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Tapas 177

Latin American

25-40 min
177 Saint Paul St (NaN mi)
More Info

Open Hours

Order Delivery until 1:30 AM
Monday
4:30 PM-2:00 AM
Tuesday
4:30 PM-2:00 AM
Wednesday
4:30 PM-2:00 AM
Thursday
4:30 PM-2:00 AM
Friday
4:30 PM-2:00 AM
Saturday
4:30 PM-2:00 AM
Sunday
5:00 PM-12:00 AM

Dinner Menu

Soup Salad

Served with homemade soup du jour or fresh organic greens salad with asiago & balsamic vinaigrette.
$6.00
0

House Salad

Served with homemade soup du jour or fresh organic greens salad with asiago & balsamic vinaigrette.
$6.00
0

Pho Salad

Served every monday & tuesday.
$9.00
0

Steamed Mussels with Fries

Served with sauteed with spicy chorizo sausage, asparagus tips & white wine herbed tomato broth - topped with home made citrus parmesan tossed pomme frites.
$16.00
0

Beef Empanadas

Served with 3 quick fried pastries stuffed with a beef peppadew onion filling, spicy chioptle sage cream & sweet onion chestnut chutney.
$9.00
0

Fried Green Tomatoes

Served with panko coated, grilled shrimp avocado salad, cilantro sour cream, guajillo chili oil, cotija cheese.
$15.00
0

Grilled Shrimp Naan Pizza

Served with thin indian flatbread with pecorino & fontina cheese, grilled shrimp, crisp proscuitto crumbles, sliced tomato, chimichurri, herbs & white truffle oil.
$15.00
0

Tuna Tartare Napolean

Served with raw sashimi grade tuna scented with soy & asian flavors, artistically layered & stacked between crisp wonton crackers, wasabi sour cream, guacamole, sesame oil, srirachi thai pepper sauce & tobiko.
$16.00
0

Flash - Fried Calamari Salad

Served with flash fried squid tossed with organic mesclun greens, asiago cheese & lemon balsamic vinaigrette.
$13.00
0

Flash - Fried Calamari Salad Bar Style

Served with dusted with pecorino cheese served with spicy pickled peppers & marinara for dipping.
$15.00
0

Flash - Fried Calamari Salad Thai Style

Served with peanuts, bean sprouts, sliced green beans, thai basil, sweet dumpling sauce.
$16.00
0

Fresh Vegetable & Avocado Spring Rolls

Served with light & fresh - filled with rice noodles, vegetables, avocado & herbs, served with warm coconut peanut dipping sauce.
$7.00
0

Chicken Tikka Masala Appetizer

Served with Indian chicken tikka simmered with tomato curry, cream, turmeric basmati rice.
$10.00
0

Beet Carpaccio

Served with pickled orange, honey candied walnuts, dried cranberries, arugula, goat cheese, balsamic reduction.
$9.00
0

Spicy Jamaican Curry Chicken

Served with braised chicken, onion, hot peppers, coconut jasmine rice, fried plantain.
$10.00
0

Forest Mushroom Risotto

Served with porcini, shiitake, bolete, arborio, red wine, truffle oil, parmesan.
$13.00
0

Chimichurri Flank Steak Tostada

Served with salsa fresca, avocado, cotija, mexican crema, arugula, pickled onion, black bean, tortilla, fried egg.
$17.00
0

Portobello Cream Cheese Wontons

Served with fried wonton 'purses' filled with sautéed mushrooms, herbs & cream cheese.
$9.00
0

Philippine Chicken Egg Rolls

Served with 6 crispy deep fried finger sized rolls served with sweet & sour dipping sauce.
$10.00
0

Korean Beef Bulgogi

Served with korean shredded beef BBQ with spicy gochujan, quick pickle kimchi & sesame crystal noodles.
$12.00
0

Game Sausage Plate

Served with three different sustainably farm raised game sausages, house made beer mustard, home made chow chow, ciabatta.
$20.00
0

Crab Cakes 177

Served with our signature crab cakes pan fried & served with our homemade salsa fresca, guacamole & spicy smokey chipotle remoulade sauce.
$13.00
0

New Zealand Rack of Lamb

served with 4 chops organic farro quinoa tabbouleh, tzatziki, Kalamata olive, house roasted red pepper, feta, olive oil.
$20.00
0

