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Postmates Home
    Villa de Colombia
    Too far to deliver

    Villa de Colombia

    4.7
    (26)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:00 AM - 08:30 PMMenu
    Monday - Friday
    11:00 AM - 08:30 PMMenu
    11:00 AM - 03:00 PMLunch menu
    Saturday
    11:00 AM - 08:30 PMMenu
    ¢¢ • Spanish • Colombian

    12 Mercer St, Hackensack, NJ 07601 • More


    • Picked for you

      • Chicharron

        Fried pork strip.
        $5.00
      • En Leche (In Milk)

        $4.25
      • Paisa Churrasco

        Bandeja paisa with skirt steak. Served with rice, beans, pork strip, sweet plantains, fried egg, and avocado.
        $25.50
      • Pechuga De Pollo A La Parrilla

        Grilled chicken breast. Served with rice.
        $15.00
      • Baby Churrasco

        Skirt steak char broiled to your choice. Served with rice.
        $21.00
    • Appetizers

      • Mariscos Fritos

        A blend of shrimp, calamari, and fish chunks all lightly battered, and fried until crisp. Served with pico de gallo.
        $9.50
      • Calamares Fritos

        Crispy fried calamari served with pink sauce.
        $7.50
      • Ceviche Mixto

        Fish, calamari, and shrimp marinated in lemon juice. Served chilled with red onions and cilantro.
        $9.50
      • Tostones Villacol

        Crispy green plantains, served with guacamole, sour cream, and bruschetta.
        $7.50
      • Camrones al Ajillo

        Shrimp lightly sauteed and finished in a garlic butter sauce.
        $9.50
      • Ensalada de Aguacate

        Sliced avocado served over romaine hearts, red onions, tomatoes, sweet corn, and topped off with our house dressing.
        $8.50
      • Tostones de Yuca

        Crispy fried cassava Toston style served with creamy garlic bacon sauce and spinach dip.
        $8.50
    • Colombian Snacks

      • Empandas

        Beef patties.
        $1.25
      • Bunuelo

        Fried cheese ball.
        $1.25
      • Chicharron

        Fried pork strip.
        $5.00
      • Morcilla

        Blood sausage.
        $5.63
      • Arepa de Chocolo

        Sweet corn cake.
        $2.00
      • Papa Rellena

        Fried stuffed potato.
        $2.25
      • Chorizo

        Colombian pork sausage.
        $2.50
      • Pandequeso

        Baked cheese ring.
        $1.25
    • Side Orders

      • Arroz

        White rice
        $2.50
      • Maduros

        Sweet plantain.
        $3.00
      • Yuca Frita

        Fried cassava.
        $4.00
      • Vegetales

        Steamed vegetables.
        $4.00
      • Frijoles

        Red beans.
        $2.75
      • Ensalada

        House Salad.
        $3.50
      • Papitas Fritas

        French fries.
        $2.50
      • Tostones

        Fried green plantain.
        $3.50
      • Pico de Gallo

        $1.75
    • Parrilla

      • Villacol

        Char broiled skirt steak and grilled jumbo shrimp wrapped in bacon. Served together with mashed potatoes. Served with rice.
        $25.00
      • Punta De Anca

        Char-broiled Picaña (Tri-Tip), served with baked potato, tostones, and asparagus.
        $21.00
      • Lomo De Cerdo A La Parrilla

        Grilled pork loin. Served with rice.
        $15.00
      • Baby Churrasco

        Skirt steak char broiled to your choice. Served with rice.
        $21.00
      • Chuleta's De Cerdo A La Parrilla

        Tender grilled pork chops topped with sauteed onions. Served with rice.
        $15.00
      • Chuleta's Espanolas

        Grilled lean pork chops. Finished with onions, mushrooms, and sausage in a light brown sauce. Served with rice.
        $16.00
      • Sobrebarriga En Salsa

        Boiled Flank steak covered in our house creole sauce. Served with rice.
        $15.00
      • Churrasco Marinero

        Char-broiled skirt steak topped with sauteed shrimp, onions, and mushrooms. Served with rice.
        $25.00
    • Platos Principles

