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    Location and hours

    82 Broadway, Newport, RI 02840
    Sunday
    12:00 PM - 10:00 PMMenu
    Monday - Thursday
    11:00 AM - 10:00 PMMenu
    11:00 AM - 3:00 PMLunch Menu
    Friday - Saturday
    11:00 AM - 10:30 PMMenu
    11:00 AM - 3:00 PMLunch Menu

    Umi Asian Cuisine Hibachi & Sushi

    4.6 (77 ratings) • Black-owned • $
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    82 Broadway, Newport, RI 02840
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    $ • Black-owned • Japanese • Chinese • Rolls • Sushi • Noodles • Seafood • Salads • Wings • Chicken • Rice-bowls • BBQ • Japanese Skewer food • Vegetarian Friendly • Bubble Tea • Comfort Food • Group Friendly
    • Picked for you
        • R20. Shrimp Temp
        • Crab Rangoon
          6 pieces.
        • 5. Pork Fried Rice
        • Japanese Gyoza
          6 pieces.
        • 5. Chicken Fried Rice
      • Appetizer
          • Roasted Peking Duck
          • Nime Chow
            2 pieces. Fresh roll with lettuce, bean sprouts, basil leaves, and rice noodle. Served with peanut sauce.
          • Lettuce Wraps
            3 pieces. Water chestnuts, shiitake mushrooms, carrots, celery, and pine nuts.
          • Edamame
          • Vegetable Spring Roll
            2 pieces.
          • French Fries
          • Egg Roll
            2 pieces.
          • Scallion Pancake
          • Japanese Gyoza
            6 pieces.
          • Steamed Chinese Pork Ravioli
            6 pieces.
          • Pan-Fried Chinese Pork Ravioli
            6 pieces.
          • Crab Rangoon
            6 pieces.
          • Chicken Teriyaki
            4 pieces.
          • Chicken Finger
          • Fried Jumbo Shrimp
            6 pieces.
          • Rock Shrimp
          • Crispy Chicken Wings
            8 pieces.
          • Beef Skewers
            4 pieces.
          • Honey Glazed Boneless Ribs
          • Barbecued Spare Ribs with Bone
            4 pieces.
          • Five Spice Calamari
            Stir-fried scallions, salt, bell peppers, and jalapeno peppers.
            Spicy
          • Five Spice Soft Shell Crab
            Stir-fried scallions, salt, bell peppers, and jalapeno peppers.
            Spicy
          • Sweet Potato Tempura
            6 pieces.
          • Assorted Vegetables Tempura
            8 pieces.
          • Chicken Tempura
            5 pieces.
          • Shrimp Tempura
            5 pieces.
          • Steam Roast Pork Buns
            3 pieces.
          • Pupu Platter for Two
          • Pupu Platter for Three
        • Soup and Salad
            • Hot and Sour Soup
              Spicy
            • Wonton Soup
            • Egg Drop Soup
            • Miso Soup with Tofu
            • Chicken Rice Soup
            • Chicken Noodle Soup
            • Shrimp Tom Yam Soup
              Spicy
            • Seafood Egg Drop Soup
              Lobster, shrimp, scallops, vegetables, tofu, and egg white.
            • Umi House Salad
            • Seaweed Salad
              Served with ponzu sauce.
            • Avocado Salad
            • Kanikama Salad
              Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
            • Spicy Seafood Salad
              Avocado, shrimp, crab stick, octopus, cucumber, and tobiko mixed with spicy mayo dressing. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
              Spicy
            • Tuna(Tartar)
              Finely chopped fish with scallion, and topped with tobiko and quail egg. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
            • Yellowtail(Tartar)
              Finely chopped fish with scallion, and topped with tobiko and quail egg. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
            • Salmon with Mango and Cucumber and Avocado and Seaweed Salad
          • Bubble Tea and Smoothie
              • Mango Bubble Tea
              • Strawberry Bubble Tea
              • Peach bubble Tea
            • Pork
                • Roast Pork with Vegetables
                  Served with a choice of rice.
                • Roast Pork with String Beans
                  Served with a choice of rice.
                • Crispy Spicy Pork Chop
                  Served with a choice of rice.
                  Spicy
                • Shredded Pork with Garlic Sauce
                  Served with a choice of rice.
                  Spicy
              • Beef
                  • Beef with Broccoli
                    Served with a choice of rice.
                  • Pepper Steak with Onion
                    Served with a choice of rice.
                  • Beef with Garlic Sauce
                    Served with a choice of rice.
                    Spicy
                  • Beef with mixed vegetables
                    Served with a choice of rice.
                  • Beef with Ginger and Scallion
                    Served with a choice of rice.
                    Spicy
                • Poultry
                    • Sweet and Sour Chicken
                      Served with a choice of rice.
                    • Moo Goo Gai Pan
                      Served with a choice of rice.
                    • Chicken with Broccoli
                      Served with a choice of rice.
                    • Chicken with String Beans
                      Served with a choice of rice.
                    • Chicken with Garlic Sauce
                      Served with a choice of rice.
                      Spicy
                    • Hunan Chicken
                      Served with a choice of rice.
                      Spicy
                    • Chicken with Cashew Nuts
                      Served with a choice of rice.
                    • Kong Po Chicken
                      Served with a choice of rice.
                      Spicy
                    • Orange Flavored Chicken
                      Served with a choice of rice.
                      Spicy
                    • Sesame Chicken
                      Served with a choice of rice.
                    • General Tao's Chicken
                      Served with a choice of rice.
                      Spicy
                    • Lemon Chicken
                      Served with a choice of rice.
                  • Seafood
                      • Shrimp with Broccoli
                        Served with a choice of rice.
                      • Shrimp with Vegetable
                        Served with a choice of rice.
                      • Shrimp with Lobster Sauce
                        Served with a choice of rice.
                      • Shrimp with Szechuan Style
                        Served with a choice of rice.
                        Spicy
                      • General Tao's Shrimp
                        Served with a choice of rice.
                        Spicy
                      • Shrimp with Cashew Nuts
                        Served with a choice of rice.
                      • Crispy Salted Pepper Shrimp
                        Crispy shrimp tossed with lightly toasted salt and dried peppers. Served with a choice of rice.
                        Spicy
                      • Shrimp with Honey Walnut