Seared Scallops

Served with blistered grapes, orange braised fennel, warm tarragon vinaigrette.
$19.00
0

Roasted Tomato Caprese

Served with marinated roasted tomatoes with fresh mozzarella cheese, basil oil & tomato salsa fresca.
$9.00
0

Prosciutto Wrapped Artichoke Hearts

Served with baked in a rich gorgonzola sage cream served over toast points.
$10.00
0

Classic Meatball & Arancini Duo

Served with italian style meatball, spinach mozzarella arancini, tomato sauce, italian cheeses.
$13.00
0

Indian Red Lentil Idli Pancakes

Served with house made ricotta, ratatouille, mango salsa, chimichurri, sumac fried chic peas.
$11.00
0

Moroccan Vegetable Stew

Served with sweet potato, cabbage, red bell pepper, mirepoix, dried fruit, olives, warm spices, port, sherry, jasmine rice.
$10.00
0

Tapas Entree

Seared Ahi Tuna

Served with fresh ahi tuna coated with three seeds & quick seared rare, served with sesame peanut sticky rice, peppadew shiitake mélange, cilantro mango salsa & spicy japanese citrus chili ponzu sauce.
$28.00
0

Lemongrass Curry Scented Tofu

Served with firm tofu dredged with lemongrass & asian spices, seared & served with fresh tomato & cucumber slices, fragrant jasmine rice, sautéed scallions & soy dipping sauce.
$20.00
0

Chicken Tikka Masala Entree

Served with indian chicken tikka simmered with tomato curry, cream, turmeric basmati, minted green beans.
$20.00
0

Shrimp Penne

Served with sweet bite-sized shrimp, spicy chorizo, basil pesto, blush sauce, mozzarella.
$25.00
0

Sauteed Chicken Bucatini

Served with artichoke hearts & asparagus tips served over bucatini pasta with a white wine lemon garlic butter sauce - finished with asiago & pecorino cheeses.
$23.00
0

Grilled Ribeye

Served with 10 oz, garlic whipped potatoes, fried brussels sprouts, pickled red onion, guajillo harissa.
$34.00
0

Vegan

House Salad

Served with field greens, lemon balsamic vinaigrette.
$6.00
0

Indian Red Lentil Idli Pancakes

Served with ratatouille, mango salsa, chimichurri, vegan ricotta, sumac freid chic peas.
$11.00
0

Tofu Tikka Masala

Served with marinated tofu, tomato curry, jasmine rice, coconut milk scallion 10 entrée with asparagus.
$20.00
0

Vegan Pasta Marinara

Served with house marinara, fresh basil, nutritional yeast.
$13.00
0

Avocado & Vegetable Spring Rolls

Served 2 pcs. Served with mint, rice noodles, avocado, shredded lettuce, carrots, warm coconut peanut sauce.
$7.00
0

Lemongrass Curry Tofu Entree

Served with extra firm tofu with lemongrass & vietnamese curry, seared & served with fresh tomato & cucumber slices,jasmine rice, scallion soy dipping sauce.
$20.00
0

Moroccan Vegetable Stew

Served with sweet potato, cabbage, red bell pepper, mirepoix, dried fruit, olives, warm spices, port, sherry, jasmine.
$10.00
0

Tapas Pasta Marinara Entree

Served with bucatini pasta, zesty tomato sauce, fresh basil, nutritional yeast.
$13.00
0

Vegan BEET Salad

Served with pickled orange, walnuts, dried cranberries, arugula, balsamic reduction.
$9.00
0

Vegan Mushroom Risotto

Served with porcini, shiitake, bolete, red wine, truffle oil, house made vegetable broth, nutritional yeast, butter substitute.
$13.00
0

Homemade Chips & Salsa Fresca

Served with fresh fried corn tortillas served with our fresh salsa.
$6.00
0

Flatbread Pizza

Served with grilled artichoke, roasted red pepper, tomato, basil, vegan mozzarella, arugula, chimichurri, truffle oil, nutritional yeast.
$15.00
0

Vegetarian

House Salad

Served with field greens, asiago, lemon balsamic vinaigrette.
$6.00
0

Indian Red Lentil Idli Pancakes

Served with house made ricotta, ratatouille, mango salsa, chimichurri, fried sumac chic peas.
$11.00
0

