Loving Hut

Soy steak protein, guacamole, fries, cheddar cheese, onions, tomatoes, cilantro, and sour cream. Wrapped in a flour tortilla. Served with homemade salsa.

Soy steak protein, sauteed onions, homemade onions rings, assorted greens, tomato, pickles and thousand island dressing on a toasted sesame seed bun.

Spicy. Spicy vegan strips with a side of creamy ranch.

Crispy soy protein with dipping sauce.

Light tahini miso broth, spinach ramen, avocado, organic greens, Setian slices, sesame seed, non-GMO corn.

Fries, onions, jalapeno, chili powder, cheddar cheese, sour cream and topped with green onions.

Beyond patty, lettuce, tomato, cheddar cheese, vegan strips, homemade onion rings and barbecue sauce on a toasted sesame seed bun.

Stir fried flat rice noodles, mixed vegetables, bok choy, bean sprouts, soy protein slices, tofu, basil and chefs special sauce.

Jicama, carrots, basil, tofu, soy proteins, and rolled in thin rice paper. Served with dipping sauce top with peanuts.

Drumsticks dipped in barbecue sauce.

Crispy soy protein with dipping sauce.

Spicy. Spicy vegan strips with a side of creamy ranch.

Vermicelli, mints, tofu, soy proteins, lettuce, and rolled in thin rice paper. Served with dipping sauce top with peanuts.

Fries, onions, jalapeno, chili powder, cheddar cheese, sour cream and topped with green onions.

Carrots, jicama, mung beans, taro, onions and tofu.

Shredded cabbage, carrots, onions, bell peppers, peanuts, tofu and soy protein with dressing.

Gluten free. Assorted greens, tomato, mushroom, red onions, tempeh, quinoa, cucumber, with a sweet mustard dressing.

Assorted greens, carrots, onions and soy protein with house vinaigrette.

Vegan strips, assorted greens, tomatoes, avocado, house sauce and pickles on toasted wheat bread.

Soy steak protein, sauteed onions, homemade onions rings, assorted greens, tomato, pickles and thousand island dressing on a toasted sesame seed bun.

Spicy. Crispy soy protein, spicy buffalo sauce, tomatoes, red onions, assorted greens, and creamy ranch dressing.

Crispy soy protein, pesto aioli vegan Swiss, vegan strips, tomato, arugula on a toasted potato bun.

Organic tempeh, sauerkraut, thousand island dressing, black pepper and topped with pickles on toasted marble rye bread.

Beyond patty, lettuce, tomato, cheddar cheese, vegan strips, homemade onion rings and barbecue sauce on a toasted sesame seed bun.

100% all veg patty, American cheese, chopped white onions, tomato, our favourite burger pickles and secret sauce on a toasted sesame seed bun. Served with side of fries or salad.

500 ml.

Vegetable protein, bell peppers, chili flakes, assorted greens, tomatoes and cucumbers. Served with brown rice and a vinaigrette dipping sauce. Topped with cilantro.

Tofu and eggplant with ginger sauce. Topped with cilantro and served with brown rice.

A combination of seasonal vegetables, onions, tofu, soy protein and ginger sauce. Topped with cilantro. Served with brown rice.

Broccoli, fresh mushrooms, tofu, onions, soy protein slices and ginger sauce. Topped with cilantro and served with brown rice.

Lavender flavor green tea.

Soy protein, red and green bell peppers, onions, green onions and cilantro with an amazing sauce. Served with brown rice. Spicy.

Soy veggie fillet with lemongrass, cucumbers, and tomatoes. Served with brown rice and topped with cilantro. Spicy.

Crispy cutlets smothered with Japanese curry topped with green onions, side of broccoli, ginger and brown rice.

Soy protein slices, red and green bell peppers, onions, green onions and cilantro with hoisin sauce. Served with brown rice. Spicy.

Brown rice, carrots, peas, curry flavor, green onions, tofu. Topped with cilantro.

Brown rice, onions, peas, carrots, cha cha vegetable protein, cilantro and green onions.

Crispy tofu, soy veggie fillets, broccoli, mushrooms, white onion, with curry flavor, fresh lemongrass, garlic, and cilantro. Spicy.

Soy protein, bell peppers, roasted chili peppers, green onion, sauteed in spicy kung pao sauce, and topped with peanuts. Spicy.

Hot and sour Thai soup with coconut milk, tofu, cabbage, carrots, broccoli, cauliflower, mushrooms, bean sprouts, and vegan ham. Topped with cilantro.

Udon noodles, bok choy, mushrooms, tofu. Spicy.

Au lac traditional noodle soup fresh rice noodles, soy ham, white fungus, and tofu. Served with basil and bean sprouts.

Spicy noodle soup with soy protein slices, tofu and shitake mushrooms. Garnished with shredded cabbage and fresh mints.

Hot and sour Thai soup, tofu, cabbage, broccoli, cauliflower, bean sprouts, mushrooms, and vegan ham. Topped with cilantro. Spicy.

Stir fried flat rice noodles, mixed vegetables, bok choy, bean sprouts, soy protein slices, tofu, basil and chefs special sauce.

Stir-fried yellow noodles, protein, red and green bell peppers, onion, green onions topped with cilantro with an amazing sauce. Spicy.

Stir-fried yellow noodles, mixed vegetables, tofu, soy protein slices, and special sauce. Topped with cilantro.

Light tahini miso broth, spinach ramen, avocado, organic greens, Setian slices, sesame seed, non-GMO corn.

Vermicelli rice noodle, crispy rolls, BBQ soy protein, cabbage, mint, bean sprouts, cucumber, green onions, and roasted peanuts. Served with homemade sauce.

Thal rice noodle, tofu, bean sprouts and green onions. Topped with cilantro and peanuts with a side of lime.

Breaded ocean fillets, avocado, cabbages, tomato, cilantro, baja sauce, on a corn tortilla served with lime.

Soy steak protein, onions, tomatoes and cilantro on a corn tortilla. Served with homemade guacamole and salsa.

Soy steak protein, guacamole, fries, cheddar cheese, onions, tomatoes, cilantro, and sour cream. Wrapped in a flour tortilla. Served with homemade salsa.

Soy ocean fillets, guacamole, fries, cheddar cheese, onions, tomatoes, cilantro, sour cream and homemade baja sauce. Wrapped in a flour tortilla.