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Postmates Home
    Vero Italian Restaurant
    Too far to deliver

    Vero Italian Restaurant

    View delivery time and booking fee.

    Location and hours

    Sunday
    Closed
    Monday
    04:30 PM - 09:30 PMMenu
    Tuesday - Wednesday
    12:00 PM - 04:00 PMMenu
    04:00 PM - 09:30 PMMenu
    Thursday - Friday
    12:00 PM - 04:00 PMMenu
    04:00 PM - 10:00 PMMenu
    Saturday
    04:30 PM - 10:00 PMMenu
    ¢ • Italian • Salads • Pizza • Healthy

    90 Se 1st St, Miami, FL 33131 • More


    • Picked for you

      • Regina Margherita Pizza

        The one and only queen, fresh mozzarella, imported Italian tomatoes extra virgin olive oil, and basil leaves.
        $16.50
      • Bucatini a'Amatriciana-Rome in Home

        Thick spaghetti-like with a hole running through the centre, twice cooked pork belly bits, serious chili, rich San Marzano tomatoes sweet onion, and pecorino romano.
        $23.00
      • Linguine Nere allo scoglio

        Squid ink infused linguini pasta tossed with shrimp, calamari, stone oven roasted tomatoes, wild arugula, and chili.
        $28.00
      • Salmone in Pentola

        Confit of Atlantic wild cached salmon fillet pink peppercorn infused and topped with house citrus salsa verde. Served with rosemary and wild fennel seeds roasted potatoes.
        $24.50
      • Caprese

        Slices of tomato, mozzarella and basil leafs, seasoned with EVOO, salt and pepper
        $15.00
    • Commence Your Journey with

      • Our Tomatoes Bruschetta

        Always diced on order, on the vine-ripened tomatoes, Spanish onions petals baby basil oregano, and garlic infused the oil.
        $9.00
      • Octopus alla Puttanesca

        Overnight sous vide octopus in our sizzling puttanesca sauce.
        $20.50
      • Gnocco alla Romana

        House made potatoes gnocchi terrine layered with tomatoes, basil sauce topped with mozzarella, and parmesan gratin.
        $13.50
      • Il Piatto della Casa

        House favorite tasting platter for two people, with selection of cold cut Italian stone oven roasted vegetable, with prosciutto di parma, Calabrian spicy salami provolone cheese, fresh mozzarella, and balsamic roasted mushrooms.
        $26.50
      • Parmigiana Di Melanzane

        Grilled eggplants layered on Italian mozzarella with tomatoes and basil.
        $17.00
      • Caprese

        Slices of tomato, mozzarella and basil leafs, seasoned with EVOO, salt and pepper
        $15.00
    • The Way We Salad

      • Fantasia Salad

        Fresh romaine lettuce, pitted black olives, tomatoes wedges, cucumber, and Spanish onion.
        $11.50
      • Arugula e Finocchio Salad

        Wild arugula leafs, shaved fennel, goat cheese crumble, balsamic reduction, and caramelized whole nuts.
        $13.00
      • Burrata Salad

        Organic locally crafted soft centred mozzarella and served with oregano roasted tomatoes apple balsamic reduction.
        $17.00
      • Cesare Salad

        Crunchy romaine lettuce, French mustard aioli, house croutons, and prosciutto cubes.
        $15.00
    • Our Always and Only Fresh Pastas

      • Fettuccine Bolognese

        Three meats bolognese sauce veal, beef with our San Marzano tomatoes sauce, and grated parmesan.
        $22.00
      • Bucatini a'Amatriciana-Rome in Home

        Thick spaghetti-like with a hole running through the centre, twice cooked pork belly bits, serious chili, rich San Marzano tomatoes sweet onion, and pecorino romano.
        $23.00
      • Linguine Nere allo scoglio

        Squid ink infused linguini pasta tossed with shrimp, calamari, stone oven roasted tomatoes, wild arugula, and chili.
        $28.00
      • Rigatoni alla Carbonara-When in Rome

        With organic eggs, cured Italian pancetta crispy cubes, imported pecorino romano, and crushed black peppercorns.
        $20.00
      • Gnocchi Al Tartufo

        White truffle filled potatoes gnocchi. Served with parmesan creme sauce and cherry tomatoes organic honey.
        $28.00
      • Ravioli di Zucca

        Handmade ravioli filled with roasted butternut squash. Served on pecorino and porcini mushroom sauce.
        $22.00
      • Rigatoni Alla Puttanesca

