        $3.75
      • Orange Juice

        $3.75
      • Grapefruit Juice

        $3.75
      • Milk

        $3.75
      • Chocolate Milk

        $3.75