The Southern Gentleman


25-40 min
3035 Peachtree Rd NE (NaN mi)
More Info

Open Hours

Order Delivery until 2:00 PM
11:30 AM-2:30 PM
11:30 AM-2:30 PM
11:30 AM-2:30 PM
11:30 AM-2:30 PM
11:30 AM-2:30 PM
11:30 AM-2:30 PM
5:00 PM-9:00 PM

Salads & Such

Beet & Heirloom Baby Carrots Salad

Crushed pistachios, sherry vinaigrette.

Mixed Greens Salad

Crispy southern bacon, sliced cucumbers, tomatoes, shallots, cranberry-lemon herb vinaigrette.

Shaved Kale Caesar

Crushed hazelnuts, shaved grana padano, charred green onions, house-made yogurt Caesar dressing.

Charred Green Beans

Red wine vinaigrette, little rock caviar, torn herbs, crisp Parmesan onions.

Sweet Treats

Chocolate Chess Pie

Chantilly cream, chocolate coffee crumble.

Almond Nougat Semifreddo

Frozen mousse with swirls of nougat candy, white and dark chocolate, toasted almonds.

Big Kid Sundae

Warm cookie pieces, candied peanuts, caramel, vanilla ice cream.

Brown Butter Cake

Local strawberries, rhubarb, meringue creme franchise gelato.

Seasonal Ice Cream Selection


Small Plates

Vidalia Onion Seafood Dip

Crab, shrimp, scallions, house-made potato chips.

Bacon Deviled Eggs

Pickled little rock caviar.

Hot Fried Green Tomatoes

Truffles goat cheese, pea shoot and pickled onion salad, maldon salt.

Tsg Chicken & Waffles

Buttermilk fried chicken bites, bacon and creamed corn waffle, braised collards, jalapeno buttermilk dressing.

Pei Mussels

Benne seed toast, whiskey cream, scallions, fine herbs.

Charred Charleston Curried Okra

Ginger, shallots, garlic.

Cheddar Herb Biscuits & Pastrami

Bread and butter pickles, bourbon whole grain mustard.

Tsg Bourbon & Beer Pimento Cheese

House-made potato chips.

Salt & Pepper Corn Fritters

Maple syrup, powdered sugar.

Farmhouse Terrine Board

Rabbit rillettes, pork and chicken liver terrine, local cheese, seasonal preserves, pickled okra,drunken cherry tomatoes, bourbon wholegrain mustard, benne seed bread.

Large Plates

Tsg Burger

Signature steak blend, thomasville tomme, red onion and fennel salad, house-cut french fries, side of bacon jam.

Sauteed Georgia Trout

Roasted shrimp cakes, braised balsamic greens.

Southern Fried Breast of Chicken

Crispy springier mountain chicken, braised collards, baked mac and cheese, hot sauce and sawmill gravy on the side.

Shrimp & Grits

Gulf shrimp, sweet and salty new Orleans “BBQ” sauce, speckled whole grain grits, pepper and tomato stew.

Tsg Shrimp Boil

Creole-spiced shrimp, andouille sausage, okra, fingerling potatoes, shrimp veloute, roasted coconut basmati rice, candied almonds.

Steak for Two

Cast iron seared 22 oz bone-in rib eye, smothered local mushrooms, bacon fat confit fingerling potatoes, hunter’s sauce.

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