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    Yokozuna (Downtown)
    Too far to deliver

    Yokozuna (Downtown)

    4.5
    (50+)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    11:00 AM - 08:30 PM
    Friday - Saturday
    11:00 AM - 09:30 PM
    ¢ • Sushi • Asian • Japanese • Family Friendly

    309 E 2nd St, Tulsa, OK 74120 • More


    • Picked for you

      • Tempura Shrimp Roll

        Tempura fried shrimp, cucumber, avocado, and sesame seeds.
        $8.50
      • Rising Sun Roll

        Coconut shrimp, crab mix, cream cheese, mango, and avocado rolled in soy paper. Served with pineapple rum sauce.
        $12.50
      • Hot Mess

        Chipotle cream cheese, jalapeno, Kani kama, and tempura fried topped with hot mess mix of crab mix and spicy tuna. Topped with shichimi pepper and eel sauce. Served with fried wonton chips.
        $18.00
      • Salmon Nigiri

        Two pieces. Sesame seeds, scallion, yuzu soy, and garlic.
        $8.50
      • Nutty Thai Professor

        Coconut shrimp, crab mix, cream cheese, peanut butter, jalapeno, mango, and avocado in soy paper with sesame seeds. Topped with sriracha, shichimi pepper, eel sauce, and cilantro.
        $15.00
    • Appetizers

      • Pork and Charred Scallion Gyoza

        Fried or pan seared. Comes with chili soy sauce.
        $8.50
      • Edamame

        Kosher salt.
        $6.00
      • House Cut Sweet Potatoes

        Comes with chili soy sauce and wasabi mayonnaise.
        $8.50
      • Roasted Pork Crispy Spring Rolls

        Chili soy sauce.
        $8.50
      • Wasabi Deviled Eggs

        Hardboiled with creamy wasabi filling.
        $8.00
      • Steamed Buns

        Sriracha chicken and hoisin pork belly.
        $7.00
      • Blackened Poke Tacos

        Two. Chili ponzu, avocado, pico de gallo, cilantro, and shichimi pepper.
        $12.00
      • Cho Cho Tenderloin Skewers

        Avocado cilantro puree and peanuts.
        $12.00
      • Fried Calamari

        Served with Asian remoulade
        $12.00
      • Tempura Fried Cauliflower

        Tossed in a sweet spicy gochujang sauce.
        $10.00
    • Classic Rolls

      • Golden Driller Roll

        Tempura shrimp, jalapeno, and cream cheese with spicy mayonnaise.
        $8.00
      • Cucumber Roll

        Cucumber and sesame seeds.
        $4.00
      • California Roll

        Crab mix, cucumber, and avocado. choice of masago or sesame seeds.
        $7.00
      • New York Roll

        Ebi shrimp, cucumber, avocado and choice of masago or sesame seeds.
        $7.00
      • Caterpillar

        Eel and cucumber. Topped with avocado, sesame seeds, and eel sauce.
        $15.00
      • Rainbow Roll

        Crab mix, cucumber, and avocado. Topped with tuna, salmon, yellowtail, ebi, and whitefish.
        $18.00
      • Route 66 Roll

        Crab mix, Ebi shrimp, and avocado. Comes with spicy sauce and rolled in sesame seeds.
        $8.00
      • Philadelphia Roll

        Smoked salmon, cream cheese, and avocado.
        $8.00
      • Classic Spicy Rolls

        Choice of tuna, yellowtail, salmon or scallop with cucumber, scallions, spicy mayonnaise, and shichimi pepper.
        $8.00
      • Tuna Roll

        $9.00
      • Salmon Roll

        $7.00
      • Avocado Roll

        Avocado and sesame seeds.
        $5.00
      • Yellowtail Roll

        Yellowtail and scallions.
        $8.00
      • Tempura Shrimp Roll

        Tempura fried shrimp, cucumber, avocado, and sesame seeds.
        $8.50
      • Shiitake Roll

        Cream cheese, cucumber, red bell pepper, and pickled shiitake mushrooms in soy paper
        $8.50
      • Eel Roll