                        Fried jumbo shrimp tempura tossed in a cream sauce and topped with toasted honey walnuts. Served with a choice of rice.
                      • Seafood Delight
                        Served with a choice of rice.
                    • Vegetables
                        • Stir-Fried Baby Bok Choy with Garlic
                          Served with a choice of rice.
                        • General Tao's Bean Curd
                          Served with a choice of rice.
                          Spicy
                        • Bean Curd with Mixed Chinese Vegetable
                          Served with a choice of rice.
                        • Sauteed string Beans with Fresh Garlic
                          Served with a choice of rice.
                        • Mapo Tofu
                          Served with a choice of rice.
                          Spicy
                      • Low Calorie
                          • 1. Steamed Broccoli
                            Served with white rice. All dishes are steamed and prepared without salt, sugar, cornstarch or MSG.
                          • 1. Steamed Mixed Vegetable
                            Served with white rice. All dishes are steamed and prepared without salt, sugar, cornstarch or MSG.
                          • 2. Steamed Mixed Vegetable with Tofu
                            Served with white rice. All dishes are steamed and prepared without salt, sugar, cornstarch or MSG.
                          • 3. Steamed Mixed Vegetable with Chicken
                            Served with white rice. All dishes are steamed and prepared without salt, sugar, cornstarch or MSG.
                          • 3. Steamed Mixed Vegetable with Shrimp
                            Served with white rice. All dishes are steamed and prepared without salt, sugar, cornstarch or MSG.
                          • 4. Steamed Broccoli with Chicken
                            Served with white rice. All dishes are steamed and prepared without salt, sugar, cornstarch or MSG.
                          • 4. Steamed Broccoli with Shrimp
                            Served with white rice. All dishes are steamed and prepared without salt, sugar, cornstarch or MSG.
                        • Noodles and Fried Rice
                            • 1. Plain Lo Mein
                              Spicy
                            • 1. Vegetable Lo Mein
                              Spicy
                            • 1. Pork Lo Mein
                              Spicy
                            • 1. Chicken Lo Mein
                              Spicy
                            • 1. Beef Lo Mein
                              Spicy
                            • 1. Shrimp Lo Mein
                              Spicy
                            • 2. Chicken Pad Thai Noodle
                              Spicy
                            • 2. Shrimp Pad Thai Noodle
                              Spicy
                            • 3. Singapore Rice Noodles
                              Spicy
                            • 4. Chicken Udon Noodles
                            • 4. Shrimp Udon Noodles
                            • 5. Vegetable Fried Rice
                            • 5. Pork Fried Rice
                            • 5. Chicken Fried Rice
                            • 5. Plain Fried Rice
                            • 6. Beef Fried Rice
                            • 6. Shrimp Fried Rice
                            • 7. Yang Chow Fried Rice
                            • 8. Pineapple Fried Rice with Chicken
                            • 8. Pineapple Fried Rice with Shrimp
                            • 9. Roast Pork Egg Foo Young
                              Served with gravy and white rice.
                            • 9. Chicken Egg Foo Young
                              Served with gravy and white rice.
                            • 9. Shrimp Egg Foo Young
                              Served with gravy and white rice.
                            • 10. Vegetable Chow Mein
                            • 10. Pork Chow Mein
                            • 10. Chicken Chow Mein
                            • 10. Vegetable Chop Suey
                            • 10. Pork Chop Suey
                            • 10. Chicken Chop Suey
                            • 11. Beef Chow Mein
                            • 11. Shrimp Chow Mein
                            • 11. Beef Chop Suey
                            • 11. Shrimp Chop Suey
                          • Hibachi Combo
                              • HC1. Steak and Chicken
                              • HC2. Steak and Shrimp
                              • HC3. Steak and Scallop
                              • HC4. Steak and Salmon
                              • HC5. Shrimp and Chicken
                              • HC6. Shrimp and Scallop
                              • HC7. Filet Mignon and Shrimp
                              • HC8. Filet Mignon and Chicken
                              • HC9. Filet Mignon and Scallop
                              • HC10. Lobster Tail and Steak
                              • HC11. Lobster Tail and Shrimp
                              • HC12. Lobster Tail and Filet Mignon
                              • HC13. Lobster Tail and Scallop
                              • HC14. Umi House Combo
                                Lobster tail, filet mignon, and scallop.
                            • Hibachi Side Order
                                • Fried Rice
                                • Noodle
                                • Steak
                                • Scallop
                                • Lobster Tail
                                • Chicken
                                • Shrimp
                                • Vegetable
                                • Steamed White Rice
                                • Steamed Brown Rice
                                • Any Special Sauce
                              • Sushi Bar Appetizer
                                  • Yellowtail Jalapeno
                                    5 pieces. Yellowtail sashimi with yuzu sauce, jalapeno, scallion, and masago. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                    Spicy
                                  • Nigiri Sampler
                                    5 pieces. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                  • Sashimi Sampler
                                    5 pieces. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                  • Sushi Sandwich
                                    4 pieces. Spicy tuna, avocado, tempura flakes, masago, and soy paper. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                  • Sushi Pizza
                                    Choice of tuna or salmon, crispy egg roll skin topping with kanikama, avocado, jalapeno, scallion, tobiko, spicy mayo, eel, and house mayo. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                    Spicy
                                • Sushi Entrees
                                    • S1. Salmon Lover