      • Pepper Steak

        Lean strips of sirloin steak grilled with onions, mushrooms, and peppers. Served with rice and tostones.
        $17.00
      • Paisa Carne Molida

        Ground beef served with rice, beans, pork strip, sweet plantains, fried egg, and avocado.
        $18.00
      • Paisa Lomo De Cerdo

        Bandeja paisa with Char-broiled pork loin, served with rice, beans, pork strip, sweet plantains, fried egg, and avocado.
        $18.00
      • Chuleta Apanada

        Pork steak lightly battered and deep fried until crispy golden brown. Served with rice.
        $15.00
      • Bandeja Paisa

        Grilled beef steak served with rice, beans, pork strip, sweet plantains, fried egg, and avocado.
        $19.00
      • Paisa Chicken

        Grilled chicken breast served with rice, beans, pork strip, sweet plantains, fried egg, and avocado.
        $18.00
      • Bistek Encebollado

        Tender sirloin steak, sauteed with onions, and mushrooms. Served with rice.
        $17.00
      • Carne Asada

        Lean beef steak char-broiled to your choice. Served with rice.
        $17.00
      • Picada

        Platter of mixed meats, including bite size spare ribs, chorizo, chicharron, and morcilla, tossed with crispy plantain chips and fried cassava. Accompanied with Lime and Tomato.
        $20.50
      • Paisa Churrasco

        Bandeja paisa with skirt steak. Served with rice, beans, pork strip, sweet plantains, fried egg, and avocado.
        $25.50
    • Pollo

      • Arroz Frito Mixto

        Sauteed strips of chicken, pork, and beef pan fried until browned. Shrimp, egg tortilla and yellow rice are then added and stirred until crispy.
        $17.00
      • Pechuga De Pollo Empanizada

        Marinated chicken breast lightly breaded and deep fried. Served with rice.
        $15.00
      • Pechuga De Pollo Primavera

        Grilled chicken breast served with steamed vegetables and rice.
        $16.00
      • Arroz Con Pollo

        Yellow mixed rice with strips of chicken, peas, and carrots. Served with sweet plantains.
        $10.50
      • Pechuga De Pollo A La Parrilla

        Grilled chicken breast. Served with rice.
        $15.00
      • Pechuga Al Limon

        Chicken breast lightly fried then sauteed and finished in lemon butter sauce. Served with rice.
        $16.00
      • Pechuga De Pollo En Crema De Champinones

        Marinated chicken breast topped with a light creamy mushroom sauce. Served with rice.
        $17.00
    • Ceviches

      • Ceviche Mixto Ecuatoriano

        Fish, calamari, and shrimp marinated in lemon juice. Served chilled with tomato juice, red onions, and cilantro.
        $17.00
      • Ceviche De Pescado

        Corvina fish chunks marinated in lemon juice topped with red onions and cilantro.
        $14.00
      • Ceviche De Camarone Ecuatoriano

        Marinated shrimp in lemon juice. Served chilled in tomato juice and topped with red onions and cilantro.
        $17.00
      • Ceviche Mixto

        Fish, calamari, and shrimp marinated in lemon juice. Served chilled with red onions and cilantro.
        $17.00
    • Mariscos

      • Sopa De Mariscos (Parihuela)

        Seafood Soup, consisting of picudo fish bites, shrimp, calamari, oysters, clams, and small crab legs. Served with rice.
        $21.00
      • Salteado De Mariscos

        Mixed seafood sauteed with tomatoes, onions, and fries. Then finished in light red sauce. Served with rice.
        $21.00
      • Mariscos Fritos (Jalea De Mariscos)

        A blend of shrimp, calamari, and corvina fish all lightly fried. Served crispy with pico de gallo.
        $20.00
      • Salmon Primavera

        Grilled Atlantic Salmon. Served with steamed vegetables.
        $21.00
      • Filete Al Limon Con Camarones

        Jumbo shrimp atop of a bassa fillet covered in lemon butter sauce. Served with rice.
        $20.00
      • Arroz Con Mariscos

        Seafood sauteed with a white wine butter sauce, then mixed with yellow rice.
        $19.00
      • Filete De Pescado Con Mariscos

