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    10889 San Pablo Ave, El Cerrito, Ca 94530, Usa, Richmond, CA 94804
    Every Day
    11:00 AM - 02:30 PMMenu
    05:00 PM - 12:30 AMMenu

    Yoshio Sushi

    4.7 (125 ratings) • Japanese
      •  More info
    10889 San Pablo Ave, El Cerrito, Ca 94530, Usa, Richmond, CA 94804
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    Japanese • Asian • Group Friendly
    • Picked for you
        • Two Item Bento
          Served with miso soup, salad, rice
        • California Roll
          Kani and avocado.
        • Lion Queen Roll
          Spicy tuna, avocado, wrapped with salmon, and flame baked.
        • Lucky Roll
          Unagi, Kani, salmon, wrapped in avocado, and topped with white tuna.
        • California Hand Roll
      • Drinks
          • Coke
          • Japanese Soda
          • Apple Juice
          • Sprite
        • Soup and Steamed Dishes
            • Miso Soup
              Miso soup with tofu, seaweed, and mushroom.
            • Clam Miso Soup
              Miso soup cooked with fresh clam.
            • Shiitake Soup
              Fresh mushrooms and seaweed soup.
            • Yam Mushrooms Chicken Soup
              Mushroom and seaweed-based Japanese yam and chicken soup.
          • Salads
              • House Salad
                Organic greens drizzled with sesame miso dressing.
              • Ocean Salad
                Organic greens topped with marinated seaweed salad.
              • Salmon Skin Salad
                Organic greens topped with grilled salmon skin.
              • Spicy Tuna Salad
                Organic greens topped with spicy tuna mix.
                Spicy
              • Spicy Salmon Salad
                Organic greens topped with the spicy salmon mix.
                Spicy
              • Seafood Salad
                Organic greens topped with assorted sashimi and house sesame dressing.
              • Cucumber Salad
                Organic cucumber.
              • Ponzu Onion Salad
                Onion slices in sesame oil ponzu dressing with bonito flakes.
            • Yoshio's Signature Rolls
                • Godzilla Roll
                  Giant futomaki, and tempura fried.
                • Superman Roll
                  Softshell and Kani crab, avocado, romaine, Yamagobo, wrapped with unagi and avocado, topped with seaweed salad, tobiko, and crunchy tempura crumble.
                • Volcano Roll
                  Unagi, cucumber, sriracha, cream cheese, and topped with spicy Kani.
                • Super Crunchy Roll
                  Tempura shrimp, Kani, cucumber, and topped with crunchy tempura crumble.
                • Naruto Roll
                  Tempura shrimp, unagi, salmon, tuna, hamachi, wrapped in cucumber, and topped with seaweed salad and tobiko.
                • Farmers Market Roll
                  Mango, avocado, cucumber, ume, yoshiko, and Japanese yam.
                • Lovely Islands Roll
                  Kani, avocado, flame baked, and topped with spicy scallop.
                • Lovers Roll
                  Kani, avocado, cream cheese, and topped with tuna.
                • Ocean Love Roll
                  Kani, escolar, tuna, king salmon, and tempura fried.
                • Lucky Roll
                  Unagi, Kani, salmon, wrapped in avocado, and topped with white tuna.
                • Summer Mango Roll
                  Tempura shrimp, cream cheese, and wrapped in mango.
                • Mango Spider Roll
                  Softshell and Kani crab, romaine, avocado, mango, and topped with tobiko.
                • Pink Roll
                  King salmon, cream cheese, asparagus, and soy paper deep-fried.
                • Lion Queen Roll
                  Spicy tuna, avocado, wrapped with salmon, and flame baked.
                • Caterpillar Roll
                  Kani, unagi(freshwater eel), topped with avocado and tobiko.
                • Kaoru Roll
                  Kani, avocado, cucumber, savory, shredded pork sang, Tamago, yoshiko, and lettuce.
              • Nagiri Sushi
                  • Inari (2 pcs)
                    Sweet soybean cake.
                  • Ebi (2 pcs)
                    Black tiger prawn.
                  • Hamachi (2 pcs)
                    Yellowtail.
                  • Hokki (2 pcs)
                    Surf clam.
                  • Hotate (2 pcs)
                    Scallop.
                  • Ika (2 pcs)
                    Squid.
                  • Ikura Nigiri(2 pcs)
                    Salmon roe
                  • Amaebi (2 pcs)
                    Sweet prawn.
                  • Kaibashira (2 pcs)
                    Grilled scallop.
                  • Aka Maguro (2 pcs)
                    Tuna.
                  • Saba (2 pcs)
                    Norway mackerel.
                  • Sake (2 pcs)
                    Salmon.
                  • Shiro Maguro (2 pcs)
                    Albacore.
                  • Tako (2 pcs)
                    Octopus.
                  • Tamago (2 pcs)
                    Sweet egg.
                  • Tobiko Nigiri(2 pcs)
                    Flyfish roe.
                  • Unagi (2 pcs)
                    Freshwater eel.
                  • Uni (2 pcs)
                    Sea urchin.
                  • Namazu
                    Catfish belly.
                  • Hirame Sushi (2 pcs)
                    Halibut.
                  • Suzuki (2 pcs)
