Too far to deliver
Location and hours
4832 Main St, Philadelphia, PA 19127
| Sunday | ||
| 03:30 PM - 09:00 PM | ||
| Monday | ||
| Closed | ||
| Tuesday - Thursday | ||
| 04:30 PM - 09:00 PM | ||
| Friday | ||
| 04:30 PM - 09:30 PM | ||
| Saturday | ||
| 03:30 PM - 09:30 PM |
Zesty's
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- Picked for you
- Shrimp GlyfadaExtra jumbo shrimp sauteed with olive oil, garlic, shallots, ouzo, greek olives, feta, and tomato. Served with orzo and spinach.
- Baby OctopusApple wood-fire grilled with olive oil, fennel, lemon, and oregano.
- Crab CakesHundred percentage jumbo lump crabmeat. Served with mustard sauce, potato, and vegetables.
- Arni KapamaGreek recipe for young lamb with herbs and tomato sauce cooked in the oven. Served with orzo.
- Arni SouvlakiSkewer full of marinated cubes of lamb and grilled. Served with orzo.
- Cold Appetizers
- Hummus a la SalonicaRoasted garlic, sun-dried tomatoes, and hummus. Served with pita.
- Greek SpreadsTaramosalata caviaró mousse, tzatziki cucumber and yogurt with garlic, and skordalia garlic. Served with pita.
- Hot Appetizers
- Baby OctopusApple wood-fire grilled with olive oil, fennel, lemon, and oregano.
- CalamariGrilled calamari. Served over a bed of locally grown microgreens and topped with tomís balsamic reduction.
- Mussels KristaSteamed mussels with white wine, parsley, and mustard broth.
- Soup
- Egg Lemon Soup (Avgolemono)
- Salads
- Caesar SaladCrisp romaine lettuce, grilled croutons, and caesar dressing.
- Caesar Salad with Grilled ChickenCrisp romaine lettuce, grilled croutons, and caesar dressing.
- Side Caesar SaladCrisp romaine lettuce, grilled croutons, and caesar dressing.
- Greek SaladFresh romaine, tomato, scallions, olives, cucumbers, onions, green pepperoncini, feta cheese, and tossed in our homemade dressing. Topped with dolmades.
- Pasta
- Gnocchi al Gorgonzola PastaUniquely light ricotta gnocchi in a white cream sauce with gorgonzola green cheese.
- Ravioli Verde PastaCheese and spinach stuffed ravioli. Topped with our homemade tomato sauce.
- Fish
- SalmoneGrilled and topped with a delightful ginger glaze. Served with potatoes and vegetables.
- Shrimp GlyfadaExtra jumbo shrimp sauteed with olive oil, garlic, shallots, ouzo, greek olives, feta, and tomato. Served with orzo and spinach.
- Yellow Fin TunaRare sesame encrusted tuna apple-wood-fire-seared then cooked with tricolor peppers, soy, wasabi, and ginger. Served with potatoes and vegetables.
- Crab CakesHundred percentage jumbo lump crabmeat. Served with mustard sauce, potato, and vegetables.
- Beef
- Filet MignonMarinated and grilled to taste. Served with potatoes and vegetables.
- Sirloin SteakMarinated and grilled to taste. Served with potatoes and vegetables.
- Chicken
- Chicken LefkadasChicken breast stuffed with fresh spinach and feta cheese. Served with mushroom cream sauce, potatoes, and vegetables.
- Lamb
- Arni KapamaGreek recipe for young lamb with herbs and tomato sauce cooked in the oven. Served with orzo.
- Arni SouvlakiSkewer full of marinated cubes of lamb and grilled. Served with orzo.
- Paidakia Stin SaraBaby lamb chops are marinated and grilled to taste. Served with potatoes and vegetables.
- Veal
- Vitello al LimoneVeal sauteed in freshly squeezed lemon juice, parsley, accompanied by potatoes, and vegetables.
- Vitello al MarsalaVeal sauteed with marsala wine, accompanied by potatoes, and vegetables.
- Vitello con Funghi PorciniVeal and wild mushrooms cooked with garlic and olive oil, accompanied by potatoes, and vegetables.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
