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Dos Perros

Mexican

75-90 min
200 N Mangum St (NaN mi)
More Info

Open Hours

Monday
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
Tuesday
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
Wednesday
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
Thursday
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
Friday
11:30 AM-2:30 PM, 5:00 PM-10:30 PM
Saturday
5:00 PM-10:00 PM
Sunday
12:00 PM-9:00 PM

Lunch Small Bites

Guacamole

Avocado, lime, cilantro, jalepeno, onion.
$7.00

La Ensalada

Ensalada roasted kale, roasted red peppers, crisp local apples, toasted pumpkin seeds and manchego cheese in a puya chile-lime viniagrette.
$7.00

La Sopa

Mexican city style soup with pulled chicken, chayote, carrots and chickpeas.
$6.00

Lunch Traditional

Burritos

A serving of one filling of your choice, wrapped inside a flour tortilla with rice, black beans & cheese. Topped with salsa verde, crema & pico de gallo.
$9.00

Platters

One filling of your choice, served with beans, rice & corn tortillas so you can build your own tacos.
$10.00

Quesadillas

A 10-inch flour tortilla with one filling asadero cheese. Served with a sweet plantains oaxacan crema.
$11.00

Lunch Dos Perros Favorites

Classic Chile Relleno

Vegetable and cheese stuffed poblano pepper with black bean puree and oaxacan crema.
$14.00

Flautas Veganas

3 crispy rolled corn tortillas stuffed with potatoes, green beans, red pepper and onion topped w/our famous cashew cream sauce and avocado-salsa verde over pickled cabbage.
$12.00

Gordita Trio

Three corn and potato masa cakes topped with braised beer, Oaxacan crema and queso fresco.
$12.00

Chicken Enchiladas

Three enchiladas stuffed with locally farmed chicken breast, topped with traditional mole sauce, asadero cheese and oaxacan crema, served on a bed of marinated cabbage.
$13.00

Empanada Trio

Three homemade corn masa empanadas filled with shrimp and manchego cheese, served over black bean puree with fresh chopped cilantro.
$12.00

Al Pastor Taco Trio

3 achiote marinated pork cheek tacos with pineapple cilantro relish, served on corn tortillas.
$13.00

Lunch Sides

Rice

$2.50

Black Beans

$2.50

Sweet Plantains

$2.50

Dinner Las Botanas

Guacamole

Avocado, lime, cilantro, jalepeno and onion.
$7.00

LA Ensalada

Oven-roasted kale, local apples, roasted red pepper, manchego cheese & toasted pumpkin seeds in a puya chile-lime viniagrette.
$8.00

LA Sopa

Mexico city style soup with pulled chicken, chayote, carrots and chickpeas.
$7.00

Gorditas

Two potato masa sopes topped with braised beef barbacoa, queso fresco and oaxacan crema.
$8.00

Las Empanadas

Shrimp and manchego cheese, served over black bean puree with fresh cilantro.
$9.00

Pork Belly Mini Nachos

Crispy heritage pork belly, asadero cheese, lettuce, tomato, fresh avocado and spicy mayo over crisp tortilla chips.
$8.00

Dinner Platos Tradicionales

Classic Chile Relleno

Asadero cheese and seasonal vegetable-stuffed poblano pepper with black bean puree and oaxacan crema.
$15.00

Pollo Verde

Chile and cheese stuffed Joyce farms chicken breast with poblano sauce and crema, roasted potatoes and tomato-red onion salad in oregano viniagrette.
$18.00

Salmon Chileno

Chilean salmonserved with cheese-corn polenta, black bean puree and topped with cilantro-poblano sauce.
$19.00

Crepa Burrito

Grilled ribeye steak, grilled shrimp, spanish manchego cheese, marinated babbage, rice and black beans stuffed inside a housemade red pepper crepe. Topped with roasted apple-manazana chile sauce.
$24.00