        Lightly battered and fried bassa fillet served under a mix of seafood covered in a creamy white wine sauce. Served with rice.
        $21.00
      • Mariscada En Salsa Roja

        Blend of seafood and fish. Prepared in tomato based broth and served with rice on the side.
        $27.00
      • Arroz Con Camarones

        Shrimp sauteed and finished in a garlic butter sauce then mixed with yellow rice. Served with sweet plantains.
        $17.00
      • Paella Marinera

        Mix of seafood lightly seasoned and mixed with yellow rice.
        $27.00
      • Salmon Al Ajillo

        Atlantic salmon simmered in garlic and herbs sauce.
        $21.00
      • Filete De Pescado Empanizado

        Bassa fillet lightly breaded. Served with rice.
        $14.00
    • Camarones

      • Camarones Al Ajillo

        Shrimp sauteed and finished in a garlic butter sauce. Served with rice.
        $17.00
      • Camarones Al Diablo

        Shrimp sauteed in a butter sauce and finished with a red hot sauce. Served with rice.
        $17.00
      • Camarones En Salsa Verde

        Shrimp in a light creamy Spinach sauce. Served with rice.
        $17.00
      • Camarones Empanizados

        Shrimp lightly battered and fried. Served with rice.
        $17.00
    • Chef's Recommendations

      • Churrasco Bowl Salad

        A combination of cilantro lime rice on the bottom, salad mixed with tomatoes, onions, corn, plantain chips topped with avocado, and churrasco strips.
        $17.00
      • Filete Vallenato

        Grilled crispy bassa fillet, served with avocado salad and fried cassava.
        $17.00
      • Summer's Pargo

        Crispy deep fried whole red snapper. Served with avocado salad and tostones.
        $21.00
      • Filete Frutos Del Mar

        Bassa fillet grilled and topped with a mixture of sauteed seafood in lobster sauce.
        $21.00
      • Medallones De Lomo Al Vino

        Roasted pork loin cut into medallions and sauteed with mushrooms and onions. Finished with cherry wine sauce. Served with Rice.
        $17.00
      • Chicken Bowl Salad

        A combination of cilantro lime rice on the bottom, salad mixed with tomatoes, onions, corn, plantain chips topped with avocado, and grilled chicken breast.
        $14.00
      • Filete Encendido

        Grilled crispy bassa fillet, served over spicy primavera rice and crispy tostones.
        $17.00
      • Pechuga Al Limon Con Camarones

        Fried chicken breast and jumbo shrimp, finished in a lemon butter sauce.
        $19.00
      • Filete Villacol

        Grilled Bassa fillet, covered with lobster sauce and jumbo shrimp. Served with rice.
        $17.00
      • Chuleta Costa Brava

        Grilled pork chops topped with sauteed onions, mushrooms, and jumbo shrimp in light brown sauce. Served with rice.
        $19.00
    • Quesadillas

      • Quesadilla Mixta

        A combination of grilled beef, chicken, shrimp, mozzarella, and provolone cheese wrapped in a flour tortilla. Served with sour cream, pico de gallo, and guacamole.
        $13.00
      • Quesadilla De Carne

        Grilled beef, chicken, mozzarella, and provolone cheese wrapped in a flour tortilla. Served with sour cream, guacamole, and pico de gallo.
        $12.00
      • Quesadilla De Queso

        Mozzarella and provolone cheese wrapped in a flour tortilla, then lightly grilled. Served with sour cream, pico de gallo, and guacamole.
        $8.00
      • Quesadilla De Pollo

        Grilled chicken breast, mozzarella, and provolone cheese wrapped in a flour tortilla. Served with sour cream, pico de gallo, and guacamole.
        $11.00
      • Veggie Quesadilla

        Tomatoes, onions, sweet pepper, and mushrooms sauteed, mixed with mozzarella and provolone cheese then wrapped in a flour tortilla. Served with sour cream, pico de gallo, and guacamole.
        $9.00
      • Quesadilla De Camarones

        Grilled shrimp, mozzarella, and provolone cheese wrapped in a flour tortilla. Served with guacamole, sour cream, and pico de gallo.
        $13.00
    • Sodas

