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    Trapeze European Cuisine
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    Trapeze European Cuisine

    View delivery time and booking fee.

    Location and hours

    Sunday - Monday
    04:30 PM - 08:30 PMDinner
    11:00 AM - 02:30 PMLunch
    Tuesday - Thursday
    04:30 PM - 09:00 PMDinner
    11:00 AM - 02:30 PMLunch
    Friday - Saturday
    04:30 PM - 09:30 PMDinner
    11:00 AM - 02:30 PMLunch

    266 Lorton Ave, Burlingame, CA 94010 • More


    • Picked for you

      • Spaghetti Bolognese

        Spaghetti pasta with homemade beef tenderloin meat sauce and marinara
        $18.00
      • Grilled Atlantic Salmon

        With mashed potatoes,sauteed spinach and white wine lemon capers sauce sauce.
        $28.00
      • Grilled Chicken

        Served with prosciutto, mozzarella cheese, sun dried tomato,mixed vegetables and mustard creme sauce.
        $24.00
      • Crab Cakes

        With Mango-avacado salsa,lemon aioli&micro greens
        $17.00
      • Burrata Cheese and Seasonal Tomatoes

        With seasonal tomatoes, fresh basil, Kalamata olives, and laudemio olive oil.
        $15.00
    • Dinner Starters

      • Oven Roasted Prawns

        served with creamy garlic sauce and crostini
        $15.00
      • Fried Calamari

        with artichokes,green beans,tartar and chipotle aioli sauce.
        $16.00
      • Burrata Cheese and Seasonal Tomatoes

        With seasonal tomatoes, fresh basil, Kalamata olives, and laudemio olive oil.
        $15.00
      • Grilled Octopus

        Served with celery,carrots,cucumber and oregano-lemon vinaigrette.
        $18.00
        Spicy
      • Spring Rolls Philly Cheese Steak

        Creamy horseradish.
        $13.00
      • Grilled Polenta Cakes

        Served with mushroom demi-glaze and Gorgonzola cream sauce
        $11.00
      • Crab Cakes

        With Mango-avacado salsa,lemon aioli&micro greens
        $17.00
      • Bone Marrow

        Served with garlic butter, bread crumbled pickled vegetables and crostini.
        $15.00
    • Dinner Salads

      • Trapeze Salad

        Organic mixed greens, cucumber, Kalamata olives, shaved manchego cheese, and balsamic vinaigrette.
        $10.00
      • Oven Roasted Beets Salad

        Arugula with roasted beets,walnuts,dried cranberries,goat cheese and lemon citrus dressing .
        $12.00
      • Arugula Salad

        Arugula with shaved Parmesan cheese,sliced apples,red onions and honey lemon dressing.
        $11.00
      • Caesar Salad

        Petite hearts of Romaine, Parmesan cheese, croutons, and roasted garlic lemon-black pepper dressing.
        $10.00
    • Dinner Pasta

      • Penne con Pollo

        Penne pasta with chicken, spinach, and tomatoes in a creamy alfredo sauce.
        $20.00
      • Lobster Ravioli

        Served with prawns, tomato, spinach, and vodka pink sauce sauce.
        $24.00
      • Lemon-Pepper Linguini

        Served with prawns, salmon, clams, bay scallops, roasted tomatoes, and garlic white wine sauce.
        $28.00
      • Penne Arrabbiata

        Italian sausage, chili flakes, garlic, basil, spinach leaves, and light marinara.
        $20.00
      • Duck Ragu

        served with pappardelle pasta,tomatoes,carrots,gremolata and veal-red wine sauce
        $24.00
      • Spaghetti Con Pollo Carcciofi

        served with chicken,artichokes,mushrooms,fresh tomatoes and white wine sauce
        $22.00
      • Penne Al Forno

        Italian sausage,chicken,chili flakes,garlic,basil,spinach,mozzarella cheese and marinara sauce.
        $20.00
      • Fettuccine Al Romana

        Fettuccine pasta with prawns,bay scallops and vodka pink sauce
        $24.00
      • Spaghetti Bolognese

        Spaghetti pasta with homemade beef tenderloin meat sauce and marinara
        $18.00
      • Gnocchi Gorgonzola

        Potato Gnocchi with creamy Gorgonzola cream sauce.
        $18.00
    • Dinner Entree

      • Grilled Filet Mignon

        Lemon marinated grilled asparagus, classic Italian gremolata, and oven baked gnocchi gorgonzola pecorino cream sauce.
        $38.00
      • Fresh Herb Marinated Grilled Lamb Chops

        Roasted rosemary potato, grilled vegetables, and lemon-oregano vinaigrette sauce.
        $38.00
      • Traditional Cioppino

        Dungeness crab, prawns, salmon,clams,calamari, light tomato broth, and roasted garlic crostini.
        $30.00
      • Grilled Atlantic Salmon

        With mashed potatoes,sauteed spinach and white wine lemon capers sauce sauce.
        $28.00
      • Grilled Chicken