                    Sea bass.
                  • Smoked Salmon (2 pcs)
                    Smoked salmon.
                  • Kani (2 pcs)
                    Japanese crab salad.
                  • Escolar (2 pcs)
                    Super white tuna.
                  • Sushiya (2 pcs)
                    Pacific herring.
                  • Snow Crab
                  • Nigiri Deluxe (8 pcs)
                    Assorted nigiri selected by the sushi chef.
                • Cold Dishes
                    • Edamame
                      Steamed green soybeans.
                    • Yam Cold Plate
                      Japanese yam dipped in house ponzu sauce.
                    • Hiya-Yakko
                      Plain chilled tofu with garnish and bonito flakes.
                    • Ankimo
                      Monkfish liver sashimi with onion and special dressing.
                    • Shiro Tataki
                      Lightly grilled daily fresh sashimi with garnish and special dressing.
                    • Beef Tataki
                      Lightly grilled beef sashimi with garnish and special dressing
                    • Whitefish Cold Plate
                      Chef's choice of daily whitefish, shiso, and drizzled with house ponzu.
                    • Wasabi Tako
                      Wasabi pickLed raw octopus with cucumber.
                    • Ika-Su
                      Squid sashimi and cucumber, drizzled with ponzu sauce.
                    • Tako-Su
                      Octopus and cucumber with ponzu sauce.
                    • Ika Natto
                      Natto soybeans, sliced squid, wasabi, and soy sauce dressing.
                    • Ikura Oroshi
                      Grated Japanese yam topped with salmon caviar.
                    • Ika Uni
                      Ike, uni, seaweed, and shiso.
                    • Tuna Tataki
                      Lightly grilled daily fresh sashimi with garnish and special dressing.
                  • Deep-Fried Plates and Appetizers
                      • Agedashi Tofu
                        Crispy tofu, served in a sweet ginger sauce, and topped with bonito flakes.
                      • Chicken Karage
                        Japanese style popcorn chicken.
                      • Chicken Katsu
                        Panko fried chicken cutlet (1 pc).
                      • Tonkatsu
                        Panko fried pork cutlet (1 pc).
                      • Gyoza
                        5 pieces of pan-fried handmade dumplings.
                      • Baby Calamari
                        Deep-fried baby squid.
                      • Jumbo Calamari
                        Deep-fried large squid.
                      • Shrimp Tempura (5 pcs)
                        5 pieces of tempura battered fried shrimp.
                      • Veggie Tempura
                        Tempura battered fried assorted vegetables.
                      • Tempura Combo (2 pcs)
                        2 pieces of tempura battered fried shrimp and assorted vegetables.
                      • Kani-Age
                        1 deep-fried soft shell crab with special sauce.
                      • Kaki Fry
                        Batter-fried.
                      • Takoyaki (6 pcs)
                        6 pieces of ball-shaped octopus dumplings.
                      • Yoshio Kara Wings
                        House special recipe crispy chicken wings or leg (8-10 pcs).
                    • Hot Iron Pan-Fried Plates
                        • Oyster Pancake
                          Oyster, vegetable, and egg pancake, topped with bonito flakes and seaweed flakes.
                        • Shrimp Pancake
                          Black tiger shrimp, vegetable, and egg pancake, topped with bonito flakes and seaweed flakes.
                        • Veggie Pancake
                          Vegetable and egg pancake, topped with bonito and seaweed flakes.
                        • Yaki Udon (Beef)
                          Pan fry udon, Beef, egg, and vegetables served on a sizzling iron pan.
                        • Yaki Udon (Chicken)
                          skillet fried udon, chicken, egg, and veggies
                        • Yaki Udon(Veggies)
                          Pan fry udon, egg, and vegetables served on a sizzling iron pan.
                        • Yaki Udon(Seafood)
                          Pan fry udon, seafood, egg, and vegetables served on a sizzling iron pan.
                      • Nabemono
                          • Sukiyaki
                            Hand-cut rib eye beef with vegetables, tofu, and yam noodle, in sweet soy sauce stock. With rice. Japanese hot pot.
                          • Niwatori Nabe
                            Chicken and vegetables cooked in an iron hot pot. Japanese hot pot.
                          • Yosenabe
                            Seafood and vegetables cooked in an iron hot pot. Japanese hot pot.
                          • Shabu-Shabu
                            Hand-cut rib eye beef and vegetables cooked in an iron hot pot. Japanese hot pot.
                          • Veggie Shabu
                            Assorted fresh vegetables, tofu, yam noodle, and cooked in an iron hot pot. Japanese hot pot.
                          • Soymilk Miso Seafood Pot
                            Seafood and vegetables cooked in an iron hot pot. Japanese hot pot.