        Eel, cucumber, eel sauce, and sesame seeds.
        $11.00
      • Spider Roll

        Whole soft shell crab, cucumber, and avocado.
        $14.00
      • Veggie Roll

        Cucumber, avocado, asparagus, sprouts, and bell peppers.
        $8.00
      • Shiitake Mushroom Roll

        Cream cheese, cucumber, red bell pepper, and shiitake mushrooms in soy paper.
        $8.00
    • Yokozuna Signature Rolls

      • Hot Mess

        Chipotle cream cheese, jalapeno, Kani kama, and tempura fried topped with hot mess mix of crab mix and spicy tuna. Topped with shichimi pepper and eel sauce. Served with fried wonton chips.
        $18.00
      • Geisha’s Demise

        Seared yellowfin tuna, avocado, wasabi, and crab mix rolled in shichimi pepper with sweet evil sauce.
        $12.50
      • Shiso Fine

        Escolar, tuna, salmon, and shiso leaf rolled in masago. Topped with green onion.
        $13.50
      • Senshi Roll

        Crab mix, asparagus, jalapeno, and tempura shrimp. Topped with seared beef tenderloin, scallions, fried onions, and wasabi mayonnaise.
        $18.00
      • Dilly Roll

        Cream cheese, tempura shrimp, and asparagus. Topped with salmon, avocado, lemon zest, and lemon dill aioli.
        $18.00
      • Pub Roll

        Seared beef tenderloin, asparagus, tempura fried sweet potato with scallions, and wrapped in soy paper. Served with a side of wasabi mayo.
        $12.50
      • The Northside

        Salmon, avocado, mango, and jalapeno rolled in masago. Topped with tuna tartar, cilantro, and spicy mayonnaise.
        $18.00
      • Flaming Volcano

        Kani kama, chipotle cream cheese, jalapeno, and tempura fried. Topped with langostinos cooked in our creamy volcano sauce. Served with eel sauce and scallions.
        $20.00
      • The Fresh Prince

        Snow crab, avocado, red bell, and asparagus. Topped with salmon, black tobiko, basil aioli, and cucumber salad in ponzu.
        $18.00
      • Taiga Roll

        Tempura fried crab cake, chipotle cream cheese, jalapeno, asparagus and avocado. Rolled in shichimi pepper and topped with blackened salmon, eel sauce and a fresno cream sauce.
        $24.00
      • Nutty Thai Professor

        Coconut shrimp, crab mix, cream cheese, peanut butter, jalapeno, mango, and avocado in soy paper with sesame seeds. Topped with sriracha, shichimi pepper, eel sauce, and cilantro.
        $15.00
      • Rising Sun Roll

        Coconut shrimp, crab mix, cream cheese, mango, and avocado rolled in soy paper. Served with pineapple rum sauce.
        $12.50
      • The Flaming Lips

        Yellowtail, jalapeno, avocado, and red bell pepper. Topped with snow crab, tempura crunchies, sweet evil, spicy mayonnaise, and scallions.
        $18.00
      • The 405 918 Roll

        Cucumber, jalapeno, roasted bell pepper, pickled red onion, and seared albacore. Topped with avocado, garlic aioli, and fried onions.
        $16.00
      • Samurai Roll

        Hot Mess Mix, jalapeño, tempura fried asparagus, topped with ahi, yellowtail, cilantro, & chili ponzu.
        $17.50
      • Stealth

        Mango, tempura sweet potato, cucumber, roasted red bell pepper, and cilantro. Topped with avocado, avocado cilantro puree, and shiso.
        $14.00
      • Roll and Gift

        Tempura shrimp, jalapeno, and chipotle cream cheese rolled in masago. Topped with blackened eel, scallions, eel sauce, sesame seeds, and sriracha.
        $18.00
      • Chef’s Choice

        $24.00
    • Rice, Noodles, and Entrees

      • Sumo Fried Rice

        Chicken, shrimp, egg, snow peas, carrots, shiitakes, green onions, and sprouts.
        $15.00
      • Pad Thai

        Rice noodles, egg, carrots, ginger, and garlic in a tangy tamarind fish sauce. Garnished with peanuts, sprouts, cilantro, scallions, and lime.
        $15.00
      • Thai Green Curry (Vegan)