        Ancient Italian dish, black olives, marinated anchovies, baby capers, chili, parsley, and fresh rigatoni.
        $19.00
      • Vero Italian Lasagna Bake

        Fresh pasta sheets layered with three meats bolognese topped with nutmeg, parmesan bechamel sauce, and melted mozzarella.
        $22.50
    • Mains

      • Salmone in Pentola

        Confit of Atlantic wild cached salmon fillet pink peppercorn infused and topped with house citrus salsa verde. Served with rosemary and wild fennel seeds roasted potatoes.
        $24.50
      • Cotolette di Agnellino

        Imported from Welsh UK lamb cutlets, marinated in rosemary, thyme fresh oregano grilled to the juiciest, and drizzled with aged balsamic reduction. Served with gratin of thin sliced potatoes layered with mozzarella and bechamel sauce.
        $33.50
      • Branzino All'acqua Pazza

        Imported fresh Mediterranean seabass stone oven roasted in a chardonnay bath with fresh marine main lobster filled pasta pillows.
        $39.50
      • Bistecca - Never less than 1lb Rib Eye

        All prime U.S.A. angus rib eye steak naturally aged. Served with rosemary and wild fennel seeds roasted potatoes.
        $36.50
    • The Pizzas

      • Regina Margherita Pizza

        The one and only queen, fresh mozzarella, imported Italian tomatoes extra virgin olive oil, and basil leaves.
        $16.50
      • Prosciutto Pizza

        Mozzarella, cured prosciutto di parma topped with fresh wild arugula leaves, and hand shaved parmesan scallions.
        $21.90
      • Napoli Pizza

        Fresh mozzarella imported Italian tomatoes pitted black Kalamata olives Amalfi coast anchovies, and oregano.
        $16.00
      • Vero Italian Downtown Pizza

        Fresh mozzarella imported Italian tomatoes, housemade fennel, spiced sausage oven roasted balsamic mushroom, and goat cheese crumbles Albas finest white truffle infused the oil.
        $27.00
      • Parmigiana Pizza

        Mozzarella, roasted eggplant, stone oven roasted tomatoes, and smoked provolone cheese.
        $16.00
      • Diavola Pizza

        Mozzarella imported Italian tomatoes, spicy Italian salami, fire roasted red peppers, and killer chili oil mix.
        $18.50
      • Peri Peri Pizza

        Fresh mozzarella imported Italian tomatoes, house smoked chicken breast, fillets with Italian herb, rub fire roasted red peppers, and topped with spicy peri-peri sauce.
        $20.90
      • Prosciutto & Provolone Pizza

        Mozzarella, stone oven roasted tomatoes Italian round pancetta, and smoked provolone cheese organic apple honey.
        $21.90
    • Beverage

      • Coca-Cola®

        Coca-Cola Soda
        $4.00
      • Fanta®

        $4.00
      • Sprite®

        Lemon Lime Soda
        $4.00
      • Coca-Cola Zero®

        Coke Zero
        $4.00
      • Acqua Panna

        $5.50
      • San Pellegrino Sparkling

        $5.50
    • Sweet Treats

      • Chocolate Lava Tortino

        Hot semiliquid chocolate filled with daily home made ice cream.
        $10.00
      • Coconut Pannacotta

        Served with wild berries compote digestive biscuit dust.
        $10.00
      • Torta Della Nonna

        Slice of Tuscan indulgence, with a sweet pastry base giving way to lemon, vanilla-scented custard filling, and roasted peanuts.
        $10.00
    • Vegan

      • Appetizer Piatto Della Casa

        Vegan Appetizer playe for two people, with a selection of Vegan cured italian meats (ham, turkey, spicy salami, pepperoni, carpaccio) served with stone-baked vegetables.
        $33.00
      • Spaghetti al pesto di pistacchi

        Spaghetti with a house made pistacchio and basil pesto.
        $26.50
      • Pizza Margherita

        "Red Base" Italian tomatoes, vegan mozzarella and basil
        $19.00
      • Pizza Alla Diavola

        "Red Base" italian tomatoes, vegan mozzarella and vegan spicy salami
        $23.50
      • Pizza Prosciutto & Funghi

        "Red Base" italian tomatoes, vegan ham and mushrooms
        $23.50
    • Gluten Free Dessert

      • Torta Al Cioccolato

        Dark Chocolate almond cake
        $15.00
      • Torta Al Limone

        Soft Lemon Cake covered with lemon glaze
        $15.00