                                      4 pieces salmon sushi, 4 pieces salmon sashimi, and 6 pieces salmon maki. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                    • S2. Tuna Lover
                                      4 pieces tuna sushi, 4 pieces tuna sashimi, and 6 pieces tuna maki. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                    • S3. Maki Roll Platter
                                      18 pieces. Includes 6 pieces of tuna roll, 6 pieces of California maki, and 6 pieces of salmon maki. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                    • S4. Spicy Maki Platter
                                      18 pieces. Includes spicy tuna maki, spicy salmon maki, and spicy yellowtail maki. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                      Spicy
                                    • S5. Chirashi Sushi
                                      Assorted fillets of raw fish, vegetable, and tamago (egg) served on a bed of sushi rice. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                    • S6. Dragon Deluxe
                                      24 pieces. Includes 8 pieces of dragon maki (eel and cucumber inside, avocado outside), 8 pieces of red dragon maki (scallion and yellowtail inside, tuna on top), and 8 pieces of white dragon maki (spicy tuna with white tuna on top). Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                      Spicy
                                    • S7. Love Bowl for Two
                                      10 pieces of nigiri sushi, 8 pieces of rainbow maki, and 6 pieces spicy tuna maki, 16 pieces of selected sashimi, and 1 California roll. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                      Spicy
                                    • S8. Sushi Regular
                                      Chef's choice 8 pieces of sushi and 1 California roll. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                    • S9. Sushi Deluxe
                                      Chef's choice 10 pieces of sushi and 1 tuna roll. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                    • S10. Sashimi Regular
                                      Chef's choice 15 pieces of sashimi and 1 bowl rice. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                    • S11. Sashimi Deluxe
                                      Chef's choice 18 pieces of sashimi and 1 bowl rice. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                    • S12. Sushi and Sashimi for One
                                      5 pieces sushi, 8 pieces of sashimi and California roll. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                    • S13. Sushi for Two
                                      18 pieces sushi, 1 California roll, and 1 green dragon roll. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                    • S14. Sashimi for Two
                                      34 pieces sashimi and rice. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                  • Raw Rolls
                                      • R1. Tuna
                                      • R2. Yellowtail
                                      • R3. Salmon
                                      • R4. Alaskan
                                        Salmon, cucumber, and avocado.
                                      • R5. Spicy Tuna
                                        Spicy
                                      • R6. Spicy Salmon
                                        Spicy
                                      • R7. Spicy Yellowtail
                                        Spicy
                                      • R8. Tuna Avocado
                                      • R9. Spicy White Tuna
                                        Spicy
                                      • R10. Salmon Avocado
                                      • R11. Spicy Scallop
                                        Spicy
                                      • R12. Philadelphia
                                    • Cooked Rolls
                                      • R13. California
                                      • R20. Shrimp Temp
                                      • R14. Spicy Crab
                                        Spicy
                                      • R15. Shrimp Cucumber
                                      • R15. Shrimp Avocado
                                      • R16. Spicy Shrimp
                                        Shrimp, cucumber, and spicy mayo.
                                        Spicy
                                      • R17. Eel Avocado
                                      • R17. Eel Cucumber
                                      • R18. Boston
                                      • R19. Chicken Temp
                                      • R21. Spider Roll
                                        Soft shell crab, cucumber, avocado, lettuce, and masago.
                                      • R22. Salmon Skin
                                    • Vegetable Roll
                                        • R23. Cucumber
                                        • R24. Avocado
                                        • R25. Cucumber Avocado
                                        • R26. Sweet Potato Roll
                                        • R27. AAC
                                          Asparagus, avocado, and carrots.
                                        • R28. House Vegetable Roll
                                          Asparagus, cucumber, avocado, and lettuce.
                                      • Sushi A La Carte
                                          • S1. Tuna Sushi
                                            Maguro. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S2. Yellowtail Sushi
                                            Hamachi. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S3. Salmon Sushi
                                            Sake. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S6. Mackerel Sushi
                                            Saba. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S7. Eel Sushi
                                            Unagi. 2 pieces per order.
                                          • S8. Crab Stick Sushi
                                            Kari kama. 2 pieces per order
                                          • S9. Egg Sushi
                                            Tamago 2 pieces per order.
                                          • S10. Shrimp Sushi
                                            Ebi. 2 pieces per order.
                                          • S11. Squid Sushi
                                            Ika. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S12. Salmon Roe Sushi
                                            Ikura. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S13. Octopus Sushi
                                            Tako. 2 pieces per order.
                                          • S14. Flying Fish Roe Sushi
