Jikan Japanese Restaurant

Spicy tuna and cucumber topped with salmon and avocado.

Homemade pan-fried dumplings.

Shrimp tempura, krab meat, and avocado.

Salmon, cream cheese, spicy tuna, krab, avocado, deep fried jalapeno, spicy mayo.

Baked salmon on top of a CA roll.

Crawfish and krab meat topped with salmon and avocado.

Salmon, cream cheese, cucumber, and avocado topped with masago.

Shrimp tempura, cream cheese, albacore, krab meat, cilantro, red onion, soy paper.

Sauteed edamame, sea salt, garlic, spicy option available.

Served with house made tataki sauce

Served with house made tataki sauce

Tender pork, jalapenos, and green onions.

Spicy tuna on crisped rice topped with jalapenos and cilantro.

Spicy tuna mix, tomatoes, and red onions served with wonton chips.

Fried lobster with spicy garlic chili sauce.

Sauteed Japanese shishito peppers with garlic sauce, topped with bonito flakes.

Lightly fried Brussel sprouts, garlic chips, almond chips, and sea salt.

Steamed organic soybeans with sea salt.

Fried chicken in a sesame ginger marinade. Served with spicy teriyaki sauce.

Lightly fried calamari legs. Served with a creamy chili sauce.

Deep fried jalapeno stuffed with spicy tuna and cream cheese.

Homemade pan-fried dumplings.

Marinated seaweed, sesame oil, sesame seeds.

Julienne cucumbers, ponzu sauce, and sesame oil.

Tuna, salmon, yellowtail, masago, cucumber, spring mix, ponzu sauce, and sesame oil.

Spicy tuna, cucumber, spring mix, ponzu sauce, sesame oil, and masago.

Salmon, cream cheese, spicy tuna, krab, avocado, deep fried jalapeno, spicy mayo.

Freshwater eel and krab, topped with avocado.

CA roll topped with spicy tuna, ooba leaf, and tuna.

Shrimp tempura and krab topped with tuna and avocado.

Shrimp tempura, krab meat, cream cheese, and avocado topped with spicy tuna and jalapenos.

Spicy tuna, krab meat, and mango topped with albacore, avocado, spicy tuna, krab meat, mango, masago, and green onion.

Shrimp tempura, cream cheese, albacore, krab meat, cilantro, red onion, soy paper.

Baked salmon on top of a CA roll.

Crawfish and krab meat topped with salmon and avocado.

Shrimp tempura and krab meat topped with shrimp and avocado.

Deep fried CA roll.

Shrimp tempura and krab meat topped with freshwater eel and avocado.

Shrimp tempura, krab meat, and avocado.

Soft shell crab, avocado, and krab topped with masago.

Shrimp, krab meat, avocado, cream cheese, and salmon.

Ca roll topped with popular premium fish selections and avocado.

CA roll topped with seared yellowtail, green onion, and garlic.

Salmon, cream cheese, cucumber, and avocado topped with masago.

CA roll topped with crawfish, masago, and green onions.

CA roll topped with baked veggies, krab meat, and scallops.

Spicy tuna and cucumber topped with salmon and avocado.

CA roll topped with baked freshwater eel.

Baked spicy tuna 2 pieces.

Baked spicy scallop 2 pieces.

Baked spicy crawfish.

3 kinds of sashimi 5 pieces each.

5 kinds of sashimi 5 pieces each.

Japanese udon served with shrimp and vegetable tempura on the side.

Shrimp, jumbo scallop, calamari, mussels, udon noodles.

Pork flavored broth, pork belly, bean sprouts, black garlic oil.

Miso flavored broth, corn, seaweed, bean sprouts, egg.

Soy flavored broth, napa cabbage, onions, bean sprouts, and asparagus.

Marinated tuna, seaweed salad, krab meat, spring mix, avocado, red onions, furikake, sea salt.

Marinated salmon, seaweed salad, krab meat, spring mix, avocado, red onion, furikake, sea salt.

Served with rice, soup, and salad.

Served with rice, soup, and salad.

Served with rice, soup, and salad.

4 pieces shrimp and veggie tempura. Served with rice, soup, and salad.

Served with rice, soup, and salad.

8 kinds of sushi amd 8 pieces of ca roll or spicy tuna roll.

Assorted sashimi 10 varieties on a bed of sushi rice.