Ironwood American Bistro
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Sunday
5:00 PM - 7:00 PM
Monday - Tuesday
Wednesday - Thursday
5:00 PM - 7:00 PM
Friday - Saturday
5:00 PM - 8:00 PM
Starters and for the Table
- Green Beans and Bacon Vinaigrette$8.95
- House Smoked Fish Dip$8.95Served with flatbread triangles.
- Macaroni and Five Cheese$7.80Served with crouton crumbs.
- Wild Mushroom Flatbread$12.95Roasted garlic cream, spinach, and truffle oil.
- BBQ Chicken Flatbread$12.95Spicy apple bbq sauce and wild arugula.
- Crab and Artichoke$14.95Spinach, lemon, fresh herbs, and parmesan.
- Roasted Gold Beet and Feta Salad$9.95Bacon vinaigrette, arugula, and romaine.
- Hand Cut Fries Potatoes$5.95Pickled jalapeno ranch.
- Rillettes, Crostini, and Whole Grain Dijon$9.95Wild arugula.
- Sausage Macaroni and Five Cheese$9.20Served with crouton crumbs.
- Half Dozen Oysters$14.95On the half shell with shallot mignonette and cocktail sauce.
- Buttermilk Fried Mushrooms$8.95Parmesan aioli.
- House Made Sausage Flatbread$14.95Arugula, tomato pepper sauce, and fresh mozzarella.
Entrees
- Pork Loin Chop$19.95Candy cap mushroom bread pudding, green beans, and rosemary jus.
- 1/2 lb Angus Beef Burger$14.95Brioche bun and hand-cut fries.
- Brown Rice Risotto$21.95Sweet corn, tomato, spinach, basil oil, and parmesan cheese.
- Bistro Steak and Fries$25.95Hanger steak, hand-cut fries, and wild arugula.
- Gulf Shrimp and Fresh Linguine$23.95Green beans, spinach lemon garlic cream sauce, and parmesan.
- Orange and Ancho Braised Beef Short Rib$24.75Buttermilk mashed potatoes and organic spinach.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.