                                            Tobiko. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S15. Capelin Roe Sushi
                                            Masago. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S16. Smoke Salmon Sushi
                                          • S17. Jumbo Sweet Shrimp Sushi
                                            Amaebi. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S18. Quail Egg Sushi
                                            Uzura. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S19. White Tuna Sushi
                                            Ginmatsu. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S20. Scallop Sushi
                                            Hotate. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S21. Red Clam Sushi
                                            Hokkigai. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • S22. Tofu Skin Sushi
                                            Inari. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                        • Sashimi A La Carte
                                            • S1. Tuna Sashimi
                                              Maguro. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S2. Yellowtail Sashimi
                                              Hamachi. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S3. Salmon Sashimi
                                              Sake. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S6. Mackerel Sashimi
                                              Saba. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S7. Eel Sashimi
                                              Unagi. 2 pieces per order.
                                            • S8. Crab Stick Sashimi
                                              Kari kama. 2 pieces per order
                                            • S9. Egg Sashimi
                                              Tamago 2 pieces per order.
                                            • S10. Shrimp Sashimi
                                              Ebi. 2 pieces per order.
                                            • S11. Squid Sashimi
                                              Ika. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S12. Salmon Roe Sashimi
                                              Ikura. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S13. Octopus Sashimi
                                              Tako. 2 pieces per order.
                                            • S14. Flying Fish Roe Sashimi
                                              Tobiko. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S15. Capelin Roe Sashimi
                                              Masago. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S16. Smoke Salmon Sashimi
                                            • S17. Jumbo Sweet Shrimp Sashimi
                                              Amaebi. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S18. Quail Egg Sashimi
                                              Uzura. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S19. White Tuna Sashimi
                                              Ginmatsu. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S20. Scallop Sashimi
                                              Hotate. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S21. Red Clam Sashimi
                                              Hokkigai. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • S22. Tofu Skin Sashimi
                                              Inari. 2 pieces per order. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                          • Special Fusion Rolls
                                              • F3. Dancing Eel Roll
                                                Shrimp tempura, eel, avocado, scallion, and cucumber.
                                              • F1. Dragon Roll
                                                Eel, cucumber, avocado, and eel sauce.
                                              • F2. Crazy Roll
                                                Spicy yellowtail and pineapple inside. Topped with avocado, red, and black tobiko. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                                Spicy
                                              • F4. Narudo Roll
                                                Tuna, salmon, white fish, avocado, scallion, and tobiko wrapped in cucumber slices. Served with house ponzu sauce. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                              • F5. Hawaii Roll
                                                Spicy shrimp, cucumber, asparagus, and crab meat. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                              • F6. Snow Mountain Roll
                                                Soft shell crab, avocado, crab meat, masago, eel, spicy tuna, tempura flakes, soy paper, and chef's special sauce. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                                Spicy
                                              • F7. Sweet Heart Roll
                                                Spicy crunch tuna, avocado, tobiko, and tuna. Served with strawberry sauce. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                                Spicy
                                              • F8. Fire Cracker Roll
                                                Shrimp tempura with spicy kanikama and tobiko. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                                Spicy
                                              • F9. Lobster Passion Roll
                                                Lobster tempura, avocado, pineapple, cream cheese, mayo, wonton skin, and soy paper. Served with lobster sauce and blueberry mix.
                                              • F10. Northeastern Tiger Roll
                                                Shimp, avocado, cucumber, salmon, masago, and scallion. Served with sweet chill lobster sauce and eel sauce. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                                Spicy
                                              • F11. Rainbow Roll
                                                Crab stick, avocado, and cucumber topped with salmon, tuna, shrimp, and salmon roe. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                              • F12. Untouchable Roll
                                                Inside with shrimp tempura and cucumber, outside with eel, avocado touched with eel sauce, and spicy sauce.
                                                Spicy
                                              • F13. Godzilla Roll
                                                Spicy tuna, avocado with deep-fried eel on top. Served with eel sauce and spicy sriracha sauce. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                                Spicy
                                              • F14. Galapagos Roll
