Sushi Katsuei - Brooklyn
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Sunday - Monday
4:00 PM - 8:30 PM
Tuesday
Wednesday - Saturday
4:00 PM - 8:30 PM
Appetizers
- Fresh Oysters on Shell$22.00
- Shumai$8.50Steamed shrimp dumpling.
- Ohitashi$6.50Watercress, dashi soy, and bonito flakes.
- Gyoza Pan Fried$7.50Homemade berkshire pork dumplings.
- Shunkiku no Goma de$6.50Baby chrysanthemum leaf, and sesame sauce.
- Agedashi Nameko Tofu$8.50Fried bean curd, nameko, and age dashi sauce.
- Maguro Avo$14.00Diced tuna, avocado, and fresh wasabi sauce.
- Kinoko$7.50Sauteed organic mushroom and garlic soy.
- Usuzukuri$20.00Thinly sliced fluke sashimi and ponzu sauce.
- Kabocha Tempura$7.50Lightly fried Japanese pumpkin.
- Miso Cod$14.00Broiled marinated back cod and yuzu miso.
- Tori KaraAge$8.50Japanese style deep fried marinated chicken.
- Edamame$14.00Boiled soybeans.
Sashimi and Sushi (A La Carte)
Rolls (A La Carte)
Vegetable Rolls (A La Carte)
Non Traditional Rolls (A La Carte)
From The Kitchen
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.