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$3.99 Delivery
Indian

Himalayan Kitchen

85-100 min
1137 11th Ave (NaN mi)
More Info

Open Hours

Monday
5:00 PM-10:00 PM
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-10:30 PM
Saturday
5:00 PM-10:00 PM
Sunday
5:00 PM-10:00 PM

Dinner

Appetizers

Papadum

Crisp, mildly spicy lentil flour wafers.
$3.50

Vegetable Samosa 

Turnovers filled with potatoes, peas and mild spices.
$6.95

Momo

Ground chicken mixed with greens and mild mix of spices, wrapped with rice paper then steamed. Served with a tangy tomato dipping sauce. Dumpling style.
$7.95

Himalayan Spring Roll

Shredded chicken tikka mixed with cabbage & peppers wrapped in rice paper then deep fried.
$5.95

Everest Choeela

Chicken tikka marinated with mild spices, mixed with green onions, jalapenos and onions then drizzled with lemon juice.
$7.95

Himalayan Saag Dip 

Fresh spinach and cream cheese mixed with special combination spices and served with deep fried bread.
$8.95

Himali Platter

A combination of chicken tikka cubes and samosa with pakoras and papadum.
$10.95

Himchuli Chat 

An amazing mix of samosa, black eye peas, lentils, cucumbers, yogurt, and spices.
$8.95

Salads

Hariyo Salad 

Green lettuce, with tomatoes, cucumbers and raisins. Served with house dressing.
$7.95

Chicken Tikka Salad

Tandoori grilled shredded chicken served on a bed of hariyo salad.
$9.95

Fish & Shrimp Salad

Tandoori grilled seafood served on a bed of hariyo salad.
$11.00

Himalayan Curries

Lamb Curry

Lamb chunks, cooked with fresh ground spices, onions, and tomato gravy.
$15.95

Chicken Curry

Cooked with fresh ground spices, onions, and tomato gravy.
$14.95

Chicken Vindaloo  

Chicken curry cooked with potatoes and extra heat of the chef's special sour and spicy sauce. At least medium spiciness recommended for optimal flavor.
$14.95

Lamb Vindaloo

Lamb curry cooked with potatoes and extra heat of the chef's special sour and spicy sauce. At least medium spiciness recommended for optimal flavor.
$15.95

Madras Curries

Lamb Madras

Tender pieces of lamb simmered in a medium or hot sauce prepared with tomatoes and coconut milk.
$16.95

Fish Madras

Fresh local catch fish cooked with medium or hot sauce prepared with tomatoes and coconut milk.
$16.95

Saag Madras

Chicken cooked in a madras curry with a touch of curried spinach.
$15.95

Madras Madness

Combination of lamb, shrimp, fish, chicken, and veggies. Cooked in medium or hot sauce prepared with tomatoes and coconut milk.
$16.95

Korma Curry

Chicken Korma

Curry chicken sauteed with ginger and garlic, then simmered in ground cashew, coconut, and onion tomato base curry sauce with mild traditional spices.
$14.95

Chicken Tikka Korma

Chicken tikka sauteed with ginger and garlic, then simmered in ground cashew, coconut, and onion tomato base curry sauce with mild traditional spices.
$14.95

Lamb Korma

Lamb sauteed with ginger and garlic, then simmered in ground cashew, coconut, and onion tomato base curry sauce with mild traditional spices.
$16.95

Fish Korma

The fresh catch sauteed with ginger and garlic, then simmered in ground cashew, coconut, and onion tomato base curry sauce with mild traditional spices.
$16.95

Shrimp Korma

Shrimp sauteed with ginger and garlic, then simmered in ground cashew, coconut, and onion tomato base curry sauce with mild traditional spices.
$16.95

Vegetable Korma

Vegetable sauteed with ginger and garlic, then simmered in ground cashew, coconut, and onion tomato base curry sauce with mild traditional spices.
$14.95

Creamy Bhuna

Lamb Bhuna

Shredded lamb sauteed with a creamy garlic sauce and green onion.
$16.95

Chicken Bhuna

Shredded chicken sauteed with a creamy garlic sauce and green onion.
$14.95

Shrimp Bhuna

Shredded shrimp sauteed with a creamy garlic sauce and green onion.
$15.95

Tandoori Cuisine

Chicken Tikka

Boneless cubes of chicken breast marinated in yogurt then baked in tandoor oven.
$15.95

Blackened Fish

Fresh fish marinated in a mild chef's special masala and tanned in the tandoor oven.
$17.95