        Served with prosciutto, mozzarella cheese, sun dried tomato,mixed vegetables and mustard creme sauce.
        $24.00
      • Pork Baby Back Ribs

        Served with coleslaw, caramelized onion, and homemade spicy Mongolian BBQ sauce.
        $24.00
      • Bistro Burger

        Fried jalapenos, pickles, onion, lettuce, tomato, pepper Jack cheese, and avocado aioli.
        $16.00
      • Paella Valencia

        Arborio rice and assorted seafood baked in saffron and white wine sauce
        $28.00
      • 12oz Grilled Rib Eye

        Served with french fries,arugula salad,cheese and mushroom demi-glace sauce.
        $40.00
    • Dinner Sides

      • Roasted Potatoes

        $5.00
      • Sauteed Spinach

        $6.00
      • Roasted Potatoes

        $6.00
      • Sauteed Mix Vegetables

        $7.00
      • Garlic Truffle Fries

        $7.00
      • French Fries

        $7.00
    • Picked for you

      • Lobster Ravioli

        Homemade lobster ravioli with fresh dill and vodka pink sauce
        $18.00
      • Grilled Salmon Sandwiches

        Served with tomatoes, mixed greens, avocado, and lemon capers aioli sauce
        $15.00
      • Penne con Pollo

        Penne pasta with chicken, spinach, and tomatoes in a creamy alfredo sauce.
        $17.00
      • Grilled Salmon

        With mashed potatoes,sauteed spinach and white wine lemon capers sauce.
        $24.00
      • Grilled Octopus

        served with celery,carrots,cucumber, and oregano lemon vinaigrette
        $18.00
    • Lunch Entree

      • Chicken Piccata

        Served with penne pasta, vegetables, and white wine lemon capers sauce.
        $18.00
      • Penne con Pollo

        Penne pasta with chicken, spinach, and tomatoes in a creamy alfredo sauce.
        $17.00
      • Grilled Salmon

        With mashed potatoes,sauteed spinach and white wine lemon capers sauce.
        $24.00
      • Lobster Ravioli

        Homemade lobster ravioli with fresh dill and vodka pink sauce
        $18.00
      • Chicken Parmesan

        Served with penne pasta, vegetables, and homemade marinara sauce.
        $18.00
      • Gnocchi

        Served with oven baked potato dumplings and gorgonzola cheese sauce.
        $18.00
      • Baby Back Ribs

        Served with coleslaw, caramelized onion, and homemade spicy mongolian BBQ sauce.
        $24.00
      • Spaghetti al Pomodoro

        Spaghetti pasta with fresh tomato, basil, garlic, and marinara sauce.
        $15.00
      • Penne Arrabbiata

        Chorizo, roasted tomatoes, chili flakes, garlic, basil, and spinach leaves.
        $16.00
      • Linguini ala Vongole

        Manila clams, garlic, chili flakes, and white wine sauce.
        $22.00
      • Lemon -Pepper Linguine

        served with prawns,salmon,clams,bay scallops,roasted tomatoes and garlic white wine sauce.
        $24.00
    • Lunch Sandwiches and Burger

      • Mary's Free-Range Grilled Chicken Breast Sandwich

        Served with mozzarella cheese, tomatoes, spring mix with homemade pesto sauce.
        $13.00
      • Bistro Burger

        With lettuce, tomatoes, pickles, red onions, cheddar cheese, French fries, and chipotle aioli sauce.
        $14.00
      • Grilled Rib Eye Sandwich

        Served with tomatoes, arugula, grilled onions, gorgonzola cheese, and roasted garlic,rosemary aioli sauce.
        $16.00
      • Grilled Salmon Sandwiches

        Served with tomatoes, mixed greens, avocado, and lemon capers aioli sauce
        $15.00
    • Lunch Starters and Salads

      • Fried Calamari

        With artichokes,green beans,tartar and chipotle sauce
        $14.00
      • Burrata Cheese & Seasonal Tomatoes

        With seasonal tomatoes fresh basil, Kalamata olives, homemade pesto sauce and extra virgin olive oil.
        $14.00
      • Philly Cheese Steak Spring Rolls

        Served with creamy horseradish.
        $13.00
      • Crab Cakes

        served with mango-avocado salsa,lemon aioli and micro greens
        $17.00
        Spicy
      • Oven Roasted Beets

        Arugula, roasted beets,walnuts,dried cranberries,goat cheese and lemon citrus dressing.
        $11.00
      • Arugula Salad

        Served with shaved Parmesan cheese,sliced apples,red onions and honey lemon dressing.
        $10.00
      • Caesar Salad

        Romaine lettuce, croutons, crispy Parmesan cheese, and Caesar dressing.
        $9.00
      • Trapeze Salad

        Organic mixed greens, cucumber, Kalamata olives, shaved manchego cheese, and balsamic vinaigrette.
        $9.00
      • Grilled Octopus

        served with celery,carrots,cucumber, and oregano lemon vinaigrette
        $18.00