Delivery

or

Pickup

Categories
$3.99 Delivery
Italian

Asti Ristorante

30-45 min
728 5th Ave (NaN mi)
More Info

Open Hours

Order Delivery until 11:00 PM
Monday
11:00 AM-11:00 PM
Tuesday
11:00 AM-11:00 PM
Wednesday
11:00 AM-11:00 PM
Thursday
11:00 AM-11:00 PM
Friday
11:00 AM-11:30 PM
Saturday
11:00 AM-11:30 PM
Sunday
11:00 AM-10:30 PM

Lunch

Insalate

Insalata Della Casa

Mixed greens with carrots, fennel leeks, and tomatoes tossed with red wine vinaigrette.
$8.00

Insalata Alla Cesare

Hearts of romaine, homemade croutons, parmesan cheese, and tossed with a traditional caesar dressing.
$9.00

Insalata Bella Elena

Mixed greens with slice d'anjou pears, toasted walnuts, gorgonzola cheese, and tossed in a ginger lemon dressing.
$9.00

Insalata D'Asti

Mixed greens with goat cheese, sun-dried tomatoes, pine nuts, sliced apple, and mushrooms in a light ginger lemon dressing.
$9.00

Zuppe

Minestrone D'Asti

Traditional Italian mixed vegetable soup.
$7.00

Pasta E Fagioli

Tuscan white bean soup with pasta.
$7.00

Antipasti Caldi - Hot

Fritto Misto Con Calamari

Fried calamari and vegetables served with spicy marinara.
$12.00

Zuppa Di Cozze E Vongole

Fresh black mussels, manila clams sauteed with garlic, white wine, and chopped tomatoes.
$13.00

Crab Cakes

Crab cakes served with our house made salsa rosa.
$15.00

Antipasti Freddi - Cold

Bruschetta Di Asti

Toasted bread topped with chopped tomatoes, basil, and feta cheese.
$9.00

Caprese

Fresh mozzarella cheese layered with sliced heirloom tomatoes and basil.
$14.00

Antipasto Misto

Eggplant, zucchini, crostini, black and green olives, roasted bell peppers, mushrooms, and artichokes.
$11.00

Panini

Panino Milanese

Black forest ham, salami, provolone cheese, mortadella, lettuce, tomato, and homemade Italian dressing.
$11.00

Panino Con Polpete

Homemade meatballs, homemade marinara sauce, and mozzarella cheese.
$11.00

Panino Contadino

Organic chicken breast, mayonnaise, arugula, roasted bell peppers, and cherry tomatoes.
$12.00

Panino Astigiano

Fresh mozzarella, parma prosciutto, tomatoes, fresh basil, and truffle oil.
$11.00

Panino Con Salmone

Salmon, avocado, fresh herbs, and homemade Italian cocktail sauce.
$13.00

Pasta

Spaghetti D'Asti

Spaghetti pasta with homemade meatballs in a marinara sauce.
$14.00

Penne Vegetariane

Penne pasta with green onions, seasonal vegetables, and garlic in the alight marinara sauce.
$15.00

Penne al Salmone e Asparagi

Penne pasta with fresh salmon, leeks, and asparagus in a pink vodka sauce.
$17.00

Linguine alle Vongole

Linguine pasta with manila clams, garlic olive oil, and crushed chili in a marinara sauce.
$18.00

Ravioli Della Mamma

Ricotta cheese and spinach ravioli served with light marinara sauce.
$17.00

Gnocchetti Al Gorgonzola

Potato dumplings sauteed in a gorgonzola cream sauce.
$16.00

Cavatelle Michelangelo

Handmade semolina and ricotta cheese dumplings sauteed with sun-dried tomatoes, chicken in a light brandy marinara sauce with a touch of cream.
$19.00

Rigatoni Rugantino

Tube shaped pasta sauteed in a light marinara sauce with olive oil, green onions, chopped tomatoes, white wine, wild mushrooms, and topped with slices of grilled fillet mignon.
$19.00

Pappardelle alla Vodka

Large ribbon pasta with shrimp and crab meat tossed in a pink vodka sauce.
$22.00

Lasagna alla Bolognese

Homemade lasagna, classic bolognese meat sauce.
$18.00

Risotti

Risotto alla Pescatora

Carnaroli rice, shrimp, shellfish, fresh fish, and homemade marinara sauce.
$26.00

