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Sunday - Wednesday
Thursday - Saturday
4:30 PM - 6:30 PM
Entrees
- Sausage and Shrimp Gumbo$19.00Tim's andouille, chicken, and shrimp gumbo with white rice, and cornbread.
- Milwaukee Style Fish Fry$16.00Two pieces of beer-battered fish, two potato pancakes, German-style coleslaw, with applesauce, tartar sauce, and sour cream on the side.
- Spaghetti Carbonara$16.00Served with house-made bacon, cream, and Parmigiano Reggiano, choice of side caesar, or mixed greens salad.
- Sausage Penne Pasta$16.00Served with tomato sauce, Italian sausage, and Parmigiano Reggiano, choice of side caesar, or mixed greens salad.
- Lamb Bolognese$16.00On penne pasta with house-made ricotta and mint, choice of side caesar, or mixed greens salad.
- Pesto Spaghetti$16.00Served with house-made pesto sauce, Parmigiano Reggiano, and pine nuts. Choice of side caesar, or mixed greens salad.
Heat at Home
- Heat-at-home Coq Au Vin$16.00Chicken leg and thigh simmered in red wine, mushrooms, and bacon. Served with smashed red potatoes.
- Heat-at-home Old Fashioned Meatloaf$16.00Served with a tangy tomato glaze. Served with mashed potatoes.
- Heat-at-home Chicken Enchiladas$14.00Two chicken and cheese enchiladas with tomatillo salsa, Mexican rice, and black beans.
Entree Salads
- Beet Salad$13.00Romaine, roasted beets, chevre, avocado, and pistachios with balsamic walnut vinaigrette.
- Classic Caesar$13.00Hearts of romaine, house croutons, parmigiano reggiano, and classic anchovy dressing.
- Chopped Salad$13.00Romaine, cherry tomatoes, house-made bacon, cucumber, fried onions, blue cheese, and house-made ranch dressing.
Sweets
Beverages
Family Size Servings
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.