        Spicy coconut curry with broccoli, carrots, snow peas, onions, and diced potatoes. Comes with jasmine rice with basil, cilantro, Fresnos, and lime.
        $15.00
      • Grilled Salmon

        Sweet soy reduction, steamed rice, and vegetables.
        $25.00
      • Thai Grilled Fish Tacos

        Grilled mahi mahi, Asian slaw, sliced avocado, and cilantro. Comes with a choice of tempura sweet potatoes or side house salad.
        $18.00
      • Pork Belly Tacos

        Pan seared pork belly, Asian slaw, avocado, cilantro, and salsa verde. Comes with the choice of tempura sweet potatoes or small house salad.
        $18.00
      • General Tso’s Chicken

        Broccoli, green onions, fresnos, and spicy chili sauce over fried rice.
        $15.00
      • General Tso's Beef

        Broccoli, green onions, fresnos, and spicy chili sauce over fried rice
        $15.00
      • Sweet and Sour Chicken

        Tempura battered chicken and green onions. Choice of steamed or fried rice.
        $15.00
      • Mongolian Beef

        Crispy beef tenderloin in a sweet tangy sauce with carrots, sprouts, and green onions. Served with steamed rice.
        $16.00
      • Chicken Ramen

        Tare poached sliced chicken. Comes with rich chicken broth, wakame, soy egg, fried garlic, menma, fish cake, scallions, and nori.
        $15.00
      • Pork Belly Ramen

        Tare braised pulled pork and belly. Comes with rich pork broth, pickled mushroom, soy egg, furikake, menma, scallions, and nori.
        $16.00
    • Soup and Salad

      • Yokozuna House Salad

        Romaine, carrots, crispy noodles, sesame seeds, and ginger vinaigrette.
        $6.00
      • Mixed Green Salad

        Spring mix, spinach, carrots, sesame seeds, and candied cashews in a wasabi caesar dressing.
        $7.00
      • Miso Sesame Chicken Salad

        Sliced chicken, shaved red, napa cabbage, green, red onions, and cashews with red curry puffed rice.
        $14.00
      • Miso

        Green onions, tofu, and shiitake mushrooms.
        $5.00
    • Sushi Salad

      • Meesh Mash Salad

        Marinated salmon, ahi and yellowtail with avocado, masago, sesame seeds and garlic on a bed of sushi rice, cucumber, and seaweed and ika salad.
        $25.00
      • Jorge’s Nachos Salad

        Tuna, salmon and yellowtail with yuzu koshu on crispy wonton chips, topped with cilantro, fresnos, red tobiko, scallions, and shichimi pepper.
        $28.00
      • Seaweed Salad

        Seaweed topped with sesame seeds in ponzu.
        $6.00
      • Ika Salad

        Marinated squid with sliced cucumbers in ponzu.
        $8.00
      • Cucumber Salad

        Marinated cucumbers topped with sesame seeds.
        $5.00
      • Tuna Poke Salad

        Marinated cubed ahi on a bed of cucumber salad topped with wasabi tobiko.
        $15.00
      • Salmon Poke Salad

        Marinated cubed salmon on a bed of cucumber salad topped with black tobiko.
        $13.00
      • Yellowtail Poke Salad

        Marinated cubed yellowtail on a bed of cucumber salad topped with red tobiko.
        $13.00
    • House Carpaccio

      • Yellowtail Carpaccio

        Comes with chili ponzu.
        $18.00
      • Salmon Carpaccio

        Comes with garlic yuzu soy.
        $18.00
      • Octopus Carpaccio

        Garlic infused grape seed oil, yuzu soy, and cilantro. Comes with yuzu and cilantro.
        $15.00
      • Blackened Ahi Carpaccio

        Comes with chili ponzu.
        $18.00
      • Chef’s Choice Sashimi

        $24.00
    • Sashimi

      • Ahi Sashimi

        $12.50
      • Yellowtail Sashimi

        $11.50
      • Salmon Sashimi

        $11.00
      • Fluke Sashimi

        $10.00
      • Albacore Sashimi

        $11.00
      • Escolar Sashimi

        $11.00
      • Octopus Sashimi

        $11.00
      • 10-piece Sashimi Combo

        Ten pieces. Tuna, yellowtail, salmon, fluke, and white fish.
        $25.00
      • 6-piece Sashimi Combo

