Carrabba's Italian Grill delivered to your door

Fettuccine Alfredo with wood-grilled chicken, sautéed mushrooms and peas

Half-moon ravioli with chicken, ricotta, romano and spinach in our tomato cream sauce

Topped with our pomodoro sauce. Add meatballs or substitute Bolognese meat sauce for an additional charge.

Fettuccine Alfredo with sautéed shrimp, scallions, basil, garlic and mushrooms in our white wine lemon butter sauce

Vanilla cake with layers of cannoli filling topped with a mini cannoli, pistachios and chocolate with a chocolate chip crust

Garlic, white wine and our lemon butter sauce served with baked bread

Lightly breaded, wood-grilled and topped with artichokes, sun-dried tomatoes and our basil lemon butter sauce

Creamy New York-style cheesecake topped with our strawberry puree

Coated with Mama Mandola's breadcrumbs, sauteed and topped with our pomodoro sauce, parmesan, romano and mozzarella. Served with your choice of side.

Prince Edward Island mussels steamed in white wine, basil and our lemon butter sauce

Hand-breaded, lightly fried and served with roasted garlic aioli

Hand-cut and breaded, served with our Pomodoro sauce

Garlic, white wine and our lemon butter sauce served with baked bread

Hand-breaded to order and served with our pomodoro sauce.

Creamy burrata mozzarella, tomatoes, fresh basil, red onions, balsamic glaze, drizzled with extra-virgin olive oil

Stuffed with sausage, spinach, ricotta, romano, mozzarella and Italian breadcrumbs served over our tomato cream sauce

Simmered in our pomodoro sauce with ricotta and romano cheese

Hand-breaded Calamari, Mozzarella Marinara and Four-Cheese & Sausage Stuffed Mushrooms. Served with a side of our marinara sauce

Enjoy our warm bread with a trio of made-from-scratch sauces including Alfredo, Marinara and Sugo Rosa tomato cream

Wood-grilled and topped with goat cheese, sun-dried tomatoes, basil and our lemon butter sauce

Wood-grilled and topped with mushrooms and our Lombardo Marsala wine sauce

Coated with Mama Mandola's breadcrumbs, sautéed and topped with our pomodoro sauce, parmesan, romano and mozzarella. Served with your choice of side.

Wood-grilled and seasoned with Mr. C's Grill Baste, olive oil and herbs

Thin, tender cutlets of chicken lightly dusted with flour, sauteed and topped with lemon butter sauce, parsley and capers

Wood-grilled chicken stuffed with fontina cheese and prosciutto, topped with mushrooms and our basil lemon butter sauce

Sautéed and topped with mushrooms and out Lombardo Marsala wine sauce

Thin, tender cutlets of veal lightly dusted with flour, sauteed and topped with lemon butter sauce, parsley and capers