Pesce

Salmone Marechiaro

Fresh salmon grilled with capers, shallots, brandy, herbs, and topped with Worcestershire sauce.
$23.00

Choppino Del Golfo

Choppino style Mediterranean seafood stew with shrimp, fresh fish, mussels, and clams in a vegetable broth with a hint of marinara.
$27.00

Pollo

Petto Di Pollo Parmigiana

Organic boneless chicken breast pan fried and topped with mozzarella on a bed of marinara sauce.
$20.00

Petto Di Pollo Marsala

Organic boneless chicken breast braised with wild mushroom in a marsala wine and beef stock reduction.
$20.00

Manzo & Vitello

Fileto Di Manzo Al Gorgonzola

USDA prime and gorgonzola cream sauce.
$33.00

Tagliata Di Bue

Filet mignon medallions grilled in a balsamic reduction, shaved parmesan cheese, chopped tomatoes, and micro arugula.
$23.00

Bistecca alla Pizzaiola

Grilled 14 oz. boneless rib eye steak, homemade marinara sauce, capers, and olives.
$28.00

Scaloppine alla Parmigiana

Veal tenderloin, mozzarella cheese, and homemade marinara sauce.
$23.00

Scaloppe al Limone

Braised veal tenderloin, mushrooms, capers, and lemon juice.
$23.00

Ossobuco alla Milanese

Veal shank braised vegetables and marinara sauce over saffron rice.
$40.00

Dinner

Insalata

Insalata Della Casa

Mixed greens with carrots, fennel leeks and tomatoes tossed in a red wine vinaigrette.
$11.00

Insalata Alla Cesare

Hearts of romaine, homemade croutons, parmesan cheese, tossed with a traditional caesar dressing.
$11.00

Insalata Bella Elena

Mixed greens with slice d`Anjou pears, toasted walnuts, gorgonzola cheese, tossed in a ginger lemon dressing.
$12.00

Insalata D`Asti

Mixed greens with goat cheese, sun-dried tomatoes, pine nuts, sliced apple, mushrooms in a light ginger lemon dressing.
$12.00

Zuppe

Minestrone D`Asti

Traditional Italian mixed vegetable soup.
$9.00

Pasta e Fagioli

Tuscan white bean soup with pasta.
$10.00

Antipasti Caldi - Hot

Fritto Misto Con Calamari

Fried calamari and vegetables served with spicy marinara.
$18.00

Zuppa Di Cozze E Vongole

Fresh black mussels, manila clams sauteed with garlic, white wine, and chopped tomatoes.
$18.00

Crab Cakes

Crab cakes served with our house made salsa rosa.
$19.00

Antipasti Freddi - Cold

Bruschetta Di Asti

Toasted bread topped with chopped tomatoes, basil, and feta cheese.
$11.00

Caprese

Fresh mozzarella cheese layered with sliced heirloom tomatoes and basil.
$18.00

Antipasto Misto

Eggplant, zucchini, crostini, black and green olives, roasted bell peppers, mushrooms, and artichokes.
$15.00

Carpaccio Misto Di Pesce

Thinly sliced swordfish, ahi tuna and wild salmon, lemon juice, extra virgin olive oil, capers, and shaved parmesan cheese.
$19.00

Antipasto Misto

Eggplant, zucchini, crostini, black and green olives, roasted bell peppers, mushrooms, and artichokes.
$15.00

Pasta

Spaghetti D' Asti

Homemade meatballs in a homemade marinara sauce.
$23.00

Penne Vegetariane

Green onions, seasonal vegetables, garlic, and light homemade marinara sauce.
$22.00

Carbonara Con Pancetta

$23.00

Lasagna alla Bolognese

Homemade lasagna and classic bolognese meat sauce.
$22.00

Penne al Salmone e Asparagi

Penne pasta with fresh salmon, leeks, and asparagus in a pink vodka sauce.
$28.00

Ravioli Della Mamma

Ricotta cheese, spinach ravioli, and homemade light marinara sauce.
$22.00

Gnocchetti al Gorgonzola

Potato dumplings and homemade gorgonzola cream sauce.
$23.95

Cavatelle Michelangelo

Handmade semolina and ricotta cheese dumplings, sun-dried tomatoes, chicken, homemade light brandy marinara sauce, and a touch of cream.
$27.00

