Joanie's Cafe


35-50 min
405 California Ave (NaN mi)
More Info

Open Hours

7:30 AM-2:00 PM
7:30 AM-2:00 PM
7:30 AM-2:00 PM
7:30 AM-2:00 PM
7:30 AM-2:00 PM
7:30 AM-2:00 PM
7:30 AM-2:00 PM

Dinner (Served 5PM-9PM)


Brie Cheese

With crostini and kalamata olives.

Thin-Cut French Fries

With garlic aioli for dipping.

Crab Cakes (2)

Served with cilantro aioli and cocktail sauce.

Two Fish Tacos

Grilled tilapia served with the chef's pineapple salsa, chipotle aioli and coleslaw.

Fried Calamari

Breaded calamari served with chipotle aioli and cocktail sauce.

French Onion Soup

Melted Swiss cheese and crostini.

Soup of the Day

Contact restaurant for flavor.

Salad Entrees

Spinach Salad

Feta cheese, cherry tomatoes, red onions, candied pecans, champagne vinaigrette.

Greek Salad

Feta cheese, kalamata olives, tomatoes, cucumbers and red onions with mixed greens and balsamic anchovy vinaigrette.

Almond Chicken Salad

Grilled chicken, toasted almonds and sesame seeds, rice noodles, tomatoes and snow peas on mixed greens with sesame dressing.

Cobb Salad

Bacon, grilled chicken, hard boiled egg, avocado and tomatoes on mixed greens with crumbled blue cheese and vinaigrette dressing.

Grilled Cajun Chicken

Grilled chicken rubbed with cajun spices, avocado, cucumbers, olives, roasted bell peppers and tomatoes on mixed greens.

Duck Confit Salad

Tomato, mandarin oranges and crostini on mixed greens with a light vinaigrette.

Sauteed Salmon Salad

Avocado, kalamata olives, cucumbers, onions and tomatoes on mixed greens with a lemon caper and garlic dressing.

Caesar Salad

Romaine lettuce, parmesan cheese, garlic croutons, classic Caesar dressing.


Grilled Duck Confit Sandwich

Garlic aioli, lettuce, tomato and onion on a ciabatta roll.

Grilled Chicken Breast Sandwich

Eggplant, caramelized onion, Swiss cheese and aioli on ciabatta roll.

Tuna Melt

Tuna salad, cheddar cheese and tomato grilled on sourdough.

Croque Monsieur

Grilled ham and Swiss cheese gratinee.

Grilled Veggie Sandwich

Tomato, onion, mushroom, bell pepper and zucchini, with melted jack cheese on sourdough.

Joanie's French Dip

Roast beef, Swiss cheese, grilled onion and mushroom with au jus dipping sauce.

Grilled Salmon Sandwich

Garlic aioli, lettuce, tomato and onion on a ciabatta roll.

Deli Club

Turkey breast, bacon, lettuce and tomato on white toast.

Grilled Cheese

Choice of cheese and bread.


Traditional Burger

14lb patty with aioli, lettuce, tomato and onion.


Choice of cheese.

Parisian Burger

Brie cheese, sauteed mushrooms on ciabatta roll.

Swiss Burger

Mushrooms, grilled onions and Swiss cheese.

British Burger

Bacon, avocado and cheese.

Garden Burger

With aioli, lettuce, tomato and onion.


Cappellini Pasta

Prawns, capers, tomatoes, kalamata olives in a garlic white wine sauce.

Penne Pasta

Grilled chicken, artichoke hearts, tomatoes and spinach in a pesto cream sauce.

Tortellini Carbonara

Pancetta, peas, sun-dried tomatoes and cheese-filled tortellini in a cream sauce.

Spaghetti Bolognese

Sauteed ground beef and mushrooms in a rich tomato sauce.

Baked Macaroni and Cheese

Ham, garlic, and shallots in a blended cheese sauce.

Spaghetti Puttanesca

Kalamata olives, capers, green onions and artichoke hearts in a lightly spiced tomato sauce.

Ravioli Scampi

Prawns, spinach and tomatoes in a lobster bisque white wine sauce with cheese ravioli.


Chicken Milanese

Panko breaded chicken breast with lemon butter sauce. Choice of two sides.

Grilled Salmon Provencal

Mediterranean salsa of capers, tomato, olives and white wine. Choice of two sides.

Flank Steak

Grilled flank steak with a shiitake mushroom and red wine sauce. Choice of two sides.

Grilled Pacific Sole Almondine

Lightly battered, toasted almonds and lemon butter sauce. Choice of two sides.

Grilled Sea Bass

Sage cream sauce. Choice of two sides.

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