      • Coca Cola

        $1.50
      • Diet Coke

        $1.50
      • Ginger Ale

        $1.50
      • Sprite

        $1.50
      • Iced Tea

        $1.50
      • Jugo De Manzana

        Apple juice.
        $1.60
      • Jugo De Naranja

        Orange juice.
        $1.60
      • Colombiana

        Colombian champagne soda.
        $2.00
      • Manzana

        Apple soda.
        $2.00
      • Naranja

        Orange soda.
        $2.00
      • Bretana

        Club-soda.
        $2.00
      • Tamarindo

        Tamarind soda.
        $2.00
      • Popular

        Colored champagne soda.
        $2.00
      • Uva

        Grape soda.
        $2.00
      • Pina

        Pineapple soda.
        $2.00
      • Manzana 2 Litros

        2 ltr. Colombian Apple Soda
        $3.75
      • Colombian 2 Litro's

        2 ltr. Colombian Champagne Soda
        $3.75
    • Bebidas

      • Limonada

        Lemonade.
        $3.50
      • Agua

        Poland spring water.
        $1.25
    • Batidos or Jugos

      • En Agua (In Water)

        $3.75
      • En Leche (In Milk)

        $4.25
    • Chef's Favorites

      • Chorizo Villacol

        Sauteed Colombian sausage with onions and peppers served over plantain chips.
        $7.50
      • Churrasco Salteado

        Lean skirt steak strips sauteed with mixed peppers, onions, and mushrooms. Served with tostones and rice.
        $17.00
      • Salmon A La Parrila

        Grilled salmon on a bed of sauteed broccoli, asparagus, corn, zuquini, and basil. Served with tostones.
        $21.00
      • Fiambre

        Rice, sauteed beef, sweet plantain, boiled potatoes, and fried pork. Wrapped and flavored in plantain leaves.
        $16.00
      • Chicken and Shrimp Fusion

        Jumbo shrimp sauteed in olive oil atop of fried chicken breast then glazed with port wine sauce. Served with asparagus and rice.
        $17.00
      • Tamal Colombiano

        Colombian tamal made with chicken and pork ribs wrapped in banana leaves. Served with rice, sliced tomatoes, and avocado.
        $11.00
      • Mar y Chicken

        Diced chicken breast sauteed with mixed peppers, onion, mushrooms, and jumbo shrimp. Served with rice and tostones.
        $18.00
    • Desserts

      • Flan de Queso

        $4.00
      • Tres Leches

        $4.50
      • Tiramisu

        $4.00
      • Esponjado

        Blackberry and Passionfruit Mousse.
        $4.00
    • Picked for you

      • Filete Apanado

        Breaded fish fillet served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Pechuga de Pollo Apanada

        Breaded chicken breast served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Pechuga de Pollo al Limon

        Lightly fried chicken breast topped with a lemon butter sauce served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Carne Asada

        Charbroiled beef steak served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Pechuga de Pollo a La Parrilla

        Grilled chicken breast served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
    • Daily Specials

      • Carne de Cerdo a La Parrilla

        Grilled pork steak served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Bandejita Paisa

        Ground Beef with rice, pork-strip, sweet plantains, and a fried egg. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Pechuga de Pollo a La Parrilla

        Grilled chicken breast served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Pechuga de Pollo Apanada

        Breaded chicken breast served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Carne Asada

        Charbroiled beef steak served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Bistek a Caballo

        Charbroiled beef steak with creole sauce & Fried egg. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Pechuga de Pollo en Salsa de Champiñones

        Lightly fried chicken breast topped in a creamy mushroom sauce served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Filete Apanado

        Breaded fish fillet served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Filete al Ajillo

        Fish Fillet sauteed & finished in a Garlic butter sauce served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Chuleta a La Parrilla

        Grilled pork chop seasoned in a peppercorn sauce served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25
      • Pechuga de Pollo al Limon

        Lightly fried chicken breast topped with a lemon butter sauce served with rice and sweet plantains. Comes with your choice of beans, salad, or soup of the day.
        $9.25