                        • Grilled
                            • Baby Lamb Chops
                              Japanese herbed flame-grilled baby lamb chops (2-3 pcs).
                            • Short Rib Beef
                              Short rib beef teriyaki or shioyaki (salt and pepper).
                            • Hotate
                              Flamed grilled sea scallops (4 pcs) with special dressing.
                            • Shishamo
                              Flame-grilled shishamo (smelt fish) (5 pcs).
                            • Miso Salmon
                              Miso marinated flame-grilled salmon.
                            • Teriyaki Salmon Steak
                              Flame-grilled salmon steak.
                            • Swordfish Steak
                              Flame-grilled swordfish steak, wasabi mayonnaise sauce.
                            • Ika-Sugata
                              Flame-grilled jumbo squid served with radish ponzu sauce.
                            • Hamachi Kama
                              Flamed grilled hamachi collar.
                            • Teriyaki Shrimp Skewer
                              Grilled skewers (2 skewers) glazed in house teriyaki.
                          • Set Dinners
                              • Mushroom Teriyaki Bowl
                                Mushroom teriyaki served on steamed rice. Served with miso soup, salad, and rice.
                              • Short Rib Beef (Teriyaki/Shioyaki)
                                flame grilled teriyaki or shioyaki short rib beef.
                              • Miso Salmon
                                Miso marinated flame-grilled salmon. Served with miso soup, salad, and rice.
                              • Tekka Don
                                big-eyed tuna sashimi, served over sushi rice.
                              • Chirashi
                                assorted sashimi, served over sushi rice.
                              • Unaju
                                unagi (freshwater eel), served on steamed rice or sushi rice.
                              • Chicken Teriyaki Bowl
                                chicken teriyaki served on steamed rice.
                              • Beef Teriyaki Bowl
                                beef teriyaki served on steamed rice.
                              • Salmon Teriyaki
                                flame grilled salmon with teriyaki sauce.
                              • Tonkatsu
                                panko fried pork cutlet (2 pcs)
                              • Chicken Katsu
                                panko fried chicken cutlet (2 pcs).
                              • Curry Tonkatsu/Chicken Katsu
                                house curry tonkatsu or chicken katsu served on steamed rice.
                              • Saba Dinner
                                flame grilled shioyaki Norway mackerel.
                              • Tempura Combo Dinner
                                tempura battered shrimp (3 pcs) and vegetable.
                              • Veggie Tempura Dinner
                                tempura battered assorted vegetables.
                            • Sashimi
                                • Aka Maguro
                                  Red tuna.
                                • Shiro Maguro
                                  Albacore.
                                • Hamachi
                                  Yellowtail.
                                • Sake
                                  Sold out
                                  Salmon.
                                • Amaebi
                                  Sweet prawn.
                                • Escolar
                                  Super white tuna.
                                • Hirame
                                  Halibut.
                                • Madai
                                  Red sea bream.
                                • Ika
                                  Squid.
                                • Tako
                                  Octopus.
                                • Uni Shashimi (2 pcs)
                                  Uni.
                                • Osushiya
                                  Pacific herring.
                                • Sashimi Mini (8 pcs)
                                  Sashimi specially selected by a sushi chef.
                                • Sashimi Deluxe (18 pcs)
                                  Sashimi special selections of fish and shellfish by the sushi chef.
                              • Hand Rolls
                                  • Salmon Skin Hand Roll
                                  • Asparagus Ebi Hand Roll
                                    Black tiger prawn. Asparagus with rice.
                                  • Gari Saba Hand Roll
                                    Sushi ginger and mackerel.
                                  • Negihama Hand Roll
                                    Yellowtail.
                                  • Unagi Hand Roll
                                    Freshwater eel.
                                  • Natto Hand Roll
                                    Fermented soybeans.
                                  • Spicy Tuna Hand Roll
                                    Spicy
                                  • Tempura Hand Roll