Tandoori Shrimp

Shrimp marinated in a mild mix of spices and cilantro sauce finished in the tandoori oven.
$16.95

Everest Seakwa

Tender lamb chunks marinated in solukhumbu style sauce, mildly seasoned, then grilled in the tandoor oven.
$21.00

Tandoori Grill Beef O'YakHa

Beef mildly marinated with yogurt and nine spices, then grilled to your preference. Served with the chef's special sauce.
$19.95

Mix Tandoori Grill

Combination of chicken tikka, seekh kabob, lamb seakwa and shrimp grilled in the tandoor oven.
$18.95

Kathmandu Style

Kathmandu Chicken Chili

Tandoori marinated chicken tikka sauteed with bell peppers, onions, tomatoes and a touch of mildly spiced tomato sauce.
$14.95

Kathmandu Shrimp Chili

Shrimp sauteed in ginger and garlic with bell peppers, onions, tomatoes and a touch of mildly spiced tomato sauce.
$16.95

Kathmandu Aloo Paneer Chili - Vegetarian

Paneer and Potatoes sauteed with bell peppers, onions, tomatoes and a touch of mildly spiced tomato sauce.
$14.95

Kathmandu Tofu Chili - Vegetarian

Tofu and potatoes sauteed with bell peppers, onions, tomatoes and a touch of mildly spiced tomato sauce.
$14.95

Himalayan Style Seafood

Fish Maccha Masala

Fish with the chef's special masala mix and ginger roots. Simmered in a creamy tomato, onion sauce with a touch of coconut milk.
$16.95

Shrimp Maccha Masala

Shrimp with the chef's special masala mix and ginger roots. Simmered in a creamy tomato, onion sauce with a touch of coconut milk.
$16.95

Nepali Style Fish Stew

A fine mix of fresh tomatoes and herbal spices with the fresh catch of the day.
$16.95

Goa Shrimp

Shrimp cooked in cashew sauce and coconut milk with mixed mild spices and cilantro.
$16.95

Fish Zhinga Coco Kadai

The fresh catch cooked in a ginger, onion, tomato and coconut curry.
$16.95

Shrimp Zhinga Coco Kadai

Shrimp cooked in a ginger, onion, tomato and coconut curry.
$16.95

Vegetarian Delight

Aloo Gobi

A combination of cauliflower and potatoes with ginger, garlic, tomatoes, onions and mild spices.
$13.95

Baigan Bharta 

Tandoori roasted eggplant sauteed with ginger, garlic, and tomatoes.
$14.95

Saag Paneer  

Ground spinach cooked with Himalayan cheese, ginger root, and mild spices.
$14.95

Malai Kofta 

Vegetable fritters with cream and tomato sauce.
$14.95

Mattar Paneer 

Paneer and peas sauteed with ginger and garlic then simmered in a mildly spiced creamy curry sauce.
$14.95

Mixed Vegetable Curry 

Seasonal mixed vegetables, tomatoes, and onions cooked in a Nepali style gravy sauce.
$13.95

Dal Makhani 

Black lentil, kidney and garbanzo beans, cooked in the chef's special makhani sauce.
$13.95

Okra de Butwa 

Fresh okra sauteed with ginger, garlic, onions and mild spices.
$13.95

Shahi Paneer

Shahi paneer.
$16.95

Nepali Ghar

Aloo Saag

Fresh spinach, cooked with potatoes, ginger, garlic and chef's mild spices.
$13.95

Nepali Dal

Yellow lentil fresh spinach, cooked with potatoes, ginger, garlic and chef's mild spices.
$12.95

Dal Bhat Tarkari 

Basmati rice served with dal and choice of saag aloo or mix veggie curry.
$14.95

Aloo Tama Bodi

Bamboo shoots, potatoes and black-eyed peas in a mildly spiced onion tomato sauce with a Nepal mix masala.
$13.95

Chana Aloo

A combination of garbanzo beans and potatoes with a touch of tomatoes and mild spices.
$12.95

Vegetable Kadai

Zucchini, eggplant, cauliflower, mixed vegetables and potatoes cooked with ginger, tomatoes, onions, jalapenos and mild spices.
$14.95

Vegetable Madras 

Zucchini, eggplant and mixed vegetables and cooked with potatoes in a medium to hot sauce, prepared with tomatoes and coconut milk.
$14.95

Himalayan Biryanis

Lamb Biryani

Lamb pieces cooked with curry seasoned basmati rice, cashew nuts, raisins, and peas.
$15.95

