Elephant & Castle

2 grilled beef patties, burger sauce, lettuce, tomato, red onion, fried pickle, peppered bacon, Swiss and American cheese.

Buttermilk brined, hand breaded chicken tenderloin served with honey mustard and french fries.

Chipotle aioli, Guinness BBQ sauce, peppered bacon, aged cheddar, lettuce, tomato, pickle and red onion.

Cajun chicken, crisp Romaine, creamy Caesar dressing, chopped bacon and shaved Parmesan cheese.

Crisp croutons, bacon bits and shaved Parmesan.

Fresh cheese curds and beef gravy, bacon, tomato, sour cream and green onions.

House made burger sauce, lettuce, tomato, onion, pickle and American cheese.

Buttered & salted, with warm beer cheese dip & red ale mustard on the side.

Simmered chicken in a curried tomato cream sauce, cheese curd, cilantro and spiced yogurt.

Served with malt vinegar aioli.

Classic, crisp and panko crusted.

Panko crusted, with ranch for dipping.

Buttered & salted, with warm beer cheese dip & red ale mustard on the side.

Served with chipotle aioli.

Grilled tenderloin marinated in a spicy lemon peri peri sauce. Spiced yogurt on the side.

Baked in garlic Parmesan butter with melted cheese; topped with toasted Parmesan panko crumb.

Breaded with onion & red pepper served on a bed of warmed garlic tomato sauce with freshly grated Parmigiano Reggiano.

BBQ, buffalo, hot, salt & pepper, Cajun, Caribbean jerk, peri peri, Greek, teriyaki, or honey garlic. Served with ranch or bleu cheese.

Creamy toasted sesame hummus drizzled with a sweet balsamic reduction; garlic grilled naan on the side.

A full pound of fresh mussels with grilled garlic bread on the side. Steamed in your choice of : beer cream sauce with lemon and chillies or tomato, garlic and white wine.

Topped with a blend of cheeses, tomatoes, onions, olives and jalapenos.

Fresh cheese curds and beef gravy.

Fresh cheese curds and beef gravy, bacon, tomato, sour cream and green onions.

Simmered chicken in a curried tomato cream sauce, cheese curd, cilantro and spiced yogurt.

Our chef’s daily creation. Please contact the merchant for details.

Crisp croutons, bacon bits and shaved Parmesan.

Mixed greens, almonds, goat cheese, cucumbers, and dried cranberries tossed in a red wine vinaigrette.

Citrus grilled chicken, romaine, cashews, crisp noodles, red onion, Mandarin oranges and in a citrus peanut vinaigrette with a hoisin peanut sauce.

Baby arugula, fresh tomato, red onions silvers, shredded carrots, honey Dijon vinaigrette and crumbled goat cheese.

Grilled sirloin, mushrooms, tomatoes, red onion, and crumbled bleu cheese tossed in a balsamic bleu cheese vinaigrette.

House made burger sauce, lettuce, tomato, onion, pickle and American cheese.

Chipotle aioli, Guinness BBQ sauce, peppered bacon, aged cheddar, lettuce, tomato, pickle and red onion.

2 grilled beef patties, burger sauce, lettuce, tomato, red onion, fried pickle, peppered bacon, Swiss and American cheese.

Lightly peppered, topped with crumbled bleu cheese, warm bacon, mayo, lettuce, tomato, onion and pickle.

Grilled chicken breast in a spiced chili lemon marinade with mayo, lettuce, tomato and red onion.

Grilled chicken breast with mayo, lettuce, tomato and onion, basted in a spicy jerk sauce with melted Swiss cheese.

Served on grilled brioche with house made tzatziki, tomato, red onion and balsamic arugula.

Double stacked house made black bean, veggie patties, with American cheese, burger sauce, lettuce, tomato, onion and pickle.

Slow roasted beef, shaved thin on a toasted baguette with sauteed mushrooms, onions, horseradish mayo and Swiss cheese.

Grilled rye bread with shaved corned beef, Swiss cheese, sauerkraut and house made Thousand Island dressing.

Roasted turkey, tomato, lettuce, aged cheddar, mayo and bacon on multigrain toast.

Cajun chicken, crisp Romaine, creamy Caesar dressing, chopped bacon and shaved Parmesan cheese.

Roast turkey, chopped bacon, aged cheddar, lettuce, tomato, guacamole and chipotle mayo.

A panko crusted all beef dog, wrapped in garlic grilled naan with curried tomato sauce, caramelized onions, chopped cilantro and spiced yogurt.

Thinly sliced sirloin with mushrooms, onions and peppers. sauteed in a rich HP peppercorn gravy. Served in a toasted baguette with melted Swiss.

Oven roasted salmon, tzatziki, lettuce, tomato, bacon and fresh guacamole.

2 pieces. Mahi mahi, lettuce, tomato, green onion, cilantro, guacamole and chipotle aioli. Served with a house salad.

With creamy thaini sauce, lettuce, pickled pink turnip, chopped parsley and a side of house made harissa. Served with a house salad.

Buttermilk brined, hand breaded chicken tenderloin served with honey mustard and french fries.

Mild curried tomato sauce goat cheese, red onion, fresh cilantro, chili flakes and lightly spiced yogurt.

Creamy cheese sauce, chopped jalapenos, topped with toasted Parmesan panko bread crumb.

In a Parmesan cream sauce with fresh sage. Grilled garlic bread on the side.

With garlic herb butter, fresh dill and sliced lemon, served with mashed potatoes and seasonal vegetables.

Tender roast beef, rich beef gravy, served with mashed potatoes and seasonal vegetables and a side of horseradish aioli.

House made British bangers served with mashed and our rich beef dripping gravy.

Seasoned ground beef, lamb and vegetables, topped with garlic mashed potatoes, crisp onions and rich beef gravy. Served with a side salad.

Curried tomato cream sauce topped with chopped cilantro and spiced yogurt. Served with basmati rice and grilled garlic naan bread.

Crisp haddock, lightly beer battered and served with our signature tartar sauce.

Sliced sirloin with cauliflower, red pepper, and peas; simmered in a sweet and spicy coconut curry sauce over basmati rice. Garnished with cilantro and grilled naan on the side.

Grilled sirloin on garlic grilled French bread, topped with sauteed mushrooms and onions. Served with French fries and a side of HP peppercorn gravy.

Our signature dessert with thick slices of brownie layered with vanilla ice cream, caramel, chocolate, fudge sauce and whipped cream

our classic bread pudding with raisins, served with rum butter sauce and whipped cream

baked new york style cheesecake laced with baileys irish cream and drizzled with coffee chocolate sauce