                                  • California Hand Roll
                                  • Spider Hand Roll
                                  • Spicy Hamachi Hand Roll
                                    Spicy
                                  • Spicy Scallop Hand Roll
                                    Spicy
                                  • Mini Cute Hand Roll
                                    Salmon, Kani, hamachi, unagi, wrapped in cucumber, and topped with tobiko.
                                • Maki Rolls
                                    • Natto Maki Roll
                                      Fermented soybean.
                                    • Ume-Kyu Maki Roll
                                      Plum paste and cucumber.
                                    • California Roll
                                      Kani and avocado.
                                    • Spicy Salmon Roll
                                      Spicy salmon and cucumber.
                                      Spicy
                                    • Gari Saba Roll
                                      Sushi ginger and mackerel.
                                    • Tekka Maki Roll
                                      Tuna roll.
                                    • Kappa Maki Roll
                                      Cucumber.
                                    • oshiko Maki Roll
                                      Pickled radish.
                                    • Spicy Tuna Roll
                                      Spicy tuna and cucumber.
                                      Spicy
                                    • Spicy Scallop Roll
                                      Spicy scallop and cucumber.
                                      Spicy
                                    • Negihama Roll
                                      Yellowtail, with scallion and tobiko.
                                    • Ume Shiso
                                      Plum paste and siso.
                                    • Avocado Maki
                                    • Tuna Avocado Maki
                                    • Spicy Hamachi Maki
                                      Spicy yellowtail
                                      Spicy
                                    • Rock and Roll
                                      Unagi (freshwater eel), avocado, and topped with tobiko.
                                  • Sides
                                      • Rice
                                      • Sushi Rice
                                      • Fresh Wasabi
                                      • Steamed Rice
                                    • Kids Menu
                                        • Flossy Maki
                                          Savory, shredded pork sung.
                                        • Flossy Avocado Roll
                                          Savory pork sang, tamago (sweet egg), and avocado.
                                        • Salmon Skin Maki
                                          Grilled salmon skin and cucumber.
                                        • Porky
                                          Tonkatsu (pork cutlet), yoshiko, and teriyaki sauce.
                                        • Frozen
                                          Ebi (shrimp), tamago (sweet egg), and topped with Kani.
                                        • Tamago Maki
                                          Sweet egg.
                                      • Two Item Bento Boxes
                                          • Two Item Bento
                                            Served with miso soup, salad, rice
                                        Frequently asked questions

                                        What is the address of Yoshio Sushi in Richmond?

                                        Yoshio Sushi is located at: 10889 San Pablo Ave, El Cerrito, CA 94530, USA , Richmond

                                        Is the menu for Yoshio Sushi available online?

                                        Yes, you can access the menu for Yoshio Sushi online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                                        What are the most popular items on the Yoshio Sushi menu?

                                        The most ordered items from Yoshio Sushi are: Two Item Bento , Super Crunchy Roll, Miso Soup.

                                        Does Yoshio Sushi offer delivery in Richmond?

                                        Yes, Yoshio Sushi offers delivery in Richmond via Postmates. Enter your delivery address to see if you are within the Yoshio Sushi delivery radius, then place your order.

                                        Can I get free delivery from Yoshio Sushi?

                                        Delivery fees for Yoshio Sushi vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Yoshio Sushi with Postmates Unlimited.

                                        Can I pick up my order from Yoshio Sushi?

                                        Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Yoshio Sushi, add items to your cart and look for the ‘pickup’ option at checkout.

                                        Can I schedule a delivery order from Yoshio Sushi?

                                        Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Yoshio Sushi.