Sakura Japanese Cuisine (Bellevue)
1959.9 mi • $$ • Info
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Sunday
Monday - Saturday
11:30 AM - 9:30 PM
Appetizers
- Edamame$3.95Lightly salted boiled green soy beans.
- Vegetable Tempura$5.95Light butter and deep-fried vegetable.
- Shrimp Tempura$7.95Light butter, deep-fried shrimp, and vegetables.
- Pork Gyoza (6 pcs)$5.95
- Harumaki$6.95Japanese style deep-fried spring roll.
- Shumai$7.956 pcs of dumpling (shrimp or wasabi).
- Agedashi Tofu$5.25Deep fried soy bean curd with tempura sauce.
- Soft Shell Crab$7.95Deep fried shell crab with ponzu sauce.
- Crab Puffs$7.95Crab cream cheese and wrapped in rice paper.
- Calamari$6.95Light butter and deep-fried calamari.
- Tuna Tataki$14.00Lightly seared tuna with ponzu sauce.
- Sashimi Martini$9.95Lettuce, tuna, salmon, red snapper, and white tuna sashimi with chef's special sauce.
Soups and Salad
Shushi Rolls
- Philadelphia Sushi Roll$5.25Smoked salmon with cream cheese and avocado.
- Rainbow Sushi Roll$9.25Raw or undercooked. California roll and topped with an assortment of fish.
- Rock and Roll Sushi Roll$7.50Shrimp tempura, avocado, cucumber, and massago, topped with eel sauce, and spicy mayonnaise.
- Santa Maria Sushi Roll$12.95Deep-fried smoked salmon, cream cheese, jalapeño, massago, crab, topped with spicy mayonnaise, sweet mayonnaise, and eel sauce.
- Sakura Sushi Roll$8.50Shrimp tempura, crab, and massago, wrapped in soy paper, topped with eel sauce, and spicy mayonnaise.
Yaki Udon
Yakisoba
Udon
Rice
Kitchen (Kid's Mains)
Dessert
Beverages
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Please contact the restaurant.