Carnitas

Twice-cooked heritage pork braised with tomatillos, served with Mexican rice and borracho pinto beans and a side of corn tortillas.
$15.00

Flautas Veganas

Crispy rolled corn tortillas stuffed with potatoes, green beans, red pepper onion topped w/our famous cashew cream sauce and avocado-salsa verde over a bed of pickled cabbage.
$14.00

Costilla De Res En Mole Rojo

Braised beef short-rib, slow-cooked in red mole chile sauce with rice and black beans, served with a side of corn tortillas.
$18.00

Dinner Los Tacos

Tacos De Ostiones

Flour tortillas filled with lightly battered NC oysters, valentina aioli, and cucumber-jicama slaw.
$16.00

Tacos Al Pastor

Corn tortillas with achiote-marinated pork cheek w/pineapple-cilantro relish salsa casera.
$16.00

Carne Asada

Corn tortillas with grass-fed, grilled hanger avocado salsa casera.
$16.00

Dinner Torta Ahogado

Pibil

Slow-cooked heritage pork belly.
$16.00

Dinner Enchiladas

Borrego Enchiladas

Braised lamb shoulder with tomato-chipotle sauce.
$18.00

Vegetariana Enchiladas

Oasted squash, corn, green beans panela cheese, topped with chile poblano jalapeno green sauce.
$14.00

Pollo Con Mole

Free-range chicken breast topped with traditional traditional mole poblano sauce.
$16.00

Taco Night Small Bites

Guacamole

Avocado, lime, cilantro, jalapeño, & onion.
$7.00

La Sopa

Mexico city style soup with pulled chicken, chayote, carrots and chickpeas
$7.00

La Salada

Roasted kale, roasted red peppers, crisp local apples, manchego cheese & toasted pumpkin seeds in a puya chile-lime viniagrette.
$8.00

Taco Night Tacos, Burritos & Platters

Tinga De Pollo

Shredded chicken in a mild tomato-chipotle sauce.
$3.00

Vegetales Mixtos

Roasted squash, green beans & corn in adobo sauce.
$2.50

Barbacoa

Braised beef short rib with mild chiles & tomatoes.
$4.00

Carnitas

Twice cooked heritage pork braised with tomatillos.
$4.00

Camarones Fritos

Lightly battered shrimp with marinated cucumbers & spicy aioli.
$4.00

Baja Fish Style

Lightly battered shrimp with marinated cucumbers & spicy aioli.
$4.00

Taco Night Platos Tradicionales

Chile Relleno

Vegetable-cheese stuffed poblano pepper with black bean puree & crema.
$14.00

Flautas Veganas

Crispy rolled corn tortillas stuffed with potatoes, green beans, red pepper & onion topped with our famous cashew cream sauce & avocado-salsa verde over a bed of pickled cabbage.
$14.00

Beverages Non Alcoholic

Mexican Coke

Made without high fructose corn syrup.
$3.00

Jarritos Mineragua

Mineral water.
$2.00

Coffee

$2.00

Jarritos

Various flavors. Please contact the merchant for jarritos flavor selection.
$3.00

Mexican Orange Fanta

$3.00

Pepsi Products

Please contact the merchant for pepsi product selection.
$2.00

Desserts Sweets

Flan Clasico

House-made vanilla custard with caramel sauce and whipped cream.
$5.00

Carlota De Limon Verde

Chilled house-made lime custard layered between Mexican vanilla cookies.
$5.00

Churros De La Casa

Fried pastry rolled in cinnamon sugar and served with housemade chocolate sauce.
$5.00

Vegan Sorbet of The Week

From our friends at the parlour. Please contact the merchant for sorbet selection.
$6.00

Ice Cream of The Week

From Durham favorite the parlour. Please contact the ice cream of the week selection.
$6.00

Pot De Creme

Savory dark Mexican chocolate mousse with seasonal berries and whipped cream.
$6.00

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