The Gypsy Den Grand Central Café

Fresh garden veggies, black beans and housemade achiote broth with cheddar cheese.

Beans, onions, tomatoes, and corn with cheddar cheese and housemade cornbread.

Please contact merchant for soup selection.

Fresh watermelon, jicama, avocado, feta, and mint on top of greens tossed in a honey basil dressing and topped with coconut milk drizzle and tajin almonds.

Honey smoked salmon, roasted red pepper, onion, cucumber, kalamata olive, roasted red potato and a hard-boiled egg on top of greens tossed in a corn dill vinaigrette.

Sliced apple, toasted walnut, sweet cranberry, and goat cheese on top of greens and tossed in a walnut raspberry vinaigrette.

Parmesan, quinoa, kale, roasted red pepper, cucumber, chicken breast, shredded romaine, herbs and homemade crouton tossed in traditional caesar dressing.

Fresh strawberries, sliced almonds, feta cheese and chicken breast on a bed of spinach with balsamic honey vinaigrette.

greek yogurt topped with fresh strawberries, blueberries, chia seeds, bananas, pumpkin seeds, granola and drizzled with honey

arugula tossed with quinoa, edamame, pumpkin seeds and tahini dressing - topped with shaved beets, carrots and avocado

orzo pasta mixed with greek dressing and topped with cherry tomatoes, pickled red onions, sliced bell peppers, cucumbers, kalamata olives, feta cheese, mint, a scoop of turmeric hummus, drizzled tzatziki and toasted naan bread

cilantro rice topped with black beans, sautéed mushrooms, kale, feta cheese, roasted cherry tomatoes, avocado, green chili sauce, pickled red onions, vegan chipotle aioli and cilantro

Chicken, crisp green apple, grape, walnut, and celery, mixed with a housemade mayo on top of greens on a freshly baked croissant.

Cold turkey breast, bacon, provolone, tomato, mayo, and mixed greens.

Grilled chicken, provolone cheese, romesco sauce and spring mix on a freshly baked croissant.

Albacore tuna mixed with green onions, celery, apples and greek yogurt served hot with melted cheddar cheese and tomato.

Mayo, avocado, bacon or tempeh bacon, fried egg, spring mix and tomato.

grilled chicken breast, pesto aioli, havarti cheese, arugula tossed with lemon and olive oil, sliced tomatoes and pickled red onions

slow roasted pulled pork with melted harvarti cheese, pickled red onion and horseradish aioli on a toasted bun

Homemade turmeric hummus served with vegetables and fresh baked naan bread.

Grilled hass avocado with quinoa, romesco sauce, tajin almond, chia seeds and cilantro on a bed of squash.

Cheese, black beans, jalapeño, pico de gallo, sour cream and your choice of red or green enchilada sauce.

Served with chipotle aioli to dip.

Gluten-free fried cauliflower and seasonal veggies tossed in hot sauce with coconut vegan ranch.

Sautéed vegetables, soba noodles, kimchi and herbs with choice of pork or tempeh and topped with a fried egg

Chipotle vegan chicken, turmeric rice, beans, spinach, chipotle aioli and roasted red pepper with a choice of red or green enchilada sauce.

Choice of vegan cashew cheese or cheddar cheese with macaroni shells topped with roasted red pepper, cilantro and sliced radish

Macaroni shells with a cheesy kimchi sauce and red pepper with a choice of bacon or tempeh bacon.

homemade chipotle beet bean patty with greens, tomato, onion and chipotle mayo. Served with gypsy fries or mixed greens

a tender turkey patty with provolone cheese, arugula, tomato, onion and mayo on a wheat kaiser bun and served with gypsy fries or mixed greens

Pork, cheese, beans, turmeric rice and roasted red peppers in a wheat tortilla with a choice or red or green enchilada sauce.

Any half sandwich with your choice of greek, Caesar or mixed green salad or cup of soup.

Half greek, caesar or mixed green salad with a cup of soup.