Tofu Tikka Masala

Served with marinated tofu, tomato cream curry, jasmine, scallion.
$10.00
0

Arancini

Served with arborio, spinach, mozzarella, panko, marinara.
$5.00
0

Exotic Mushroom Fettuccine

Served with spinach, roasted red peppers, asiago cream, parmesan.
$22.00
0

Roasted Tomato Caprese

Served with fresh mozzarella, basil oil, salsa fresca, basil.
$9.00
0

Vegetarian BEET Carpaccio

Served with pickled orange, honey candied walnuts, dried cranberries, arugula, goat cheese, balsamic reduction
$9.00
0

Forest Mushroom Risotto

Served with porcini, shiitake, bolete, arborio, red wine, truffle oil, parmesann broth.
$13.00
0

5 Portobello Cream Cheese Wontons

Served with fried wonton purses filled with sautéed mushrooms, herbs & cream cheese.
$9.00
0

Naan Pizza

Served with italian cheeses, grilled artichoke, roasted red pepper, tomato, basil, arugula, chimichurri, truffle oil.
$15.00
0

Gluten Free

House Salad

Served with field greens, asiago cheese, lemon balsamic vinaigrette.
$6.00
0

Roasted Tomato Caprese

Served with fresh mozzarella, basil oil, salsa fresca, basil.
$9.00
0

BEET Carpaccio

Served with pickled orange, honey candied walnuts, dried cranberries, arugula, goat cheese, balsamic reduction.
$9.00
0

Tuna Tartare

Served with sashimi ahi tuna, homemade corn chips, wasabi sour cream, guacamole, cilantro, soy, sesame oil, tobiko, sriracha.
$16.00
0

Chicken Tikka Masala

Served with chicken breast simmered with spicy indian tomato curry, a touch of cream, jasmine rice.
$20.00
0

4 Rack of Lamb Chops

Served with tzatziki, basil oil, roasted red peppers, leek polenta fries, feta.
$19.00
0

Avocado & Vegetable Spring Rolls

Served with mint, rice noodles, avocado, shredded lettuce, carrots, warm coconut peanut sauce. Served with 2 pieces.
$7.00
0

Tapas 177’s Famous Calamari Salad

Served with special cornmeal seasoning, flash fried tossed with mesclun greens, asiago cheese, lemon, balsamic vinaigrette.
$13.00
0

Seared Sea Scallops Appetizer

Served with blistered grapes, orange braised fennel, warm tarragon vinaigrette.
$19.00
0

Homemade Chips & Salsa Fresca

Served with fried fresh, served warm with our homemade salsa fresca.
$6.00
0

Fried Bar Calamari

Served with special cornmeal seasoning, parmesan, homemade marinara dipping sauce, lemon, pepperoncini.
$14.00
0

Game Sausage Plate

Served with three different sausages, chow chow, stoneground beer mustard. served with 1 of each sausage may take longer to prepare contains pork.
$20.00
0

Chorizo PEI Mussels

Served with asparagus tips, zesty white wine tomato broth, home made herbed parmesan tossed frites. Contains Pork.
$16.00
0

Moroccan Vegetable Stew

Served with sweet potato, cabbage, reb bell pepper, mirepoix, dried fruit, olives, warm spices, port, sherry, jasmine.
$10.00
0

3 Prosciutto Wrapped Artichoke Hearts

served with Gorgonzola sage cream, contains pork.
$10.00
0

Seed Coated Ahi Tuna Entree

Served with sesame, poppy & coriander, peanut sticky rice, peppadew shiitake sauté, cilantro mango salsa, japanese citrus chili ponzu sauce.
$28.00
0

Grilled Ribeye Steak Entree

Served with garlic whipped potatoes, fried brussels sprouts, pickled red onion, guajillo harissa.
$34.00
0

Sautéed Chicken Breast Entrée

Served with artichoke hearts, asparagus tips, white wine, house made chicken stock, lemon garlic butter sauce, italian cheeses, parmesan spinach rice. May take longer time to prepare.
$22.00
0

Lemongrass Curry Tofu Entree

Served with extra firm tofu, seared & served with fresh tomato & cucumber, jasmine rice, scallion tamari dipping sauce.
$20.00
0

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