                                                Pepper tuna, avocado inside, topped with snow crab, spicy tuna, eel, miso sauce, and wasabi sauce. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                                Spicy
                                              • F15. French Crunchy Roll
                                                Spicy salmon and avocado inside, topped with yellowtail, tuna, and panko flakes. Served with eel sauce, spicy mayo, and honey wasabi. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                                Spicy
                                              • F16. Mr Lonely Roll
                                                Spicy shrimp and cucumber inside, topped with seared pepper tuna and avocado. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                                Spicy
                                              • F17. Out of Control Roll
                                                Inside with spicy tuna, avocado, and tempura flakes. Outside with tuna, salmon, yellowtail, white fish, and torched with chef's sauce. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                                Spicy
                                              • F18. Volcano Roll
                                                Shrimp and crab stick tempura, topped with scallop and Alaskan king crab mixed with spicy mayo, and eel sauce.
                                                Spicy
                                              • F19. Scorpion Roll
                                                16 pieces. Dancing roll (shrimp tempura, eel, cucumber, avocado, and scallion) and spider crab roll.
                                              • F20. Tiger Roll
                                                Crab temp cucumber inside fresh tuna yellowtail eel avocado crunchy, scallion, and masago outside. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                              • F21. Umi Roll
                                                Shrimp tempura with mango inside. Topped with spicy kani and shrimp. Seared with spicy mayo, eel sauce, and sweet chili sauce.
                                              • F22. Spicy Girl Roll
                                                Spicy tuna, spicy salmon, spicy yellowtail, crunchy inside, and wrap with soy paper. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                                Spicy
                                              • F23. Mr Mango Roll
                                                Spicy crab, tempura flakes, and avocado. Topped with sweet mango and mango sauce. Consuming raw or partially cooked food can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Please inform us any food allergy.
                                            • Dinner Combination Special
                                                • 1. Chicken Lo Mein
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 1. Pork Lo Mein
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 1. Shrimp Lo Mein
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 1. Chicken Chow Mein
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 1. Pork Chow Mein
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 1. Shrimp Chow Mein
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 2. Chicken Egg Foo Young
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 2. Pork Egg Foo Young
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 2. Shrimp Egg Foo Young
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 3. Chicken Wings
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 4. Chicken Finger
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 5. String Beans with Garlic Sauce
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                  Spicy
                                                • 6. Boneless Spare Ribs
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 7. Chicken Teriyaki
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 7. Beef Teriyaki
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 8. Moo Goo Gai Pan
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 9. Roast Pork with Vegetables
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 10. Chicken with Broccoli
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 10. Beef with Broccoli
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 10. Shrimp with Broccoli
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 11. Sweet and Sour Chicken
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 12. Cashew Nut Chicken
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 13. Sesame Chicken
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 14. Kung Pao Chicken
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                  Spicy
                                                • 14. Kung Pao Shrimp
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                  Spicy
                                                • 15. Pepper Steak with Onion
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                • 16. General Tao's Chicken
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                  Spicy
                                                • 17. Orange Flavor Chicken
                                                  Served with fried rice or white rice and egg roll or crab rangoons.
                                                  Spicy
                                              • Hibachi Dinner
                                                  • H1. Chicken
                                                    All dinner served with miso soup, house salad, hibachi noodle or fried rice, and vegetable.
                                                  • H2. Steak
                                                    All dinner served with miso soup, house salad, hibachi noodle or fried rice, and vegetable.
                                                  • H3. Shrimp
                                                    All dinner served with miso soup, house salad, hibachi noodle or fried rice, and vegetable.
                                                  • H4. Scallop
                                                    All dinner served with miso soup, house salad, hibachi noodle or fried rice, and vegetable.
                                                  • H5. Salmon
                                                    All dinner served with miso soup, house salad, hibachi noodle or fried rice, and vegetable.
                                                  • H6. Lobster Tail
                                                    All dinner served with miso soup, house salad, hibachi noodle or fried rice, and vegetable.
                                                  • H7. Filet Mignon
                                                    All dinner served with miso soup, house salad, hibachi noodle or fried rice, and vegetable.
                                                  • H8. Vegetable
                                                    All dinner served with miso soup, house salad, hibachi noodle or fried rice, and vegetable.
                                                Frequently asked questions

