The San Fernando
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Sunday
Monday
4:30 PM - 11:00 PM
Tuesday - Saturday
4:30 PM - 11:59 PM
Eats
- Baked Mac & Cheese$9.00Large elbow macaroni, bechamel sauce, and cheddar cheese. Finished with panko and baked in the oven.
- Chili Cheese Fries$9.00Seasoned beef, cannellini beans, and scallions.
- Hot Wings$12.00Dry-rubbed with house-spices and tossed in hot sauce. Served with fresh and raw radishes, celery sticks, and blue cheese aioli.
- White Bean Hummus$9.00White bean hummus topped with extra virgin olive oil and chopped parsley. Served with hand-torn pita chips, seasoned with oil, salt, and herbs.
- Kale Chopped Salad$12.00Kale, salami, swiss cheese, cucumber, carrots, tomato, red onion, kalamata olives, garbanzo beans, and red wine vinaigrette.
- Brussels Sprout Caesar$12.00Raw brussels sprout leaves, croutons, parmesan cheese, and classic house caesar dressing. Topped with thin slices of prosciutto, poached egg, and sprinkled with parmesan cheese.
- Baby Lettuce$8.00Mixed greens with raw or pickled vegetables, roasted pepitas, raw red onion, and house vinaigrette.
- San Fernando Burger$12.00A 7 oz ground chuck blend served on a toasted brioche bun brushed with sambal-aioli. Topped with lettuce, sliced roma tomatoes, and raw red onion.
- Fish and Chips$15.00Pacific cod dredged in tempura batter and fried until golden brown. Served with house fries, homemade tartar sauce, and lemon wedges.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