Rigatoni Rugantino

Tube shaped pasta, light homemade marinara sauce, olive oil, green onions, chopped tomatoes, white wine, wild mushrooms, and slices of grilled filet mignon.
$28.00

Pappardelle Gamberetti alla Vodka

Large ribbon pasta, shrimp, crab meat, and homemade pink vodka sauce.
$30.00

Fettuccine Di Mare

Fettuccine pasta, shrimp, shellfish, fresh fish, and homemade marinara sauce.
$32.00

Linguine alle Vongole

Manila clams, garlic olive oil, crushed chili, and home made marinara sauce.
$27.00

Rissoti

Risotto alla Pescatora

Carnaroli rice, shrimp, shellfish, fresh fish, and homemade marinara sauce.
$31.00

Pesce

Salmone Marechiaro

Fresh salmon, capers, shallots, brandy, herbs, and Worcestershire sauce.
$31.00

Choppino Del Golfo

Mediterranean seafood stew with shrimp, fresh fish, mussels, clams, and vegetable broth with a hint of homemade marinara sauce.
$35.00

Pollo

Petto Di Pollo Parmigiana

Organic chicken breast, mozzarella, and homemade marinara sauce.
$30.00

Petto Di Pollo Marsala

Organic chicken breast braised with wild mushroom in a homemade marsala wine sauce and beef stock reduction.
$30.00

Manzo & Vitello

Fileto Di Manzo Al Gorgonzola

USDA prime and gorgonzola cream sauce.
$41.00

Tagliata Di Bue

Filet mignon medallions grilled in a balsamic reduction, shaved parmesan cheese, chopped tomatoes, and micro arugula.
$34.00

Bistecca alla Pizzaiola

Grilled 14 oz. boneless rib eye steak, homemade marinara sauce, capers, and olives.
$39.00

Scaloppine alla Parmigiana

Veal tenderloin, mozzarella cheese, and homemade marinara sauce.
$32.00

Scaloppe al Limone

Braised veal tenderloin, mushrooms, capers, and lemon juice.
$32.00

Ossobuco alla Milanese

Veal shank braised vegetables and marinara sauce over saffron rice.
$44.00

Chef's Specials

Antipasti - Appetizers

Gamberoni Torinese

Large shrimp wrapped in provolone cheese and pancetta served with a garlic and herb cream sauce.
$20.00

Caprese Di Bufala Con Prosciutto

Buffalo mozzarella on top of local organic heirloom tomatoes with air-cured parma ham, fresh basil and olive oil.
$17.00

Insalata Di Polpo

Fresh Octopus served with celery, cherry tomatoes, capers, Italian parsley with a citrus dressing.
$18.50

Pastas

Lobster Fettuccine

½ of a Main lobster, jumbo diver scallops, and large shrimp grilled to perfection, tossed with fettuccini pasta in a home-made Sicilian creamy pesto sauce.
$42.50

Mixed Grilled Seafood Linguini Fradiavola

An assortment of fresh seafood, grilled and served over a bed of linguini pasta with clams and mussels in a slightly spicy marinara sauce.
$49.00

Entrees

Seabass Aquamare

Chilean sea bass grilled and finished with chopped tomatoes, green onions, and capers in a white wine sauce.
$46.00

Chicken Florentino

Chicken breast rolled in prosciutto, stuffed with mozzarella, ricotta, and fresh spinach. Broiled and topped with a creamy mushroom sauce, served atop mashed potatoes.
$35.95

Porterhouse

T-bone steak al Forno, finished with a delicate gorgonzola, roasted bell peppers, and butter sauce.
$60.00

Veal Chop Giardino

Grilled and topped with porcini mushrooms and truffle oil in a brandy beef stalk reduction.
$48.95

Lamb Chops Alla Rosemarino

Newzealand lamb chops grilled to perfection and served in a fresh brown rosemary sauce.
$41.95

Other Options Nearby

All Italian Delivery In San Diego

Explore Nearby Areas

Postmates

AboutCareersBlogPress & MediaCivic LabsUnlimitedSupportPickup
©2018 Postmates IncTermsPrivacy