        Six pieces. Tuna, salmon, and white fish.
        $19.00
    • Nigiri

      • Ahi Nigiri

        Two pieces. Avocado, yuzu soy, and shiso.
        $10.00
      • Yellowtail Nigiri

        Two pieces. Fresno, chili ponzu, orange, and cilantro.
        $8.50
      • Salmon Nigiri

        Two pieces. Sesame seeds, scallion, yuzu soy, and garlic.
        $8.50
      • Scallop Nigiri

        Two pieces. Strawberry, balsamic, and shiso.
        $8.50
      • Fluke Nigiri

        Two pieces. Yuzu koshu, yuzu soy, and scallion.
        $8.50
      • Albacore Nigiri

        Two pieces. Garlic gelee, pickled onion, fried onion, and scallion.
        $9.00
      • Octopus Nigiri

        Two pieces. yuzu soy, garlic, and cilantro.
        $9.00
      • Escolar Nigiri

        Two pieces. Tomato, basil, and balsamic.
        $9.00
      • Salmon Roe Nigiri

        Two pieces. Ponzu and shiso.
        $10.00
      • Fresh Eel Nigiri

        Two pieces. Sweet eel sauce, sesame seeds, and scallion.
        $8.50
      • Snow Crab Nigiri

        Two pieces. Yuzu soy, miso butter, and shiso.
        $9.00
      • 4-piece Nigiri Combo

        Four pieces. Ahi, yellowtail, salmon, fluke, ebi, and fresh eel.
        $15.00
      • 6-piece Nigiri Combo

        Six pieces. Ahi, yellowtail, salmon, fluke, ebi, and fresh eel.
        $20.00
      • Smoked Salmon Nigiri

        Two pieces.
        $7.00
    • Kids Menu

      • Kids Tenders

        x2 fried chicken tenders with choice of rice
        $7.00
      • Kids Sweet and Sour Chicken

        $7.00
    • Dessert

      • Nama Chocolate Truffle

        Decadent Japanese chocolate truffle served with matcha mousse and caramel syrup.
        $8.00
      • Mochi Ice Cream (x3)

        Strawberry, Mango, Green Tea wrapped in sticky rice
        $7.00
      • Yuzu Cheesecake

        Fluffy and light no-bake cheesecake made using a popular Japanese technique and topped with a yuzu-citrus glaze, fresh whipped cream and lemon zest.
        $8.00
    • Combos/Bundles/Deals

      • Date Night

        Needing a night in with your favorite person? Try this mix of Yoko favorites perfect for two! APPETIZER: Pork Gyoza (Pan Seared with Chili Soy Sauce) SUSHI ROLLS (2): x1 Nutty Thai Professor Roll: Coconut shrimp, crab mix, cream cheese, peanut butter, jalapeño, mango and avocado in soy paper with sesame seeds. Topped with sriracha, schimi pepper, eel sauce and cilantro) x1 Roll and Gift Roll: Tempura shrimp, jalapeño and chipotle cream cheese rolled in massage, topped with blackened eel, scallion, eel sauce, sesame seeds and sriracha DESSERT: Chocolate Torte Warm cake topped with chocolate ganache, whipped cream and berries
        $45.00
      • Feeling Adventurous For 1

        Wanting to branch out and try some of our more exotic offerings? DRESSED OCTOPUS NIGIRI (2 pieces): Yuzu soy, garlic, cilantro SHISO FINE ROLL: Escolar, seared tuna, salmon, and shies leaf rolled in massage and topped with green onion
        $20.00
      • Feeling Adventurous for 2

        BLACKENED TUNA POKI TACOS (2 tacos): Chili ponzu, avocado, pico de gallo, cilantro, and shichimi pepper. MONGOLIAN BEEF: Crispy beef tenderloin in a sweet tangy sauce with carrots, sprouts, and green onions. Served with steamed rice. PORK RAMEN:
        $48.00