Chicken Biryani

Chicken pieces cooked with curry seasoned basmati rice, cashew nuts, raisins, and peas.
$14.95

Shrimp Biryani

Shrimp cooked with curry seasoned basmati rice topped with, raisins, cashew nuts, and peas.
$15.95

Navartna Biryani

Vegetarian seasoned basmati rice, topped with fresh mixed vegetables, raisins, cashew nuts, and peas.
$14.95

Nepali Style Mixed Biryani

Seasoned basmati rice cooked with a delicious blend of shrimp, lamb, chicken, vegetable, raisins, and cashews.
$15.95

Chef Specials

Chicken Tikka Kadai

Boneless chicken cubes grilled in tandoor then cooked with onion, tomatoes, ginger and mild spices.
$14.95

Lamb Tikka Kadai

Boneless lamb cubes grilled in tandoor then cooked with onion, tomatoes, ginger and mild spices.
$16.95

Shrimp Tikka Kadai

Shrimp grilled in tandoor then cooked with onion, tomatoes, ginger and mild spices.
$16.95

Fish Tikka Kadai

Fish grilled in tandoor then cooked with onion, tomatoes, ginger and mild spices.
$16.95

Chicken Tikka Masala 

Boneless chicken cubes grilled then simmered in a rich, creamy, lightly spiced tomato sauce.
$14.95

Lamb Tikka Masala

Boneless lamb cubes grilled then simmered in a rich, creamy, lightly spiced tomato sauce.
$16.95

Shrimp Tikka Masala

Shrimp grilled then simmered in a rich, creamy, lightly spiced tomato sauce.
$16.95

Fish Tikka Masala

Fish grilled then simmered in a rich, creamy, lightly spiced tomato sauce.
$16.95

Chicken Tikka Madras 

The chef's special favorite, boneless tandoori chicken tikka, cooked with a combination of the chef's special spices and coconut milk.
$14.95

Chicken Dal Tikka Makhani

Shredded chicken, with black and yellow chana lentils in the chef's special spices and coconut milk.
$15.95

Lamb Dal Tikka Makhani

Shredded lamb, with black and yellow chana lentils in the chef's special spices and coconut milk.
$16.95

Shrimp Dal Tikka Makhani

Shrimp, with black and yellow chana lentils in the chef's special spices and coconut milk.
$16.95

Fish Dal Tikka Makhani

Fish, with black and yellow chana lentils in the chef's special spices and coconut milk.
$16.95

Lamb Saag

Fresh spinach and lamb cooked with ginger, garlic, and mild spices.
$16.95

Keema Matar Curry

Ground lamb and peas, cooked in a chef's special onion, tomato cream sauce.
$16.95

Tandoori Breads

Naan

Soft leavened flatbread.
$2.95

Roti

Whole wheat flatbread.
$2.95

Bhatura 

Golden deep fried naan.
$2.95

Poori 

Deep fried roti bread.
$2.95

Paratha

Buttered, baked whole wheat bread.
$4.50

Aloo Paratha

Roti stuffed with potatoes and peas.
$5.95

Keema Naan

Naan stuffed with ground lamb.
$7.95

Onion Kulcha 

Naan stuffed with mildly spiced onions and cilantro.
$5.95

Paneer Kulcha 

Onion and homemade cheese. Shredded paneer.
$6.95

Jalapeno Garlic Naan  

Naan covered with jalapenos, garlic, and cilantro.
$4.95

Garlic Naan  

Naan covered with minced garlic and cilantro. Baked in the tandoori oven.
$3.50

Himalayan Naan

Naan stuffed with spinach and shredded chicken tikka.
$7.50

Shrimp Paratha

Naan stuffed with apricots, cashews, raisins and a touch of paneer.
$7.95

Kaya Naan

Naan stuffed with apricots, cashews, raisins and a touch of paneer.
$7.00

Sides

Bowl of Basmati Rice

The bowl of basmati rice.
$1.00

Raita

Yogurt sauce with shredded cucumbers, carrots, and tomatoes with mild spices.
$4.50

Tomato Nepali Chutney - 8 Oz

Tomato grilled in tandoor then ground with the chef's special spices.
$5.00

Mango Chutney - 8 Oz

Mango chutney - 8 oz.
$5.00

Yellow Dal 

Lentils cooked with mild ginger, garlic, and tomatoes.
$6.95

House Chutney 

The side of house chutney.
$1.50

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