Von Ebert Brewing

All VEB Cheeseburgers come with Iceberg, Onions, and Fry Sauce on a Brioche Bun, plus your choice of toppings. Served with Fries, Tots, or Salad. "Truffle" your fries or tots to add Truffle Aioli, Parmesan, and Fresh Herbs.

Cabbage, Carrot + Red Onion Slaw with Fish Sauce, Lime, Cilantro + Sriracha Ranch on Brioche Bun. Served with Fries, Tots, or Salad. "Truffle" your fries or tots to add Truffle Aioli, Parmesan, and Fresh Herbs.

Tomato Jam, Avocado, Dressed Arugula + Vegan Garlic Mayo on a Rustic Bun. Served with Fries, Tots, or Salad. "Truffle" your fries or tots to add Truffle Aioli, Parmesan, and Fresh Herbs.

Chicken Strips, Fries, Shredded Tillamook Cheddar, Buttermilk Ranch + Chives.

Certified Angus Beef, Fries, Truffle Aioli*, Parmesan Reggiano + Herbs.

Dry rubbed , smoked and grilled

Swiss Cheese Dip + Pimento Cheese

Three or Six Whole Wings. Dry Rubbed, Smoked and Grilled.

Rogue Creamery Oregon Blue Cheese, Bacon, Croutons, Pickled Red Onions, Avocado, Chives + Buttermilk Ranch.

House-Made BBQ Sauce + Buttermilk Ranch.

American IPA. Heavy on berry and pine-like notes, moderate alcohol, low malt character, and even handed bitterness.

American IPA w/ Nelson Sauvin, Galaxy, Idaho 7 & Mosaic; Dank, Southern Hemisphere, Berries *Bronze 2020 GABF® -American IPA Category

Traditional German Style

Pilsner Lime, Earthy, Herbaceous

Bohemian Dark Lager - Decocted continental dark lager; Biscuit, Chocolate-Covered Raisin, Rich Mouthfeel

A blend of two base beers aged in oak puncheons with Brettanomyces. Pressed sauvignon blanc grapes and white chrysanthemum flowers were added after blending. 500 ml bottle

Blended mixed-culture beer w/ light Rainier cherry addition; (tart, citrus,marzipan, hint of cherry) 500 ml bottle

Blended foeder fermented, mixed-culture beer & puncheon-aged, mixed-culture farmhouse ale w/kumquats & green tea; citrus, tannin, earthy 500 ml bottle

Austrian Style copper lager; (toasted bread, toffee, nuts) Our take on the VIenna lager is that of a beer rooted in a harminous balance. Crisp, yet malt forward.

German-style Pilsner; (bready, malt, herbal/citrus hops)

IPA with Simcoe, Chinook, and Strata: grapefruit, resin, bright. " Reminiscent of midnight walks through the forest of Endor"

Smooth, pale Northwest German lager (crispy cracker, floral/herbal)

Lemon meringue, white flowers, clean malt backbone. Collaboration with Zupan's in their Farm to Market series!

Italian style Pilsner

Kettle Sour with cranberries, strawberries, and coriander

House-Made BBQ Sauce + Buttermilk Ranch.

Swiss Cheese Dip + Pimento Cheese

Chicken Strips, Fries, Shredded Tillamook Cheddar, Buttermilk Ranch + Chives.

Certified Angus Beef*, Arugula, Sherry Shallots + Sherry Vinaigrette.

Certified Angus Beef, Fries, Truffle Aioli*, Parmesan Reggiano + Herbs.

Cucumbers, Red Onion, Marinated Olives, Olive Oil, Paprika + Warm Flatbread

Mixed Greens, Avocado, Pickled Red Onions, Cotija Cheese, Pumpkin Seeds + Cilantro Lime Vinaigrette.

Rogue Creamery Oregon Blue Cheese, Bacon, Croutons, Pickled Red Onions, Avocado, Chives + Buttermilk Ranch.

Mixed Greens, Anjou Pears, Oregon Blue Cheese, Toasted Hazelnuts + Sherry Vinaigrette

Tomato Sauce, Mozzarella + Parmesan.

Tomato Sauce, Mozzarella + Parmesan.

Hill Ham, Smoked Pineapple, Tomato Sauce + Mozzarella.

Italian Sausage, Mama Lil's Peppers, Shaved Onions, Tomato Sauce + Mozzarella.

Mushrooms, Italian Olives, Shaved Onions, Tomato Sauce + Mozzarella

Olive oil, mozzarella, garlic confit, bacon, and arugula dressed in our sherry vinaigrette.

Three or Six Whole Wings. Dry Rubbed, Smoked and Grilled.

Dry rubbed , smoked and grilled

Emmental Swiss, Onion Marmalade, Dressed Arugula + Aioli* on Brioche Bun. Served with Fries, Tots, or Salad. "Truffle" your fries or tots to add Truffle Aioli, Parmesan, and Fresh Herbs.

All VEB Cheeseburgers come with Iceberg, Onions, and Fry Sauce on a Brioche Bun, plus your choice of toppings. Served with Fries, Tots, or Salad. "Truffle" your fries or tots to add Truffle Aioli, Parmesan, and Fresh Herbs.

Tomato Jam, Avocado, Dressed Arugula + Vegan Garlic Mayo on a Rustic Bun. Served with Fries, Tots, or Salad. "Truffle" your fries or tots to add Truffle Aioli, Parmesan, and Fresh Herbs.

All VEB Cheeseburgers come with Iceberg, Onions, and Fry Sauce on a Brioche Bun, plus your choice of toppings. Served with Fries, Tots, or Salad. "Truffle" your fries or tots to add Truffle Aioli, Parmesan, and Fresh Herbs.

Cabbage, Carrot + Red Onion Slaw with Fish Sauce, Lime, Cilantro + Sriracha Ranch on Brioche Bun. Served with Fries, Tots, or Salad. "Truffle" your fries or tots to add Truffle Aioli, Parmesan, and Fresh Herbs.

Salami, Ham, Pepperoni, Provolone, Iceberg, Red Onion, Mustard + Mama Lil's Vinaigrette on a Hoagie Roll. Served Cold. Served with Fries, Tots, or Salad. "Truffle" your fries or tots to add Truffle Aioli, Parmesan, and Fresh Herbs.

House smoked turkey breast with bacon, tomato jam, iceberg lettuce, and aioli served cold on a hoagie roll.

Tillamook Vintage Cheddar Pimento, Crispy Onions, House BBQ Sauce + Aioli* on a Brioche Bun

Kid Sized and Awesome. Choose from Cheese or Pepperoni.

A Kid's Size Burger with American Cheese + Fries.

Chicken Strips, Fries + Ranch or BBQ sauce.

Melted Mozzarella in Warm Corn Tortillas + Avocado.

Served with Fries