                                                What is the address of Umi Asian Cuisine Hibachi & Sushi in Newport?

                                                Umi Asian Cuisine Hibachi & Sushi is located at: 82 Broadway , Newport

                                                Is the menu for Umi Asian Cuisine Hibachi & Sushi available online?

                                                Yes, you can access the menu for Umi Asian Cuisine Hibachi & Sushi online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                                                What are the most popular items on the Umi Asian Cuisine Hibachi & Sushi menu?

                                                The most ordered items from Umi Asian Cuisine Hibachi & Sushi are: Mango Bubble Tea, R20. Shrimp Temp, Vegetable Spring Roll.

                                                Does Umi Asian Cuisine Hibachi & Sushi offer delivery in Newport?

                                                Yes, Umi Asian Cuisine Hibachi & Sushi offers delivery in Newport via Postmates. Enter your delivery address to see if you are within the Umi Asian Cuisine Hibachi & Sushi delivery radius, then place your order.

                                                Can I get free delivery from Umi Asian Cuisine Hibachi & Sushi?

                                                Delivery fees for Umi Asian Cuisine Hibachi & Sushi vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Umi Asian Cuisine Hibachi & Sushi with Postmates Unlimited.

                                                Can I pick up my order from Umi Asian Cuisine Hibachi & Sushi?

                                                Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Umi Asian Cuisine Hibachi & Sushi, add items to your cart and look for the ‘pickup’ option at checkout.

                                                Can I schedule a delivery order from Umi Asian Cuisine Hibachi & Sushi?

                                                Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Umi Asian Cuisine Hibachi & Sushi.