Sonsie
3.5 x (43) • 2693.3 mi • Pizza • Burgers • American • Sandwiches • $ • Info
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327 Newbury St, Boston, MA 02115, USA
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Sunday
9:30 AM - 3:00 PM • Brunch Menu
4:00 PM - 9:30 PM • Menu
Monday
4:00 PM - 9:00 PM • Menu
Tuesday
4:00 PM - 9:30 PM • Menu
Wednesday
11:30 AM - 3:00 PM • Brunch Menu
4:00 PM - 9:30 PM • Menu
Thursday
11:30 AM - 3:00 PM • Brunch Menu
11:30 AM - 9:30 PM • Menu
Friday
11:30 AM - 3:00 PM • Brunch Menu
12:00 AM - 1:00 AM • Menu
11:30 AM - 9:30 PM • Menu
Saturday
9:30 AM - 3:00 PM • Brunch Menu
4:00 PM - 10:00 PM • Menu
Sonsie Brunch - Salad
- Sonsie Caesar$17.00Romaine lettuce, pecorino, lemon, and anchovy crumble. *Denotes food items that are served raw, undercooked, or may be cooked to your specifications. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase risk of foodborne illness.
- Little Gem Salad Gf$16.00Blueberry, goat cheese, and coriander lime dressing.
- Salad Nicoise Gf$23.00Seared tuna, soft egg, haricot verts, and olives.
Sonsie Brunch - Pizza
- Margherita$18.00House-made mozzarella, fresh basil, and San Marzano tomatoes.
- Signature Burger$20.00Shredded lettuce, tomato, red onion, cheese curds, and sonsie's signature sauce. *Denotes food items that are served raw, undercooked, or may be cooked to your specifications. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase risk of foodborne illness.
- Pepperoni$20.00House-made mozzarella, spicy pepperoni, and San marzano tomatoes.
- Mushroom & Scallion$20.00Shiitake, fontina, white sauce, and scallion.
- Carbonara Pizza$22.00Ricotta, black pepper, bacon, and hollandaise. *Denotes food items that are served raw, undercooked, or may be cooked to your specifications. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase risk of foodborne illness.
Sonsie Brunch - Sides
- Bacon$8.00*Denotes food items that are served raw, undercooked, or may be cooked to your specifications. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase risk of foodborne illness.
- Smoked Salmon$10.00*Denotes food items that are served raw, undercooked, or may be cooked to your specifications. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase risk of foodborne illness.
- Ham$8.00
- English Muffin$4.00
- Pork Sausage Links$8.00
- Homefries$7.00
Sonsie Brunch - Brunch Menu
- Island Creek Oysters (Each)$4.00Daily selection with mignonette. *Denotes food items that are served raw, undercooked, or may be cooked to your specifications. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase risk of foodborne illness.
- Rafael's Tostada$18.00Corn tortilla, house chorizo, salsa roja, fried egg, avocado crema, and cotija cheese. *Denotes food items that are served raw, undercooked, or may be cooked to your specifications. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase risk of foodborne illness.
- Avocado Toast$18.00Poached egg, radish, cherry tomato, pickled red onion, and fine herbs. *Denotes food items that are served raw, undercooked, or may be cooked to your specifications. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase risk of foodborne illness.
- Breakfast Sandwich$16.00Over easy egg, sausage patty, swiss cheese, roasted tomato, arugula, and spicy mayo. *Denotes food items that are served raw, undercooked, or may be cooked to your specifications. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase risk of foodborne illness.
- Brunch Burger$20.00Bacon, Tillamook cheddar, lettuce, tomato, and special burger sauce. *Denotes food items that are served raw, undercooked, or may be cooked to your specifications. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase risk of foodborne illness.
- Croque Monsieur$18.00Gruyere, ham, bechamel, and french fries. *Denotes food items that are served raw, undercooked, or may be cooked to your specifications. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase risk of foodborne illness.
Sonsie Brunch - Signature Coffee
