$3.99 Delivery

SOI 4 Bangkok Eatery

25-40 min
8787 N Scottsdale Rd (NaN mi)
More Info

Open Hours

11:30 AM-2:30 PM, 5:00 PM-9:30 PM
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
11:30 AM-2:30 PM, 5:00 PM-10:00 PM
5:00 PM-10:00 PM
5:00 PM-9:30 PM

Dinner | Snacks

Plamuk Tod

Thai fried calamari with sweet sriracha-chili vinaigrette. (rice not included)

Bpeek Gai Tod

Crispy chicken wings tossed in Thai chili glaze. (rice not included)

Kieow Tod

Pan-fried shrimp and chicken dumplings served with Thai ginger soy. (rice not included)

Gai Satay

Grilled marinated chicken on bamboo skewers 3 with satay peanut sauce. (rice not included)

Goong Gra Bog

Crispy wrapped tiger prawns with sweet Thai chili vinaigrette. (rice not included)

Keow Wan Roti

Pan-fried indian bread and grilled skirt steak served with green curry dipping. (rice not included)

Kanom Pak Gard

Sauteed turnip cake with egg, bean sprouts, and chives served with Sriracha sauce.

Kao Pode Tod

Thai spiced corn cakes with cucumber relish. (rice not included)


Crispy vegetable rolls. (rice not included)

Dinner | Soup

Dtom Yum Goong

Prawns and oyster mushrooms in spicy and sour lemongrass soup. (rice not included)

Dtom Kha Gai

Chicken and oyster mushroom in coconut, lemongrass, galanga soup. (rice not included)

Dinner | Salads

Yum Talay

Grilled prawns and calamari tossed with coconut, mint, shallot, lemongrass and chili lime juice. (rice not included)

Neur Namtok

Grilled skirt steak salad with fresh herbs, roasted rice, chili, and fresh lime juice. (rice not included)

Larb Gai

Salad of minced chicken, nuts, roasted rice, dried chili flakes, and fresh herbs.(rice not included)

Yum Woon-Sen

Minced chicken, prawns, and clear vermicelli noodles tossed in chili lime dressing

Yum Makuer Yao

Grilled eggplant salad with minced chicken & prawns topped with lime-coconut dressing. (rice not included)


Green papaya, string beans, cherry tomatoes, and nuts tossed in sweet garlic lime dressing.

Dinner | Rice & Noodles

Pad Se-ew

Pan-fried wide rice noodles with pork, chinese broccoli, egg, in Thai black bean sauce.

Pad Thai

Fresh rice stick noodles stir-fried with tiger prawns, tofu, egg, bean sprouts, and chives.

Bamee Talay

Stir-fried garlic noodle with Malina clams, chili, and fresh basil.

Pad Woon-Sen

Pan-fried clear vermicelli noodles with chicken, cabbage, egg and garlic

Pad Ke-Mao

Spicy wide rice noodles and skirt steak stir-fried with basil, garlic and chili.

Kao Pad Sapparot

Thai pineapple fried rice with prawns and cashew nuts.

Kao Pad Pu

Crab fried rice.

Dinner | Meat & Poultry

Kang Bpet

Honey roasted duck filet, baby spinach, lychee fruit, and pineapple in basil red curry. (rice not included)

Panang Neur

Slow braised beef short ribs in kaffir lime leaves ‘panang’ curry. (rice not included)

Gai Pik Khing

Crispy sliced chicken and string beans wok-fried with sweet kaffir pik-khing chili. (rice not included)

Gai Yang

Thai BBQ chicken served with somtum and sticky rice. (rice not included)

Gai Ta-Krai

Sauteed chicken with ‘healthy herbs’, lemongrass, shallots, garlic, chili, and kaffir lime leaves. (rice not included)

Kua Kling Mu

Spicy southern Thai stir-fried pork shoulder with asparagus. (rice not included)

Drunken Beef

Sizzling stir-fried skirt steak with green beans, apple eggplant, lemongrass, chili, and basil. (rice not included)

Neur Pad Tua

Stir-fried Angus steak cubes with snap peas and onion rings in mild roasted chili jam. (rice not included)

Lamb Yang

Grilled ginger marinated Australian rack of lamb with sweet carrot and smoked tomato relish. (rice not included)

Gai Hinmapan

Sliced chicken stir-fried with oyster mushrooms, water chestnuts, scallions, and cashews (rice not included)

Kang Gari Gai

Gluten Free. Chicken and fingerling potatoes in mild yellow curry, served with cool cucumber relish. (rice not included)

Gai Gra Prow

Minced chicken wok-fried with green beans, basil, garlic, & fresh chili. Add fried egg for $ 2.50. (rice not included)

Dinner | Seafood & Others

Choo Chee Pla

Gluten Free. Grilled Atlantic salmon served with steamed vegetables in ‘choo chee’ red curry reduction. (rice not included)

Pad Ped Pladook

Stir-fried crispy catfish, green beans, squash, & wild ginger with aromatic red curry. (rice not included)

Fish Trap

Clams, prawns, calamari, scallops, & crab meat wok-fried in yellow curry sauce. (rice not included)

Pla Sriracha

Pan-seared Corvina seabass with garlic pepper sriracha sauce and vegetables. (rice not included)

Goong Ma Muang

Wok-fried prawns with mango and basil chili sauce. (rice not included)

Goong Pad Makeur

Prawns and fried eggplant wok-fried with nuts and basil-chili wine sauce. (rice not included)

Goong Makahm

Light-fry prawns wok tossed in spiced tamarind sauce with crisped shallots and garlic. (rice not included)

Dinner | Vegetables & Others

Pad Makeur

Stir-fried Japanese eggplant with basil and scallions in red curry and Thai black bean sauce. (rice not included)

Chap Chye

Star-anise braised tofu, glass noodles, shitake mushroom, and baby bok choy in clay pot. (rice not included)

Pak Rad Kang

Charcoal grilled assorted vegetables in green curry. Add tofu for $1.5. (rice not included)

Pad Ka-Nang

Stir-fried brussel sprouts with garlic chili sauce. (rice not included)

Pad Tofu

Golden bean cakes stir-fried with onions, scallions, and cashews in mild roasted chili sauce.

Tua Pik Khing

Stir-fried green beans and tofu in red ginger curry sauce. (rice not included)

Pad Pak Ruam Mit

Wok-fried mixed seasonal vegetables. (rice not included)

Dinner | Sides

Peanut Satay Sauce


Coconut Rice


Sticky Rice


Brown Rice


Fried Egg


Roti bread


Jasmine rice


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