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Categories

Avanzare Italian Dining

Italian

40-55 min
1908 S Glenstone Ave (NaN mi)
More Info

Open Hours

Order Delivery until 2:30 PM
Monday
11:00 AM-3:00 PM
Tuesday
11:00 AM-3:00 PM
Wednesday
11:00 AM-3:00 PM
Thursday
11:00 AM-3:00 PM
Friday
11:00 AM-3:00 PM
Saturday
5:00 PM-11:00 PM
Sunday
5:00 PM-9:00 PM

Antipasti - Appetizers

Calamari Fritti

Lightly breaded flash fried calamari served with spicy tomato sauce.
$10.00
0

Mussel Al Forno

Baked mussels served in a zesty garlic wine sauce with a splash of our marinara.
$9.00
0

Bruschetta Alia Toscana

Toasted Italian garlic bread topped with freshly chopped tomato, onion, basil and Italian herbs.
$6.00
0

Scampi Al Lorenzo

Sauteed shrimp with garlic and crushed red pepper served with sauteed spring vegetables in a pesto sauce.
$12.00
0

Crabcake Ravioli

Spicy. Crab stuffed ravioli tossed in a lightly buttered cream sauce on a bed of field greens.
$12.00
0

Insalata - Salads

Insalata Verde

Mixed field greens tossed with olive oil and red wine vinaigrette.
$7.00
0

Insalata Alla Tony

Crisp spinach, mixed field greens, beets, gorgonzola cheese, caramelized pecans tossed in a balsamic vinaigrette.
$8.00
0

Insalata Caesar

Romaine and croutons tossed in our house Caesar dressing. Finished with freshly grated Parmesan cheese.
$7.00
0

Caprese - La Torre Pisa

Ripe tomatoes topped with fresh mozzarella cheese, basil, purple onion and kalamata olives. Drizzled with balsamic dressing.
$9.00
0

Vegetarian Ravioli of the day

Please contact your merchant for selection of "Vegetarian Ravioli of the day".
$9.00
0

Pasta

Pasta Alla Tony

Chicken stuffed half-moon shaped ravioli, portobello mushrooms, basil, marinara, served in a brandy tomato cream sauce.
$22.00
0

Rigatoni Buttera

Rigatoni pasta tossed with our spicy tomato sauce with homemade Italian sausage, peas and a touch of cream.
$17.00
0

Fettuccini Alfredo

Fettuccini pasta tossed with grilled chicken breast, garlic and broccoli in our house Alfredo sauce.
$18.00
0

Rigatoni Alla Tony

Rigatoni pasta with shrimp, sun dried tomatoes, roasted pecans and rich goat cheese in our pesto cream sauce.
$22.00
0

Melanzane Alla Parmigiana

Eggplant lightly breaded and pan fried, topped with tomato sauce and mozzarella cheese. Served with spaghetti marinara.
$17.00
0

Frutti Di Mare

Spicy. Spaghetti with shrimp, calamari, scallops and black mussels in fresh marinara sauce with a touch of red pepper.
$26.00
0

Short Rib Ravioli

Mushroom marsala with a touch of cream and spring vegetables.
$24.00
0

Tortellini Al Prosciutto

Ricotta cheese stuffed tortellini tossed with sweet peas, prosciutto ham, mushrooms, onions, and cream.
$20.00
0

Manzo

Bistecca Rosemarino

Ribeye, hand-cut by Chef Tony, topped with a white wine and gorgonzola cheese sauce. Served with roasted vegetables and mashed potatoes.
$34.00
0

Filetto Al Porcini

Pan seared center cut filet mignon crusted with gorgonzola cheese. Topped with porcini, mixed mushrooms and a garlic white wine butter sauce. Served on a bed of Parmesan cheese risotto.
$36.00
0

Filet Parmigiana

Hand cut grilled filet topped with Parmesan and a butter sage sauce, served with roasted potatoes and steamed broccoli.
$36.00
0

Pollo

Pollo Saltimbocca

Marinated chicken breast, prosciutto sauteed with a veal lemon glaze, served with mashed potatoes and mixed vegetables.
$24.00
0

Pollo Alla Parmigiana

Thinly prepared chicken breast, lightly breaded, and flash fried, topped with our tomato basil sauce, melted mozzarella and Parmesan cheese. Served with spaghetti marinara.
$24.00
0

Pollo Marsala

Marinated chicken breast sauteed with marsala wine and fresh mushrooms. Served with homemade mashed potatoes.
$24.00
0

Pollo Balsamico

Marinated chicken breast sauteed in a balsamic vinegar reduction. Topped with melted fontina cheese and diced tomatoes. Served with homemade mashed potatoes and sauteed spinach.
$24.00
0

Specialita Toscana

Carre D’agnello Alla Fungi

Grilled rack of lamb. Topped with sauteed mixed mushrooms in a sherry wine reduction sauce. Served with roasted potatoes and spinach.
$36.00
0

Filetto Porto

Pan seared center cut filet in a port wine reduction sauce. Served with homemade mashed potatoes, sauteed spinach and garnished with sauteed shrimp.
$36.00
0

Linguini Alla Avanzare

Jumbo shrimp, jumbo scallops and mixed mushrooms in a garlic white wine lemon herb sauce and garnished with diced tomatoes.
$28.00
0

Salmone Alla Livornese

Sauteed salmon with kalamata olives, capers, fresh basil, diced tomatoes, white wine and a splash of marinara. Served with sauteed spinach and ravioli of the day.
$28.00
0

Ravioli Aragosta

Spicy. Lobster ravioli tossed with sauteed shrimp in a spicy marinara with a touch of cream.
$28.00
0

Sides

Roasted Potatoes

$6.00
0

Mashed Potatoes

$6.00
0

Roasted Vegetables

$6.00
0

Sauteed Spinach

$6.00
0

Pasta with Tomato Sauce

$6.00
0

Pasta with Alfredo Sauce

$6.00
0

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