Puerto La Boca


25-40 min
2060 India St (NaN mi)
More Info

Open Hours

11:30 AM-9:30 PM
11:30 AM-10:00 PM
11:30 AM-10:00 PM
11:30 AM-10:00 PM
11:30 AM-11:00 PM
11:30 AM-11:00 PM
1:00 PM-8:30 PM

For Starts


A traditional homemade Argentinean turnover filled with your choice of beef, chicken, ham and cheese, spinach, and cheese, or corn and cheese.


Argentinean beef and pork sausage.


Argentinean blood sausage.

Mollejas Al Jerez O A La Parrilla

Sweetbreads sauteed in a reduction of Jerez wine or just grilled.

Rabas Mixtas

Fried calamari with shrimp and vegetables with a touch of garlic.

Champignones A La Provenzal

Sliced mushrooms sauteed in white wine, garlic and a touch of lemon.

Pulpo La Ribera

Marinated octopus sauteed with olive oil, garlic, parsley, potatoes, and paprika.


Grilled provolone cheese with a slice of tomato, olive oil, and oregano.

Bread & Chimichurri

Fresh basket of bread and our homemade chimichurri sauce, olives & butter. Per up to 4 people.

Langostinos Al Ajillo

Sauteed shrimp in garlic & mild peppers.

Soup of the Day

Please contact merchant for today's soup.


Ensalada Mixta La Boca

Mixed greens with walnuts, baby mandarins, figs and roquefort cheese.

Ensalada Mixta

Mixed greens, tomatoes, and onions.

Ensalada La Boca

Spinach with walnuts, baby mandarins, figs and roquefort cheese.

Quinquela Salad

Serves two people. Mixed greens, tomatoes, hearts of palm, carrots, onions, hard boiled eggs, and avocado.

Filete De Tomate Al Roquefort Salad

Two thick slices of tomato topped with a creamy roquefort cheese.

From The Grill

Asado De Tira

Grilled beef short ribs, flanken cut and bone-in.

Bife De Chorizo

Traditional New York steak.


Legendary sirloin center cut.

Bife Ancho

14 oz. Bone-in rib eye steak.


Northern Argentina's favorite culotte cut, served sliced.


Our signature skirt steak.

Old Favorites

Picana Al Roquefort

12 oz. Northern Argentina's favorite cullote cut grilled to perfection then sliced and topped with a roquefort cream cheese sauce and three tiger shrimp. Served with Argentinian fries.

Pechuga de Pollo

Grilled chicken breast sauteed with your choice of - al champignon - mushroom & white wine sauce. A la provenzal - olive oil, butter, garlic, parsley and white wine sauce. A la crema de cilantro - cilantro, white cream sauce, garlic & white wine. Served with noisette potatoes and broccoli.


The leanest and the most tender steak, filet mignon grilled and sauteed in one of one of our authentic sauces. Malena - reduction of malbec wine sauce. Hongos porcini - porcini mushrooms in a malbec wine sauce. A la pimienta - black peppercorn in a malbec wine sauce. Al roquefort - roquefort cheese cream sauce. Served with noisette potatoes and broccoli.

From The Sea

Salmon Con Camarones A La Provenzal

Grilled salmon and shrimp sauteed in butter, olive oil, garlic, parsley and white wine. Served with mashed potatoes and vegetables.

Camarones La Boca

Grilled shrimp stuffed with cheese and red bell pepper and wrapped in bacon. Served over a bed of green onion cream sauce with saffron rice and vegetables.

Halibut Mar Del Plata

Fresh halibut sauteed in a roquefort cream cheese sauce. Served with mashed pumpkin and mashed potatoes.

Mahi-Mahi Con Salsa De Mango

Fresh mahi-mahi sauteed in a fresh mango sauce. Served with mashed potatoes and broccoli.

Swordfish A La Parrilla

Fresh grilled swordfish. Served with mashed pumpkin and vegetables.


Spaghetti Al Salmon

Spaghetti pasta in a white sauce topped with a grilled fresh salmon.

Ravioles Mabel

Ravioli filled with your choice of beef or ricotta cheese in a fresh tomato sauce with garlic and basil.


Spaghetti pasta in a fresh tomato sauce with garlic and basil.

Fettuccini La Boca

Fettuccini pasta in a fresh tomato sauce topped with pesto - basil, garlic, parmesan cheese, walnuts, and olive oil.


Cannellonis filled with spinach, mozzarella and ricotta cheese in a bechamel white cream sauce topped with a fresh tomato sauce.

Fettuccini Cuatro Quesos

Fettuccine pasta in a roquefort, smoked mozzarella, parmesan, and regiano cheese cream sauce.


Pollo A La Maryland

Breaded thin cut of chicken breast topped with ham, cream sauce with corn and green peas. Served with fried banana and fries.

Milanesa A Caballo

Breaded thin cut of chicken breast or beef with two fried eggs on top. Served with fries.

Milanesa Napolitana

Breaded thin cut of chicken breast or beef topped with fresh tomato sauce, ham, and a melted mozzarella cheese. Served with fries.

Milanesa De Pollo O Carne

Breaded thin cut of chicken breast or beef. Served with fries.

Extra Sides

Argentinian Fries


Mashed Potatoes


Mashed Pumpkin


Saffron Rice


Noisette Potatoes


Steamed Vegetables


Sauteed Spinach








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